Rumba Cafe Prices in Washington, DC 20009
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers / Tapas |
| Tuna Ceviche (Rumba specialty) | $15.00 |
Pieces of Tuna Loin, slightly marinated with special red pepper sauce and lemon juice, cucumber, radish, tomato, red onion, celery, cilantro, habanera pepper and avocado.
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| Platano Relleno | $8.00 |
Baked plantain stuffed with mozzarella cheese, Venezuelan Zuliano Style.
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| Camarones Caribeños al Ron | $11.00 |
Spicy shrimp sauteed with lemon, fresh herbs, flamed with dark rum.
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| Patacon Rumba (Rumba specialty) | $11.00 |
Smashed fried green plantains, filled with grilled flank steak, cilantro mayonnaise, bell & jalapeno peppers, onions and tomatoes.
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| Patacon Maduro con Puerco | $13.00 |
Sauteed pork loin with mojo sauce served between smashed yellow plaintain.
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| Arepa de Prosciutto | $13.00 |
Flour corn cake freshly made, filled with prosciutto, Swiss cheese, arugula and tomato.
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| Arepa de Queso | $9.00 |
Flour corn cake freshly made, filled with Venezuelan white cheese and sauteed onions.
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| Arepa de Aguacate (Venezuelan) | $9.00 |
Flour corn cake freshly made, filled with avocado, red pepper, onion, tomato, Venezuelan white cheese, house vinaigrette.
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| Arepa de Aguacate (Organic chicken) | $9.00 |
Flour corn cake freshly made, filled with shredded chicken, tomato, onion, bell peppers, house vinaigrette.
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| Arepa de Puerco | $9.00 |
Flour corn cake freshly made, filled with roasted pork and pickled onion.
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| Arepa con Ropa Vieja (Colombian) | $9.00 |
Flour corn cake freshly made, mixed with hard cheese, served with shredded beef stew.
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| Arepa Reina Pepiada | $9.00 |
Flour corn cake freshly made, filled with shredded chicken, beef, avocado, white cheese, onion, tomato, bell pepper.
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| Croqueta de Yuca | $9.00 |
Mashed yuca root, stuffed with hand cut beef in a light tomato sauce, topped with cheese au gratin.
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| Yuca Frita | $8.00 |
(mojo sauce, huancaina sauce, spicy cilantro sauce) Fried yuca root served with mojo sauce.
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| Calamares a la Parrilla | $10.00 |
Grilled squid with a drop of tequila, Spanish paprika, olive oil and sherry vinegar sauce.
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| Lomo a la Huancaina (Peruvian style) | $8.00 |
Grilled filet mignon covered with a special Peruvian sauce made with cheese, peanuts, milk and Peruvian yellow pepper. (mildly spicy)
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| Mofongo de Platano con Mariscos (Puerto Rican dish) | $16.00 |
Mashed green plantains with garlic, served with shrimp and scallops in tomato sauce.
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| Mofongo de Yuca con Mariscos | $16.00 |
Mashed Yuca with garlic served with shrimp and scallops in tomato sauce.
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| Pimiento Relleno | $11.00 |
Red pepper filled with Spanish rice, spinach, garlic, onion, bell peppers, served with cilantro sauce.
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| Torrejita de Espinaca | $11.00 |
Sauteed fresh spinach patties with shallots, garlic, parsley and guayanes cheese.
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| Empanada Casera | $10.00 |
Beef turnover, Argentine style.
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| Tostones con Mojo | $8.00 |
(mojo sauce, huancaina sauce, spicy cilantro sauce) Fried mashed green plantains.
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| Soups And Salads |
| Sopa de frijoles negros | $8.00 |
Hearty black bean soup, Cuban style.
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| Sopa de pollo | $9.00 |
Chicken, potato and carrot soup. (Organic Chicken)
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| Sopa de mariscos | $12.00 |
Seafood soup.
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| Ensalada de la casa | $8.00 |
Baby greens, red onion, tomato. (Olive oil and red wine vinegar)
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| Ensalada tropical | $12.00 |
Mixed greens with walnuts, pineapple and and apple. (Olive oil and red wine vinegar)
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| Aguacate relleno | $12.00 |
Avocado stuffed with crawfish, shrimp, carrot, celery, tomato. (Olive oil and red wine vinegar)
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| Main Courses |
| **These dishes are served with rice, black beans and yellow plantain. |
| Churrasco a la Cubana (Certified Angus Beef)** | $28.00 |
Grilled New York strip steak, topped with fried egg and yellow plantain.
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| Puerco con pina** | $23.00 |
Sauteed pork tenderloin with sliced fresh pineapple, pineapple juice and mojo sauce.
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| Ropa vieja** | $23.00 |
Shredded beef stew served with yellow plantain, rice and beans.
