Ruby Tuesdays Prices in Charlotte, NC 28227
Hours of Operation
- Mon: 11:00 am - 12:00 am
- Tue: 11:00 am - 12:00 am
- Wed: 11:00 am - 12:00 am
- Thu: 11:00 am - 12:00 am
- Fri: 11:00 am - 12:00 am
- Sat: 11:00 am - 12:00 am
- Sun: 11:00 am - 12:00 am
Restaurant Menu
| Garden Fresh Salads |
| All made with fresh lettuce, garden vegetables, and your choice of dressing. Served with our made-from-scratch garlic cheese biscuits. |
| Create Your Own Garden Bar |
Visit our create your own garden bar and make your very own salad sensation. Spring mix, fresh garden greens, crisp vegetables, premium cheeses and toppings, our famous croutons, and a variety of dre
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| Blue Cheese Iceberg Tower |
It's our take on the classic wedge, with cups of crisp iceberg lettuce stacked high, then topped with bacon, garden tomatoes, and house-made croutons. Served with blue cheese dressing (of course).
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| Grilled Chicken Salad |
Sliced, grilled chicken tops a fresh salad mix, peas, grated parmesan, bacon, and those famous croutons. Served with tomatoes, cucumbers, and carrots.
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| Carolina Chicken Salad |
Salad mix, fried chicken tenders, peas, cheddar cheese, bacon, croutons, and almond slivers. Served with tomatoes, cucumbers, and shredded carrots.
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| Handcrafted Burgers |
| Our handcrafted burgers are fresh, never frozen 100% usda choice beef. All are topped with lettuce, tomatoes, and ruby's mayonnaise. Choice burgers are also topped with pickles and red onions. Served with fries. |
| Ruby's Classic Burger |
The american classic, perfected.
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| Classic Cheeseburger |
With american cheese.
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| Bacon Cheeseburger |
With applewood smoked bacon and american cheese.
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| Boston Blue Burger |
Topped with blue cheese crumbles, crisp onion rings, and our house-made boston barbecue sauce.
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| Smokehouse Burger |
Topped with aged new york cheddar, applewood smoked bacon, tangy barbecue sauce, and crisp onion rings.
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| Alpine Swiss Burger |
With swiss cheese and sauteed baby portabella mushrooms.
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| Turkey Burger |
Premium ground turkey with savory seasonings. Served with red onions and pickles.
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| Chicken BLT |
Fried chicken breast, topped with swiss cheese, pickles, and applewood smoked bacon.
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| Avocado Grilled Chicken Sandwich |
All-natural grilled chicken breast topped with swiss cheese, applewood smoked bacon, and sliced avocado.
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| Buffalo Chicken Burger |
A tender, crispy chicken breast tossed in spicy buffalo sauce. Topped with melted swiss cheese and pickles.
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| Avocado Turkey Burger |
Topped with fresh avocado, swiss cheese, applewood smoked bacon, red onions, and pickles.
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| Handcrafted Burgers - Prime |
| Prime burgers are the best of the best, made from fresh, 100% usda prime beef. Less than 3% of beef is graded prime. |
| Triple Prime Burger |
Made from fresh, 100% usda prime beef.
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| Triple Prime Cheddar Burger |
Topped with aged new york cheddar.
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| Triple Prime Bacon Cheddar Burger |
With aged new york cheddar and applewood smoked bacon.
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| Pasta Classics |
| Served with made-from-scratch garlic cheese biscuits. |
| Parmesan Shrimp Pasta |
Tender, spicy shrimp are seasoned and sauteed, then served over penne pasta in parmesan cream sauce.
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| Chicken & Mushroom Alfredo |
Seasoned chicken tossed with tender linguini pasta, sauteed baby portabella mushrooms, green peas, and rich parmesan cream sauce.
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| Lobster Carbonara |
Tender lobster blended with a rich parmesan cream sauce and tossed with peas, bacon, and served over tender linguini pasta.
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| Parmesan Chicken Pasta |
Breaded chicken breast served over al dente penne tossed in parmesan cream sauce, then finished with marinara and swiss.
