Roxane Prices in Clayton, MO 63105
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Drinks |
| Soda | $1.59 |
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| Bottled Water | $1.59 |
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| Starters |
| Starters |
| Wasabi and Ginger Infused Tuna | $12.25 |
Fried spinach, jicama slaw and chili aioli.
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| Thai Calamari | $10.25 |
Tossed in sweet chili sauce.
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| Hummus | $6.25 |
Topped with feta and tomatoes, served with grilled pita and veggies.
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| Baked Brie | $9.25 |
Topped with pistachios and macerated figs, served with apple and grilled pita.
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| Queso Blanco | $7.25 |
Served with tortilla chips.
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| Spinach Artichoke Dip | $8.25 |
Served with tortilla chips and warm bread.
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| Tuna Tartare | $12.25 |
Crispy wontons and wasabi tobiko.
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| Ciabatta Bruschetta | $7.25 |
Topped with fresh mozzarella and basil, drizzled with a sweet balsamic reduction.
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| Chicken Empanadas | $7.50 |
Black beans, corn and cheddar cheese drizzled with spicy ranch.
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| Drunky Monkey Nachos | $10.50 |
Topped with seasoned beef, tomatoes, jalapenos, guacamole, cilantro, onions, queso and lettuce.
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| Fried Goat Cheese | $8.25 |
Served with marinara sauce.
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| Soups |
| Soups |
| Tomato Bisque Soup | $3.00 - $6.00 |
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| Soup of the Day | $3.00 - $6.00 |
Call restaurant for soup of the day.
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| Salads |
| Salads |
| Greek Salad | $9.50 |
Cucumbers, artichokes hearts, black olives, tomatoes, feta and red onions.
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| Spinach Salad | $9.50 |
Bruleed apples, hazelnuts and blue cheese crumbles tossed in honey garlic.
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| Chef Salad | $10.50 |
Broccoli, tomatoes, carrots, peas, eggs, blue cheese, cheddar cheese, cucumbers, sunflower seeds, turkey and ham served with your choice of dressing.
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| Southwest Chicken Salad | $10.50 |
Topped with black beans, roasted corn, salsa, cheddar, jicama with your choice of fried or grilled chicken and spicy or avocado ranch.
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| Wedge Salad | $8.25 |
Iceberg lettuce, blue cheese crumbles, bacon, tomatoes and house made blue cheese.
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| Arugula Salad | $8.50 |
Topped with tomatoes, red onion and Parmesan cheese with a Dijon vinaigrette.
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| Entrees |
| Entrees |
| Filet Your Way | $11.95 |
Plain Gorgonzola cream, modiga style red wine reduction.
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| Chicken Modiga | $13.95 |
Topped with seasoned bread crumbs, provolone cheese and mushrooms garlic cream sauce.
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| Grilled Salmon | $15.25 |
Rosemary and tzatziki.
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| Pan Seared Seabass | $11.50 |
With spinach and mashed potatoes.
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| Shrimp and Grits | $14.25 |
With andouille, red and green peppers.
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| Wasabi Tuna | $24.50 |
Served over rice noodles with purple cabbage and carrots in sesame oil soy sauce.
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| Pizzas |
| Pizzas |
| Veggie Pizza | $10.25 |
Broccoli, mushrooms, pepper, onions, tomatoes, black olives, asparagus, zucchini and squash.
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| Bacon Cheeseburger | $10.25 |
Topped with french fries.
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| Buffalo Chicken | $10.25 |
With mozzarella, blue cheese and celery.
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| Italian Pizza | $10.25 |
Capicola, salami, pepperoni, fresh oregano, mozzarella and provolone with fresh arugula.
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| Classic Margherita Pizza | $10.25 |
Sausage, chunky tomatoes, fontina, fresh mozzarella and basil, sprinkled with salt and pepper.
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| Create Your Own Pizza | $9.00 |
Choice of toppings.
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| Pasta |
| Pasta |
| Southwest Chicken Pasta | $7.25 - $14.05 |
With corn, peppers and hickory smoked chicken.
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| Gnocchi | $7.25 - $14.05 |
Tossed in garlic cream sauce with asparagus drizzled with truffle oil.
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| Wild Mushrooms and Spinach Rissotto | $7.50 - $14.30 |
Spinach and goat cheese.
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| Spaghetti | $7.50 |
Tossed with arugula, bacon and tomatoes.
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| Cheese Ravioli | $7.25 |
Sundried tomatoes, pine nuts and spinach in a white wine sauce.
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| Burgers |
| Burgers |
| Diner Burger | $7.25 |
With cheese.
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| Signature BBQ Slaw Burger | $9.50 |
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| Pretzel Burger | $9.50 |
Mushrooms, sauteed onion, herb cream cheese and arugula served on a pretzel bun.
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| Cali Burger | $10.25 |
Ground turkey, guacamole, daikon sprouts, tomato and provolone on wheat.
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| Juicy Lucy Burger | $9.50 |
Two patties of beef surrounding a molten core of American cheese.
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| Bruschetta Burger | $9.75 |
Fresh mozzarella, grilled tomato and basil on a ciabatta bun with balsamic aioli.
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| Fridas Veggie Burger | $9.50 |
A match meat and vegetable vegan burger served with tomato and topped with tahini chipotle slaw on a whole wheat bun.
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| Sandwiches |
| Sandwiches |
| Hickory Smoked Turkey Sandwich | $9.95 |
Turkey, lettuce, bacon, mayo, American and Swiss on wheat.
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| Veggie Sandwich | $8.25 |
Grilled zucchini and squash. Roasted red pepper, portabello, fresh spinach and fontina on cibatta with balsamic aioli.
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| Chopped Chicken Sandwich | $9.25 |
Lettuce, tomatoes, srirachs aioli, shredded cheddar and crispy onions.
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| Fried Chicken Sadwich | $8.95 |
Tossed in BBQ sauce topped with provolone, bacon and onions rings.
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| Hickory Smoked BBQ Chicken Sandwich | $8.95 |
With pickles.
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| Cubaniche | $10.25 |
Pork, ham Swiss, pickles and mustard on Cuban bread.
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| French Dip | $9.50 |
Shaved roast beef topped with provolone cheese served on garlic bread.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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