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| Paella de quinua | $25.00 |
Quinoa paella with vegetables. Quinoa: The true 'Mother Grain' of the Andes, organically grown on small family plots at over 11,000 feet in the Andes mountains. A gluten free whole grain, rich in die
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| Pollo al mole** (Organic Chicken) | $25.00 |
Boneless chicken over white rice, covered with a traditional Mexican chocolate-based sauce, flavored with three types of dry chili peppers, seeds and 20 additional ingredients.
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| Pollo al cilantro (Organic Chicken) | $25.00 |
Boneless broiled marinated half-chicken covered with cilantro sauce.
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| Fettuccini Veracruz | $25.00 |
Fettuccini with shrimp, calamari, mushroom, spring onion, flamed with rum, Spanish paprika and cream sauce.
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| Camarones y langosta al ajillo** | $32.00 |
Jumbo shrimp and lobster tail in garlic, parsley, white wine and lemon juice sauce.
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| Mero entomatado** | $25.00 |
Filet of red snapper cooked with garlic, bell pepper, red onion, fresh tomato, and a splash of white wine. Covered with chopped fresh cilantro.
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| Paella de mariscos (preparation time: 35 minutes) | $30.00 |
Shrimp, mussels, clam meat, squid, crawfish, scallops, achiote yellow rice, carrot, green peas and red pepper.
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| Parrilla criolla ( For two) | $49.00 |
Grilled meat platter with flank steak, short ribs, pork sausage, blood sausage, sweetbreads and chimichurri sauce. Served with salad and garlic sauteed potatoes.
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| Asado de tira | $25.00 |
Grilled short ribs and pork sausage. Served with salad and garlic sauteed potatoes.
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| Bife de chorizo (Certified Angus Beef) | $35.00 |
Ribeye steak grilled - Argentinean style. Served with salad and garlic sauteed potatoes.
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| Churrasco gaucho (Certified Angus Beef) | $28.00 |
New York Steak grilled with asparagus and roasted red pepper. Served with salad and garlic sauteed potatoes.
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| Churasquito a la Cubana (Certified Angus Beef) | $18.00 |
Grilled New York strip steak, topped with fried egg and yellow plantain
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| Ropa vieja | $17.00 |
Shredded beef stew served with rice, black beans and yellow plantain
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| Pescado entomatado | $17.00 |
Filet of red snapper cooked in tomato, garlic, onion bell pepper, white wine topped with fresh cilantro served with rice, beans, yellow plantain
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| Especial del dia | $17.00 |
Special of the day
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| Desserts |
| Flan | $8.00 |
Cream caramel.
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| Peras al vino Tinto | $8.00 |
Fresh pears cooked in red wine, lemon and cinnamon 8 served with vanilla ice cream and walnuts.
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| Panqueques con dulce de leche | $8.00 |
Fresh made dulce de leche crepes.
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| Salads - Soups |
| Dressing: Olive oil, lemon juice and red wine vinegar |
| Chicken soup | $6.00 |
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| Black bean soup | $6.00 |
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| Seafood soup | $8.00 |
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| Sopa del dia (Soup of the day) | $6.00 |
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| Ensalada tropical | $9.00 |
Baby greens, apple, pineapple, walnuts, tomato
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| Ensalada de pollo | $9.00 |
Romaine, shredded chicken, onion and tomato
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| Ensalada de frijoles negros | $9.00 |
Black beans, white cheese, jalapeño, cilantro, red onion, tomato, bed of lettuce
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| Sandwiches |
| Served with French fries and French bread |
| Chivito Uruguayo | $15.00 |
Flank steak, ham, cheese, egg, tomato, lettuce, onion and mayonnaise
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| Sandwich Cubano | $15.00 |
Slices of roasted pork, pickles, ham, mustard, mojo, cheese, toasted and flattened
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| Sandwich de pollo a la parrila | $14.00 |
Grilled bone less chicken, tomato, lettuce, onion and mayonnaise sandwich. topped with swish cheese
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| Sandwich de chorizo Mejicano | $13.00 |
Sautéed Mexican sausage with onion, bell pepper, garlic, tomato sauce and beer
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| Choripan | $11.00 |
Argentinean style sausage sandwich with chimichurri sauce
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| Huevos |
| Now Offering Bottomless Mimosas $15 Minimun $14 on Food |
| Omelet de jamon y queso* | $11.00 |
Ham and cheese omelet. Served with homefries
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| Omelet Rumba* | $14.00 |
Sausage, black beans, yellow plantain, red onion, jalapeño & shredded cheese. Served with homefries
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| Omelet de vegetables* | $11.00 |
Vegetable omelet. Served with homefries
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| Omelet de mariscos* | $14.00 |
Seafood, carrot, celery, garlic and spinach omelet. Served with homefries
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| Huevos Rancheros* | $14.00 |
Flour tortilla, refried beans, two eggs covered with cheese jalapeños and tomato sauce
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| Mangu* | $13.00 |
Smashed boiled green plantain cake covered with pickled white onions and two eegs any style. (Dominican Specialty)
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| Gallo pinto con huevos revueltos | $13.00 |
