Royal Thai Prices in Nashville, TN 37203
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Coke | $1.95 |
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| Diet Coke | $1.95 |
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| Sprite | $1.95 |
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| Mello-Yello | $1.95 |
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| Hi-C Fruit Punch | $1.95 |
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| Dr. Pepper | $1.95 |
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| Hot Green Tea | $1.95 |
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| Thai Iced Tea | $2.50 |
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| Thai Iced Coffee | $2.50 |
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| Appetizers |
| Poh Pia Tod | $2.50 |
Two crispy spring rolls.
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| Satay Gai | $6.00 |
Curry-marinated chicken strips served with peanut sauce.
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| Steamed Dumplings | $5.00 |
Filled with minced pork and shrimp.
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| Chicken Wings | $5.00 |
Lightly floured, then served with Thai-style barbecue sauce.
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| Keaw Todd | $4.00 |
Crispy, fried wontons filled with shrimp and served with sweet and sour sauce.
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| Vegetarian Combination | $6.00 |
Lightly floured, deep-fried zucchini, mushrooms and tofu.
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| Kra Tong Thong | $5.00 |
Crispy pastry cups filled with Thai chicken salad.
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| Tao Hoo Todd | $4.00 |
Deep-fried tofu served with our sweet and sour sauce.
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| Goong Hom | $6.00 |
Shrimp wrapped with rice paper, fried crispy and served with sweet and sour sauce.
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| Combination Plate | $12.00 |
Crispy spring rolls, satay and steamed dumplings.
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| Garden Roll | $4.00 |
Two fresh spring rolls served with sweet chili sauce and topped with crushed peanuts.
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| Basil Mushrooms | $6.00 |
Crispy mushrooms stuffed with shrimp, minced pork and special Thai herbs, topped with thick panang sauce.
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| Mussels Hor Mok | $7.00 |
Fresh, steamed mussels with our house wine butter sauce and special Thai herbs, topped with our thick curry sauce.
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| Soup |
| Tom Ka Gai | $2.50 - $8.00 |
A rich and aromatic coconut milk-based soup with chicken and mushrooms.
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| Tom Yum Goong | $2.50 - $8.00 |
A traditional hot and sour soup with shrimp, mushrooms and tomatoes, made with lemongrass and kaffir lime leaves.
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| Keow Nahm | $2.50 - $7.00 |
Thai wonton soup with shrimp-filled wontons, carrots, peas and a slice of honey pork.
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| Tom Yum Salmon | $13.00 |
A large portion of our hot and sour soup with a generous portion of salmon.
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| Poh Taek | $14.00 |
A traditional "folk" hot and sour soup with shrimp, squid, crab meat, scallops and salmon.
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| Salad |
| Sua Rong Hai Salad | $7.00 |
Also known as "tiger tear salad". Beef medallions seasoned with chili lime paste and lime juice, tossed with tomatoes, cucumber and purple onion.
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| Thai Chicken Salad | $7.00 |
Ground chicken blended with chili, lime juice and crushed rice powder.
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| Thai Ground Pork Salad | $7.00 |
Lean ground pork seasoned with chili peppers, lime juice and plenty of ginger and topped with cashew nuts.
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| Bean Thread Salad | $8.00 |
Bean thread noodles tossed with chicken and shrimp and seasoned with chili peppers and lime juice.
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| Squid Salad | $9.00 |
Tender squid seasoned with chili peppers and lime juice with bean thread noodles and red and green onions on a bed of lettuce.
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| Royal Thai Chicken Salad | $8.00 |
A large tossed salad with cucumbers, tomatoes and curry-marinated chicken served with our house peanut sauce.
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| Crispy Catfish Salad | $8.00 |
Steamed catfish, flash-fried to perfection and topped with our special sauce. Served with fresh chilies, green onions, cilantro and lime juice and garnished with a slice of green apple for the final
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| Specialties |
| Goong Takra | $16.00 |
Seasoned shrimp with cashew nuts, water chestnuts, onion, bell pepper and carrots served in an edible, handmade taro root basket.
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| Shrimp and Asparagus | $14.00 |
Fresh-steamed asparagus tossed with shrimp, snow peas, carrots, baby corn and green onions in our house sauce.
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| Goong Savuey | $17.00 |
An elegant dish of jumbo butterflied shrimp, sauteed in your choice of light wine sauce or chu chee sauce (a thick, curry-based coconut sauce with kaffir leaves for added flavor). Served on a bed of
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| Salmon | $17.00 |
A generous, 16 oz. portion of grilled salmon, cooked to perfection on a bed of steamed, fresh vegetables. Served with your choice of sauce.
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| Tilapia | $14.00 |
Lightly battered, then fried to a golden brown. Served on a bed of steamed, fresh vegetables and your choice of sauce.
