Royal India Prices in Raleigh, NC 27604
Hours of Operation
- Mon: 11:30 am - 2:30 pm, 5:00 pm - 10:30 pm
- Tue: 11:30 am - 2:30 pm, 5:00 pm - 10:30 pm
- Wed: 11:30 am - 2:30 pm, 5:00 pm - 10:30 pm
- Thu: 11:30 am - 2:30 pm, 5:00 pm - 10:30 pm
- Fri: 11:30 am - 2:30 pm, 5:00 pm - 10:30 pm
- Sat: 11:30 am - 2:30 pm, 5:00 pm - 10:30 pm
- Sun: 11:30 am - 2:30 pm, 5:00 pm - 10:30 pm
Restaurant Menu
| Appetizers |
| Aloo Papri | $7.00 |
A medley of chic peas, potatoes and flour crisps topped with chutney and yogurt dressing
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| Bhel Puri | $7.00 |
A tangy melange of puffed rice crisps and lentil vermicelli tossed in chutney
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| Mixed Vegetable Pakoras | $6.00 |
An assortment of vegetables dipped in chic pea flour batter and fried
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| Aloo Tikki | $6.00 |
Potato patties served with peshawan red chutney
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| Vegetable Samosa | $7.00 |
Seasoned potatoes and peas wrapped in a light pastry
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| Samosa Chat | $8.00 |
Samosas split open and covered with spicy chic peas, minced onions, cilantro & yogurt
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| Fish Pakora | $9.95 |
Cubes of seasoned red snapper batter fried
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| Chicken Pakora | $8.95 |
Tender pieces of chicken, delicately spiced and batter fried
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| Assorted Platter | $11.95 |
Assortment of vegetable pakoras, samosa chicken tikka and seekh kabab
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| Lentil Dumplings | $6.00 |
Moong lentil dumplings deep fried & garnished with grated white radish, mint sauce, tamarind sauce & touch oftangy chaat masala
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| Royal Chicken Special | $13.95 |
Hot spiced chicken drumsticks grilled over charcoal
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| Alu Kheema Tikki | $8.95 |
Potato patties with minced lamb
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| Royal Kabab Platter | $13.95 |
Chicken reshmi kabab, seekh kabab chicken tikka and tandoori shrimp
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| Chilly Paneer | $10.00 |
Cubes of paneer, pan sautéed with onion, bell pepper tomato & green chilies
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| Achari Mushrooms | $10.00 |
Fresh mushrooms marinated in mixed pickle sauce & grilled over charcoals In a clay oven
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| Chilly Chicken | $12.00 |
Cubes of chicken, pan sautéed with onion, bell pepper tomato & green chilies
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| Mango Shrimp | $12.00 |
Shrimp pan sautéed with onion, tomato, ginger &mango chutney
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| Fish Amritsari | $10.00 |
Cubes of fresh tilapia, marinated in carom seeds & fried
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| Smoked Salmon Naan | $7.00 |
Leavened white flour bread stuffed with smoked salmon & baked in a clay oven
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| Royal Naan | $7.00 |
A light bread stuffed with tender chopped chicken & herbs, lightly spiced
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| Soup & Salad |
| Mulligatawny Soup | $6.95 |
A spicy favorite of all made with split peas, vegetables & chicken broth
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| Vegetable Soup | $6.00 |
Garden fresh mixed vegetable soup flavored with herbs and lightly spiced
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| Chef Salad | $6.00 |
Combination of fresh greens, broccoli, tomato and celery served with chutney and yogurt dressing
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| Spicy Cucumber Salad | $6.00 |
Julienne of onions, peppers, tomatoes in a tangy lemon dressing
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| Rice & Biryanis |
| Peas Pulao | $4.95 |
Long grain basmati rice cooked with fresh green peas and saffron
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| Vegetable Biryani | $15.00 |
Baked casserole of basmati rice and fresh vegetables flavored with saffron, nuts and raisins
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| Kashmiri Pulao | $10.95 |
Aromatic long grain rice cooked with dry fruits, nuts and saffron
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| Chicken Biryani | $17.95 |
Baked casserole of basmati rice and chicken richly flavored with saffron, nuts and raisins
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| Lamb or Goat Biryani | $18.95 |
Baked casserole of basmati rice with lambor goat cubes richly flavored with saffron, nuts and raisins
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| Shrimp Biryani | $20.95 |
Baked casserole of basmati rice and shrimps richly flavored with saffron, nuts and raisins
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| Indian Breads |
| Naan | $4.00 |
Leavened white flour bread baked in a clay oven
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| Royal Naan | $7.00 |
A light bread stuffed with tender chopped chicken or minced lamb and herbs, lightly spiced
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| Roti | $4.00 |
Whole wheat bread baked in a clay oven
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| Kashmiri Naan | $6.00 |
