Saffron Indian Cuisine Prices in Philadelphia, PA 19104
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Vegetable Samosa | $3.00 |
two crisp turnovers stuffed with mildly spiced potatoes and green peas.
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| Veggie Pakora | $5.00 |
fritters made of chopped veggies and chickpea flour.
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| Paneer Pakora | $6.00 |
homemade cheese in lightly-seasoned lentil flour batter and deep-fried.
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| Meat Samosa | $5.00 |
two pieces with ground lamb, onion, tomatoes and peas.
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| Sweet And Hot Shrimp | $8.00 |
* shrimp sauteed in a house special sweet and hot sauce with cumin and dill.
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| Crab Masala | $9.00 |
goan specialty of fresh flaked crab sauteed with spices, tomatoes, onions and fresh curry leaves.
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| House Chef's Special Chicken Wings | $8.00 |
six pieces of indian style spiced chicken wings served with sweet and sour sauce.
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| Soup |
| Tamatar Shorba | $4.00 |
tomato soup, subtly flavored with herbs and spices.
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| Mulligatwany | $4.00 |
a traditional soup made with lentils and spices, subtly flavored with herbs.
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| Shorba-E-Murg | $5.00 |
chicken soup in peanut sauce, flavored with mace.
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| Paalak Ka Shorba | $4.00 |
cream of spinach soup garnished with yogurt and cilantro.
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| Salad |
| Cucumber | $5.00 |
onions, tomatoes, jalapeno and cucumbers mixed with spices.
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| Saffron Chicken | $6.00 |
lettuce, onion, tomato, cucumber and chicken breast.
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| Rice Specialties |
| Lemon Rice With Cashews | $5.00 |
rice sauteed with mustard seeds and cashews.
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| Peas Pullao | $5.00 |
basmati rice cooked with garden fresh peas and herbs.
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| Basmati Rice | $4.00 |
boiled fluffy rice.
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| Saffron Rice | $5.00 |
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| Imitation Chicken, Fish And Shrimp |
| Chili Imitation Chicken | $13.00 |
* cooked in a chili garlic sauce, bell peppers and onion.
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| Chili Imitation Fish | $13.00 |
* cooked in a chili garlic sauce, bell peppers and onion.
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| Chili Imitation Shrimp | $13.00 |
* cooked in a chili garlic sauce, bell peppers and onion.
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| Imitation Chicken Tikka Masala | $13.00 |
cooked in a mildly spiced tomato gravy and garnished with fenugreek.
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| Imitation Fish Tikki Masala | $13.00 |
cooked in a mildly spiced tomato gravy and garnished with fenugreek.
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| Imitation Shrimp Tikki Masala | $13.00 |
cooked in a mildly spiced tomato gravy and garnished with fenugreek.
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| Imitation Chicken Manchurian | $13.00 |
pan-fried mixed vegetables in chili paste, soy sauce, onion and ginger.
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| Imitation Fish Manchurian | $13.00 |
pan-fried mixed vegetables in chili paste, soy sauce, onion and ginger.
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| Imitation Shrimp Manchurian | $13.00 |
pan-fried mixed vegetables in chili paste, soy sauce, onion and ginger.
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| Imitation Chicken Sasgwala | $14.00 |
fresh spinach, spices and ginger.
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| Imitation Shrimp Sasgwala | $14.00 |
fresh spinach, spices and ginger.
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| Imitation Chicken Vindaloo | $14.00 |
* made with potato in a hot tangy sauce.
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| Imitation Fish Vindaloo | $14.00 |
* made with potato in a hot tangy sauce.
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| Imitation Shrimp Vindaloo | $14.00 |
* made with potato in a hot tangy sauce.
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| Vegetarian Dishes $10 |
| Navratan Korma |
fresh vegetables lightly sauteed in mustard seed and sprinkled generously with fresh coconut.
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| Bhindi Masala |
sweet and sour okra cooked with light spices.
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| Chana Masala |
chickpeas and fresh tomatoes cooked in traditional spices.
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| Kofta Lajawab |
spinach and cottage cheese balls cooked in a mildly spiced sauce.