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| Spaghetti Squash Marinara |
Red pepper marinara tossed with roasted spaghetti squash and tender zucchini. 257 calories.
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| Chicken & Broccoli Pasta |
Seasoned all-natural chicken and fresh broccoli served over penne pasta in parmesan cream sauce.
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| Shareables |
| Start your meal with a bang. |
| Baja Chicken Tacos |
Spicy chicken with grilled peppers, onions, and cheese. served with our chile-lime sauce.
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| Asian Chicken Lettuce Wraps |
Seasoned and spiced grilled chicken blended with sauteed mushrooms, peppers, and served with our fresh iceberg lettuce cups.
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| Spinach Artichoke Dip |
Made fresh with tender artichoke hearts and creamy parmesan cheese. Served with unlimited crisp tortilla chips.
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| Shrimp Fondue |
A blend of spicy shrimp, creamy cheese, and fresh pico de gallo. Served with unlimited tortilla chips.
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| Fresh Guacamole Dip |
We make it to order with ripe avocados, fresh pico de gallo, and salsa. Served with unlimited crisp tortilla chips.
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| Baja Chicken Quesadilla |
Spicy chicken with grilled peppers, onions, and cheese. Grilled hot then topped with our chile-lime sauce.
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| Jumbo Lump Crab Cake |
Made from fresh, premium jumbo lump crab meat and seared to a golden brown. With sweet, spicy chile sauce. 355 Calories.
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| Four Way Sampler |
Crispy chicken strips, fire wings, southwestern spring rolls, and fried mozzarella.
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| Queso & Chips |
Smooth and spicy cheese dip. Served with unlimited crisp tortilla chips.
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| Asian Dumplings |
Filled with a blend of chicken and seasonings, then steamed and seared. Served with sesame-peanut sauce.
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| Fried Mozzarella |
Crisp, golden brown, and served with a side of marinara.
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| Southwestern Spring Rolls |
Grilled chicken, veggies, black beans, cheeses, and cilantro wrapped in tortillas and fried. Served with ranch dressing.
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| Chicken Tenders |
Golden-fried chicken tenders. Served with honey mustard sauce.
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| Fire Wings |
Crisp chicken wings, in mild or hot buffalo sauce.
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| Fresh Combinations |
| Taste is mightier than size Enjoy our variety of fresh selections that are crafted with you in mind. Served with our made-from-scratch garlic cheese biscuits. |
| Freshly Made Soup & Garden Bar |
Enjoy a bowl of white bean chicken chili or broccoli & cheese soup. Paired with our create your own garden bar.
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| Veggie Trio & Garden Bar |
Choose three of our delicious sides to create your own fresh meal. Enjoy with your choice of our create your own fresh garden bar or freshly made soup.
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| Baja Chicken Quesadilla & Garden Bar |
Spicy chicken with grilled peppers, onions, and cheese. Grilled hot then topped with our chile-lime sauce. Served with your choice of our create your own garden bar or freshly made soup.
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| Fresh Combinations - Minis & Garden Bar |
| Choose one of our mini masterpieces from below and pair your selection with our create your own garden bar or freshly made soup. Each served with fries. |
| Ruby Minis |
Usda choice minis topped with american cheese, rubys mayonnaise, ketchup, and a crisp pickle.
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| Buffalo Chicken Minis |
Golden-fried chicken tossed in spicy buffalo sauce with lettuce, tomato, pickle, and rubys mayonnaise.
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| Turkey Minis |
Juicy and full of flavor. Topped with lettuce, tomato, a crisp pickle, and rubys mayonnaise.
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| Zucchini Cake Minis |
Made in-house with red peppers and feta cheese, topped with lettuce, tomato, pickle, and ruby's mayonnaise.
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| Petite Lunch Plates |
| Fit & trim. Some of your current favorites, sized just right for midday. Plates are served with white cheddar mashed potatoes and fresh, steamed broccoli (excludes salads and pasta dishes). |
| Chicken Fresco |
An all-natural grilled half-breast of chicken finished with vine-ripened tomatoes, lemon butter, and balsamic vinaigrette. 374 calories.