King size leavened bread stuffed with mixed dried fruits and nuts
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| Tandoori Lachadar Paratha | $6.00 |
Multi-layered whole wheat bread, lightly buttered
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| Paneer Kulcha | $6.00 |
White flour bread stuffed with grated homemade cheese lightly spiced
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| Aloo Paratha | $6.00 |
Whole wheat bread stuffed with potatoes, lightly spiced
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| Onion Kulcha | $6.00 |
A fluffy white bread topped with onions and bell peppers
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| Assorted Bread Basket | $12.95 |
Assortment of different breads consists of onion kulcha, pudina paratha, naan and kashmiri naan
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| Garlic Kulcha | $5.00 |
Freshly baked white bread topped with garlic and fresh butter
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| Poori | $4.00 |
Puffy whole wheat bread
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| Olive And Basil Naan | $6.00 |
Naan bread filled with chopped olives, basil and red onion
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| Missi Roti | $4.00 |
Vegan roti made with chickpea flour
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| Mint Paratha | $5.00 |
Whole wheat bread topped with mint, lightly spiced
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| Achari Paratha | $5.00 |
Whole wheat bread stuffed with pickles
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| Royal India Recommends |
| Royal Feast For Two | $59.95 |
A royal banquet spread tandoori chicken, chicken reshmi kabab, tandoori shrimp, lamb seekh kabab, chicken saag, lamb rogan josh, creamed lentils, raita, rice, bread, dessert, tea
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| Thali | $17.95 |
A traditional vegetarian meal nutritionally well balanced, this platter is comprised of a variety of the day's three vegetarian specialties served with homemade yogurt, papad, naan or poori, samosa a
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| Royal Sizzling Grill | $24.95 |
A feast for kabab lovers an assortment of lamb seekh kabab, chicken tikka. chicken reshmi kabab, and tandoori shrimp served on a sizzler accompanied byfreshly baked kulcha, vegetables and raita
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| Accompaniments |
| Raita | $4.00 |
Whipped yogurt with cucumbers and tomatoes lightly spiced
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| Sweet Mango Chutney | $3.50 |
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| Hot Mixed Vegetables (Pickled) | $3.00 |
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| Masala Papad | $3.00 |
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| Papad (Lentil Crackers) | $2.00 |
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| Chicken Specialties |
| Royal Chicken Curry | $16.95 |
A very traditional poultry dish prepared in a spicy curry sauce of ground onions, garlic, ginger, tomatoes and other seasonings
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| Chicken Tikka Masala | $17.95 |
Barbecued cubes of chicken cooked with tomatoes, onions and yogurt. An All time Favorite
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| Chicken Korma Kashmiri | $17.95 |
Chicken cooked in creamy sauce with almonds and dried nuts, lightly spiced
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| Chicken Keema | $17.95 |
A royal special ground chicken cooked with fresh ginger, garlic and diced tomatoes
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| Chicken and Spinach | $17.95 |
Curried chicken cooked with chopped fresh spinach and lightly spiced
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| Chicken Madras | $17.95 |
Boneless cubes of chicken cooked with traditional spices. A south indian specialty
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| Chicken Vindaloo (A Goan Specialty) | $17.95 |
Chicken cooked in fiery red hot curry sauce
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| Chicken Jalfrezi | $16.95 |
Strips of chicken marinated with fresh ground spices and sautéed with tomatoes, onions and bell pepper
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| Chicken Kadhal | $16.95 |
Strips of chicken cooked with onions, tomato, and bell pepper in an Indian wok
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| Butter Chicken | $17.95 |
Boneless Tandoori chicken cooked in a rich creamy sauce with fresh tomato and a combination of delicate spices
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| Chicken Xacuti | $18.00 |
Boneless chicken pieces cooked with a paste of dry roasted spices & coconut to give a flavorful gravy
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| Methi Chicken | $18.00 |
Chicken simmered with fresh fenugreek leaves & a selection of herbs
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| Seafood Specialties |
| Fish Malabari | $18.95 |
Fish curry made with freshly ground coconut and array of masterfully blended spices
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| Bombay Fish | $18.95 |
Fish cooked in typical Bombay style in a light curry sauce with tomato & onion
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| Shrimp Masala | $21.95 |
Large shrimp sautéed with garlic, ginger, golden onions and tomatoes
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| Shrimp Vindaloo | $21.95 |
Large shrimp cooked with fiery red hot spices
