Sai Cafe Menu and Prices
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Sai Cafe Menu
| Cold Appetizers |
| Goma-Ae |
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$6.00 |
boiled spinach with sesame flavored sauce.
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| Edamame |
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$5.00 |
soybean.
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| Kani-Su |
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$18.00 |
alaskan red king crab with cucumber, served in a vinegar sauce.
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| Sunomono Moriwase |
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$16.00 |
seafood with cucumber in a vinegar sauce.
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| Tako Sansai |
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$12.00 |
octopus and mountain veggies marinated with sesame oil, your choice of spice level.
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| Hamachi Jalapeño |
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$16.00 |
belly part of yellowtail and thinly sliced jalapeño served with light soy sauce.
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| Pacific Oyster Shooter |
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$10.00 |
seattle oysters with scallion, fish egg and our secret house sauce.
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| Oshinko |
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$8.00 |
assorted pickled vegetables.
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| Ahi Poke |
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$14.00 |
diced yellowfin tuna mixed with shallot, scallion and spicy sesame oil.
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| Toro Tartar |
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$19.00 |
fatty tuna with fresh wasabi and black tobiko.
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| Sashimi |
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$21.00 |
fresh raw fish and ocean delicacies.
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| Salmon Gone Wild |
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$20.00 |
thinly-sliced belly of fresh salmon served with salmon roe and flying fish egg and topped with chopped wasabi.
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| Hot Appetizers |
| Yaki Tori |
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$7.00 |
broiled chicken and veggies on a skewers.
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| Gyo-Za |
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$8.00 |
homemade pan fried dumplings.
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| Pan-Fried Scallops |
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$15.00 |
with lemon flavored soy.
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| Deep-Fried Oysters |
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$11.00 |
with house sauce.
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| Agedashi Tofu |
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$8.00 |
deep fried tofu served with spicy dykon and scallion in tempura sauce.
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| Tempura |
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$10.00 | |
| Tuna Masako |
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$12.00 |
tuna mixed with masako roe, wrapped in seaweed, lightly battered and deep fried.
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| Dynamite |
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$14.00 |
baked scallops mixed with flying fish egg, avocado, mushroom and mayo.
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| Tora Nome (Tiger Eyes) |
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$12.00 |
salmon wrapped in squid baked in the oven.
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| Soft Shell Crab |
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$10.00 |
deep fried and served with vinegar sauce.
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| Grilled Black Cod |
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$14.00 |
with miso.
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| Soup |
| Miso Soup |
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$2.00 |
| Clear Soup |
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$2.00 |
| Seafood Soup |
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$12.00 |
| Salad |
| Cucumber Salad |
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$6.00 |
with rice vinegar. dressing comes on the salad.
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| Lettuce Salad |
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$7.00 |
with ginger dressing. dressing comes on the salad.
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| Seaweed Salad |
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$7.00 |
dressing comes on the salad.
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| Sake Kawa |
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$12.00 |
salmon skin salad. dressing comes on the salad.
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| Maki - Mono |
| Tekka Maki Roll |
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$8.00 |
tuna.
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| Kappa Maki Roll |
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$5.00 |
cucumber.
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| California Maki Roll |
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$6.00 |
avocado, crab stick, flying fish egg and cucumber.
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| Futo Maki Roll |
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$10.00 |
spinach, gourd, crab stick, cucumber, egg and sweet fish powder.
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| Crazy Maki Roll |
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$14.00 |
tuna, yellowtail, avocado. crab stick, fish egg and cucumber.
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| Ebi Tempura Maki Roll |
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$8.00 |
shrimp tempura, avocado, mayo, fish egg and cucumber.
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| Bagel Maki Roll |
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$7.00 |
smoked salmon and cream cheese.
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| Sake Kawa Maki Roll |
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$8.00 |
smoked salmon skin and cucumber.
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| Unagi Maki Roll |
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$9.00 |
fresh water eel with cucumber.
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| Fashion Maki Roll |
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$11.00 |
tuna, shrimp, avocado, mayo, fish egg and cucumber
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| Soft Shell Crab Maki Roll |
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$10.00 |
soft shell crab, avocado, mayo, fish egg and cucumber.
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| Nama Sake Quri Maki Roll |
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$8.00 |
fresh salmon with cucumber.
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| Ebiku Maki Roll |
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$7.00 |
shrimp and cucumber with mayo.
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| Negi Hamachi Maki Roll |
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$8.00 |
yellowtail with scallion.
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| Vegetable Maki Roll |
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$7.00 |
spinach, cucumber, gourd, pickle and asparagus.
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| Spicy Tuna Maki Roll |
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$8.00 |
tuna mixed with scallion and fresh chili sauce.
