Runner & Stone Prices in Brooklyn, NY 11215
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Breads |
| Baguette | $3.00 |
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| 1/2 Baguette | $2.50 |
with house-made butter
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| Buckwheat Baguette | $4.00 |
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| 1/2 Buckwheat Baguette | $3.00 |
with house-made butter
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| Pretzel | $2.50 |
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| Pretzel with House-made Butter | $3.25 |
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| Brioche | $6.00 |
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| Walnut Levain | $7.00 |
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| Rye Ciabatta | $6.00 |
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| Bolzano Miche | $6.00 |
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| Sesame Semolina | $6.00 |
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| Blueberry Levain | $7.00 |
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| Whole Wheat Seeded | $7.00 |
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| Pastries |
| Croissant | $2.25 |
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| Chocolate Croissant | $2.75 |
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| Almond Croissant | $3.50 |
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| Apple Turnover | $3.25 |
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| Seasonal Danish | $3.50 |
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| Palmier | $2.00 |
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| Espresso Drinks |
| Iced Drinks add $0.25 |
| Espresso | $2.00 - $2.50 |
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| Macchiato | $2.25 - $2.75 |
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| Cappuccino | $3.00 - $3.50 |
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| Latte | $3.00 - $3.50 |
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| Mocha | $3.50 - $4.00 |
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| American Coffee, Tea, Cocoa & Chai |
| Iced Coffee, Tea, Chai add $0.50 |
| Small Coffee, Tea (12oz) | $2.25 |
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| Large Coffee, Tea (16oz) | $2.75 |
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| Cocoa | $3.00 - $4.00 |
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| Chai | $3.00 - $3.50 |
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| Teas |
| Black |
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| Chamomile |
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| Earl Grey |
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| Green |
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| Jasmine |
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| Mint |
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| Rooibos |
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| Ginger |
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| Sandwiches |
| All sandwiches come with choice of soup, market greens, or fries. Add Fried Egg +$2 |
| Grilled Alpine Cheese on Semolina | $10.00 |
fig mostarda
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| Mackerel, Tomato, and Shallot on Baguette | $12.00 |
pickled daikon & carrots, cucumber, cilantro
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| Fried Chicken on Brioche | $12.00 |
cabbage slaw, garlic mayo
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| Lentil Quinoa Burger on Brioche | $11.00 |
kale pesto, mustard
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| Tuna Melt on Semolina | $12.00 |
fontina, tomato, olives, capers
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| Breakfast Sandwich on English Muffin | $11.00 |
tomato jam, fried egg, cheddar
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| Beef Patty Melt on Seeded Whole Wheat | $14.00 |
Gruyere, caramelized onions
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| Italian Sausage on Semolina Roll | $12.00 |
peppers, onions, mozzerella
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| Salads |
| Baby Iceberg Salad | $9.00 |
house pancetta, pickles, creamy Italian
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| Duck Pastrami | $9.00 |
seasonal greens, rye crouton, beer mustard dressing
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| Poached Figs & Greens | $10.00 |
candied pecans, grana padano, roasted garlic dressing
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| Spicy Curried Hummus | $7.00 |
grilled pita
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| Mushroom Panzanella | $11.00 |
brioche, truffle vinaigrette, market greens
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| Soup |
| Daily Selection | $ |
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| First |
| Swabian Pretzel | $5.00 |
house pickles & beer mustard
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| Baby Iceberg Salad | $11.00 |
house pancetta, pickles, creamy italian
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| Mushroom Salad | $14.00 |
farro, charred scallions, black pepper vinaigrette
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| Roasted Beets | $12.00 |
pistachios, goat cheese, feta
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| Duck Pastrami | $12.00 |
beer mustard, pickled onions, rye
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| Chicken Liver Pâté | $9.00 |
fennel relish, grilled baguette
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| House Ricotta Crostini | $11.00 |
anchovy, thyme, market greens
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| Spicy Curried Hummus | $7.00 |
grilled pita
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| Second |
| Orecchiette | $13.00 - $20.00 |
pork sausage, broccoli rabe, chili flakes
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| Mushroom Ravioli | $14.00 - $19.00 |
balsamic reduction, grana padano, ricotta
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| Braided Ricotta Ravioli | $11.00 - $18.00 |
tomato jam, basil oil
