Ruang Khao Thai Cuisine Prices in Silver Spring, MD 20910
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Beverage |
| Thai Iced Tea | $2.50 |
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| Thai Iced Coffee | $2.50 |
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| Juice | $2.50 |
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| Hot Coffee | $2.50 |
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| Soda | $1.95 |
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| Hot Tea | $1.95 |
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| Appetizers |
| Appetizer |
| A1. Crispy Fried Tofu | $5.95 |
Deep-fried tofu served with sweet and sour sauce and crushed peanut.
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| A2. Kanom Jeep | $5.95 |
Thai-style steamed chicken dumplings and served with Thai sauce.
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| A3. Vegetable Spring Roll | $4.95 |
Assorted vegetables fried to a crispy brown and served with sweet and sour sauce. Veggie.
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| A4. Tod Mun Pla | $5.95 |
Deep-fried fish cake served with spicy sweet and sour cucumber sauce and crushed peanut.
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| A5. Garden Roll | $4.95 |
Assorted vegetables, bean thread, and your choice of tofu or shrimp in a fresh rice wrapper, served with sweet and sour sauce and crushed peanut.
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| A6. Dumplings | $5.95 |
Pan-fried vegetable and tofu dumplings, served with sweet and sour sauce.
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| A7. 3 Piece Crispy Shrimp Roll | $5.95 |
Deep-fried crispy tiger shrimp and assorted vegetables wrapped in spring roll skin, served with sweet and sour sauce.
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| A8. Satay Chicken | $5.95 |
Skewered chicken served with peanut sauce.
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| A9. Roti Kannai | $4.95 |
Grilled roti bread served with yellow curried chicken, potato and carrot.
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| A10. Curry Puffs | $5.95 |
Deep-fried curry pastries made with your choice of chicken or vegetable, served with sweet and sour cucumber sauce.
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| Crab Roll | $4.95 |
Crab roll serve with sweet and sour sauce.
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| Soups |
| Soup |
| S1. Tom Yum Soup | $4.95 |
World famous Thai spicy lemongrass soup with mushrooms and chicken. Spicy.
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| S2. Tom Kha Soup | $4.95 |
Thai coconut milk and lemongrass soup with mushrooms and chicken. Spicy.
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| S3. Wonton Soup | $4.95 |
Chicken wontons in a flavorful broth.
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| S4. Corn Soup | $4.95 |
Hearty sweet corn soup with egg and chicken.
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| S5. Thai Vegetable Soup | $4.95 |
Light chicken broth soup with soft tofu and mixed vegetables.
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| Noodle Soups |
| Noodle Soup |
| 01. Ba Mee Mu Daeng | $9.95 |
Egg noodle with roasted pork, garnished with bean sprouts, spring onion and cilantro in special soup.
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| 02. Luk Chin Neau Poey | $9.95 |
Rice noodle with tender beef and beef ball, garnished with bean sprouts, spring onion and cilantro in special soup.
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| 03. Ba Mee Geow Nam | $9.95 |
Egg noodle with wontons, garnished with bean sprouts, spring onion and cilantro in special soup.
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| 04. Tom Yum Noodle Soup | $9.95 |
Rice noodle with pork, fish cake, fish ball, and roasted pork, garnished with hot chili peanut, bean sprout, spring onion and cilantro in special soup.
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| 05. Yen Ta Fo | $9.95 |
Wide rice noodle with pork, fish ball, shrimp ball, fried wonton, and water cress in special soup.
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| Salads |
| Salad |
| L1. Papaya Salad | $6.95 |
Som tom. Fresh shredded green papaya mixed with lime juice, chili pepper, tomato, green bean, carrot and peanut.
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| L2. Thai Salad | $6.95 |
Fresh vegetable salad with peanut sauce and crispy potato.
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| L3. Grilled Steak Salad | $7.95 |
Thinly sliced grilled New York sirloin steak with spicy chili powder, lime juice, rice powder, mixed Thai herbs, red onion, spring onion and mint.
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| L4. Larb Gai | $6.95 |
Spicy chopped cooked chicken made with mixed Thai herbs, fresh lime juice, red onion, chili powder, spring onion and mint.
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| L4. Larb Tofu | $6.95 |
Spicy chopped cooked tofu made with mixed Thai herbs, fresh lime juice, red onion, chili powder, spring onion and mint.
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| L5. Glass Noodle Salad | $6.95 |
Spicy bean thread with lime juice, chili pepper, chicken, shrimp, red onion, spring onion, tomato, celery, peanut and mint.