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| Jumbo Shrimp Scampi |
Jumbo shrimp brushed with scampi butter and grilled. 279 calories.
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| Spaghetti Squash Marinara Pasta |
Red pepper marinara tossed with roasted spaghetti squash and tender zucchini. 177 calories.
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| Creole Catch |
Flaky, mild white fish seasoned with creole spices and broiled. 284 calories.
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| Parmesan Shrimp Pasta |
Tender, spicy shrimp are sauteed and served over penne tossed in parmesan cream sauce with diced tomatoes. 678 calories.
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| Sliced Sirloin |
Thinly sliced sirloin, seasoned and seared to perfection. 398 calories.
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| Grilled Chicken Salad |
Sliced, grilled chicken tops a fresh salad mix, peas, grated parmesan, bacon, fresh vegetables and those famous croutons. 372 calories (does not include your choice of dressing).
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| Carolina Chicken Salad |
Salad mix, fried chicken tenders, peas, cheddar cheese, bacon, fresh vegetables, croutons, and almond slivers.
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| Zucchini Cakes |
Made in-house with red peppers and feta cheese. 397 calories.
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| Premium Seafood |
| Now served with our create your own garden bar and one side. Dont want the create your own garden bar? Choose two sides! |
| Creole Catch |
Flaky, mild white fish seasoned with creole spices and broiled. 335 calories, with fresh, grilled zucchini and roasted spaghetti squash.
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| Jamaican Jerk Shrimp |
Crusted shrimp coated in a spicy jerk seasoning with a serious kick! Seared to perfection, then topped with fresh mango salsa, and served on a bed of rice pilaf as one of your sides.
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| Grilled Salmon |
Flavorful and flaky salmon that is lightly seasoned and grilled to perfection. 386 calories, with fresh, grilled zucchini and roasted spaghetti squash.
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| Crab Cake Dinner |
One crab cake made from fresh, premium jumbo lump crab meat and seared to a golden brown.
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| Tilapia Trio |
Separately topped with mango salsa, a tuscan cream sauce with spinach and bacon, and basil pesto. Served over rice pilaf as one of your sides.
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| New Orleans Seafood |
Creole-seasoned tilapia with sauteed shrimp and parmesan cream.
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| Herb-Crusted Tilapia |
Tender, mild tilapia crusted with panko garlic bread crumbs and topped with lemon-butter sauce.
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| Louisiana Fried Shrimp |
A generous portion of crisp, golden-brown shrimp, with cajun spice in the breading. Served with sweet, spicy chile sauce.
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| Jumbo Skewered Shrimp |
Jumbo shrimp griddled and brushed with seasoned scampi butter.
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| Asian Glazed Salmon |
Grilled salmon glazed with sweet peanut-barbecue sauce and sesame seeds.
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| Salmon Florentine |
Grilled and topped with spinach and artichoke sauce. Finished with grated parmesan.
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| Lobster Specials |
| Friday, saturday & sunday. Served with made-from-scratch garlic cheese biscuits and two sides. |
| Petite Sirloin & Lobster Tail |
Sweet, succulent lobster harvested from the icy north atlantic and paired with a petite sirloin.
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| Lobster Mac N Cheese & Garden Bar |
The ultimate mac n cheese, made with chunks of lobster meat and rich, creamy cheese paired with our create your own garden bar.
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| Shellfish Trio |
A premium, jumbo lump crab cake, tender broiled lobster tail, and grilled jumbo shrimp brushed with garlic scampi butter.
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| Fresh Chicken |
| Now served with our create your own garden bar and one side. Dont want the create your own garden bar? Choose two sides! |
| Chicken Bella |
Sauteed baby portabella mushrooms and artichokes in a parmesan cream sauce over a fresh, grilled chicken breast. 454 calories, with fresh, grilled zucchini and roasted spaghetti squash.
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| Barbecue Grilled Chicken |
A chicken breast, seasoned and grilled to perfection then smothered in our house-made boston barbecue sauce. 345 calories, with fresh, grilled zucchini and roasted spaghetti squash.
