Sala Thai Restaurant Prices in Arlington, MA 02476
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| Shirley Temple | $2.00 |
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| Poland Spring | $1.50 |
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| Perrier Sparkling Water | $2.00 |
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| Hot Coffee | $1.50 |
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| Hot Tea | $1.50 |
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| Thai Iced Tea | $2.50 |
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| Thai Iced Coffee | $2.50 |
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| Soda | $1.50 |
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| Apple Juice | $2.50 |
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| Cranberry Juice | $2.50 |
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| Lemonade | $1.50 |
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| Salads |
| Vegetable Salad | $5.50 |
Assorted fresh green vegetables, onions and tomatoes with special house dressing.
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| Seaweed Salad | $5.95 |
Famous Japanese seaweed salad.
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| Salad Khag | $7.50 |
Grilled, sliced chicken, hard-boiled egg, fried potatoes and fried tofu on a bed of garden-fresh vegetables and peanut sauce dressing.
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| Sala Thai House Salad | $7.50 |
Shrimp, shredded chicken, sliced hard-boiled egg, fresh green vegetables, onions, tomatoes and peppers with house dressing.
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| Som Tum | $7.50 |
Shredded green papaya with peanuts, string beans, shrimp, tomatoes and a touch of fresh garlic mixed with Thai spicy lime dressing.
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| Nua Nam Tok | $11.95 |
Thai style beef salad. Tender broiled beef slices, red onions, scallions and mint leaves with spicy lemon dressing.
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| Beef Larb | $11.95 |
Chopped beef mixed with red onions, scallions, lime juice, chilies, fish sauce and ground, roasted rice. Originally from the Northeast region of Thailand.
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| Chicken Larb | $11.95 |
Chopped chicken mixed with red onions, scallions, lime juice, chilies, fish sauce and ground, roasted rice. Originally from the Northeast region of Thailand.
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| Yum Squid | $13.95 |
Tender squid blended with lime juice, fish sauce, garlic, chilies, onions, scallions and celery.
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| Shrimp Salad | $13.95 |
Shrimp, mushrooms, red onions, scallions, lemongrass and mint leaves with spicy lemon dressing.
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| Appetizers |
| Tofu Triangles | $5.50 |
Fried bean curd served with mild spicy sweet sauce topped with crushed peanuts
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| Chicken Dumplings | $5.50 |
Chicken and vegetable filling served with light soy ginger sauce. Steamed or fried
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| Vegetable Dumplings | $5.50 |
Filled with cabbage, onions, garlic and spinach, served with light soy ginger sauce. Steamed or fried.
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| Vegetable Rolls | $5.50 |
Crispy spring rolls with vegetable filling and sweet sauce.
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| Thai Rolls | $5.50 |
Crunchy spring rolls with chicken and vegetable filling, served with sweet sauce.
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| Chicken Wings | $5.50 |
Deep fried chicken wings served with mild spicy sweet sauce.
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| Vegetable Tempura | $6.50 |
Deep fried assorted vegetables in light crispy batter, served with sweet dipping sauce.
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| Shumai | $6.50 |
Minced shrimp and vegetables in wonton wrappers, served with light soy ginger sauce. Steamed or fried.
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| Thai Nuggets | $6.50 |
Ground pork, minced shrimp and water chestnuts wrapped in tofu skin and deep fried, served with special Thai sauce.
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| Golden Bags | $6.50 |
Crispy spring roll shell in a bag shape, filled with minced chicken, potatoes, green peas, corn and water chestnuts. Served with sweet and sour sauce.
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| Crab Rangoons | $6.50 |
Deep-fried crabmeat, cheese and scallions wrapped in a wonton shell. Served with Thai plum sauce.
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| Fresh Rolls | $6.95 |
Steamed noodles, lettuce, carrots, basil leaves, cucumber with shrimp and tofu. Served with our special peanut sauce
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| Chicken Satay | $6.95 |
Marinated on skewers, grilled and served with peanut and cucumber sauces
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| Beef Satay | $6.95 |
Marinated on skewers, grilled and served with peanut and cucumber sauces.
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| Steamed Mussels | $7.50 |
Steamed in a hot pot, flavored with lemongrass, basil and lime. Served with special Thai hot sauce.
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| Fried Calamari | $6.95 |
Tender rings of squid, deep fried to a golden brown and served with mild spicy dipping sauce.
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| Tod Mun Pla | $6.95 |
Minced fish cake, mixed with string beans and red curry. Served with cucumber sauce topped with peanuts.
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| Shrimp in Blankets | $6.95 |
Deep fried marinated whole shrimp in rice wrapper, served with sweet dipping sauce.
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| Sampler Plate | $14.95 |
Combination of chicken satay, thai rolls, fried calamari, shrimp in a blanket and vegetable tempura.
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| Soups |
| Tom Yum Shrimp | $3.95 |
The famous Thai hot and sour soup spiced with chili, lemongrass, mushrooms and lime juice.
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| Tom Yum Chicken | $3.75 |
The famous Thai hot and sour soup spiced with chili, lemongrass, mushrooms and lime juice.
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| Tom Kha Gai | $3.75 |
Mild and delicious chicken soup with coconut milk, galangal and lime juice.
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| Wonton Soup | $3.50 |
Delicious mixture of shrimp and chicken in a clear-light broth with vegetables.
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| Miso Soup | $3.50 |
Soybean soup with tofu, seaweed and scallions.
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| Chicken Bor Bor | $3.75 |
Cambodian favorite healthy delicious rice soup with scallions, bean sprouts and fried garlic.
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| Vegetable Bor Bor | $3.75 |
Cambodian favorite healthy delicious rice soup with scallions, bean sprouts and fried garlic.
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| Shrimp Bor Bor | $3.95 |
Cambodian favorite healthy delicious rice soup with scallions, bean sprouts and fried garlic.
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| Tofu Soup | $3.50 |
A clear soup with soft tofu, glass noodles, baby corn, snow peas, cilantro and scallions.
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| Desserts |
| Thai Fruits | $3.00 |
Longan, lychee or rambutan stuffed with pineapple on ice
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| Ice Cream | $3.00 |
Ginger, coconut or green tea
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| Thai Custard | $3.50 |
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| Crispy Honey Banana | $3.50 |
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| Sweet Mango with Sticky Rice | $6.50 |
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| Side Dishes |
| Steamed White Rice | $1.00 |
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| Brown Rice | $1.50 |
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| Sticky Rice | $1.75 |
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| Steamed Rice Noodles | $2.00 |
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| Peanut Sauce | $1.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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