Salt Hill Pub Prices in Newport, NH 03773
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Dublin Fries | $7.99 |
shaved steak grilled with onions, peppers, shrooms, over hand cut fries, and topped with cheddar
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| Judy's Hand Battered Rings | $4.99 - $5.99 |
served with pub sauce, choose onion, green pepper or both
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| Tiger Shrimp | $8.99 |
golden fried coconut crusted shrimp served with sweet & tangy tiger sauce
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| T's Artichoke Dip | $6.99 |
a secret blend of artichokes & sautéed spinach, baked with cheddar, and served with our tortilla chips
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| Pub Nachos | $8.99 |
our tortilla chips topped with spicy black beans, pepperjack, jalapenos and sour cream. served with salsa on the side
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| O'brein Potatoes | $5.99 |
idaho’s no.1 skins baked with grated cheddar, chopped bacon and served with a side of sour cream. try 'em loaded with the addition of our firehouse chili, and scallions $7.99
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| Joe's Spicy Buffalo Wings Or Buffalo Chicken Tenders | $7.99 |
served with bleu cheese dressing & carrots
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| Bbq Nachos | $8.99 |
our tortilla chips with house smoked pulled pork, grated pepperjack, jalapenos, and sour cream. served with salsa on the side
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| Southwest Egg Rolls | $8.99 |
crispy eggrolls filled with jack cheese and chicken, served with our spicy chipotle mayo
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| Homemade Salsa And Tortilla Chips | $4.99 |
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| Hummus Platter | $8.99 |
salt hill pub's famous homemade hummus presented with pickled red onion, carrot & celery sticks, cucumber, tomatoes, feta, roasted peppers, olives and grilled pita
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| Soup, Salad & Small Plates |
| Soup Of The Day | $ |
ask your server what’s in the kettle
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| Soup, Salad & Small Plates - Loaf & Ladle |
| stews and soups served with bread & butter |
| Stevie's Homemade Beef & Guinness Stew | $3.99 - $4.99 |
made fresh & hearty every day, with more than a little stout
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| Firehouse Chili | $3.99 - $4.99 |
with sour cream and chopped red onion
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| Soup, Salad & Small Plates - All Things Green & Leafy |
| dressings include: greek, spicy dijon-honey, bleu cheese, ranch, 1000 island, balsamic vinaigrette |
| Eagle Block Green Salad | $4.99 |
simply: fresh greens, tomatoes, cucumber, red onions and carrots
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| Spinach Salad | $7.99 |
fresh baby spinach topped with mushrooms, tomato, hard-boiled egg, red onions and warm chopped bacon
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| The Grecian Formula | $8.99 |
our version of a greek salad: mixed greens adorned with red onion, cucumbers, tomatoes, feta cheese & kalamata olives, served with grilled pita
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| Classic Chef | $8.99 |
a hefty salad of mixed greens topped with smoked turkey, honey-cured ham, sharp cheddar and hard-boiled egg
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| Yaki Chicken Salad | $10.99 |
teriyaki glazed chicken tenders over mixed greens with cucumbers, red onion, carrots, toasted almonds & craisins
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| Chopped Veggie Salad | $9.99 |
mixed greens tossed with artichoke hearts, tomatoes, cucumber, red onion, topped with crumble feta and a grilled portobello mushroom cap
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| Quiche | $8.99 |
always changing, always fantastic, served with a green salad
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| Pear Salad | $8.99 |
fresh greens topped with grilled pear, walnuts, dried cranberries, red onion, and crumbled blue cheese
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| Maggie's Black Bean Taco Salad | $8.99 |
fresh greens topped with pepperjack cheese, sour cream & homemade salsa in a house tortilla - a classic since day one at salt hill!