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| Chicken Fresco |
A juicy, all-natural grilled chicken breast with vine-ripened tomatoes, lemon butter, and a splash of balsamic vinaigrette.
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| Chicken Trio |
Tender, all-natural chicken breasts done three ways: fresco, bella, and mango salsa as toppings. Served over rice pilaf as one of your sides.
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| Steakhouse Steaks |
| Premium beef seared to perfection. Our chefs have perfected each step of the process to serve you the most delicious steaks. Now served with our create your own garden bar and one side. Don't want the create your own garden bar? Choose two sides! |
| Petite Sirloin |
476 Calories, with fresh, zucchini and roasted spaghetti squash.
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| Asiago Peppercorn Sirloin |
Our top sirloin perfectly seasoned and flavored with cracked peppercorns, parmesan cream sauce, and shaved asiago cheese.
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| Top Sirloin |
Seared to perfection. 562 calories, with fresh, zucchini and roasted spaghetti squash.
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| Petite Sirloin & Jumbo Skewered Shrimp |
Our seasoned petite sirloin served with jumbo shrimp griddled and brushed with seasoned scampi butter.
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| Chefs Cut Sirloin |
A generous cut full of flavor.
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| Rib Eye |
A generous cut with just the right seasoning and plenty of great taste.
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| Triple Prime Meatloaf |
A generous portion of fresh, 100% usda prime beef, blended in-house with special seasonings then baked with our tangy barbecue glaze.
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| Fork-Tender Ribs |
| Slow-cooked to fall off the bone tender. Served with made-from-scratch garlic cheese biscuits and two sides. |
| Classic Barbecue Baby-Back Ribs |
Our half-rack slow-cooked for hours then covered with our tangy barbecue sauce.
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| Memphis Dry Rub Baby-Back Ribs |
Our signature half-rack dusted with our secret dry rub recipe and roasted to fall-off-the-bone tenderness.
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| Asian Sesame Glazed Baby-Back Ribs |
A half-rack slow-cooked then covered with our peanut-barbecue sauce to give it a sweet and tangy kick. Garnished with sesame seeds.
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| Fork-Tender Ribs - Create Your Own |
| First, select your favorite half-rack of our signature baby-back ribs. Then, add one of your favorites to create your own combo. Small portion & large portion. |
| Louisiana Fried Shrimp | $3.00 - $6.00 |
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| Jumbo Skewered Shrimp | $3.00 - $6.00 |
One skewer & two skewer.
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| Half-Rack Of Ribs | $6.00 |
(Additional).
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| Fresh Fresh Sides |
| Something to complement every meal. Each. |
| Sliced Tomatoes | $2.69 |
With balsamic vinaigrette. 52 Cal.
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| Roasted Spaghetti Squash | $2.69 |
54 Cal.
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| Fresh Grilled Zucchini | $2.69 |
41 Cal.
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| Sugar Snap Peas | $2.69 |
113 Cal.
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| Fresh Steamed Broccoli | $2.69 |
53 Cal.
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| Creamy Mashed Cauliflower | $2.69 |
136 Cal.
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| Fresh Grilled Green Beans | $2.69 |
45 Cal.
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| White Cheddar Mashed Potatoes | $2.69 |
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| French Fries | $2.69 |
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| Rice Pilaf | $2.69 |
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| Onion Rings | $2.69 |
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| Fresh Baked Potato | $2.69 |
(When available).
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| Premium Sides |
| $1.00 Extra. |
| Fresh Grilled Asparagus | $2.69 |
78 Cal (when in season).
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| Sweet Potato Fries | $2.69 |
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| Loaded Baked Potato | $2.69 |
(When available).
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| Baked Mac N Cheese | $2.69 |
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| Chef Specials |
| Available for a limited time. Served with our create your own garden bar and choice of one side (pasta dishes include garden bar only). Not in the mood for our garden bar? Choose two sides! |
| Asiago Peppercorn Sirloin |
Our top sirloin perfectly seasoned and flavored with cracked peppercorns, parmesan cream sauce, and shaved asiago cheese.
