Roy's Hawaiian Fuson Cuisine Prices in Anaheim, CA 92802
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Roy's Canoe Appetizer For Two | $26.95 |
grilled szechuan pork ribs, blackened ahi, seared tiger shrimp, lobster potstickers & panko spicy tuna roll
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| ""Rim Fire"" Calamari | $10.95 |
roasted honshimeji mushrooms, sweet thai chili glaze
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| Hawaiian Tuna Ahi Tartare | $13.95 |
pine nuts, garlic chipotle aioli
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| Teppanyaki Seared Black Tiger Shrimp Sticks | $9.95 |
thai style cocktail sauce
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| Rock Shrimp Tempura | $9.95 |
shishito, shimeji, malaysian curry aioli
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| Grilled Szechuan Spiced Baby Back Pork Ribs | $10.95 |
smoked & glazed in roy's original mongolian sauce
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| Crunchy Golden Lobster Potstickers | $10.95 |
spicy togarashi miso butter sauce
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| Karaage Hamachi Kama (Collar) | $8.95 |
spicy yuzu cream
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| Maine Lobster Bisque | $7.95 |
brandy & cream
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| Fresh Salads |
| Sweet Home ""Waima-Nalo"" Salad | $6.95 |
dean okimoto's creamy herb dressing
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| Hearts Of Baby Romaine | $7.95 |
mango, avocado & roasted sesame miso dressing
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| Petite ""BLT"" Wedge | $8.95 |
wasabi nori ranch, crumbled bleu cheese & candied pecans
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| Thai Curry Grilled Shrimp Salad | $9.95 |
tangelo, mango basil vinaigrette
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| From The Sea |
| Citrus Peppercorn Grilled Hawaiian Opah | $28.95 |
satsuma tangerine saffron butter
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| Rustic Charred Salmon | $23.95 |
watercress, pancetta, braised bean cassoulet
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| Sweet Corn & Blue Crab Crusted Barramundi | $28.95 |
sun-dried tomato wild mushroom anisette cream
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| Roy's Roasted Macadamia Nut Crusted Mahi Mahi | $28.95 |
maine lobster essence
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| Hawaiian Style Misoyaki Butterfish | $29.95 |
hong kong sizzling peanut oil & soy vinaigrette
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| Roy's Original Hawaiian Blackened Island Ahi | $28.95 |
spicy soy mustard butter sauce
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| Hibachi Style Grilled Atlantic Salmon | $23.95 |
japanese citrus ponzu sauce
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| Lime Grilled Black Tiger Shrimp | $23.95 |
creamy mushroom risotto & red curry coconut sauce
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| Dynamite Crusted U-10 Sea Scallops | $28.95 |
ochazuke rice, togarashi miso butter & three caviars
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| Mixed Plates |
| Surf & Turf | $39.95 |
petite filet lump crab oscar & maine lobster tail poblano mash & asparagus
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| Roy's Trio | $30.95 |
hibachi salmon, blackened ahi & misoyaki butterfish baby bok choy & steamed rice
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| Shellfish Sampler | $33.95 |
butter poached half lobster tail, seared scallops & stuffed shrimp macadamia nut pesto risotto
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| From The Land |
| Grilled Filet Mignon | $31.95 |
""loaded"" red bliss potatoes, shiitake mushroom pan sauce
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| Apple Wood Smoked Bacon Wrapped Pork Tenderloin | $22.95 |
maple miso drizzle & asian pear chutney
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| ""Hawaii Kai"" Style Beef Short Ribs | $25.95 |
roy's ""power"" natural sauce
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| Roasted Garlic & Herb Crusted Lamb Chops | $32.95 |
port wine bordelaise sauce
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| Kalbi Marinated 14 Oz. Boneless Ribeye Steak | $32.95 |
lup cheong kim chee barbeque sauce
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| Nigiri Sushi |
| With Rice |
| Hiramasa | $3.50 |
yellowtail
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| Shiromi | $3.50 |
whitefish
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| Maguro | $3.50 |
tuna
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| Hirame | $3.50 |
fluke
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| Shake | $2.50 |
salmon
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| Tombo | $2.50 |
albacore
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| Unagi | $2.50 |
freshwater eel
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| Wagyu | $2.50 |
marbled beef
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| Sashimi |
| Riceless |
| Pipeline Masters Sashimi Sampler | $28.50 |
tuna, hiramasa, salmon, shiromi & hirame
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| Rolled Sushi & Seasonal Creations |
| Auntie Lei's Aloha Roll | $13.50 |
spicy tuna, kaiware, cucumber, yellowtail, salmon, avocado, garlic ponzu
