Ruth's Chris Steak House Prices in Philadelphia, PA 19102
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Calamari |
our calamari is lightly fried and tossed with a sweet and spicy asian chili sauce.
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| Barbecued Shrimp |
sautéed new orleans style in reduced white wine, butter, garlic and spices.
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| Crabtini |
colossal lump crabmeat tossed in our house vinaigrette and served with our classic creole remoulade sauce in a chilled martini glass.
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| Shrimp Remoulade/Shrimp Cocktail |
jumbo shrimp dressed with your choice of our classic creole remoulade sauce or our spicy new orleans homestyle cocktail sauce.
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| Mushrooms Stuffed With Crabmeat |
broiled mushroom caps with jumbo lump crab stuffing sprinkled with romano cheese.
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| Seared Ahi Tuna |
perfectly complemented by a spirited sauce with hints of ginger, mustard and beer.
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| Sizzlin Blue Crab Cakes |
two jumbo lump crab cakes with sizzling lemon butter.
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| Veal Osso Buco Ravioli |
saffron-infused pasta filled with veal osso buco and fresh mozzarella cheese. served with sautéed baby spinach and a white wine demi-glace.
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| Spicy Lobster |
lightly fried and tossed in a spicy cream sauce.
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| Barbecued Shrimp |
sauteed in white wine, butter, garlic and spices.
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| Seared Ahi Tuna |
perfectly complemented by a spirited sauce with hints of ginger, mustard and beer.
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| Steak House Salad |
assorted lettuces with cherry tomatoes, garlic croutons and red onions.
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| Caesar Salad |
assorted lettuces with cherry tomatoes, garlic croutons and red onions.
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| Louisiana Seafood Gumbo |
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| Onion Soup Au Gratin |
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| Lobster Bisque |
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| Salads And Soups |
| Sliced Tomato & Onion |
a sliced beefsteak tomato on a medley of lettuces. topped with sliced red onions, vinaigrette and bleu cheese crumbles.
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| Steak House Salad |
iceberg, romaine and baby lettuces with cherry tomatoes, garlic croutons and red onions.
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| Caesar |
fresh crisp romaine hearts tossed with romano cheese and a creamy caesar dressing. topped with shaved parmesan cheese and fresh ground black pepper.
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| Ruth's Chop Salad |
a ruth's chris original. julienne iceberg lettuce, baby spinach and radicchio are tossed with red onions, mushrooms, green olives, bacon, eggs, hearts of palm, croutons, bleu cheese, lemon basil dres
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| Harvest Salad |
mixed greens with roasted corn, dried cherries, crispy bacon and tomatoes in a white balsamic vinaigrette, topped with goat cheese and cajun pecans.
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| Lettuce Wedge |
a crisp wedge of iceberg lettuce on field greens, topped with bacon, bleu cheese and your choice of dressing.
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| Lobster Bisque |
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| Signature Usda Prime Steak |
| Filet |
the most tender cut of corn-fed midwestern beef
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| Petite Filet |
a smaller, but equally tender filet
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| Ribeye |
an outstanding example of usda prime at its best. well marbled for peak flavor, deliciously juicy.
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| Cowboy Ribeye |
a huge bone-in version of this usda prime cut.
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| New York Strip |
this usda prime cut has a full-bodied texture that is slightly firmer than a rib eye.
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| Porterhouse For Two |
this usda prime cut combines the rich flavor of a strip with the tenderness of a filet.
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| Specialty Entrées |
| Barbecued Shrimp |
sautéed new orleans style in reduced white wine, butter, garlic and spices served on a bed of garlic mashed potatoes.
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| Petite Filet & Shrimp |
two 4oz medallions of our filet topped with jumbo shrimp.
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| Lamb Chops |
three chops cut extra thick, served with fresh mint. they are naturally tender and flavorful.
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| Stuffed Chicken Breast |
oven roasted free-range double chicken breast stuffed with garlic herb cheese and served with lemon butter.
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| Fresh Lobster |
fresh whole maine lobster, ranging from 2.5 to 5lbs
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| Caribbean Lobster Tail |
with blackening spice and topped with lemon and drizzled butter.
