Saffron Nola Prices in Gretna, LA 70053
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Tuna Chimichurri | $10.00 |
Pepper crusted rare tuna, cilantro and green cayenne
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| Tamarind Shrimp | $9.00 |
Jumbo shrimp smothered in a delicious blend of tamarind and cracked black pepper
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| Jhinga Chutnaise | $9.00 |
Crispy spice crusted shrimp and ginger tomato sauce
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| Lump Crabmeat Pudha | $9.00 |
Pan fried jumbo lump crabmeat pancake, fresh mint and mango chutney
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| Chicken Tikka | $8.00 |
Boneless chicken marinated in yoghurt, garlic, freshly ground spices, grilled to perfection
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| Fish Amritsari Chennai | $9.00 |
Masala crusted fresh gulf fish tossed in onion, curry leaves, mustard seeds and coconut flakes
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| Aloo Tikkie | $6.00 |
Pan seared crispy potato cakes stuffed with cumin and peas pate served with chutney duo
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| Paneer Pudha Delhi | $7.00 |
Pan fried medley of vegetables and paneer pancake, fresh mint and mango chutney
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| Soups and Salads |
| Royal Tomato Soup | $6.00 |
A delicious combination of tomatoes, carrots and herbs
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| Curried Seafood Gumbo | $8.00 |
A saffron nola creation
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| Mango Salad | $7.00 |
Our signature salad
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| Saffron Greens Delight | $7.00 |
Melange of mixed greens, apples, and cucumbers tossed in a tangy herbal dressing
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| Entrees |
| Herb Crusted Salmon | $18.00 |
Pan sauteed atlantic salmon simmered in citrus northern curry sauce with steamed aged basmati rice
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| Gulf Fish Malabar | $18.00 |
Lentil flour crusted fish in malabar curry with upma
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| Tamarind Shrimp | $18.00 |
Jumbo shrimp simmered in our signature sauce! french bread for dipping
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| Seared Scallops Mumbai | $26.00 |
Chili pepper and ginger crusted jumbo scallops with saffron alfonso mango sauce
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| Khyber Pass Lamb Chops | $26.00 |
Rum soaked succulent lamb chops grilled to order with rogan josh sauce and kichdi
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| Masala Seared Filet of Beef | $29.00 |
Seasoned filet with demi-glace and cumin garlic mashed potatoes
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| Goan Pork Curry or Pulled Pork Vindaloo | $16.00 |
Slow cooked pork butt goan style on sautéed spinach and brioche bun
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| Chicken Tikka Masala | $16.00 |
Succulent pieces of boneless chicken kababs in a velvety smooth tomato curry sauce
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| Raarha Masala Goat | $18.00 |
Yoghurt marinated goat bone-in cooked to perfection served with aged basmati rice
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| Vegetarian Trio | $19.00 |
Choice of 3 vegetarian sides served with aged basmati rice
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| Breads |
| Naan | $2.00 |
A leavened oven baked flat bread
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| Garlic Naan | $2.50 |
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| Onion Kulcha | $2.50 |
Onion stuffed oven baked flat bread
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| Wheat Parantha | $2.00 |
Unleavened flat whole wheat bread cooked on griddle
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| Missi Roti | $2.50 |
A combination of whole wheat and lentil flours with fenugreek, onions and spices
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| Vegetarian Sides |
| Paneer Lajawab | $8.00 |
Home made cheese curry from the royal kitchens of the maharajas
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| Eggplant Hyderabad | $7.00 |
Roasted eggplant simmered in tamarind, peanuts and coconut sauce
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| Stuffed Zucchini Bake Delhi | $8.00 |
Drums of zucchini stuffed with raisins and nuts baked with mélange of tomatoes, onions and fresh ground spices
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| Cauliflower and Potatoes Ludhiana | $6.00 |
Braised with onion, ginger, cumin and delicately seasoned
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| Curried Masoor Lentils | $6.00 |
Lentils tempered with cumin, onions and tomatoes
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| Dal Makhni (Uradh Lentils) | $7.00 |
Slow cooked delicacy tempered with spices
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| Desserts |
| Gulab Jamun | $6.00 |
An indian delicacy. Made from milk dough, fried golden brown and served with cardamom saffron syrup
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| Gulab Jamun with Vanilla Ice Cream | $8.00 |
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| Ginger Creme Brulee | $7.00 |
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| Saffron Nola Original Ice Cream | $6.00 |
Fig and praline lychee and cherry mango
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| Kulfi Faluda | $8.00 |
Saffron favored indian ice cream topped with rice vermicelli, pistachios and rose syrup
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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