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| Sunrise At Haleakala | $11.50 |
tuna, yellowtail, salmon, avocado, asparagus crispy roll, spicy butter sauce
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| Lakanilau | $16.50 |
wagyu beef, snow crab, tempura asparagus, avocado, sesame miso, truffled greens
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| Lobster California Roll | $9.50 |
lobster salad, avocado, cucumber, tobiko
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| Rainbow Sashimi & Baby Field Greens Salad | $11.50 |
shaved maui onions, avocado & sesame miso soup
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| Hawaiiana Sushi Sampler | $24.50 |
tuna, hiramasa, salmon, shiromi, hirame, unagi & spicy tuna roll
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| Ekolu Tuna Roll | $10.50 |
spicy tuna roll topped with maguro & furikake seared albacore
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| California Roll | $8.50 |
snow crab, avocado, cucumber, masago, sesame seeds
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| Appetizer |
| Choice Of One |
| Thai Curried Shrimp Salad |
tangelo, mango basil vinaigrette
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|
| Mochi Crusted Ahi Sashimi |
ponzu, truffle emulsion
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|
| Wagyu Beef Potstickers |
kim chee cucumber, firecracker sauce
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| Entrée |
| Choice Of One |
| Rustic Charred Salmon |
watercress, pancetta, ham hocks braised bean cassoulet
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|
| Herb Grilled Lamb Chops |
port wine bordelaise sauce
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|
| Pan Roasted Stuffed Chicken Breast |
bacon, parsnip puree, chicken jus
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|
| Tender Braised Beef Short Ribs |
creamy mashed potatoes, natural braising sauce
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| Dessert |
| Choice Of One |
| Strawberry Cheese Cake |
kaffir lime essence
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|
| Roy's Melting Hot Chocolate Soufflé |
flourless chocolate cake with a molten hot center served à la mode
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| Roy's Fresh Hawaiian Cocktails |
| The Original Hawaiian Martini |
nothing says martini like ""shaken, not stirred,"" and roy's put this delectable creation on the map. in classic hawaiian fashion, our maui pineapples are drenched in skyy vodka,
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| Roy's Island Mai Tai |
a 1940s classic with a contemporary roy's twist. a sweet blend of castillo rum, fresh pineapple, orange curacao and myers's dark rum for a flavor found only at roy's.
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|
| 1988 |
a tribute to our opening year in honolulu. perfectly balanced blend of tart grapefruit and tangy pomegranate with absolut ruby red vodka, soho lychee liqueur and patrón citrónge liqueur echoes the
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| Island Inspired Mojitos |
| Mango Mojito |
fresh mango purée blended with bacardi limón rum, hand-squeezed lime juice and freshly muddled mint.
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|
| Pineapple Ginger Mojito |
fresh ginger and pineapple with 10 cane rum, hand-squeezed lime juice and freshly muddled mint.
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| Pomegranate Patrón Mojito |
tangy pomegranate purée freshly shaken with patrón silver tequila and mint.
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| Hand-Shaken Margaritas |
| Simply Perfect Margarita |
herradura silver tequila hand-shaken with cointreau orange liqueur, fresh lime juice and agave nectar.
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|
| ""Island Girl"" Margarita |
cabo wabo tequila, cointreau orange liqueur and fresh lime sour spiked with chinese ling hi mui powder. a tribute to our own ""queen of aloha.""
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| Cocktails & Martinis |
| Lychee Lemon Drop |
your favorite lemon drop martini fused with finlandia vodka, tuaca and monin lychee syrup.
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| French Cosmo |
the classic cosmo made with france's ciroc vodka, cointreau orange liqueur and st. germain elderflower liqueur.
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| Basil Cucumber Collins |
square one certified organic cucumber vodka muddled with basil, fresh lime juice and topped with club soda.
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| ""Spiked"" Plantation Tea |
russian standard original vodka with pineapple juice, hand-squeezed lemon and fresh-brewed black tea.
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| Island Classics Redefined |
| Blue Hawaiian |
a hawaii classic made with belvedere vodka mixed with fresh pineapple juice and blue curacao
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| Hawaiian Colada |
an invigorating version of an island classic. a perfect blend of montecristo light rum, malibu coconut rum and fresh coconut purée, with a hint of lime juice and mint.
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|
| Lychee Caiprihina |
brazil's national cocktail. our version gets its flavor from leblon cachaça and soho lychee liqueur topped with fresh lime juice.
