Salvatore's Italian Restaurant Prices in Independence, MO 64055
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasta |
| Italian Butter | $2.95 |
Olive oil, fresh garlic, basil, Italian spices, and romano cheese
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| Seafood Stuffed Mushrooms | $6.95 |
Fresh mushroom caps filled with shrimp and clam stuffing covered in a light cream sauce
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| Roasted Red Pepper | $7.95 |
Two roasted red peppers stuffed with goat cheese and served on grilled garlic toast topped with olive oil, balsamic vinegar, and minced basil
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| Pesto Ravioli Brancato | $7.95 |
Ricotta and pesto-stuffed ravioli served in a light gorgonzola cream sauce with pine nuts and fresh italian sweet basil
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| Mussels Corrado | $7.95 |
Fresh new zealand green shelled mussels served in our spicy tomato diablo sauce
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| Gambretti Gaetano | $6.95 |
Breaded and grilled shrimp in our spicy tomato diablo sauce
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| Calamari Fritti | $7.95 |
Calamari, dusted with seasoned flour and deep fried to a golden crisp
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| Mozzarella Fritti | $5.95 |
Mozzarella cheese sticks, breaded and deep-fried
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| Melanzane Fritti | $5.95 |
Eggplant breaded and deep-fried
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| Ravioli FrittiCheese or meat filled, breaded and fried, served with dish of sugo house red sauce | $6.95 |
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| Stuffed Artichoke | $7.95 |
Baked whole artichoke, stuffed with modiga seasoned bread crumbs and covered with garlic butter sauce. Add diced shrimp $9.95, Add prosciutto ham, shrimp and melted provel cheese $13.95
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| Toasted Garlic Bread | $2.50 |
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| Toasted Garlic Bread with Cheese | $3.25 |
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| Insalata |
| House Salad | $4.95 |
Iceberg lettuce, romaine lettuce, pimentos, artichoke hearts, red onion, and parmigiano cheese tossed in our house Italian red wine vinegrette and olive oil dressing
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| Chicken Spidieni Salad | $9.95 |
Iceberg lettuce, romaine lettuce, pimentos, artichoke hearts, red onion, and parmigiano cheese tossed in our house Italian red wine vinegrette and olive oil dressing topped with chicken spidieni
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| Caesar | $4.95 |
Romaine lettuce parmigiano cheese with caesar dressing and croutons
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| Chicken Caesar Salad | $7.95 |
Romaine lettuce parmigiano cheese with caesar dressing and croutons with grilled chicken
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| Salvatore's Chef Salad | $9.95 |
Romaine lettuce, roast beef, salami, provel cheese, black olives, tomatoes and peppercinis tossed in a sweet creamy italian dressing
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| Olive Salad | $5.95 |
Large Italian olives, carrots and celery marinaded in our house italian olive oil marinade
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| Spinach Salad | $7.95 |
Fresh spinach, tomatoes, and red onions with a sweet balsamic vinegrette, topped with gorgonzola blue cheese crumbles. Add gorgonzola blue cheese crumbles $1.50
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| Caprese' Salad | $7.95 |
Sliced tomaties, fresh basil, red onions topped with mozzerella, with sweet balsamic
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| Pasta |
| All pastas served with choice of house salad, caesar salad or soup of the day |
| Rigatoni Angela | $9.50 |
Sauted beef tenderloin tips, green peppers, tomatoes, mushrooms, and garlic in a light marsala wine sauce over rigatoni, topped with romano cheese
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| Tortellini Gina | $9.95 |
Donut shaped pasta stuffed with chicken, cheese and prosciutto ham served in alfredo sauce with mushrooms and peas
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| Capelli D'angelo | $9.95 |
Angel hair pasta served in a crushed tomato, garlic, fresh basil, and olive oil sauce topped with Romano cheese
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| Canneloni | $9.95 |
Tubular egg pasta stuffed with veal, and beef, served in a canzoneri tomato cream sauce
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| Manicotti | $8.95 |
Tubular egg pasta stuffed with ricotta cheese and served in a canzoneri tomato cream sauce
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| The Hill Special | $6.95 |
Your choice of spaghetti, mostaccioli, or cavatelli in our house red sugo sauce
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| Ravioli | $8.95 |
Meat or cheese filled ravioli's, served in our house red Sugo sauce
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| Ravioli with Meat Sauce Meatball or Sausage | $1.99 |