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| Personalized Potato & Vegetable Selection |
create the perfect vegetarian entrée by choosing three of your favorite ruth's chris side items.
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| Market Fresh Seafood Selection |
your server will describe the seafood our chef has selected for today.
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| Sides |
| Sauteed Mushrooms |
sauteed with butter
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| Tempura Onion Rings |
with a honey thai sauce
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| Broiled Tomatoes |
caramelized with a touch of sugar
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| Spinach Au Gratin |
our creamed spinach, served au gratin in a cheese sauce topped with melted swiss & sharp cheddar.
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| Broccoli Au Gratin |
steamed and served au gratin in cheese sauce topped with melted sharp cheddar.
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| Baked Potato |
a one-pounder, loaded
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| Baby Spinach |
served with a hint of butter
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| Fresh Asparagus |
fresh asparagus with hollandaise
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| Mashed Potatoes |
with a hint of roasted garlic
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| Shoestring Fries |
extra thin abd crispy. pommes frites style
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| Potatoes Lyonnaise |
sauteed with onions
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| Sweet Potato Casserole |
with pecan crust
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| Potatoes Au Gratin |
idaho sliced potatoes with a three cheese sauce.
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| Creamed Spinach |
a ruths favorite, chopped spinach in a new orleans style cream sauce.
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| Dessert And Pastry |
| Caramelized Banana Cream Pie |
creamy white chocolate banana custard in our flaky crust. topped with caramelized bananas.
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| Cheesecake |
creamy homemade cheesecake served with fresh berries.
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| Bread Pudding With Whiskey Sauce |
our definitive version of a traditional new orleans favorite.
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| Chocolate Sin Cake |
chocolate and espresso
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| Crème Brûlée |
the classic creole egg custard, topped with fresh berries and mint.
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| Fresh Seasonal Berries With Sweet Cream |
a celebration of natural flavors. simple and simply sensational.
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| Ice Cream Or Sorbet |
super premium ice cream or sorbet
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| Salads And Entrees |
| Grilled Chicken Caesar Salad |
grilled marinated chicken atop our caesar salad.
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| Chilled Shellfish Salad |
jumbo shrimp and jumbo lump crabmeat tossed with fresh lemon and olive oil served on a bed of mixed greens, tomatoes and diced peppers
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| Ruths Shrimp Chop Salad |
jumbo shrimp served with our signature ruth's chop salad.
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| Seared Ahi Tuna Salad |
fresh field greens, red onions and crunchy vegetables tossed with vinaigrette and served with slices of our blackened ahi tuna.
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| New York Strip |
a 12oz usda prime cut.
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| Classic Mixed Grill |
filet, marinated chicken breast and your choice of pork chop or andouille sausage.
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| Petit Filet |
an 8oz thick cut of the most tender corn-fed midwestern beef.