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| Main Plates |
| Salt Hill Fish & Chips | $13.99 |
fresh, beer-battered haddock filet on a bed of hand-cut pub fries, also avail. broiled
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| Bangers & Mash | $10.99 |
traditional plate of irish bangers, mashers, red cabbage & bacon - served with our pub sauce
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| Traditional Chicken Pot Pie | $9.99 |
baked fresh under a golden puff pastry shell, served with a green salad
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| Sharp Cheddar Mac | $10.99 |
elbow macaroni baked in “stick to your ribs” cabot cheddar sauce with butter crumb topping and served with a garden salad
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| St. Georges Scallops | $15.99 |
fresh sea scallops fried to order in our smithwick’s ale batter, served with hand cut fries, tartar sauce and cole slaw
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| N. Y. Sirloin | $16.99 |
hand cut sirloin steak, grilled to perfection, while basted with our garlic herb butter. served with fresh veggies, and your choice of mashed red potatoes or hand cut fries
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| Stevies's Pot Roast | $10.99 |
now you’re talking comfort - swimming in gravy atop homemade mashers and seasonal vegetables
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| Rosemary Maple Glazed Salmon | $13.99 |
char-grilled fresh salmon fillet with aric’s rosemary & maple glaze, served with homemade mashers and seasonal vegetables
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| Baked Haddock | $14.99 |
our famous haddock topped with ritz cracker crust, baked with garlic butter, white wine, and served with a garden salad
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| Irish Country Pie | $9.99 |
a generous crock of simmered ground beef, corn, carrots, onions and homemade gravy topped with cheddar and homemade mashers. served with a green salad
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| Quay St. Meatloaf | $10.99 |
lovingly crafted by hand, our meatloaf is served with homemade mashers, seasonal vegetables & gravy
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| The Deli Board |
| choose from our selection of quality meats, cheeses and fixings to create your own masterpiece. served with homemade potato chips and our pub sauce on your choice of marble rye, whole grain or sour dough. substitute hand-cut pub fries $1.25 |
| Smoked Turkey & Swiss | $6.99 |
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| Tuna Sandwich | $6.99 |
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| Salt Hill Pub Club | $6.99 |
because bacon tastes good
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| Veggie Wrap | $6.99 |
fresh greens, shrooms, tomato, cucumber, red onion, carrots, homemade hummus and pepperjack in a spinach tortilla
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| Salt Hill Pub All Stars |
| served with homemade potato chips on your choice of marble rye, multi grain or sourdough bread. substitute hand-cut pub fries $1.25, judy’s onion or pepper rings $1.50 |
| Aric's Grilled Reuben | $8.99 |
piled high with corned beef, sauerkraut, swiss & 1000 island. it’s simply the best in town!
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| The Firehouse | $7.99 |
lean roast beef, pepperoni, pepperjack cheese and full-strength horseradish made this sandwich number one since day one
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| C's Pastrami Melt | $8.99 |
stacked with pastrami, sautéed mushrooms, pub sauce, & swiss
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| The Mayor Of Newport | $7.99 |
honey-cured ham, golden delicious apple, swiss cheese and our spicy dijon-honey dressing
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| Salt Hill Grill All Stars |
| old and new classics served with hand-cut pub fries, substitute judy’s onion or pepper rings $1.50 |
| Tuna Steak Sandwich | $10.99 |
grilled yellow fin topped with red onions and our homemade wasabi mayo
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| Veggie Burger | $8.99 |
the classic garden burger on a grilled bulkie with hummus, cucumbers, lettuce, tomato, onion, and sliced cheddar
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| Stevie's Philly Steak Bomb | $7.99 |
shaved steak piled with onions, peppers, shrooms & cheddar cheese
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| Haddock Sammy | $9.99 |
a half order of our famous beer battered haddock on a hoagie with lettuce, sliced tomatoes coleslaw, and tartar sauce
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| Bbq Pork Sandwich | $7.99 |
house smoked pulled pork on a bulkie with guinness barbeque sauce, pepperjack, coleslaw
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| The Irish Dip | $8.99 |
sliced prime rib on a grilled sub with cheddar, sautéed onions, horseradish, and spiked au jus
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| Burgers, Etc. |
| our fresh half-pound burgers are topped with lettuce, tomato, red onions, pickles & pub sauce and served with fresh hand-cut pub fries, substitute judy’s onion or pepper rings $1.50 |
| Ten Grand Basic Burger | $7.99 |
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| Firehouse Burger | $8.99 |
with pepperoni, pepperjack & horseradish
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| The Bridge Sitter | $8.99 |
grilled onions, peppers, shrooms & cheddar
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| The 58 Main Burger | $8.99 |
with bacon, grilled onions & swiss
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| The Jake | $8.99 |
piled high with bacon, cheddar & a fried egg - every town deserves a jake
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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