Popular Costa Rican recipe Rice, beans, onion & worcestershire sauce. Served with scrambled eggs with spring onions
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| Dos huevos con Jamon* | $12.00 |
Two fried eggs with ham. Seasonal garnish
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| Dos huevos con choricito* | $12.00 |
Two fried eggs with pork sausages or bacon. Garnished
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| Dos huevos con puerco* | $12.00 |
Two fried eggs with marinated pork. Seasonal garnish
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| Dos huevos pasados* | $12.00 |
Two poached eggs with tostones covered with fresh tomato salsa. Seasonal garnish
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| Dos huevos pasados con salmon ahumado* | $14.00 |
Two poached eggs with tostones, smoked salmon and sautéed spinach. Seasonal garnish
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| French toast | $10.00 |
Seasonal garnish
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| Crepes with dulce de leche | $7.00 |
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| House made bread crostinis served with butter and Jam | $7.00 |
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| Bar |
| Mimosa | $6.00 |
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| Bloody Maria | $6.00 |
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| Bloody Mary | $6.00 |
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| Mimosa Rumbita | $9.00 |
Cava, OJ, G. Marnier
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| Kir Royal | $6.00 |
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| Bellini | $6.00 |
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| Cafe |
| Cappuccino, café con leche | $3.50 |
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| Orange juice | $3.00 |
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| Espresso | $2.00 |
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| Coffee | $3.00 |
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| Hot tea | $3.00 |
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| Mojito Bar |
| Mojito | $10.00 |
Cuban drink (Rumba Café Speciality) Rum, mint leaves, lime juice, sugar
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| Mojito Q | $12.00 |
Don Q Rum, mint leaves, limes, sugar
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| Mojito Pasion | $12.00 |
Don Q Rum, mint leaves, limes, and passion fruit puree
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| Mojito Frutilla | $12.00 |
Don Q Rum, mint leaves, limes, and strawberry fruit puree
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| Caipirinhas - Caipifrutas |
| Caipirinha | $10.00 |
Brazilian drink (Regular). Cachaca (sugar cane liquor), lime juice, sugar
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| Prêmio Caipirinha | $12.00 |
Leblom Cachaca, muddled limes and sugar
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| Morango Caipirinha | $12.00 |
Leblom Cachaca, fresh straberry puree, limes and sugar
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| Maracujá Caipirinha | $12.00 |
Leblom Cachaca, fresh passion fruit puree, limes and sugar
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| Pisco sour | $10.00 |
Peruvian drink (Rumba Café Speciality). Pisco (Grape liquor), lime juice, egg whites, sugar
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| Pisco sour, Porton (Primium Pisco) | $12.00 |
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| Margaritas (Don Julio Silver) |
| Cadillac | $12.00 |
Don Julio, Grand Marnier, lime juice
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| Catalina Margarita | $12.00 |
Don Julio, blue Curacao peach schnapps, finesugar, lime juice
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| Spicy Margarita | $12.00 |
Don Julio, chili arbol syrup, triple sec, orange-lime juice
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| Strawberry Margarita | $12.00 |
Don Julio, fresh strawberry syrup, triple sec, lime juice
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| House Wines - Vinos |
| Red House wine, glass | $7.00 |
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| White House wine, glass | $7.00 |
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| Bottle | $7.00 |
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| Draft Beer |
| Mahou, Pilsner (Spain) | $7.00 |
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| Cervezas |
| Beer by the Bottle (imported) |
| Heineken, Amstel Light (Holland) | $6.00 |
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| Pacifico, Clara (Mexico) | $6.00 |
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| Negra modelo, Dark beer (Mexico | $6.00 |
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| Quilmes (Argentina) | $6.00 |
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| Imperial (Costa Rica) | $6.00 |
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| Sierra Nevada, Pale ale (California) | $6.00 |
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| Paceña (Bolivia) Pilsner | $6.00 |
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| Soft Drinks |
| Mineral spring water | $3.00 |
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| Coke | $3.00 |
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| Diet coke | $3.00 |
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| Sprite | $3.00 |
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| Ginger ale | $3.00 |
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| Orange juice | $3.00 |
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| Cranberry | $3.00 |
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| Pineapple juice | $3.00 |
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| Cafés |
| Cafe (Santa Lucia, Nicaragua) | $3.00 |
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| Espresso (Santa Lucia, fresh coffee beans) | $3.50 |
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| Cappuccino, cafe con leche | $4.50 |
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| Herb tea, Iced tea | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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