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| Shrimp Jalfrezi | $20.95 |
Shrimps sauteed with bell peppers, onions, tomatoes and coriander. Quite tangy and tasteful
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| Lobster Masala | $29.95 |
A seafood delicacy. Cubes of lobster with a blend of freshlyground spices and herbs cooked in a thick sauce. Very tasteful
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| Jhinga Moilly | $21.95 |
Shrimps cooked in fresh coconut & mustard seeds, curry leaves, served in a fresh coconut shell
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| Clay Oven Tandoori Specialties |
| Tandoori Trout | $20.95 |
Whole trout marinated with spices and baked to perfection in a clay oven
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| Fish Tikka | $17.95 |
Cubes of fresh fish marinated and grilled to perfection in the clay oven
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| Jumbo Shrimp Tandoori | $19.95 |
Shrimp marinated and grilled over charcoal
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| Tandoori Chicken | $15.95 - $20.95 |
Chicken marinated in yogurt and freshly ground spices skewered and grilled to your order
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| Chicken Tikka | $16.95 |
Boneless cubes of chicken marinated in yogurt and freshly ground spices. Finished in clay oven
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| Tawa Chicken | $16.95 |
Boneless pieces of chicken sauteed with onions, peppers, and spices & served on a hot plate
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| Noorani Kabab | $16.95 |
Breast of chicken marinated in yogurt, fresh garlic and ground spices. Carefully grilled in clay oven
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| Lamb Chops Kandhari | $22.95 |
Tender lamb chops marinated with ginger, herbs and fresh ground spices, then grilled over charcoal in clay oven
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| Lamb Seekh Kabab | $18.95 |
Mildly spiced minced lamb skewered and grilled over charcoal
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| Lamb Tikka Peshawri | $18.95 |
Well marinated choice lamb cubes grilled in a clay oven
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| Paneer Tikka | $15.95 |
Fresh homemade cubes of cream cheese marinated and grilled over charcoal
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| Chicken Reshmi Kabab | $16.95 |
A boneless tender chicken marinated with yogurt, ginger and garlic, grilled over charcoal
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| Nimbu Paneer Tikka | $14.00 |
Soft juicy chunks of paneer sandwich with lemon pickle and grilled in a clay oven
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| Royal Chicken Seekh Kabab | $17.00 |
Mildly spiced minced chicken skewered and grilled over charcoal
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| Tandoori Lobster | $26.00 |
A perfect dish for shellfish lovers. A spiced shellfish finished in a clay oven
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| Royal Tandoori Platter | $27.00 |
Assortment of lamb chop, seekh kabab, tandoori shrimp, fish tikka, noorani kabab and chicken tikka
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| Lamb & Goat Specialties |
| Masalewalli Champe | $29.95 |
Lamb chops half cooked and half grilled in a clay oven with aromatic spices in a delicious onion and tomato sauce
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| Rogan Josh | $19.95 |
Lean chunks of lamb cooked in a rich almond sauce with a blend of fragrant spices
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| Lamb Korma Kashmiri | $19.95 |
Cubes of lamb cooked in a creamy sauce and garnishedwith almonds and fruits
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| Lamb Patiala | $19.95 |
Tender boneless lamb pieces cooked with ground onion, ginger, garlic and aromatic masala, cooked with potatoes
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| Lamb or Goat Vindaloo | $19.95 |
Lamb or goat cooked in a fiery vinegar flavored sauce
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| Lamb Sali Boti | $19.95 |
Tender lamb cubes cooked with freshly ground spices and dry apricots, garnished with fine straw potatoes
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| Lamb Bhuna Punjabi | $19.95 |
Chunks of lamb cooked with tomato, onion fresh herbs and spices
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| Lamb and Spinach | $18.95 |
Tender lamb pieces cooked with chopped creamy fresh spinach and traditional spices
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| Goat Masala | $19.95 |
Baby goat meat cooked in a traditional north indian style with onions and tomatoes
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| Bhuna Goat | $19.95 |
Pieces of goat simmered in cracked herbs and spices served in a thick sauce
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| Vegetable Specialties |
| Palak Paneer | $15.95 |
Fresh homemade cheese cooked in a creamy spinach sauce
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| Mushroom & Peas with Cashew Nuts | $13.95 |
Fresh mushrooms with cashew nuts and green peas cooked in a light creamy sauce
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| Chana Peshawar | $13.95 |
Chic peas slowly simmered with tart pomegranate seeds cooked with onions, tomatoes and spices
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| Jeera Aloo | $13.95 |