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| Chili Pepper Gemelli | $13.00 - $20.00 |
saffron tomato, crab
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| Third |
| NY Strip | $35.00 |
kale chimichurri, fries
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| Fish of the Day | $ |
chamomile tea, candied lemons, almonds
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| Grilled Pork Chop | $31.00 |
sautéed market greens, tomato, vinegar-pepper sauce
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| Fried Chicken | $25.00 |
seasonal salad, garlic mayo
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| Extras |
| House Marinated Olives | $5.00 |
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| Fried Chickpeas | $5.00 |
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| Fried Brussels Sprouts | $8.00 |
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| Risotto | $8.00 |
Kale or Mushroom
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| Desserts |
| Rye Brownie Sundae | $10.00 |
rye whiskey ice cream, caramel sauce, caraway walnut sablage
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| Chocolate Pudding | $10.00 |
almond cookie, Chambord whipped cream
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| Orange Blossom Crème brûlée | $10.00 |
chocolate hazelnut praline, buckwheat shortbread
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| Marscarpone Semifreddo | $10.00 |
rum raisins, chocolate Gailliano anglaise, cocoa meringue
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| Seasonal Ice Cream and Sorbets | $3.00 |
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| Main |
| Spicy Curried Hummus | $7.00 |
grilled pita
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| French Fries & Hollandaise | $7.00 |
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| Rice Ball of the Day | $ |
market arancini, tomato sauce
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| Mushroom Salad | $12.00 - $14.00 |
farro, charred scallion, black pepper vinaigrette
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| Baby Iceberg Salad | $10.00 |
house pancetta, pickles, creamy italian
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| French Toast | $12.00 |
seasonal fruit, pecans
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| Chicken Liver Patè | $9.00 |
chopped egg, capers, herbs, baguette
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| Eggs |
| Sub Charge- $1: egg whites, market greens instead of potato hash |
| Two Eggs Any Style | $10.00 - $15.00 |
potato hash, baguette
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| Eggs Benedict | $15.00 |
english muffin, smoked salmon
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| Chef's Omelette | $ |
potato hash, baguette
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| Market Quiche | $ |
seasonal greens
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| Sides |
| Potato Hash | $4.00 |
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| Yogurt | $4.00 |
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| Greens | $4.00 |
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| House Bacon, Sausage | $5.00 |
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| Drinks |
| Mimosa | $10.00 |
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| Bloody Mary | $12.00 |
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| Screwdriver | $12.00 |
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| Greyhound | $12.00 |
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| Irish Coffee | $10.00 |
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| Specialty Cocktails |
| Negroni Sbagliato | $11.00 |
Campari, sweet vermouth, prosecco
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| Bearskin Martini | $12.00 |
vodka, dry vermouth, kummel, house citrus butters
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| Last Word | $14.00 |
gin, green Chartreuse, maraschino liqueur, lime
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| Cocktail a la Lousiane | $13.00 |
rye whiskey, Benedictine, sweet vermouth, absinthe, Peychaud's bitters
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| Penicillin | $13.00 |
blended Scotch, ginger, honey, lemon, Lagavulin 16yr single malt Scotch
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| Beer & Cider |
| Forst Premium Lager | $6.00 |
Euro Pale Lager (11.2 oz) Trentino Alto-Adige, Italy
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| Rothaus 'Pils Tannenzäpfle' | $8.00 |
Pilsner (33 cl) Black Forest, Germany
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| Gaffel | $7.00 |
Kölsch (11.2 oz) Cologne, Germany
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| Finback 'I Feel the Universe' | $12.00 |
Passion Fruit Gose, Queens, New York
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| Peak Organic IPA | $7.00 |
American India Pale Ale, Portland, Maine
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| Brooklyn Brewery 'Sorachi Ace' | $8.00 |
Single Hop Farmhouse Ale, Brooklyn, New York
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| Birra Amarcord 'AMA Bionda' | $13.00 |
Belgian Style Pale Ale, Apecchio, Italy
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| Westbrook 'One Claw' | $7.00 |
Rye Pale Ale (12 oz can) Mount Pleasant, South Carolina
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| Stillwater Artisanal 'Folklore Stout' | $7.00 |
Belgian Style Dark Ale, Baltimore, Maryland
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| Downeast 'Original' | $7.00 |
Natural Cider (12 oz can) Charleston, Massachusetts
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| Sparkling Wine |
| Bisson Vino Frizzante Trevigiana 2014 | $40.00 |
Glera, Liguria, Italy
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| Château Marie Weiss Montagne de Reims Brut | $16.00 - $60.00 |
Chardonnay+ Champagne, France
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| Joël Falmet 'Tradition' Brut | $80.00 |
Pinot Noir+ Champagne, France
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| Jacques Lassaigne 'Vignes de Montgueux' Blanc de Blanc | $105.00 |