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| Aloo Gobhi |
cauliflower and potatoes cooked in a skillet with cumin and ginger.
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| Kadai Paneer |
small chunks of cottage cheese and green peppers, sauteed in an indian wok with onions, tomatoes, ginger, garlic and coriander.
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| Saag Paneer |
homemade cheese sauteed with fresh spinach and cream.
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| Paneer Makhni |
homemade cheese cubes, onions and cooked with fresh herbs in makhini sauce.
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| Baingan Bharta |
baked and ground eggplant lightly sauteed with green peas, onions and tomatoes.
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| Malal Kofta |
minced vegetable dumplings seasoned with spices and simmered in a cream onion base sauce.
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| Dal Tarka |
yellow lentils cooked with spices and tempered cumin.
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| Dal Makhani |
an assortment of lentils, slow simmered and sauteed in butter with herbs, spices, ginger, garlic and tomatoes.
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| Kashmiri Dum Aloo |
potatoes cooked in tomato sauce made with indian herbs.
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| Chicken Specialties $13 |
| White Chicken Tikka Marsala |
our house signature special, made of boneless tandoori chicken, cooked in a mildly spiced yogurt and cream sauce and garnished with fenugreek.
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| Chicken Tikka Masala |
the most popular indian delicacy, made of boneless tandoori chicken, cooked in a mildly spiced tomato gravy and cream and garnished with fenugreek.
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| Chicken Saagwala |
boneless chicken pieces sauteed with spinach and enhanced with mild indian spices and cream.
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| Kadai Chicken |
* chicken sauteed in an indian wok with turmeric, hot pepper, cumin and a blend of spices.
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| Chicken Banjara |
* hyderabadi style chicken cooked in cardamom, cumin, hot pepper and poppy seed sauce.
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| Chicken Malabar |
mustard seeds whole chili and coconut milk.
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| Chicken Vindaloo |
a hot meat dish made of succulent pieces of chicken and pieces of potatoes in a hot tangy sauce.
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| Chicken Korma |
cooked in a cream sauce with cashews, almonds and spices.
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| Chicken 65 |
chicken marsala, sauteed curry leaves and mustard seeds, garnished with yogurt.
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| Meat Specialties $15 |
| Lamb Sasgwala |
tender pieces of lamb cooked with fresh spinach, spices and ginger.
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| Lamb Tikka Masala |
lamb cooked in chef's special tomato cream sauce with fresh basil leaves.
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| Lamb Korma |
cooked in a korma (white) cream sauce with cashews, almonds and spices.
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| Lamb Vindaloo |
a hot meat dish made of succulent pieces of lamb and pieces of potatoes in a hot tangy sauce.
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| Lamb Tawa Masala |
lamb cubes, marinated in ginger and garlic sauce and cooked on skillet with scallions, tomatoes and green pepper.
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| Lamb Roganjosh |
selected pieces of lamb simmered with a sauce of poppy seeds, cashews, almonds and herbs.
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| Seafood Specialties |
| Fish Malabar | $15.00 |
fish cooked with tangy mustard sauce, fresh tomatoes and herbs and coconut cream.
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| Tawa Fish | $15.00 |
fish coated with ginger and garlic paste, deep-fried and cooked in a thick spicy gravy, garnished with coriander.
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| Shrimp Bhuna | $15.00 |
shrimp cooked with onions, tomatoes, green peppers and light spices.
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| Shrimp Korma | $15.00 |
shrimp cooked in chef's special korma white sauce with fresh basil leaves and garnished with nuts.
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| Sheetal Shrimp | $16.00 |
a delicacy from goa, jumbo shrimp cooked in rich red ginger and garlic sauce.
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| Beriyani |
| Vegetable Beriyani | $11.00 |
mixed vegetables made with basmati rice, saffron, cardamom and spices.
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| Chicken Beriyani | $13.00 |
chicken made with basmati rice, saffron, cardamom and spices.
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| Lamb Beriyani | $15.00 |
basmati rice flavored with saffron and cooked with tender morsels of spicy lamb. served with raita.
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| Seafood Beriyani | $14.00 |
shrimp, salmon and fish made with basmati rice, saffron, cardamom and spices.