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| Catfish | $14.00 |
Basil stir-fry with catfish fillets, crushed red pepper and garlic. Served with your choice of sauce.
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| Roasted Duck | $15.00 |
A tender boneless roasted duck topped with our house sweet soy base sauce.
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| Seafood |
| Hor Mok Talay | $16.00 |
Tender scallops, shrimp, squid, crab meat and napa cabbage blended with red curry paste and coconut milk steamed in a foil packet.
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| Ruam Mit Jan Ron | $14.00 |
A combination of shrimp, beef, pork and chicken stir-fried with cabbage in our house brown sauce.
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| Royal Thai Delight | $14.00 |
A tasty combination of scallops, shrimp, squid and crab meat stir-fried with onions, baby corn, bell pepper, celery and mushrooms in a light brown sauce.
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| Basil Seafood | $14.00 |
A combination of squid, shrimp, crab meat and scallop seasoned with fresh basil, crushed red pepper and garlic stir-fried with onions, bell pepper, mushrooms, baby corn, carrots and bamboo shoots.
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| Pineapple Fried Rice | $15.00 |
Fried rice mixed with shrimp, chicken, cashew nuts, carrots, peas and raisins served in a hollowed pineapple to enhance the flavor.
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| Basil Squid | $14.00 |
Tender squid seasoned with basil, crushed red pepper and garlic, stir-fried with onions, carrots, bell peppers, baby corn, mushrooms and bamboo shoots.
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| Soft Shell Crab | $14.00 |
Deep-fried soft shell crab on a bed o stir-fried onion, baby corn, mushrooms and bell pepper blended with sweet chili paste.
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| Basil Mussels | $15.00 |
Fresh mussels seasoned with fresh basil, crushed red pepper and garlic, stir-fried with onions, bell pepper, baby corn, carrots, mushrooms and bamboo shoots.
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| Royal Thai Main Courses |
| Pad Kra Prao | $10.00 |
Our most popular stir-fry dish with fresh basil, crushed red pepper and garlic. Served with your choice of meat or tofu.
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| Pad Ped | $10.00 |
A naturally spicy stir-fry dish with added red curry paste for flavoring. Served with your choice of meat or tofu.
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| Pad Gatium | $10.00 |
Garlic stir-fry with fresh garlic, black pepper and then more garlic. Served with your choice of meat or tofu.
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| Pra Ram Long Song | $10.00 |
A rich dish made with our fresh peanut sauce on a bed of noodles or cabbage. Served with your choice of meat or tofu.
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| Pad Priaw Warn | $10.00 |
A Thai-style sweet-and-sour dish cooked with cucumber, pineapple and tomatoes. Served with your choice of meat or tofu.
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| Pad Himaparn | $10.00 |
Cashew nut stir-fry with water chestnuts and celery in our house sauce. Served with your choice of meat or tofu.
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| Gai Ma Now | $10.00 |
A deep-fried chicken breast, sliced and topped with lemon sauce.
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| Gai Ob Num Pung | $10.00 |
Battered pieces of chicken deep-fried, then glazed with our special sweet red sauce and drizzled with sesame seeds.
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| Neua Pad Namman Hoy | $10.00 |
Thai-style pepper steak stir-fried with bell pepper, onions and tender slices of beef.
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| Ginger Stir Fry | $10.00 |
Sliced chicken breast stir-fried with fresh ginger, onions, bell pepper and mushrooms.
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| Asparagus Stir Fry | $10.00 |
Fresh asparagus tossed with chicken, snow peas and baby corn in house brown sauce.
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| Chicken Delight Stir Fry | $10.00 |
Stir-fried chicken with onions, celery and mushrooms with sweet chili paste.
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| Curries |
| Red Curry | $12.00 |
Thai red curry paste blended with soothing coconut milk, bamboo shoots, fresh basil carrots, bell pepper, baby corn and mushrooms. Served with your choice of meat or tofu.
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| Green Curry | $12.00 |
Similar to the red curry, but looks can be deceiving! This cool, green-colored curry derived from Thai green chilies will actually bite you back. Served with your choice of meat or tofu.
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| Yellow Curry | $12.00 |
A milder curry made with Massamun curry paste blended with coconut milk, potatoes, onions and cashew nuts. Served with your choice of meat or tofu.
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| Pa Naeng | $12.00 |
A richer, thicker version of the red curry, mixed with bell pepper and seasoned with aromatic lemongrass. Served with your choice of meat or tofu.
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| Duck Curry | $15.00 |
An elegant combination of boneless, roasted duck in red curry.
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| Vegetarian |
| Pad See Sa Hai | $9.00 |
An elegant combination of asparagus, mushrooms, napa cabbage and baby corn, quick stir-fried in a lightly-oiled wok seasoned with seared garlic. Topped with house brown sauce.
