SAB American Bistro Prices in Buford, GA 30518
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Bbq Jerk Quail | $8.00 |
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| Smoked Seafood Quesadilla | $8.00 |
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| House Cured Fried Pickles | $6.00 |
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| Spinach & Artichoke Dip | $9.00 |
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| Bleu Cheese Potato Chips | $9.00 |
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| Butchers Board | $10.00 |
artisan cured meats and cheeses.
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| Soup Calendar |
| Tuesday - Chilled Tomato Gazpacho | $5.00 |
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| Wednesday - Chicken Noodle | $5.00 |
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| Thursday - Wild Mushroom | $5.00 |
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| Friday - Manhattan Clam Chowder | $5.00 |
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| Saturday - Lobster Bisque | $5.00 |
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| Salads |
| Dressings: bleu cheese, honey- mustard, buttermilk garlic, thousand island or white balsamic vinaigrette. |
| Chopped Chicken Salad | $7.00 - $12.00 |
mixed greens, fork tender chicken & tortilla strips, honey lime vinaigrette.
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| Thai Steak & Noodle Salad | $9.00 - $13.00 |
(or with chicken). marinated filet or fork tender chicken with avocado, mangos and herbs in thai dressing.
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| Spinach & Waldorf Salad | $7.00 - $11.00 |
diced apples, smokehouse bacon, cashews, chopped eggs and raisins.
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| Heirloom Tomato Salad | $6.00 - $13.00 |
greek feta cheese, sweet basil, spicy salami.
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| Caesar Salad | $5.00 - $8.00 |
crisp romaine with parmesan, rustic croutons and our eggless caesar dressing.
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| Sab Salad | $5.00 - $8.00 |
mixed greens, house made croutons, chopped eggs, smoke-house bacon, corn and cherry tomatoes.
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| Entrees |
| Thai Curry Chicken | $14.00 |
slow roasted free-range chicken with sticky rice and sesame squash.
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| Parmesan Crusted Grouper | $19.00 |
marinated squash & zucchini, garlic butter.
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| Chilean Seabass | $19.00 |
sauteed with baby spinach and sweet soy sherry broth.
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| Shrimp & Grits | $15.00 |
sauteed shrimp with stone ground grits & spicy tomato jus
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| Grilled Center Cut Pork Chop | $15.00 |
all natural pork brushed with sweet honey molasses, jalapeno coleslaw and shoestring fries.
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| Trout Almondine | $16.00 |
almond crusted carolina trout with baby farm lettuces and honey lime vinaigrette.
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| Lobster Ravioli | $16.00 |
fresh made pasta hand rolled with tender morsels of maine lobster, wild mushrooms, and baby spinach and garlic cream.
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| Grilled Lamb Leg Steak | $17.00 |
sliced lamb leg, with brussels sprouts, pancetta bacon, mint compound butter. (please choose: cole slaw, shoestring fries, or seasonal vegetables with burger).
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| Center Cut Filet | $24.00 - $29.00 |
rockford cheese and caramelized vidalia onions, baby fingerling potatoes. (please choose: cole slaw, shoestring fries, or seasonal vegetables with burger).
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| Sab Gourmet Burger | $11.00 |
fresh ground chuck with aged cheddar, tomato, lettuce, red onions and pickle. (please choose: cole slaw, shoestring fries, or seasonal vegetables with burger).
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| Sides |
| Green Beans And Garlic | $4.00 |
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| Brussle Sprouts With Pancetta | $5.00 |
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| Fried Okra | $5.00 |
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| Chilled Asparagus | $5.00 |
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| Heirloom Tomatoes | $5.00 |
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| Stone Ground Grits | $4.00 |
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| Jalapeno Coleslaw | $4.00 |
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| Squash & Zucchini | $4.00 |
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| Baked Sweet Potato | $4.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price