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| Linguine Alla Frutti Di Mare | $12.95 |
Clams, shrimp, scallops fresh tomatoes and mushrooms in a light garlic cream bachemella sauce
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| Linguine Con Vongole Bianco | $8.95 |
Linguine noodles served in a white cream sauce with clams
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| Cavatelli Broccoli Alla Balano | $9.95 |
Cavatelli pasta in a tomato cream sauce with fresh broccoli and mushrooms
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| Lasagna | $8.95 |
Layered pasta, ricotta cheese, meatballs, Italian sausage, topped with provel cheese and Sugo red sauce
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| Fettuccine Alfio | $8.95 |
Fettuccine pasta with cream butter & parmigiano cheese
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| Grilled Chicken Fettuccine Alfio | $10.50 |
Fettuccine pasta with alfredo sauce topped with grilled chicken
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| Shrimp Fettuccine Alfio | $11.50 |
Fettuccine pasta with shrimp topped with alfredo sauce
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| Rigatoni Canzoneri | $8.95 |
Rigatoni in a tomato cream sauce with peas, mushrooms and prosciutto ham
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| Cavatelli Catania | $8.95 |
Cavatelli served in a fresh tomato sauce, sauted red onions, garlic, fresh mushrooms, and sprinkled with Romano cheese
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| Mostaccioli Prima Vera | $8.95 |
Linguine pasta in a light garlic cream bachemella sauce, with fresh tomatoes, peas, zucchini, squash and broccoli
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| Mostaccioli Victoria | $8.95 |
Prepared in tomato cream sauce with fresh tomato, capers, fresh basil, prosciutto ham, topped with black pepper and romano cheese
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| Luncheons |
| Bistecca Modiga | $12.95 |
Sliced tenderloin, breaded, char-broiled and topped with melted provel cheese, served in a white wine, lemon and butter sauce with fresh mushrooms
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| Bistecca Marsala | $12.95 |
Sliced tenderloin served in marsala wine sauce, with green peppers and fresh mushrooms
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| Spiedini Pereira | $10.95 |
Chunks of marinated beef tenderloin, lightly breaded, skewered, char-broiled, and served in amogio a marination of olive oil, lemon, basil, and garlic
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| Pollo Salerno | $9.95 |
Boneless chicken breast grilled and topped with melted provel cheese served in a white wine, lemon and butter sauce with, fresh broccoli and mushrooms
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| Pollo Amogio | $8.95 |
Boneless breast of chicken marinated and char-broiled served in amogio
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| Pollo Marsala | $8.95 |
Boneless chicken breast grilled and served in our marsala wine sauce with green peppers and mushrooms
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| Pollo Parmigiano | $8.95 |
Boneless breast of chicken marinated, breaded and fried to perfection, topped with provel cheese and sugo house red sauce then baked
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| Gambretti Angelina | $8.95 |
Jumbo prawns breaded and char-broiled served with white wine, lemon, butter, mushrooms and fresh broccoli sauce
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| Scampi Evola | $10.95 |
Shrimp sauted and served in a white wine, butter, lemon and garlic sauce over linguine
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| Our famous chicken Spiedinis |
| All entrees served with choice of house salad, caesar salad or soup of the day. |
| Garozzo | $8.95 |
Chunks of chicken breast, marinated, breaded, skewered, and char-broiled, served in amogio a marination of olive oil, lemon, basil, and garlic
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| Samantha | $9.95 |
Chunks of chicken breast, marinated, breaded, skewered, and char-broiled, topped with artichoke hearts served in alfredo sauce over a bed of fettuccine
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| Gabriella | $8.95 |
Chunks of chicken breast, marinated, breaded, skewered, and char-broiled, served in diablo sauce a spicy garlic red sauce
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| Giovanni | $9.95 |
Chunks of chicken breast, marinated, breaded, skewered, and char-broiled, sauted in butter, lemon, fresh mushrooms, capers, and black olives
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| D angelo | $9.95 |
Chicken spiedini served on a bed of angel hair pasta and covered in olive oil, garlic, fresh spinach, basil and crushed tomatoes, topped with grated romano cheese
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| Atkins | $9.95 |
Chunks of chicken breast, marinated, lightly breaded, skewered, and char-broiled, topped with Alfredo sauce, proscuitto ham & artichoke hearts
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price