Sakura Restaurant & Sushi Bar Menu and Prices
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Sakura Restaurant & Sushi Bar Menu
| Cold Appetizers |
| Sashimi |
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$10.00 |
A great classic. Select slices of the finest raw seafoods
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| Kani Su |
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$6.75 |
Crab meat and sliced cucumber with vinaigrette sauce
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| Tako Su |
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$6.75 |
Octopus and sliced cucumber with vinaigrette sauce
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| Goma-Ae |
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$5.00 |
Boiled cold spinach with sesame sauce
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| Hot Appetizers |
| Yaki Tori |
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$4.75 |
Charbroiled chicken & scallions served on skewers
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| Beef Kushi Yaki |
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$5.25 |
Charbroiled beef loin & scallions served on skewers
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| Negimaki (Scallions) |
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$6.25 |
Sliced rib eye rolled with scallions and ginger sauce
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| Negimaki (Asparagus) |
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$6.75 |
Sliced rib eye rolled with aparagus and ginger sauce
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| Short Ribs |
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$7.00 |
Marinated, broiled beef ribs
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| Green Mussels |
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$7.95 |
Mussels in half shell, topped with our special sauce
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| Gyoza |
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$4.75 |
Pan-fried dumplings filled with ground pork and vegetables
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| Vegetable Gyoza |
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$4.75 |
Pan-fried dumplings filled with vegetables
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| Wasabi Shumai |
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$5.00 |
Steamed dumplings with a delicate horseradish flavoring
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| Chicken Wings |
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$4.50 |
Marinated wings in special house sauce and deep fried
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| Haru Maki |
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$5.50 |
Japanese-style egg rolls served with our special mustard sauce
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| Agedashi Tofu |
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$5.00 |
Fried tofu served with sauce and garnish
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| Kaibashira Age |
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$6.50 |
Scallops, lightly breaded and deep-fried
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| Soft-Shell Crab |
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$9.00 |
Deep-fried in cornstarch, served with ponzu sauce
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| Kushi Katsu |
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$5.50 |
Bite-sized portion of breaded pork and onions deep-fried on skewers
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| Edamame |
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$4.50 |
Broiled soy beans
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| Soups & Salads |
| Miso Soup |
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$2.95 |
Soy bean broth soup
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| Clear Soup |
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$2.50 |
Chicken broth soup
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| Nameko Soup |
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$3.95 |
Japanese mushrooms and tofu served in miso soup
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| Asari Soup |
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$4.95 |
Fresh clam served in miso soup
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| Green Salad |
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$4.25 |
Garden vegetables served with house ginger dressing
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| Seafood Salad |
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$7.50 |
Cooked seafood served on garden vegetables with house ginger dressing
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| Kaiso Salad |
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$5.50 |
Assortment of seaweed with seasoned vinegar dressing
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| Entrees |
| Served with rice & soup |
| Sukiyaki |
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$13.95 |
Prime slices of rib eye, fresh vegetables, tofu and noodles, cooked in sukiyaki sauce.
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| Chicken Katsu |
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$10.50 |
Breaded chicken, deep fried and served on a bed of fresh cabbage.
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| Tonkatsu |
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$10.75 |
Breaded pork, deep fried and served on a bed of fresh cabbage.
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| Yaki Niku |
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$12.95 |
Marinated, thin slices broiled beef served on a bed of fresh cabbage.
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| Sushi Entrees |
| Sushi consists of slices of delicately flavored, fresh, raw seafoods served on bite-sized canopies of seasoned rice. Served with miso soup. |
| Combination Sushi |
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$14.95 |
Maki sushi and 6 pieces of nigiri, chef's choice
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| Sakura Sushi |
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$15.95 |
Maki sushi and 7 pieces of nigiri, chef's choice
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| Chirashi Sushi |
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$15.95 |
Variety of sashimi on a bed of sushi rice
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| Donburi |
| Served with soup. |
| Katsu Don |
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$9.25 |
Pork served with an egg preparation served on steamed white rice.
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| Ten Don |
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$9.25 |
Shrimp and vegetable tempura served on steamed white rice.
