Saikai Dining Bar Menu and Prices
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Saikai Dining Bar Menu
| The Starter |
| Uni Toast |
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Price may varies |
sea urchin, botan ebi on toast
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| Truffle Chawanmushi |
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Price may varies |
japanese style steamed egg custard with uni(sea urchin) or ikura (salmon roe), kani (crab meat) with truffle sauce
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| Foie Gras Liver Mousse |
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Price may varies |
foie gras mousse with garlic chips and chive served with toasts.
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| Beef Tartare |
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Price may varies |
miyazaki japanese beef, wasabi sauce serve with white onion, chives, miso egg yolk with rice crackers.
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| Shishito Pepper |
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Price may varies |
japanese shishito pepper with smoked salt.
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| The Salad & Soup |
| Asari Clear Soup |
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Price may varies |
asari clams, mizuba clear soup
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| Persimmon Salad |
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Price may varies |
persimmon, fuji apple, radish, daikon with yuzu vinaigrette
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| Cucumber Salad |
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Price may varies |
japanese cucumber, miyoga, tosazu sauce
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| Mizuna Pear Salad |
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Price may varies |
mizuna green,pine nuts, pear, parmigiano cheese
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| Hotate Kiwi |
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Price may varies |
scallop, kiwi, dragon fruits, w/ white ponzu
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| Asparagus |
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Price may varies |
poached asaparagus with white truffle sauce
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| Salmon Soymilk Miso Soup |
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Price may varies |
soymilk miso soup with salmon and indian lettuce
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| Cauliflower Soup |
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Price may varies |
cauliflower puree with chive oil
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| The Raw Bar |
| Uni Yuba |
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Price may varies |
grilled yuba (tofu skin), edamame puree, uni, shoyu dashi
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| Kawahagi Kinoko W/Truffle |
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Price may varies |
trigger fish, wasabina green, mushroom chips, truffle oil, koji vinaigrette with truffle
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| Octopus Carpacio |
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Price may varies |
japanese octopus with ponzu, chili oil
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| Spanish Mackerel Tosazu |
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Price may varies |
spanish mackerel, nasu, miyoga w/tosazu sauce
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| Tuna Asparagus |
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Price may varies |
marinated tuna with white asparagus with apple koji
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| Sashimi Tasting |
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Price may varies |
chef selection of fresh daily sashimi
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| Kanpachi |
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Price may varies |
baby yellowtail with spicy chili yuzu kosho
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| Toro Tataki |
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Price may varies |
o-toro tuna, julienned negi, tsuke nikiri
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| Fluke Sashimi |
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Price may varies |
fluke, micro greens, chili, tomato water
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| Fried |
| Seasonal Vegetable Tempura |
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Price may varies |
chef selected vegetable from local market.
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| Seasonal Fish Karaage |
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Price may varies |
seasonal fish karaage with sancho pepper
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| Chicken Karaage |
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Price may varies |
chicken karaage served with truffle sour cream.
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| Fish And Chips |
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Price may varies |
ice fish with lotus root chips
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| Spicy Shrimp |
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Price may varies |
shrimp karaage with garlic panko, chili
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| From The Grill |
| Shiso Tender |
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Price may varies |
grilled organic chicken tenders wrapped with shiso leaf
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| Chicken Oysters |
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Price may varies |
grilled organic chicken oyster.
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| Smoked Duck Breast W/ Foie Gras |
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Price may varies |
grilled duck breast with foie gras and sweet soy.
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| Maitake W/ Truffle |
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Price may varies |
simply grilled maitake mushroom with truffle oil, truffle salt
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| Binchotan Grilled Wagyu Beef |
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Price may varies |
miyazaki japanese beef, julienned negi, garlic crunch, chives served with wasabi sweet sauce
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| Nasu |
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Price may varies |
grilled and marinated japanese eggplant served with onion dressing.
