Sake Japanese Bistro Prices in Columbia, MO 65201
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Gyoza | $6.00 |
Pork and cabbage dumplings/ ginger soy dipping sauce.
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| Spicy Tuna Tartar | $8.00 |
Spicy tuna, crispy wontons, spicy aioli, wasabi tobiko.
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| Edamame | $5.00 |
Traditional steamed or spicy sauteed.
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| Green Leaf Wrap | $7.00 |
Diced sauteed shrimp and vegetables, lettuce.
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| Steamed Mussels | $10.00 |
Mussels steamed in sake and ginger, ginger butter dipping sauce.
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| Tempura | $10.00 |
Shrimp, sweet potatoes, soft-shell crab, shiitake mushrooms, asparagus, tempura dipping sauce.
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| Crab Cakes | $10.00 |
Jumbo lump and claw crab, sweet mango sauce or sriracha aioli.
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| Shu Mai | $6.00 |
Steamed seafood dumplings, ginger soy dipping sauce.
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| Beef Tataki | $8.00 |
Seared thinly-sliced rare sake strip, ponzu dipping sauce.
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| Calamari | $8.00 |
Fresh fried calamari, jalapeno tartar sauce.
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| Soups |
| Miso Soup | $3.00 |
Traditional soup derived from dashi stock, served with tofu, wakame & scallions.
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| Kyono Suimono | $5.00 |
Soup of the day; ask your server for details.
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| Salads |
| Sake Salad | $6.00 |
Mixed greens, vegetables, choice of dressing: miso vinaigrette, ginger, sesame ponzu.
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| Ika Salad | $6.00 |
Seasoned squid & vegetables, sesame marinade.
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| Seaweed Salad | $6.00 |
Seasoned seaweed medley, sesame marinade.
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| Entrees |
| Fresh seafood and succulent meats make dinner at sake a delectable treat. |
| Scallop | $18.00 |
Lemongrass grilled diver scallops, candied yams, grilled asparagus and cilantro, ginger butter.
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| Teriyaki Salmon | $16.00 |
Atlantic salmon, teriyaki sauce, asparagus with sriracha aioli, seasoned rice.
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| Sake Steak | $22.00 |
Filet or sake strip, asparagus, togarashi fries.
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| Sake Burger | $10.00 |
House-seasoned burger, togarashi fries, sriracha aioli.
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| Teriyaki Chicken | $12.00 |
Grilled chicken breast, teriyaki sauce, asparagus with sriracha aioli, seasoned rice.
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| Tonkatsu Pork | $12.00 |
Hand-crusted panko pork, tonkatsu sauce, shredded cabbage, quick slaw, seasoned rice.
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| Nabeyaki Udon Bowl | $12.00 |
House-made broth, udon noodles, mussels, shiitake mushrooms, shrimp, fried egg, tempura shrimp (side).
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| Vegetarian Plate | $10.00 |
Fried tofu, sushi rice, shiitake mushrooms, red bell peppers, japanese eggplant.
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| Rolls |
| Our handcrafted rolls, made by master sushi chefs, are as beautiful as they are delicious. |
| Shrimp Tempura Roll | $8.00 |
Tempura-fried shrimp, cucumber and tamago covered in unagi sauce.
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| Dragon Roll | $25.00 |
Cali mix, avocado and cucumber wrapped in nori, topped with fresh water eel and smothered in unagi sauce and nori furikake seasoning.
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| Aspen Roll | $8.00 |
Salmon, mango and avocado wrapped in soy paper, served with a duo of fruit sauces and fresh sprouts.
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| Futomaki Roll | $5.00 |
A traditional roll made with kampyo, yamagobo, takuan, surimi, tamago and cucumber.
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| Volcano Roll | $12.00 |
Cali mix, avocado and cucumber wrapped in nori, topped with tnt, sriracha and wasabi aiolis.