Chardonnay, Champagne, France
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| Steenberg | $12.00 - $44.00 |
Sparkling Sauvignon Blanc, Western Cape, South Africa
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| White Wine |
| Poggio dei Gorleri 2015 | $11.00 - $42.00 |
Vermentino, Liguria, Italy
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| Bisson 'Marea' Cinque Terre 2014 | $60.00 |
Bosco, Liguria, Italy
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| Quantico Etna Bianco 2013 | $60.00 |
Carricante, Sicily, Italy
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| Romain Bouchard 'Les Bouchardes' Petit Chablis 2014 | $52.00 |
Chardonnay, Burgundy, France
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| Frank Peillot Rousette du Bugey 2014 | $15.00 - $52.00 |
Altesse, Savoy, France
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| Thomas-Labaille 'Cuvee Buster' Sancerre 2014 | $85.00 |
Sauvignon Blanc, Loire Valley, France
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| Bodegas Arzabro 'Luzia de Ripa' Txakoli de Bizcaia 2014 | $47.00 |
Hondarrabi Zuri, Izpirotza Txipia, Basque Region, Spain
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| Michael Gindl 'Little Buteo' 2014 | $13.00 - $47.00 |
Gruner Veltliner, Weinviertel, Austria
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| Schloss Mühlenhof Müller-Thurgau Trocken 2014 | $40.00 |
Müller-Thurgau, Rheinhessen, Germany
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| Bedell North Fork Viognier 2014 | $49.00 |
Viognier, Long Island, New York
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| Rosé |
| Weingut Josef Ehmoser 2015 | $11.00 - $42.00 |
Rosé Zveigelt, Niederösterreich, Austria
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| Château Valcombe Rosé 'L'Epicure' 2015 | $44.00 |
Grenache Noir, Ventoux, Cotes du Rhone
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| Orange Wine |
| Ancarani 'Santa Lusa' Albana di Romagna 2011 | $49.00 |
Albana, Emilia-Romagna
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| Red Wine |
| Gaspard Saint-Pourçain 2014 | $12.00 - $44.00 |
Pinot Noir, Loire Valley, France
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| Gianni Gagliardo 'Madama' Barbera d'Alba 2014 | $44.00 |
Barbera, Piedmont, Italy
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| Alberto Longo Cacc'e Mmitte di Lucera 2012 | $42.00 |
Nero di Troia, Puglia, Italy
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| Château Maris 'La Touge' 2013 | $11.00 - $42.00 |
Syrah, Lanfuedoc-Roussillon, France
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| Alloro Vineyard Chehalem Montains Pinot Noir 2011 | $78.00 |
Pinot Noir, Willamette Valley, Oregon
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| Red Hook Winery 'Pier 41' North Fork Red Bordeaux Blend | $47.00 |
Merlot+ Long Island, New York
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| De Forville Langhe 2014 | $14.00 - $50.00 |
Nebbiolo, Piedmont, Italy
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| La Formica Valpolicella 2014 | $44.00 |
Corvina+ Veneto, Italy
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| Arianna Ochipinti 'SP68' Etna Rosso 2014 | $60.00 |
Nero d'Avola, Frappato, Sicily, Italy
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| Kevin Descombes Morgon 2013 | $49.00 |
Gamay, Beaujolais, France
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| Remhoogte 'Bushvine' Simonsberg-Stellenbosch 2013 | $54.00 |
Pinotage, Western Cape, South Africa
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| San Fereolo Dolcetto di Dogliani 2007 | $56.00 |
Dolcetto, Piedmont, Italy
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| Carmelo Patti Luján de Cuyo 2013 | $65.00 |
Malbec, Mendoza, Argentina
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| Podere sul Lago 'Torcular' Vernaccia di Serrapetrona 2013 | $13.00 - $47.00 |
Vernaccia Nera, Marche, Italy
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| Philip Togni 'Tanbark Hill' 2012 | $105.00 |
Cabernet Sauvignon, Napa Valley
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| Vodka |
| LIV, Baiting Hollow, NY | $8.00 |
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| Tito's Handmade, Austin, TX | $9.00 |
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| Ketel One, Schiedam, Netherlands | $10.00 |
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| Industry Standard, Brooklyn, NY | $10.00 |
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| Grey Goose, Cognac, France | $12.00 |
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| Gin |
| Beefeater, London, England | $9.00 |
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| Brooklyn Gin, Brooklyn, NY | $11.00 |
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| Chief Gowanus, Brooklyn, NY | $12.00 |
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| Breuckelen Glorious Gin, Brooklyn, NY | $11.00 |
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| Breuckelen Glorious Gin Oaked, Brooklyn, NY | $13.00 |
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| Whiskey |
| Breuckelen 77 Wheat, Brooklyn, NY | $10.00 |
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| Breuckelen 77 Corn & Rye, Brooklyn, NY | $10.00 |
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| Bourbon |
| Maker's Mark, Loretto, KY | $10.00 |
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| Widow Jane, Brooklyn, NY | $16.00 |
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| Rye |
| Breuckelen 77 Rye & Corn, Brooklyn, NY | $10.00 |
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| Bulleitt Rye, Laurenceburg, IN | $10.00 |
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| Widow Jane Oak Aged Rye, Brooklyn, NY | $12.00 |
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| Rum |
| Flor de Cana 4 Year, Managua, Nicaragua | $8.00 |
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| Owney's, Brooklyn, NY | $10.00 |
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| Mount Gay, Eclipse St. Lucy, Barbados | $8.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price