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| Sukiyaki Don |
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$9.75 |
Sliced beef loin, selected vegetables, tofu and noodles served on white rice.
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| Oyako Don |
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$8.25 |
Diced chicken, bamboo shoots and onion, served with egg preparation served on white rice.
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| Teriyaki |
| Broiled to perfection and basted in traditional teriyaki sauce. Served with fresh, seasonal vegetables. All teriyaki meals are served with clear soup and rice. |
| Chicken Teriyaki |
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$9.95 |
Choice of white or dark meat. White is $1.00 extra
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| Salmon Teriyaki |
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$11.95 |
Fresh atlantic salmon
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| Beef Teriyaki |
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$14.95 |
Choice rib eye loin
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| Teishoku |
| Served with miso soup and rice. |
| Sashimi Teishoku |
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$14.25 |
7 Pieces of chef's choice sashimi
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| Sashimi and Tempura Teishoku |
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$14.95 |
5 Pieces of chef's choice sashimi with shrimp and vegetable tempura
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| Sushi and Tempura Teishoku |
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$14.95 |
Maki sushi, 3 pieces of chef's choice nigiri sushi with shrimp and vegetable tempura
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| Vegetable Sushi and Tempura |
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$12.95 |
Chef's choice of vegetable roll with vegetable tempura
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| Tempura |
| Carefully deep-fried in a japanese batter that remains light but fulfilling. Served with crisp, fresh vegetables, prepared in the same fashion. All tempura meals are served with clear soup and rice. |
| Shrimp Tempura |
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$11.95 |
Shrimp and vegetables
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| Seafood Tempura |
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$12.95 |
Shrimp, scallops, white fish and vegetables
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| Chicken Tempura |
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$10.95 |
Chicken and vegetables
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| Vegetable Tempura |
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$9.50 |
Fresh, seasonal vegetables. Miso soup
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| Noodles |
| Tempura Udon |
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$9.95 |
Japanese udon noodles in soup served with tempura on the side
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| Tempura Soba |
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$9.95 |
Japanese buckwheat noodles served with tempura on the side
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| Ramen |
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$10.00 |
Chinese style noodle soup
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| Nabe Yaki Udon |
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$11.00 |
Udon noodles served with fresh vegetables, egg and seafood
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| Hiyashi Chuka |
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$11.00 |
Cold egg noodle and chicken, cucumber, cooked egg, shrimp and pickled ginger on top with special sauce
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| Su Udon |
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$7.95 |
Japanese udon noodle in soup
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| Zaru Soba |
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$7.95 |
Cold Japanese buckwheat noodle served with special dipping sauce
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| Somen |
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$7.50 |
Cold thin noodle served with special dipping sauce
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| Ten Zaru |
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$9.95 |
Japanese cold buckwheat noodle with tempura on the side with special dipping sauce
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| Yakizakana |
| Salted & broiled fresh fish served with fresh grated daikon radish. Served with clear soup and rice |
| Saba Shioyaki |
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$12.95 |
Mackerel fillet
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| Shake Shioyaki |
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$11.95 |
Salmon fillet
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| Kama Hamachi Shioyaki |
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$13.95 |
Yellow tail collar
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| Bento Box |
| Combination Bento |
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$11.50 |
Chicken teriyaki, deep-fried shrimp, fish, scallop, and green salad. Served with clear soup and rice.
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| Vegetarian Bento |
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$10.00 |
Vegetable tempura, fried tofu, and green salad and miso soup.
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| Makunouchi Bento |
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$16.95 |
Sashimi, shrimp and vegetable tempura and salmon shioyaki. Served with miso soup and rice.
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| Desserts |
| Ice Cream |
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$3.50 |
Vanilla, green-tea or ginger
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| Ice Cream with Chocolate Sauce |
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$3.75 | |
| Ogura Ice Cream |
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$3.75 |
Vanilla or green-tea ice cream with sweet bean topping
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| Tempura Ice Cream |
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$4.95 |
Vanilla, green-tea, or ginger ice cream deep-fried
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| Sakura Mochi |
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$2.25 |
Sweet rice cake with red bean filling
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| Mochi Ice Cream |
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$2.25 |
Sweet rice cake with ice cream filling
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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