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| Unagi Roll | $10.00 |
Unagi, avocado and cucumber topped with sesame seeds and unagi sauce.
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| Spider Roll | $10.00 |
Fried soft shell crab, tamago, and cucumber, topped with unagi sauce.
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| Mega Maki | $9.00 |
Fresh tuna, salmon and snapper with avocado and crunchy tempura flakes.
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| Baked Salmon Roll | $7.00 |
Seasoned baked salmon cucumber and avocado topped with nori furikake seasoning.
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| Big O Roll | $10.00 |
Cream cheese, cali mix, avocado; tempura-fried and topped with unagi sauce.
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| Philly Roll | $8.00 |
Smoked salmon, avocado, cucumber and cream cheese.
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| Sake Roll | $8.00 |
Shrimp, surimi, sprouts, asparagus and cucumber.
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| Mizzou Roll | $12.00 |
Spicy tuna, avocado and cucumber topped with tuna sashimi, chili oil and sesame seeds covered in unagi sauce.
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| Salmon Skin Roll | $6.00 |
Crispy fried salmon skin, surimi, sprouts, kampyo, cucumber and masago.
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| Nippon Roll | $18.00 |
Tempura-fried soft shell crab, tempura shrimp, salmon, tuna, avocado and cucumber wrapped in soy paper; drizzled in unagi sauce.
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| Spicy Tuna Roll | $8.00 |
Spicy tuna and cucumber topped with togarashi.
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| Caterpillar Roll | $16.00 |
Cucumber and grilled unagi topped with avocado, unagi and nori furikake seasoning.
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| Wave Roll | $9.00 |
Tempura-fried shrimp, avocado, spicy tuna and cucumber wrapped in soy paper; topped with unagi sauce.
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| Tiger Roll | $12.00 |
Tempura-fried roll with shrimp, tnt, with sriracha and wasabi aiolis.
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| Lemon Drop Roll | $12.00 |
Cali mix, cucumber and avocado topped with salmon sashimi and thinly-sliced lemons.
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| Green Monster | $17.00 |
Tempura-fried shrimp, unagi and cucumber topped with kiwi and unagi sauce.
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| California Roll | $6.00 |
Cali mix, cucumber and avocado topped with masago and sesame seeds.
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| Rainbow Roll | $12.00 |
Cali mix, cucumber and avocado topped with 5 different cuts of sashimi.
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| Buddha Tuna | $15.00 |
Albacore tuna, avocado and cucumber topped with strawberries, kiwi sauce and unagi sauce.
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| Salmon & Avocado | $8.00 |
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| Tuna Roll | $6.00 |
Tuna and rice.
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| Avocado Roll | $5.00 |
Avocado and rice.
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| Cucumber Roll | $4.00 |
Cucumber and rice.
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| Mega Veg | $8.00 |
Avocado, yamabogo, kampyo, takuan and asparagus wrapped in soy paper.
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| Veggie Supreme Roll | $6.00 |
Asparagus, yamagobo, kampyo, takuan and cucumber topped with nori furikake seasoning.
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| Bento Boxes |
| Bento box combos are based on traditional japanese lunch boxes. |
| Teriyaki Salmon | $10.00 |
Grilled atlantic salmon with teriyaki sauce, sake salad, seasonal fruit, seasonal vegetable, rice.
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| Teriyaki Chicken | $8.00 |
Grilled chicken breast with teriyaki sauce, sake salad, seasonal fruit, seasonal vegetable, rice.
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| Sake Steak | $10.00 |
Sake strip steak with compound butter, sake salad, seasonal fruit, seasonal vegetable, rice.
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| Tonkatsu Pork | $8.00 |
Hand-crusted panko pork in tonkatsu sauce, sake salad, seasonal fruit, seasonal vegetable, rice.
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| Vegetarian | $7.00 |
Fried silky tofu and sauteed seasonal veggies, sake salad, seasonal fruit, seasonal vegetable, rice.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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