Sakura Japanese Restaurant Prices in Savannah, GA 31406
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Lunch Menu - Side Order |
| Shrimp Flambe |
Served with special seafood sauce.
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| Sakura Chicken Livers |
Cooked in traditional teppan style.
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| Sauteed Mushrooms |
Tender mushrooms sauteed with herbs and spices.
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| Appetizer, Salad & Soup - Sushi Menu |
| Miso Soup |
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| House Salad |
(With ginger sauce).
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| Seaweed Salad |
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| Ika Sansai |
(Squid salad)
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| Avocado Salad |
(Avocado & cucumber, miso sauce).
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| Seafood Sunomono |
(Shrimp, Kani, tako, cucumber, vinegar sauce).
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| Asparagus Salad |
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| Sushi Appetizer |
(4 Pcs nigiri sushi).
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| Sashimi Appetizer |
(6 Pcs sashimi).
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| Edamame |
(Green soybean).
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| Nigiri Sushi Sashimi - Sushi Menu |
| 1 Order (2 pcs). |
| Maguro |
(Tuna)
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| White Fish |
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| Ika |
(Squid)
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| Saba |
(Mackerel).
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| Ama Ebi |
(Sweet shrimp).
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| Inari |
(Fried bean curd).
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| Hotategai |
(Scallop)
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| Tamago |
(Egg)
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| Ebi |
(Shrimp).
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| Kani |
(immitation crab).
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| Tako |
(Octopus).
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| Smoked Salmon |
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| Unagi |
(Fresh water eell).
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| Tobiko |
(Flying fish egg).
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| Ikura |
(Salmon roe).
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| Uni |
(Sea urchin).
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| Hamachi |
(Yellowtail).
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| Sake |
(Salmon).
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| Hokkigai |
(Surf clam).
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| Spicy Maki Sushi - Sushi Menu |
| 1 Order (6 pcs) & hand roll (1pc) is available. |
| Spicy Tuna Roll |
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| Spicy Yellowtail Roll |
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| Spicy California Roll |
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| Spicy Scallop Roll |
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| Vegetable Rolls - Sushi Menu |
| 1 Order (6pcs) & hand roll (1pc) is available. |
| Avocado Roll |
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| Kappa Roll |
(Cucumber)
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| Oshinko Roll |
(Pickled radish).
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| Kobo Maki |
(Squash)
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| Asparagus Roll |
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| Kampyo Maki |
Squash.
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| Roll Sushi |
| 1 Order (6 pc) & hand roll (1 pc) is available. |
| California Roll |
(Kani, avocado, mayo sauce).
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| Tuna & Avocado |
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| Smoked Salmon & Asparagus |
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| Salmon Skin |
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| Eel With Cucumber |
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| Eel With Avocado |
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| Boston Roll |
(Ebi, cucumber, tobiko & mayo sauce).
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| Futo Maki |
(5 Pcs).
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| Tekka Roll |
(Tuna)
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| Sake Roll |
(Salmon)
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| Hamachi Roll |
(Yellowtail)
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| Bamboo Roll |
(Eel, cucumber roll with avocado on the top).
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| Rainbow Roll |
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| Batman Roll |
(Mackerel, Scallion, Squash).
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| San Francisco Roll |
(California Roll With ebi on the top).
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| Dragon Roll |
(California roll, whole eel on the top).
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| Philadelphia Roll |
(Salmon, avocado, cream cheese)
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| Dynamite Roll |
(California roll, baked spicy scallops, cream cheese).
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| Spider Roll - 5 Pcs |
(Soft shell crab, cucumber, avocado, kani, mayo sauce).
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| Spider Roll - 10 Pcs |
(Soft shell crab, cucumber avocado, kani, mayo sauce).
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| Shrimp Temopura Roll |
(Fried shrimp avocado & cucumber, kani, mayo, sauce).
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| Sushi & Sasmhimi Entrees |
| Sushi Regular |
(6 Pcs sushi & tuna roll).
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| Sushi Deluxe |
(8 Pcs sushi & california roll).
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| Sashimi Regular |
(12 Pcs sashimi)
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| Sashimi Deluxe |
(18 Pcs sashimi).
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| Sakura Deluxe |
(5 Pcs sushi & 16 pcs sashimi).
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| Chef's Special Sushi & Sashimi ForTwo |
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| Unagi Donburi |
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| Tekka Donburi |
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| Chirashi Sushi |
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| Entrees (from Lunch Menu) |
| Teriyaki Chicken |
Boneless chicken cooked with teriyaki sauce, lemon and a hint of japanese herb.
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| Rip Eye Steak |
Top-quality rip eye steak cooked with care to present.