Cubes of potatoes smothered and simmered with cumin, mustard seeds, herbs and spices
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| Royal Malai Kofta | $15.00 |
Dumplings made with fresh cheese, potatoes, dried fruit and stuffed with seedless dried apricots, simmered in a light creamy sauce. Garnished with nuts and raisins
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| Baingan Bharta | $15.00 |
Eggplant grilled over charcoal, mashed and cooked with fresh tomatoes, onions, garlic, ginger and spices
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| Aloo Gobi Masala | $15.00 |
Fresh cauliflower and potatoes cooked with ginger, tomatoes, peas and mild spices
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| Okra do Piaza | $15.00 |
Fresh okra simmered with diced onions and tomatoes, lightly spiced
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| Vegetable Jalfrezi | $13.95 |
Stir fried fresh garden vegetables sautéed with mild spices
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| Stuffed Baby Eggplant | $15.00 |
Baby eggplant stuffed with mild spices and herbs
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| Dal Makhani | $13.95 |
Simmered black lentils and red kidney beans sautéed with tomatoes, ginger, cumin, onions and fresh garlic
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| Navaratna Korma | $15.00 |
Assortment of vegetables cooked with dry fruits in a light creamy sauce
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| Dum Aloo Kashmiri | $15.00 |
Whole potatoes stuffed with homemade cheese, nuts and a combination of onions and tomato sauce
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| Paneer Makhni | $15.00 |
Fresh homemade cubes of cream cheese cooked in a delicate tomato cream sauce
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| Paneer Shahi Korma | $15.95 |
Homemade cheese cooked with onions, bell peppers, tomatoes and spices topped with dry fruits and nuts
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| Masala Paneer | $14.00 |
Paneer stuffed with herbs, spices and finished in a curry sauce
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| Kadai Paneer | $15.00 |
Irresistible flavor of cottage cheese with the blend of green peppers, dried fenugreek leaves and the cardamom
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| Amchuri Bhindi Masala | $15.00 |
Tangy medley of fresh okra simmered with various aromatic spices, mango powder, and lemon juice
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| Gobi Kachumber Masala | $15.00 |
Diced cauliflower with herbs and spices
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| Methi Aloo | $15.00 |
Fenugreek leaves cooked with cubes of potatoes and a selection of herbs
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| Desserts |
| Pistachio Kulfi | $5.95 |
Rich indian ice cream made of thickened milk, topped with cardamom and pistachio for its exotic flavor
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| Mango Kulfi | $5.95 |
Rich indian ice cream made of thickened milk, topped with mango for its exotic flavor
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| Rice Pudding | $4.95 |
Made with milk and basmati rice
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| Malai Kulfi | $5.95 |
Rich Indian ice cream made with thickened milk, topped with cardamom for it's exotic flavor
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| Carrot Halva | $4.95 |
A grated carrot pudding studded with pistachio nuts and reduced milk
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| Ras Malai | $5.95 |
A popular North Indian dessert of homemade cheese served with reduced milk and pistachio
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| Gulab Jamun | $5.95 |
Reduced milk balls served in rose flavored sugar syrup and cardamon
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| Vermicelli Kheer | $4.95 |
Vermicelli noodles cooked in milk and topped with nuts, saffron and dried fruits. Served hot or cold
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| Orange Kulfi | $7.00 |
Indian ice cream frozen in a fresh orange shell
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| Tuti Fruti | $6.00 |
Mango Ice cream, vanilla ice cream, rose ice cream in a tall glass with fresh fruit and melba sauce
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| Jalebi With Rabdi | $7.00 |
Deep-fried bread in pretzel form and dipped in honey and sugar, topped with rabdi. Sweet condensed milk
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| Beverages |
| Sweet Lassi | $4.95 |
A sweet yogurt drink from north india
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| Mango Lassi | $4.95 |
A sweet yogurt drink flavored with mango
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| Salt Lassi | $4.95 |
A typical north indian drink of yogurt and cumin seeds
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| Nimbu Pani or Soda | $4.00 |
Freshly squeezed limes mixed with soda or water. Sweet, salted or plain
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| Pina Colada | $6.00 |
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| Masala Tea | $4.00 |
Special indian darjeeling tea flavored with cardamon, cloves and cinnamon quite tasty
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| Freshly Brewed Coffee | $3.00 |
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| Soft Drinks | $2.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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