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| L6. Seaweed Salad | $6.95 |
A healthy and refreshing salad made with fresh wakame seaweed, carrot, apple and beetroot with sesame vinaigrette. Veggie.
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| Cabbage Salad | $4.95 |
Veggie.
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| Larb Tofu | $7.95 |
Veggie.
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| Noodles |
| Noodle |
| N1. Pad Thai | $10.95 |
Thai-style thin rice noodle sauteed with egg, spring onion, and red tofu, garnished with bean sprouts, ground peanut and lemon.
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| N2. Lard Na | $10.95 |
Wide rice noodle sauteed and served with broccoli, Chinese broccoli, mushroom, baby corn and bell pepper in a brown gravy sauce.
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| N3. Pad See Aew | $10.95 |
Sauteed wide rice noodle with egg, broccoli, Chinese broccoli, tomato and Thai sauce.
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| N4. Drunken Noodles | $10.95 |
Pan-fried wide rice noodle with chili sauce, onion, broccoli, tomato, bell pepper and Thai basil.
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| N5. Ruang Khao Noodle | $12.95 |
Wide rice noodle sauteed with mixed seafood, spring onion, celery, tomato, bell pepper, egg and curry powder.
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| N6. BBQ Pork Lo Mein | $12.95 |
Egg noodle sauteed with Thai-style BBQ pork, broccoli, Chinese broccoli and bell pepper in brown sauce.
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| Curries |
| Currie |
| C1. Red Curry | $10.95 |
A spicy red curry made from mature red Thai chili and coconut milk, with bamboo shoots, eggplant, green bean, bell pepper and Thai basil.
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| C2. Green Curry | $10.95 |
Exotic green curry made from coconut milk, with bamboo shoots, eggplant, green bean, bell pepper and Thai basil.
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| C3. Yellow Curry | $10.95 |
A delicious sweet and less spicy yellow curry with turmeric, coconut milk, potato and carrot, garnished with spring onion and crispy fried red onion.
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| C4. Gang Pa Curry | $12.95 |
Flavored by lemongrass, rhizome, kafir lime leaf, young baby corn, eggplant, green bean, mushroom, carrot, bell pepper and Thai basil.
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| C5. Panang Curry | $10.95 |
Thick and extremely flavorful, panang curry is prepared with peanut, coconut milk and steamed broccoli.
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| C6. Catfish Curry | $12.95 |
Fresh crispy catfish filet in red curry, kafir lime leaf, rhizome, bamboo, eggplant, green bean and Thai basil.
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| C7. Mango Curry | $12.95 |
A sweet and spicy combination of mango and bell pepper in red curry.
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| C8. Pumpkin Curry | $12.95 |
Sweet pumpkin in spicy red curry with Thai basil and bell pepper.
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| C9. Mussaman Curry | $11.95 |
Chicken simmered in a traditional curry coconut sauce with roasted peanut, potato, carrot and aromatic spices like cardamom, clove and cinnamon.
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| Entrees |
| Entree |
| E1. Pad Ka Prow | $10.95 |
Classic Thai basil stir-fry with onion, bell pepper and Thai chili.
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| E2. Cashew Nut | $10.95 |
Your choice of meat sauteed with cashew nut, onion, spring onion and bell pepper in a brown sauce.
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| E3. Pad Prik Khing | $10.95 |
A dry red curry stir-fried with green bean and bell pepper.
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| E4. Khing Sod | $10.95 |
Your choice of meat sauteed with fresh ginger, onion, spring onion, and fungus in black bean sauce.
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| E5. Spicy Eggplant | $10.95 |
Eggplant sauteed with Thai basil, onion and bell pepper in a spicy chili sauce.
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| E6. Peaw Wahn | $10.95 |
A savory-sweet melange of tomato, cucumber, pineapple, and other mixed vegetables sauteed in a sweet and sour sauce with your choice of meat.
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| E7. Sesame Chicken | $10.95 |
Crispy fried chicken in a sweet and sour sauce, garnished with sesame seeds and served with steamed broccoli.
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| E8. Spicy Bamboo | $10.95 |
Sliced bamboo, bell peppers, Thai basil and Thai chili sauteed in a brown sauce.
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| E9. Pra Ram | $10.95 |
Steamed broccoli and your choice of meat cooked in yellow curry with peanut sauce.
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| E10. Siam Beef | $10.95 |
Grilled slices of New York sirloin steak marinated in a Thai-style sauce, prepared with mixed vegetable and garnished with sesame seeds.