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| Blackened Tilapia |
A tender filet of tilapia with creole seasonings. Topped with handmade mango salsa with green peppers, onions, cilantro, tomatoes, and ripe mango.
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| New Orleans Seafood |
Spicy, broiled tilapia topped with sauteed shrimp and rich parmesan cream sauce.
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| Cajun Jambalaya Pasta |
Shrimp, chicken, and andouille sausage sauteed with onions and peppers in a spicy cajun cream sauce.
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| Salmon Florentine |
Grilled and topped with spinach and artichoke sauce. Finished with grated parmesan.
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| Chicken Trio |
Tender, all-natural chicken breasts done three ways: fresco, bella, and mango salsa as toppings. Served over rice pilaf as one of your sides.
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| Crab Cake Dinner |
One crab cake made from fresh, premium jumbo lump crab meat and seared to a golden brown.
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| Jamaican Jerk Shrimp |
Crusted shrimp coated in a spicy jerk seasoning with a serious kick! Seared to perfection, then topped with fresh mango salsa, and served on a bed of rice pilaf as one of your sides.
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| Kids' Menu - Entrees |
| For kids ages 10 and under. If youre not a kid but cant resist ordering from this menu, well have to charge an additional $2.00. |
| Pasta |
Choose from pasta marinara or mac 'n cheese.
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| Create Your Own Garden Bar |
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| Mini Burgers With Cheese |
Choose from turkey minis or beef minis. Served with broccoli and white cheddar mashed potatoes.
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| Chicken Strips |
Served with broccoli and white cheddar mashed potatoes.
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| Grilled Cheese |
Served with broccoli and white cheddar mashed potatoes.
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| Grilled Chicken |
Served with broccoli and white cheddar mashed potatoes.
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| Fried Shrimp |
Served with broccoli and white cheddar mashed potatoes.
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| Chop Steak |
Served with broccoli and white cheddar mashed potatoes.
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| Kids' Menu - Side Swap |
| Substitute your sides for any of the options listed below. |
| Side Swap |
Apples, grapes, sugar snap peas, fresh grilled zucchini, fresh grilled green beans, white cheddar mashed potatoes, broccoli.
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| Kids' Menu - Beverages |
| Organic Honest Kids Super Fruit Punch |
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| 2% Milk |
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| Kids' Menu - Desserts |
| Kid Sundae |
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| Kid Cupcake |
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| Red Velvet or Carrot Cake |
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| Desserts |
| Tiramisu |
Lady finger cookies are soaked in coffee liqueur and rum, layered between mascarpone and whipped cream, then enrobed in creamy icing.
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| Italian Cream Cake |
Moist buttermilk and walnut cake, layered with cool cream cheese and a dusting of toasted coconut.
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| Berry Good Yogurt Parfait |
Rich and creamy, good-for-you yogurt with a sweet blackberry topping and the crunch of granola.
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| New York Cheesecake |
Thick, rich, and creamy. Topped with a generous blanket of blackberry sauce, made with plump ripe berries.
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| Double Chocolate Cake |
With a melted heart of chocolate. Served with a scoop of creamy vanilla ice cream and accented with strawberry sauce.
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| Blondie |
A warm blonde brownie with chunks of chocolate and crunchy nuts. Served with vanilla ice cream.
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| Gourmet Cupcakes |
Moist, delicious and the perfect size to satisfy your craving for something sweet. Scrumptious red velvet and yummy carrot cake, both topped with a vanilla cream icing.
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| Seasonal Soda |
| Watermelon Fizz |
Summertime and the sippin is easy. Sweet, refreshing watermelon blended with mint, fresh lime, and club soda. All served over ice with a sprig of fresh mint. Refills are free.
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| Sodas, Teas & More |
| Saratoga Water |
12 Ounces of refreshing spring water. choose sparkling or still.
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| Twinings Hot Tea |
Earl grey, green, or decaffeinated camomile. Refills are free.
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| Fountain Drinks |
Coca-cola, coke zero, diet coke, pibb xtra, sprite, barq's root beer, and minute maid light lemonade. Refills are free.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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