Salvatore Ristorante Italian Prices in Seattle, WA 98115
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti Caldi |
| Cappesante Al Vermouth | $7.50 |
Scallops sauteed with garlic, rosemary and dry vermouth.
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| Gamberoni Alla Griglia | $12.50 |
Grilled prawns marinated in garlic, chilies and herbs, served with capers aioli.
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| Vongole Saltate | $9.00 |
Clams sauteed with carrots, bay leaf, garlic and onions.
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| Calamari Affogati | $9.50 |
Calamari sauteed in a spicy tomato sauce.
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| Bruschetta | $5.00 |
Oven toasted bread with fresh tomatoes, oregano, basil, parmesan and olive oil.
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| Antipasti Freddi |
| Antipasto All' Italiana | $8.50 |
Assorted cold cuts and cheeses.
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| Antipasto Rustico | $9.50 |
Grilled eggplant and fresh mozzarella over mixed greens with balsamic vinegar and olive oil dressing.
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| Calamari Marinati | $9.50 |
Calamari marinated in olive oil, garlic, lemon and parsley.
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| Mozzarella & Pomodori | $10.50 |
Fresh mozzarella, tomatoes, basil and olive oil.
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| Affettato Di Prosciutto Di Parma | $12.50 |
Thinly sliced parma prosciutto with marinated artichokes.
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| Insalate |
| Insalata Mista | $6.00 |
Mixed greens, tomatoes, red onion and balsamic vinegar.
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| Cuori Di Palma | $8.00 |
Heart of palm with vinaigrette dressing.
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| Insalata Verde | $4.00 |
Romaine lettuce, tomatoes and Italian dressing.
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| Insalata Di Cesare | $7.50 |
Classic caesar salad.
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| Pasta |
| Fettuccine Della Casa | $14.00 |
Artichokes and mushrooms in a tomato cream sauce.
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| Fettuccine Alla Pugliese | $13.00 |
Fresh tomatoes, garlic, olive oil and pecorino cheese.
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| Linguine Alle Vongole | $14.50 |
Clams, garlic, olive oil and white wine.
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| Fettuccini Alla Bolognese | $13.50 |
Classic italian meat sauce.
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| Spaghetti Aglio, Olio & Acciughe | $13.50 |
Anchovies, garlic and olive oil.
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| Penne Alla Puttanesca | $14.50 |
Olives, garlic, capers and anchovies in a spicy tomato sauce.
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| Penne Alla Lucania | $14.00 |
Broccoli, garlic and tomato sauce.
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| Fettuccine Alla Carbonara | $14.00 |
Pancetta, egg, parmesan and pecorino cheese.
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| Linguine In Bianco | $15.50 |
Shrimp, scallops, clams, fresh tomatoes, garlic and olive oil.
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| Spaghetti Primavera | $13.50 |
Assorted vegetables, garlic and olive oil.
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| Spaghetti Al Pomodoro | $13.50 |
Extra virgin olive oil, crushed tomato, fresh basil and garlic.
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| Spaghetti Matricciana | $15.50 |
Onions and pancetta in a slightly spicy tomato sauce.
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| Ravioli Alla Bolgnese | $14.00 |
Cheese ravioli with a classic Italian meat sauce.
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| Tortellini Alla Panna | $14.50 |
Meat tortellini with mushrooms in a cream sauce.
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| Pasta Al Forno | $14.50 |
Lasagna layered with egg, ham, meat sauce, ricotta and mozzarella.
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| Gnocchi Al Gorgonzola | $16.00 |
Cream, walnuts and gorgonzola.
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| Pizza |
| Quattro Stagioni | $11.50 |
Artichokes, mushrooms, olives, Italian ham and mozzarella.
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| Siciliana | $10.50 |
Olives, capers, oregano and olive oil.
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| Napoletana | $11.00 |
Anchovies, garlic and mozzarella.
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| Vegetariana | $10.50 |
Onions, mushrooms, olives and mozzarella.
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| Margherita | $10.00 |
Fresh basil and mozzarella.
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| Carne & Pesce |
| Vitello Al Limone | $20.50 |
Veal in a white wine lemon sauce.
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| Vitello Ai Funghi | $21.50 |
Veal with mushrooms in a dry marsala cream sauce.
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| Carni Miste Alla Pizzaiola | $19.50 |
Veal and chicken breast sauteed with oregano, garlic, white wine and tomato sauce.
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| Pollo Al Marsala | $18.50 |
Chicken breast with mushrooms in a sweet marsala wine sauce.
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| Involtini Di Pollo | $19.50 |
Chicken breast stuffed with raisins, garlic, rosemary and parmesan in a white wine cream sauce.
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| Pollo Al Forno | $19.50 |
Chicken breast topped with prosciutto, mozzarella, tomato sauce and a touch of oregano.
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| Pollo Al Basilico | $19.00 |
Chicken breast sautéed with fresh tomatoes, fresh basil, garlic and white wine.
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| Pollo Coppa | $19.50 |
Chicken breast topped with coppa, smoked mozzarella and a white wine cream sauce.
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| Gamberi Alla Deliziosa | $18.00 |
Prawns in a brandy, garlic and herb sauce.
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| Gamberi Ai Funghi | $19.50 |
Prawns, mushrooms, cognac, sage and shallots.
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| Contorni |
| Vegetable | $3.00 |
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| Anchovies | $2.50 |
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| Gorgonzola | $5.00 |
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| Artichokes | $2.50 |
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| Dolci |
| Amarena Corona | $7.00 |
Sundae with vanilla ice cream, italian amarena cherries and whipped cream.
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| Tiramisu | $8.00 |
Traditional italian cake of ladyfingers, mascarpone, brandy and espresso, dusted with chocolate.
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| Profitteroli | $6.50 |
Puff pastry shell filled with vanilla ice cream, topped with warm belgian chocolate and whipped cream.
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| Affogato Al Caffe | $6.50 |
Vanilla ice cream with an espresso shot and whipped cream.
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| Bread Pudding | $7.50 |
Made from classic panetone.
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| Torta Al Cioccolato | $8.00 |
Classic Italian chocolate cake.
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| Spumone | $5.50 |
Three flavored italian ice cream: chocolate, pistachio and tutti-frutti.
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| Italian Sorbets | $6.50 |
Your choice of lemon or mandarin sorbet in its shell, imported from italy.
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| Coconut Sorbet | $7.00 |
Served in its shell, imported from Italy.
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| Bevande |
| Limonata | $2.50 |
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| Aranciata | $2.50 |
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| San Pellegrino | $2.50 - $4.50 |
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| Soft Drinks | $1.50 |
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| Milk | $1.50 |
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| Espresso |
| Espresso | $2.50 |
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| Americano | $2.50 |
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| Cappuccino | $3.50 |
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| Caffe Latte | $3.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price