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| E11. Pad Ped | $10.95 |
Your choice of meat pan-fried with red chili paste, bamboo, basil, bell pepper and coconut milk.
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| E12. Pad Woonsen | $10.95 |
Glass noodle pan-fried with tomato, baby corn, mushroom, onion, spring onion, bell pepper, napa, egg and choice of meat.
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| E13. Broccoli Stir-Fry | $10.95 |
Broccoli and your choice of meat stir-fried in a light brown sauce.
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| E14. Mixed Vegetables | $10.95 |
Mixed vegetables and your choice of meat stir-fried in a light brown sauce.
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| E15. Prik Pao | $10.95 |
Your choice of meat sauteed with chili paste, onion, spring onion and bell pepper.
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| E16. Kai Jeaw | $10.95 |
Thai-style omelet is light and fluffy on the outside and crispy around the edges. Served with ketchup.
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| E17. Snow Pea Shrimp | $12.95 |
Shrimp sauteed in brown sauce with snow pea, carrots and mushroom.
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| E18. Grilled Meats | $12.95 |
Your choice of grilled chicken or beef marinated with fresh Thai herbs, served with sweet brown sauce and steamed mixed vegetables.
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| Pad Ped Tilapia | $13.95 |
Crispy tilapia in basil sauce. Spicy.
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| Cabbage Sautee | $7.95 |
Fresh and crisp white cabbage sauteed in light brown sauce. Veggie.
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| Chef's Specials |
| Chef's Special |
| F1. Fish with 3 Flavor Sauce | $16.95 |
Crispy fried tilapia filet and vegetables in a fruity sweet and sour sauce.
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| F2. Mu Ping | $11.95 |
Grilled pork skewers marinated with fresh Thai herbs served with spicy dipping sauce, sticky rice and mixed fresh vegetables.
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| F3. Asian Pumpkin | $12.95 |
Golden pumpkin sauteed with Thai sauce, egg, spring onion, bell pepper and your choice of chicken, beef or seafood.
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| F4. Ruang Khao Ginger Duck | $16.95 |
Crispy duck and mixed vegetables in a delicious sweet ginger brown sauce.
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| F5. Pattaya Seafood Delight | $14.95 |
Scallops, squid, shrimp and mussels simmered in a Thai spicy basil sauce.
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| F6. Siam Salmon | $13.95 |
Crispy fried salmon fillet with choice of sauce. Panang curry, Thai basil sauce or powdered curry.
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| F7. Bangkok Tilapia | $13.95 |
Crispy fried tilapia fillet and vegetables in a Thai-style basil sauce.
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| Crispy Eggplant | $10.95 |
Crispy eggplant served with basil sauce. Veggie.
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| Phuket Mussels | $12.95 |
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| Fried Rice |
| Fried Rice |
| R1. Thai-style Fried Rice | $10.95 |
Thai fried rice with egg, tomato, onion, spring onion, peas and carrot made with Thai sauce.
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| R2. Crab Fried Rice | $12.95 |
Thai fried rice with lump crab meat, egg, tomato, onion, spring onion, peas and carrot.
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| R3. Fried Rice Kaprow | $10.95 |
Thai fried rice with Thai chili-basil sauce, onion, bell pepper, peas and carrot.
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| R4. Pineapple Fried Rice | $11.95 |
Thai fried rice with pineapple, cashew nut, raisins, egg, tomato, onion, spring onion, peas, carrot and curry powder.
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| R5. Fried Rice Talay | $12.95 |
Thai fried rice with mixed seafood, egg, tomato, onion, spring onion, peas and carrot.
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| Extras |
| Extra |
| Brown Rice | $2.00 |
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| White Rice | $1.00 |
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| Sauce | $0.50 |
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| Sticky Rice | $2.50 |
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| Desserts |
| Dessert |
| D1. Fresh Mango and Sweet Sticky Rice | $4.95 |
Fresh mango served with steamed sweet rice flavored with coconut milk and lightly sprinkled with crispy yellow beans.
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| D2. Fried Banana | $4.95 |
Banana wrapped in spring roll skin, fried and drizzled with sweet honey.
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| D3. Taro Roti and Coconut Ice Cream | $5.95 |
A delicious combination of flavors.
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| D4. Roti Sai Kai | $4.95 |
Grilled roti bread with egg and sweetened condensed milk.
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| D5. Green Tea Pudding | $4.95 |
Japanese green tea and Chinese tofu come together to make an extraordinary western-style pudding.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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