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| Teppanyaki Sirloin Strip Steak |
Top- quality sirloin cooked with care to present the natural flovor.
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| Shrimp Flambe |
Shrimp cooked with mushrooms and a hint of lemon flamed to seal in the delicate flavor.
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| Teppanyaki Filet Mignon |
Tender and delicious the most popular cut.
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| Sakura Scallops |
Cooked with mushrooms, a hint lemon and japanese herb
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| Combinations (from Lunch Menu) |
| Teppan shrimp & Chicken |
Seasoned with herbs and spices in japanese style.
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| Teppanyaki Filet Mignon & Shrimp |
Tender and delicious filet with shrimp, seasoned with herbs and spices.
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| Teppanyaki Steak & Chicken |
Sirloin Steak and chicken prepared with delicate herbs, sesame seeds and spices.
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| Teppanyaki Filet Mignon & Scallop |
Tender anf delicioua filet with scallop, seasoned with herbs and spices.
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| Teppanyaki Steak & Shrimp |
Sirloin steak and shrimp cooked with care to present the natural flavor.
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| Side Order |
| Shrimp Flambe |
Served with special seafood sauce.
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| Scallops |
Tender scallops cooked in traitional teppan style.
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| Sakura Chicken Livers |
Cooked in traditional teppan style.
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| Extra Veggie |
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| Sakura Fried rice |
Without an entree.
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| Sauteed Mushrooms |
Tender mushrooms sauteed with herbs and spices.
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| Entrees - Teppan Seafood Entrees |
| All entrees comes with choice of appetizer. Chicken liver, sauteed mushrooms, teppanyaki shrimp flambe (2Pcs). Includes: shoyu onion soup, sakura salad, assorted vegetables, steamed rice or fried rice. |
| Salmon Steak |
Fresh salmon cooked with homemade teriyaki sauce.
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| Scallops & Lobster |
Lobster and scallops uniquely seasoned with special herbs.
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| Shrimp Flambe |
Shrimp Cooked with a hint of lemon flamed to seal in the delicate flavor.
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| Lobster, shrimp & Scallops |
Imperial seafood combination with uniquely seasoned vegetables best for seafood lover.
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| Shrimp & Scallops |
Seafood cooked with a hint of lemon and japanese herbs.
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| Lobster |
The prince of the sea cooked with special herbs and a touch of lemon.
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| Entrees - Teppan Chicken & Steak Entrees |
| Teriyaki Chicken |
Boneless chicken cooked with teriyaki sauce, lemon and a hint of japanese herb.
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| Filet Mignon |
Tender and delicious - the most popular cut.
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| New York Steak |
Thick, choice sirloin strip cooked with care to present the natural flavor.
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| Rib Eye Steak |
Top-quality rib eye steak cooked with care to present the natural flavor.
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| Entree - Vegetable Entrees |
| Sakura Vegetable Dinner |
Assorted vegetable cooked with special japanese seasoning.
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| Entree - Combinations |
| Teppanyaki Steak & Chicken |
Sirloin steak and chicken prepared with delicate herbs, sesame seeds and spices.
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| Rib Eye Steak & Chicken |
Top-quality rib eye steak with a chicken combination.
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| Shrimp & Chicken |
Seasoned with herbs and spices in japanese style.
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| Rib Eye Steak & Shrimp |
Top-quality rib eye steak with a shrimp combination.
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| Filet Mignon & Scallop |
Tender and delicious fillet with a scallop combination.
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| Filet Mignon & Lobster |
Filet mignon and lobster, traditional partners prepared with a hint of garlic flavor.
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| Teppanyaki Steak & Shrimp |
Sirloin steak and shrimp cooked with care to present the natural flavor.
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| Filet Mignon & Chicken |
Tender and delicious filet with a chicken combination.
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| Filet Mignon, Shrimp & Chicken |
Filet mignon, shrimp and chicken seasoned with a blend of japanese herbs and spices most popular combination in the house.
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| Filet Mignon, Lobster & Scallops |
Our exquisite dish filet, lobster & scallop prepared with hint of garlic and lemon flavor.
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| Filet Mignon & Shrimp |
Tender and delicious filet with seafood combination.
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| Filet Mignon, Lobster & Shrimp |
Our exquisite dish of filet, lobster & shrimp prepared with hint of garlic and lemon flavor.
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| Filet Mignon, Shrimp & Scallops |
Tender, and delicious filet with a seafood combination.
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| Children's Menu |
| Served with sakura salad and a choice of shrimp flambe or sauteed mushrooms and choice of fried or steamed rice. |
| Teriyaki Chicken |
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| Filet Mignon |
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| Lobster |
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| N.Y. Strip Steak |
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| Shrimp |
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| Rib Eye Steak |
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| Scallops |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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