Russell's Blue Water Grill Prices in Palm Beach Gardens, FL 33410
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Ahi Tuna Tartar | $14.95 |
sushi grade tuna tossed with fresh florida avocado with spicy sesame vinaigrette, served with crisp lotus chips
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| Shrimp Cocktail | $10.95 |
five large shrimp cooked then chilled, served with classic cocktail sauce
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| Beer Braised Clams And Andouille | $10.95 |
littleneck clams and smoked andouille sausage braised in garlic, herbs and beer.
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| Shitake Duck Spring Rolls | $12.95 |
served with pickled red cabbage and chinese barbecue drizzle
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| Ri Style Calamari | $10.95 |
deep fried rings and tentacles tossed with cherry peppers and scampi butter, served with marinara sauce
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| Pan Seared Blackened Tuna | $14.95 |
blackened sushi grade ahi tuna seared then sliced and served atop a sweet asian slaw with pickled ginger and wasabi.
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| ""Blue Water"" Oysters | $14.95 |
five large gulf oysters topped with sambuca creamed spinach, artichoke hearts, bacon and romano cheese.
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| Asian Pork Pot Stickers | $10.95 |
five pork and lemongrass pot stickers served over an asian slaw and drizzled with a sweet, citrus plum sauce.
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| Mussels Muniere | $10.95 |
a dozen p.e.i. mussels tossed in a light white wine garlic broth with tomatoes and fresh herbs
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| Soups |
| Scott's Famous Chowder | $8.95 |
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| Scott's Famous Chowder | $4.75 |
a hearty new england classic.
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| Smoked French Onion Soup | $6.95 |
classic french onion soup with roasted garlic crouton, smoked mozzarella and swiss cheeses, finished with crispy fried onion strings
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| Salads |
| Caesar Salad | $6.95 |
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| ""Palm Beach Gardens"" Salad | $6.95 |
petite baby lettuce with fresh market vegetables in our house dressing
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| Caprese Salad | $9.95 |
marinated buffalo mozzarella and vine ripened tomatoes with fresh basil and balsamic reduction
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| Chopped ""Wedge Salad"" | $7.95 |
cherry tomatoes, crispy bacon, blue cheese crumbles, tossed in rich blue cheese vinaigrette
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| Roasted Beet Salad | $10.95 |
crisp watercress, endive and tomatoes tossed in a citrus honey balsamic then finished with roasted beets, goat cheese and candied pecans
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| Simply Grilled |
| All Simply Grilled Entrées Come With Choice Of Starch And Vegetable Garlic Mash, Rice Pilaf, Asparagus, Green Beans. |
| Salmon | $19.95 |
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| Mahi | $19.95 |
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| Ahi Tuna | $20.95 |
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| Shrimp (6) | $16.95 |
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| Rib Eye | $28.95 |
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| Double Cut Pork Chop | $24.95 |
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| Chicken Breast | $16.95 |
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| Filet Mignon | $29.95 |
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| Chef's Creations |
| Lue Water Grill Only Serves Certified Angus Beef And The Freshest Seafood Available.Due To Our Exacting Standards, Periodically Some Items May Not Be Available. |
| Sesame Seared Tuna | $21.95 |
sushi grade tuna, seared rare, served on a bed of soba noodles with wasabi aioli and sweet soy.
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| Oven Roasted Citrus Salmon | $21.95 |
wild salmon topped with a citrus dill crust served with garlic mashed potatoes, french beans and lemon caper beurre blanc.
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| Blackened Mahi Mahi | $22.95 |
local dolphin fish blackened then served with sweet pineapple chutney over rice and asparagus.
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| Filet Au Poivre | $34.95 |
center cut filet mignon encrusted with cracked peppercorns and topped with a classic au poivre sauce. served with yukon mash and asparagus.
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| Sole Imperial | $26.95 |
fresh sole stuffed with lump crab stuffing, baked to perfection and drizzled with a lobster cream sauce. served with rice and asparagus
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| Salmon ""Rockefeller"" | $24.95 |
wild salmon topped with sambuca creamed spinach, artichoke hearts, bacon and romano cheese. served with yukon gold mash and asparagus.
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| Delmonico Balsamico | $30.95 |
center cut rib eye pan seared to perfection then topped with caramelized onions, sweet roasted peppers and sautéed wild mushrooms. drizzled with a balsamic glaze and served with yukon mash.
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| Crab Stuffed Shrimp | $24.95 |
five jumbo shrimp stuffed with a lump crab stuffing, served with rice pilaf and green beans.
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| Coconut Curry Snapper | $27.95 |
local yellowtail snapper poached in a light coconut curry broth served over rice and bacon braised beet greens.
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| White Truffle Chicken Mac And Cheese | $19.95 |
pieces of chicken breast and bacon combined with wild mushrooms in a rich smoked gouda cream sauce tossed with penne and baked with a crispy white truffle crumb topping.
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| Pan Seared Duck Breast | $23.95 |
served with wild boar sweet potato hash, sour currant glaze, and asparagus.
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| Stuffed Chicken Beast | $21.95 |
panko breaded chicken breast stuffed with wild mushrooms, sundried tomatoes, spinach and cheese. served with yukon mash and a dijon cream sauce.
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| Champagnes & Sparkling |
| Split. |
| 100 Pommery Pop Pink | $21.00 |
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| 101 Perrier Jouet, Grand Brut | $19.00 |
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| 106 Mumm Napa Cucee M | $12.00 |
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| White Wines |
| 204 Chardonnay, Cool Fish, California | $9.25 |
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| 205 Chardonnay, Hawk Crest, Monterey | $8.75 |
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| 206 Chardonnay,Castle Rock, Central Coast | $6.95 |
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| 207 Chardonnay, La Terre, California | $45.00 |
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| 210 Pinot Gris, Sokol Blosser, Oregon | $8.95 |
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| 211 Pinot Gris, La Terre, California | $4.00 |
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| 240 White Meritage, Parducci, Sustainable White, California | $7.25 |
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| 321 Sauvignon Blanc, Grove Mill, Marlborough, New Zealand | $9.25 |
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| 322 Sauvignon Blanc, New Harbor, Marlborough, New Zealand. | $8.25 |
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| 330 Riesling, Blue Fish, Germany. | $6.95 |
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| Pink Wines |
| 401 La Terre, California | $4.00 |
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| Red Wines |
| 500 Cabernet Sauvignon, Ramsey, North Coast | $11.00 |
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| 501 Cabernet Sauvignon, Uppercut, Napa Valley | $11.95 |
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| 505 Cabernet Sauvignon, Franciscan, Napa Valley | $14.50 |
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| 508 Cabernet Sauvignon, La Terre, California | $4.00 |
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| 520 Pinot Noir, Erath, Oregon | $13.50 |
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| 522 Pinot Noir, Black 9, California | $8.95 |
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| 523 Pinot Noir, Chalone, California | $10.50 |
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| 524 Pinot Noir, Irony, Monterey | $8.75 |
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| 543 Merlot, Greystone, California | $7.75 |
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| 545 Merlot,La Terre | $4.00 |
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| 602 Fleurie, Georges Duboeuf, Grand Cru, Beaujolais, France. | $10.50 |
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| 622 Shiraz, Penfolds Koonuga Hill, Australia | $7.50 |
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| 623 The Red Mullet, Clare Valley, Australia | $8.50 |
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| 640 Malbec, Finca El Portillo, Argentina | $8.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price