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| Appetizers, Sushi & Salads |
| Auntie Lei's Aloha Roll |
spicy tuna, kiaware, cucumber, yellowtail, salmon, avocado, garlic
0
|
|
| Sunrise At Haleakala |
tuna, yellowtail, salmon, avocado, asparagus crispy roll, spicy butter sauce
0
|
|
| Lakanilau Roll |
wagyu beef, snow crab, tempura asparagus, avocado, sesame miso, truffled greens
0
|
|
| Lobster California Roll |
lobster, avocado, cucumber & tobiko
0
|
|
| Pipeline Masters Sashimi Sampler |
tuna, hamachi, salmon & tako
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|
|
| Fire Grilled Szechuan Spiced Baby Back Pork Ribs |
0
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|
| Roy's Original Blackened Island Ahi |
spicy soy mustard butter sauce
0
|
|
| Crunchy Golden Lobster Potstickers |
spicy togarashi miso butter sauce
0
|
|
| Maui Wowie Shrimp Salad |
capers, sweet onions, crumbled feta cheese & caper lime vinaigrette
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| Entrees |
| Roy's Classic Roasted Macadamia Nut Crusted Mahi Mahi |
lobster cognac butter sauce
0
|
|
| Hibachi Style Grilled Atlantic Salmon |
japanese citrus ponzu sauce
0
|
|
| Roy's Original Blackened Island Ahi |
spicy soy mustard butter sauce
0
|
|
| Hibachi Grilled Salmon, Roy's Original Blackened Island Ahi & Hawaiian Style Misoyaki Butterfish |
a sampling of our three classics in their traditional preparations
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| Desserts |
| Roy's Melting Hot Chocolate Soufflé |
flourless chocolate cake with a hot, molten center; served with raspberry coulis and vanilla ice cream
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| Sparkling Wines & Champagne |
| Chandon |
rosé brut, california
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| Moët & Chandon ""Imperial"" |
champagne, france
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| Sauvignon Blanc |
| Terranoble |
maule valley, chile
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|
| Whitehaven |
marlborough, new zealand
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| Duckhorn |
napa valley
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| Pinot Grigio & Pinot Blanc |
| Estancia |
pinot grigio, california
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| Maso Canali |
pinot grigio, trentino, italy
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|
| Hugel Pinot |
blanc, alsace, france
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| Other Aromatic Whites |
| Trapiche |
torrontés, argentina
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|
| D'arenberg ""Stump Jump"" |
white blend, mclaren vale
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| Clean Slate |
riesling mosel, germany
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| Dr. L |
riesling mosel, germany
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| Dry Creek |
chenin blanc, clarksburg
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|
| Sofia Dry Rosé |
pinot noir, carneros
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|
| Conundrum |
white blend, california
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| Chardonnay |
| Rutherford Ranch ""Roy's"" |
california
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|
| Wente ""Morning Fog"" |
livermore
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|
| Franciscan |
napa valley
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|
| Au Bon Climat ""Roy's"" |
santa barbara
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|
| Newton ""Red Label"" |
napa valley
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|
| Nickel & Nickel (By Far Niente) ""Medina"" |
russian river valley
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| Pinot Noir |
| Louis Latour ""Valmoissine"" |
southern france
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|
| Estancia Pinnacles Ranches |
monterey
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|
| Domaine Chandon |
carneros
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|
| Erath |
oregon
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|
| Belle Glos ""Meiomi"" |
sonoma coast
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|
| Gary Farrell |
russian river
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| Merlot |
| 14 Hands |
washington
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|
| Robert Sinskey |
los carneros
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|
| Global Varietals & Blends |
| Colores Del Sol |
malbec argentina
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|
| Joel Gott |
zinfandel california
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|
| Lyeth |
meritage sonoma county
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|
| Qupé |
syrah central coast
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|
| Rosemount ""Gsm"" |
grenache, shiraz, mourvèdre, mclaren vale
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|
| Cabernet Sauvignon |
| Rutherford Ranch ""Roy's"" |
california
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|
|
| Excelsior |
south africa
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|
|
| J. Lohr |
paso robles
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|
| Simi |
alexander valley
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|
| Justin |
paso robles
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|
| Cain Cuvée |
cabernet, merlot napa valley
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| Sake |
| 3oz Glass / 24oz Bottle |
| Tozai ""Snow Maiden"" |
0
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| Tozai ""Well Of Wisdom"" |
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| Tentaka Kuni ""Hawk In The Heavens"" |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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