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| Vegetarian Maki |
| Avo Maki Roll |
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$7.00 |
| Asparagus Maki Roll |
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$7.00 |
| Oshinko |
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$7.00 |
| Kampyo |
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$7.00 |
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| Sweet Potato Tempura Maki Roll |
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$7.00 |
| Shiitake Mushroom Maki Roll |
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$7.00 |
| Ume Shiso Maki Roll |
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$7.00 |
| Gobo Maki Roll |
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$9.00 |
| Natto Maki Roll |
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$10.00 |
| Green Bean Tempura Maki Roll |
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$7.00 |
| Unique Sushi & Maki |
| Halloween Maki Roll |
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$14.00 |
fresh salmon topped with wasabi and black fish egg, wrapped around rice and green bean tempura.
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| Dragon Maki Roll |
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$14.00 |
fresh water eel and avocado wrapped around rice, eel, scallion, fish egg and cream cheese.
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| Spicy Creamy Tako Maki Roll |
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$12.00 |
chopped octopus mixed with fish egg, scallion and spicy sesame mayo.
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| Spicy White Tuna Crunch Roll |
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$9.00 |
white tuna mixed with flying fish egg, scallion, avocado, spicy sesame oil and tempura crunch.
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| Rainbow Maki Roll |
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$14.00 |
tuna, yellowtail, fresh salmon and avocado wrapped around rice and crab stick.
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| Volcano Maki Roll |
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$14.00 |
creamy lobster mixed with wasabi and tobiko, topped with maki and spicy tempura crunch.
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| Tako Sansai Maki Roll |
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$12.00 |
marinated octopus and mountain veggies with your choice of spice level.
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| Rainbow Tobiko Roll |
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$3.00 | |
| White Fish Tempura Roll |
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$3.00 | |
| Kani Uni Roll |
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$10.00 | |
| Uni Tempura Roll |
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$8.00 | |
| Rice |
| Ten-Don |
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$12.00 |
shrimp and veggie tempura served over rice with teriyaki sauce.
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| Japanese-Style Fried Rice |
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$10.00 | |
| Noodles |
| Nabe Yaki Udon Noodles |
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$15.00 |
seafood and napa veggies in broth.
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| Tempura Udon Noodles |
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$12.00 |
shrimp and veggie tempura in broth.
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| Yaki Soba |
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$10.00 |
japanese-style pan fried noodles.
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| A La Carte |
| Maguro |
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$3.00 |
tuna.
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| White Tuna |
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$3.00 | |
| Hamachi |
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$3.50 |
yellowtail.
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| Escolar |
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$3.00 | |
| Nama Sake |
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$3.00 |
fresh salmon.
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| Sake |
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$2.50 |
smoked salmon.
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| Sakai Salmon |
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$3.00 | |
| Ikura |
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$3.50 |
salmon roe.
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| Hirame |
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$3.00 |
white fish.
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| Unagi |
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$3.50 |
fresh eel.
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| Anago |
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$3.50 |
eel.
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| Tako |
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$3.00 |
octopus.
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| Ebi |
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$2.50 |
shrimp.
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| Ama Ebi |
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$4.00 |
sweet shrimp.
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| Tobiko |
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$3.00 |
flying fish egg.
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| Tamago |
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$2.50 |
egg.
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| Hotategai |
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$4.00 |
scallop.
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| Spicy Scallop |
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$3.50 | |
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| Saba |
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$3.00 |
mackerel.
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| Aji |
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$3.00 |
spanish mackerel.
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| Suzuki |
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$3.00 |
sea bass.
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| Ika |
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$2.50 |
squid.
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| Lobster |
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$4.00 | |
| Tai |
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$4.00 |
red snapper.
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| Kani |
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$6.00 |
king crab.
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| Uni |
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$6.00 |
sea urchin.
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| Katsuo |
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$4.00 |
bonito.
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| Hokigai |
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$3.00 |
surf clam.
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| Wasabi Tobiko |
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$3.00 | |
| Spicy Tobiko |
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$3.00 | |
| Black Tobiko |
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$3.00 | |
| Entrées |
| Sukiyaki |
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$18.00 |
sliced beef, bean curd, mushroom, napa, yam noodles and green onion cooked in broth.
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| Tempura |
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$16.00 | |
| Chilean Sea Bass |
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$26.00 |
pan seared bass cooked with shitake mushroom, green onion and jalapeño in a sweet soy sauce
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| Sashimi Entrée |
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$28.00 |
fresh raw fish and ocean delicacies.
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| Teriyaki |
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$18.00 |
served with teriyaki sauce.
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| Chirashi |
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$26.00 |
assorted raw fish over sushi rice.
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| Tekka-Don |
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$22.00 |
fresh sliced raw tuna over sushi rice.
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| Unagi-Don |
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$24.00 |
broiled fresh water eel over rice with eel sauce.
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| Hamachi-Don |
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$28.00 |
fresh sliced raw yellowtail over sushi rice.
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| Sushi Combination |
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$23.00 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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