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| Grilled Lobster |
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Price may varies |
half lobster with saffron sauce and yuzu sour cream
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| Miso Black Cod |
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Price may varies |
miso marinated black cod
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| Himalaya Salt Grilled Saba |
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Price may varies |
grilled mackerel on sizzling himalayan salt block
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| To Finish |
| Mushroom Risotto W/Truffle |
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Price may varies |
seasonal mushroom risotto with truffle
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| Miso Baby Chicken |
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Price may varies |
miso marinated grilled half baby chicken
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| Uni Pasta |
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Price may varies |
grilled uni, uni salt, uni butter with inaniwa udon
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| Lobster Rice Gratin |
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Price may varies |
baked lobster crowns, saffron sauce, mushroom
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| Steam Crab Rice |
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Price may varies |
crab meat, lobster mushroom, ikura, uni salt.
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| Junmai Daiginjo |
| Dassai 39, Yamaguchi |
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Price may varies |
light, balanced with light fruit flavors and mild acidity.
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| Hananomai, Shizuoka |
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Price may varies |
deep, aromatic flavor with refined fragrance and fruit aroma
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| Minowamon, Fukushima |
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Price may varies |
elegant aroma and gentle texture, slightly creamy aroma of cheese, clean, dry finish.
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| Kubota Manju, Niigata |
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Price may varies |
traditional niigata style sake. exquisitely smooth with a resonant depth of flavor.
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| Matsumi, Nanago |
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Price may varies |
yamahai style, mild fragrance and full-bodied flavor with well balanced acidity and clean finish
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| Dassai 23, Yamaguchi |
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Price may varies |
fruity aoma and elegant and refined flavor with clean finsish.
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| Senshin, Niigata |
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Price may varies |
limited premiuim sake. takanenishiki rice is mileld to astouding 28%. well balanced flavor with very clean, sophisticated finish.
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| Miyosakae Tenmi, Ehime |
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Price may varies |
delicate, complex sake with fragrance reminiscent of melons and pears and fresh scent of bamboo
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| Junmai Ginjo |
| Hakkaisan, Niigata |
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Price may varies |
clean, crisp, well balanced with lightly dry finish.
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| Shimeharitsuru Jun, Niigata |
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Price may varies |
dry with a hint of tropical fruits and a rich but refreshing finish.
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| Dewasansan, Yamagata |
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Price may varies |
floral nose and mellow fruity flavor. greenapple tartness with sharp finish.
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| Kokuryu "Black Dragon" , Fukui |
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Price may varies |
complex with notes of ripe stone fruit and vanilla on palate and brisk acidity.
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| Koshi No Kanbai"Muku" , Niigata |
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Price may varies |
smooth and well balanced with complexity of multiple layers of flavor. clean ans crisp lasting finish.
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| Daiginjo |
| Tedorigawa "Kinka" , Ishikawa |
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Price may varies |
deep flavours, crisp pea on palate with fresh and elegant super premium nama.
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| Ken, Fukushima |
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Price may varies |
fragrant and elegant sake, full of aroma of peaches, pears and melon with sharp crisp finish
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| Kokuryo " Hachijuhachigo" , Fukui |
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Price may varies |
deep sustaining flavor, rich and exquisite balance.
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| Ginjo |
| Izumi Judan, Yamagata |
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Price may varies |
extra dry and clear with hint of juniper reminiscent of tanquerary.
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| Mizbasho, Gunma |
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Price may varies |
bold overripe pineapple and apple candy aroma with silky, creamy, tangy medium full body sake.
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| Naruto Tai "Genshu" , Tokushima |
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Price may varies |
tropical citrus on the nose. dry with rich, high acidity and hint of chocolate and cococa flavor.
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| Junmai |
| Nanbu Bijin All Koji, Iwate |
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Price may varies |
unique sake produced using 100% koji-mai. elegant sour edge with original sweetness of all koji-mai
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| Oze No Yukidoke, Gunma |
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Price may varies |
slighttly sweet with full bodied. finishes super dry.
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| Tedorigawa "Yamahai" , Ishikawa |
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Price may varies |
dry and sharp, smooth traditional brewing yamahai method
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| Miyasakai, Nagano |
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Price may varies |
smooth and gentlle, with sweetness and acidity in finely balance.
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| Nanbu Bijin,"Sothern Beauty" Iwate |
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Price may varies |
full flavor with no carbon filtration, lively freshness on the nose and clean flavor.
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| Kamoizumi "Shusen" , Hiroshima |
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Price may varies |
woodsy, forest-floor aroma of fall leaves and mushrooms. served warm
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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