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| Tandoori |
| Lamb Seekh Kabob | $15.00 |
tender rolls of succulent minced lamb with royal cumin and aromatic spices.
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| Tandoori Boti Kabob | $15.00 |
chopped lamb with ginger, garlic, lemon juice and exotic herbs.
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| Salmon Tandoori | $15.00 |
* fish fillet marinated in saffron yogurt sauce and cooked over a low fire, garnished with cilantro.
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| Tandoori Shrimp | $15.00 |
jumbo shrimp marinated in yogurt, lemon juice, ginger and garlic. grilled to perfection in our clay oven and served over vegetables.
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| Tandoori Chicken | $13.00 |
chicken marinated overnight in a blend of yogurt, ginger and garlic. masterfully barbequed over charcoal.
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| Chicken Malai Kabob | $13.00 |
creamy chicken supreme marinated in ginger, garlic and green coriander. cooked in a clay oven and served with special cream sauce on the side.
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| Tandoori Mix Grill | $17.00 |
assortment of tandoori specialties: lamb, chicken, fish and shrimp
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| Indo Chinese |
| Chili Paneer | $10.00 |
diced white cottage cheese cooked in chili garlic sauce with bell pepper and onion.
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| Chili Chicken | $12.00 |
chicken breast cooked in chili garlic sauce, bell pepper and onion.
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| Chicken Manchurian | $12.00 |
deep fried boneless chicken balls in chili paste, soya sauce, onion and ginger.
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| Vegetable Manchurian | $12.00 |
deep fried mixed vegetables in chili paste, soya sauce, onion and ginger.
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| Fried Rice | $12.00 |
fried rice with vegetables or chicken, chinese sauce and spices.
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| Hakka Noodles | $12.00 |
hakka noodles with vegetables or chicken in chinese sauce.
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| Breads |
| Naan | $2.00 |
refined flour bread sprinkled with onion seeds.
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| Garlic Naan | $3.00 |
a naan topped with garlic and cilantro baked to perfection in the tandoor.
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| Kashmiri Naan | $3.00 |
naan bread stuffed with cashews, raisin and coconut.
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| Garhwali Naan | $3.00 |
naan bread stuffed with cheese and spinach.
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| Onion Kulcha | $3.00 |
refined flour bread stuffed with onions and fresh peas.
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| Tandoori Parantha | $2.00 |
multi-layered whole wheat bread.
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| Roti | $2.00 |
whole wheat flour bread baked in the tandoor.
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| Puri | $2.00 |
deep fried balloon puffed bread.
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| Aloo Parantha | $3.00 |
bread stuffed with lightly spiced potatoes.
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| Keema Naan | $4.00 |
bread stuffed with ground lamb and spices.
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| Bread Basket | $7.00 |
an assortment of garlic naan, naan & aloo pratha.
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| Accompaniments $3 |
| Cucumber Raita |
grated cucumber and yogurt to cool your palate.
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| Papadum |
a crisp lentil wafer flavored with spices.
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| Mixed Pickles |
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| Mango Chutney |
pieces of mango in a sweet and tangy sauce.
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| Desserts $3 |
| Mango Kulfi |
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| Pistachio Ice Cream |
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| Rasmalai |
dumplings made from cottage or ricotta cheese soaked in sweetened thick milk delicately flavored with cardamom.
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| Gulab Jamun |
light cheese morsels dipped in honey syrup.
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| Kheer |
traditional indian rice pudding flavored with essence of roses and nuts.
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| Beverages |
| Indian Coffee | $2.00 |
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| Chai Tea | $2.00 |
tea brewed with special whole spice mint.
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| Masala Chai | $2.00 |
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| Masala Lassi | $5.95 - $4.95 |
traditional buttermilk, served salted, spiced with cumin and pepper powder.
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| Mango Lassi | $3.00 |
a refreshing yogurt drink with mango.
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| Sweet Lassi | $3.00 |
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| Salt Lassi | $3.00 |
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| Mango Juice | $2.00 |
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| Cranberry Juice | $2.00 |
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| Apple Juice | $2.00 |
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| Soda | $2.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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