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| Pad Pak Ruam Mit | $9.00 |
A colorful arrangement of cabbage, broccoli, carrots, celery and mushrooms, quick stir-fried in a lightly-oiled wok seasoned with seared garlic.
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| Pad Pak Bai Kra Prao | $9.00 |
A vegetarian version of our most popular stir-fry. Fresh vegetables quick stir-fried in a lightly-oiled wok seasoned with seared garlic, stir-fried with fresh basil, crushed red pepper and garlic.
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| Pad Ma Kuer | $9.00 |
Tasty eggplant, onions, baby corn, mushrooms and bamboo shoots quick stir-fried in a lightly-oiled wok seasoned with seared garlic and served with our house sauce.
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| Fried Rice |
| Combination Fried Rice | $11.00 |
Chicken, beef, pork and shrimp stir-fried with egg, onions, broccoli, carrots and peas.
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| Fried Rice | $9.00 |
Stir-fried rice with your choice of meat or tofu, egg, onions, carrots and peas.
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| Seafood Fried Rice | $14.00 |
A combination of spicy seafood fried rice. Squid, shrimp, scallops and crab meat.
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| Fried Rice with Chicken Satay | $8.00 |
Another version of spicy fried rice with mixed vegetables, served with our chicken satay with peanut sauce and cucumber sauce for dipping.
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| Noodles |
| Pad Thai | $10.00 |
Rice noodles stir-fried in a sweet and sour sauce with egg, shrimp and chicken.
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| Royal Thai Bamee | $10.00 |
Lo mein noodles stir-fried with a combination of chicken, beef, pork and shrimp.
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| Pad Woon Sen | $10.00 |
Bean thread noodles stir-fried with our house soy-based sauce with your choice of meat or tofu.
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| Lard Na | $10.00 |
Wide rice noodles with broccoli in a brown sauce with your choice of meat or tofu.
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| Pad Se Ewe | $10.00 |
Stir-fried wide rice noodles, broccoli, baby corn, carrots and egg in sweet soy sauce with your choice of meat or tofu.
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| Pad Kee Mao | $10.00 |
Our version of stir-fried spicy noodles with garlic, basil and your choice of meat or tofu.
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| Guay Teaw Nam | $10.00 |
Rice noodle soup. Served with your choice of meat or tofu.
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| Sides |
| Steamed Rice | $1.00 |
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| Stir-Fried Rice | $2.50 |
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| Ginger Rice | $2.50 |
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| Peanut Sauce | $1.00 |
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| Express Lunch Special Menu |
| Lunch Basil Stir-Fry | $6.00 |
Our most popular stir-fried dish with basil, crushed red pepper and garlic. Cooked with your choice of meat or tofu.
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| Lunch Kao Moo Daeng | $6.00 |
Honey-roasted pork in a sweet and savory red barbecue sauce.
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| Lunch Kao Mun Gai Tod | $6.00 |
Crispy chicken breast topped with sweet chili sauce, served with ginger rice.
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| Lunch Fried Rice | $6.00 |
Stir fried rice with egg, onions, carrot and peas, cooked with your choice of meat or tofu.
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| Lunch Red Curry | $6.00 |
Thai red curry paste with coconut milk, fresh basil, bamboo shoots, carrots, bell pepper, baby corn, mushrooms and your choice of meat or tofu.
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| Lunch Pad Gatium | $6.00 |
Your choice of meat or tofu, stir-fried with fresh garlic and black pepper.
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| Lunch Pad Thai | $7.00 |
Rice noodles stir-fried in a sweet and sour sauce with egg, shrimp and chicken.
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| Lunch Lard Na | $6.00 |
Wide rice noodles with broccoli in a thick brown sauce with your choice of meat or tofu.
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| Lunch Pad Se Ewe | $6.00 |
Stir-fried wide rice noodles, broccoli, baby corn, carrots and egg in a sweet, soy-based sauce. Served with your choice of meat or tofu.
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| Lunch Pad Kee Mow | $6.00 |
Our version of stir-fried spicy noodles with garlic, basil and your choice of meat or tofu.
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| Lunch Ba Mee | $6.00 |
Lo mein noodles stir-fried with your choice of meat or tofu.
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| Lunch Guay Teaw Tom Yum | $8.00 |
Wide rice noodles in our hot-and-sour soup with shrimp and mushrooms flavored with lemongrass and fresh kaffir leaves.
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| Thai Dessert |
| Durian with Sticky Rice | $5.95 |
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| Thai Custard | $4.95 |
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| Ruam Mitr | $4.95 |
Available hot or cold.
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| Gingko Nuts with Sweet Taro Mousse | $5.95 |
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| Pumpkin Custard | $4.95 |
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| Sticky Rice with Custard | $3.00 |
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| Fried Banana | $3.00 |
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| Coconut Ice Cream | $3.00 |
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| Durian Ice Cream | $5.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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