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| Vintage Cocktails |
| Agave Bees Knees Martini |
avion 100% blue agave añejo tequila, smirnoff wild honey vodka, house made honey syrup, fresh lemon juice, fee bros. orange blossom water misted glass, candied honey cluster
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| Strawberry Basil Gimlet |
?stolichnaya vodka, freshly squeezed lime juice, house made strawberry puree, basil leaves
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| American Mule |
?russian standard vodka, domaine de canton ginger liqueur, freshly squeezed lime juice, ginger ale, candied ginger
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| Ruby Red Greyhound |
belvedere pink grapefruit vodka, st. germain elderflower liqueur, freshly squeezed ruby red grapefruit and lime juices, grapefruit slice
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| Cucumber Collins |
?hendricks gin, domaine de canton ginger liqueur, freshly squeezed lime juice, muddled cucumber and orange wedge
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| Ruth's Sazerac |
our version of a new orleans classic. knob creek small batch rye whiskey, house made brown sugar syrup, dash of peychaud's bitters, lemon peel, pernod misted glass
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| Blueberry Mojito |
bacardi silver rum, freshly squeezed lime juice, muddled blueberries and mint leaves
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| Blackberry Sidecar |
remy martin vsop cognac, cointreau, freshly squeezed lemon juice, muddled blackberries, dash of plum bitters, topped with plump blackberries, sugar rim
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| Broad Street Hurricane |
zacapa centenario 23 year-old aged rum, pom pomegranate juice, freshly squeezed lemon and lime juices, and monin yellow passion fruit. served with a sugar rim, orange slice, and gourmet luxardo cher
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| New Fashioned |
bulleit rye whiskey, cherry heering liqueur, orange rind, italian amarena cherry, fee bros. black walnut & orange bitters
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| Coconut Ginger Lemon Drop Martini |
ketel one citroen vodka, ciroc coconut vodka, domaine de canton ginger liqueur, house made ginger infused syrup, freshly squeezed lemon juice, candied ginger
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| Classic Cocktails |
| Dirty Goose Martini |
grey goose vodka, noilly prat "original" dry vermouth, olive juice, hand stuffed colossal blue cheese stuffed olives
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| Raspberry Rosemary Cosmo |
absolut raspberri vodka, cointreau, freshly squeezed lime juice, cranberry juice, muddled raspberries, and fresh rosemary
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| Manhattan Eastside |
woodford reserve bourbon, domaine de canton ginger liqueur, house made lemon sour, spoonful of luxardo cherry juice, gourmet luxardo cherries
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| Red |
| Pinot Noir, Chalone Vineyard |
"gavilan," chalone, california
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| Pinot Noir, Belle Glos |
"meiomi," sonoma-monterey-santa barbara counties, california
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| Pinot Noir, Save Me, San Francisco Wine Co. |
"soul sister," california
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| Merlot, Charles Smith Wines |
"velvet devil," columbia valley, washington
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| Merlot, Alexander Valley Vineyards |
alexander valley, california
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| Cabernet Sauvignon, Silver Oak |
alexander valley, california
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| Red Blend, Pahlmeyer |
"jayson," napa valley, california
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| Bolgheri, Antinori |
"tenuta guado al tasso il bruciato," tuscany, italy
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| Malbec, Bodega Norton |
mendoza, argentina
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| Shiraz, Penfolds |
"koonunga hill," south eastern australia
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| Merlot, Duckhorn |
napa valley, california
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| Cabernet Sauvignon, 50 Acre Ranch |
california
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| Cabertnet Sauvignon, Uppercut |
napa valley, california
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| Cabernet Sauvignon, Beringer |
knights valley, california
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| Cabernet Sauvignon, Daou |
paso robles, california
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| Red Blend, Flowers |
"perennial," sonoma coast, california
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| Red Blend, The Prisoner |
napa valley, california
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| Grenache, Shatter |
vin de pays des côtes catalanes, roussillon, france
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| Rioja, Marqués De Riscal |
"próximo," spain
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| White |
| Rosé, Château D'Esclans |
côtes de provence, provence, france
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| Riesling, S.A. Prüm |
"essence," mosel, germany
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| Pinot Grigio, Ruffino |
"lumina," venezia guilia, friuli-venezia guilia, italy
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| Sauvignon Blanc, St. Supéry |
napa valley, california
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| Chardonnay, Francis Ford Coppola |
"votre santé," california
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| Chardonnay, Sonoma Cutrer |
"russian river ranches," sonoma coast, california
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| Moscato, Angove |
"nine vines," south australia
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| White Blend, Franciscan Oakville Estate |
"equilibrium," napa valley, california
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| Pinot Grigio, Santa Margherita |
pinot grigio, santa margherita
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| Sauvignon Blanc, Villa Maria |
"private bin," marlborough, new zealand
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| Chardonnay, Franciscan |
napa valley, california
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| Chardonnay, Stag's Leap Wine Cellars |
"hands of time," napa valley, california
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| Sparkling & Champagne |
| Brut, Domaine Carneros |
carneros, california
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| Brut, Veuve Clicquot |
"yellow label," champagne, france
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| Prosecco, Mionetto |
veneto, italy, nv
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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