Samalitas Menu and Prices
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Samalitas Menu
| Start |
| Custom Made Guacamole - Mexican Style |
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$11.95 |
with home made chips, haas avocado, with fresh jalapeno, garlic, tomatoes salt and white pepper. parsley, onions and lime juice
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| Custom Made Guacamole - California Style |
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$11.95 |
With home made chips, haas avocado, with fresh jalapeno, garlic, tomatoes salt and white pepper. Cilantro, scallions and lemon juice
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| Appetizers |
| Seasonal Vegetable Tempura |
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$8.95 |
With asian plum sauce
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| Mushroom Risotto |
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$10.95 | |
| Mushroom Risotto |
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$15.95 |
With mixed seasonal mushrooms Entree
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| Crispy Coconut Shrimp |
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$13.95 |
With a curry sauce
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| Home Made Tortelloni |
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$16.50 |
Filled with pureed artichoke. Serviced with an artichoke emuision on butter spinach entree
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| French Onion Soup |
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$7.00 |
Rich beef broth with onions and gruyere cheese
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| Salads |
| Mexicana Salad |
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$10.95 - $12.95 |
Mixed lettuce, sauteed corn, broccoli, tomatoes, red onions, pickled cactus, scallions and citrus dressing
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| Mexicana Salad with Picadillo or Tinga |
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$14.95 |
Mixed lettuce, sauteed corn, broccoli, tomatoes, red onions, pickled cactus, scallions and citrus dressing
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| Beverly Hills Chopped Salad |
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$13.95 |
Mixed greens, turkey, avocado, tomatoes, boiled egg, blue cheese and sweet walnuts samalita's dressing
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| Asian Steak Salad |
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$13.95 |
Marinated grilled sirloin with field greens, seasonal vegetables, fried wonton strips, sesame seeds tangy soy dressing
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| Northern California Dishes |
| Chicken Breast Rollantine |
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$16.95 |
Filled with mozzarella cheese, fresh spinach, artichoke hearts and sun dried tomatoes. Served with potatoes, seasonal mushrooms and chicken jus
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| San Simeon Short Ribs |
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$17.50 |
Slowly cooked boneless beef marinated in red wine. Served with buttery mashed potatoes
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| Rack of Lamb |
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$19.95 |
Boneless and seared. Served with apricot-vegetable oriental cous cous and cucumber sauce
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| San Francisco Cioppino |
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$17.95 |
Cooked in a fresh tomato garlic sauce. Mussels, shrimp, scallops, calamari and vegetables
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| Morro Bay Scallops |
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$11.95 |
Golden sauteed in butter. Accompanied with avocado, tomatoes, sweet walnuts and citrus sauce. Served on a bed of spinach
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| Pan Seared Pacific Salmon |
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$17.95 |
Served with california ratatouille and corn sauce
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| Aged New York Cut Steak |
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$22.95 |
Seared 12 oz. sirloin served with pomme dauphine potatoes, sauteed vegetables and bearnaise sauce
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| Samalita's Char Grilled Burger |
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$13.50 |
8 oz Chopped sirloin steak, sauteed onions, mushrooms and jack cheese. Served with freshly made french fries and BBQ sauce
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| Southern California Dishes |
| Quesadillas - Grilled Chicken and Guacamole |
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$9.95 - $11.95 |
Flour tortilla filled with Jack and cheddar cheese and scallions
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| Quesadillas - Spinach and Mushrooms |
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$8.95 - $10.95 |
Flour tortilla filled with jack and cheddar cheese and scallions
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| Sizzling Fajitas with Chicken or Vegetables |
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$15.95 |
Served with warm tortillas, salsa and sour cream. Sauteed onions, peppers, broccoli and tomatoes
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| Sizzling Fajitas with Steak or Shrimp |
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$16.95 |
Served with warm tortillas, salsa and sour cream. Sauteed onions, peppers, broccoli and tomatoes
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| Enchilada Dinner - Chicken or Vegetarian |
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$14.95 |
Served with spanish rice and pinto beans. Two corn tortillas filled with mild chilies and onions, topped with cheese and scallions baked in choice of mole, verde or chili gravy
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| Enchilada Dinner - Steak or Shrimp |
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$16.95 |
Baked in mole, verde or chili gravy
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| Chile Relleno Dinner |
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$15.95 |
Served with spanish rice and pinto beans. Mild poblano chile stuffed with jack cheese served with tomato epazote sauce, carmelized onions and sauteed corn
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| Burritos - Spanish Style |
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$11.95 |
Large flour tortilla filled with spanish rice, pinto beans, tomatoes, mild peppers, onions and scallions with choice of chicken, tinga, picadillo or vegetables
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| Burritos - Steak or Shrimp |
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$11.95 |
Add $2.00
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| Burritos - California Style |
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$11.95 |
With lettuce, guacamole and cheese add $2.00
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| Burritos - Spanish Baked Style |
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$13.50 |
Mole, verde or chili gravy, topped with melted cheese and scallions choice of chicken, tinga, picadillo or vegetables shrimp or steak add $2.00
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| California Taco Dinner |
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$12.95 - $14.95 |
Served with spanish rice and pinto beans. Two warm corn tortillas filled with lettuce, tomatoes, cheese and scallions tinga, grilled chicken, picadillo or vegetables steak, shrimp or salmon
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| Brunch |
| Guacamole Made To Order - California Style |
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$11.95 |
For two people. Haas avocado with fresh jalapenos, garlic, tomatoes, salt and white pepper
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| Guacamole Made To Order - Mexican Style |
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$11.95 |
For two people. Haas avocado with fresh jalapenos, garlic, tomatoes, salt and white pepper, parsley, spanish onions adn lime juice
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| Home Made Pancakes |
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$9.00 |
Served with seasonal berries and maple syrup
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| Home Made Waffles |
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$9.50 |
Served with seasonal berries and whipped cream
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| Cinnamon French Toast |
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$9.00 |
Served with maple syrup
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| Wild Mushroom Omelet |
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$10.95 |
Served with creamy goat cheese
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| Samalita's Huevos Rancheros |
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$9.95 |
Two fried eggs, smoked ham and queso fresco on crispy corn tortillas served with refried black beans and red salsa
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| Marinated Skirt Steak and Eggs |
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$10.95 |
Served with sauteed mushrooms, chipotle chile and french fries
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| California Frittata |
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$8.50 |
Open faced cheese omelet with scallions, red and green peppers. Served with salsa verde, warm tortillas and topped with crispy onions
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| Frisee Salad with Poached Egg |
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$9.95 |
Smoked bacon, crumbled blue cheese, dried cranberries and croutons with citrus dressing
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| Samalita's Eggs Benedict |
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$10.95 |
Ham or smoked salmon on buttered toast with hollandaise sauce
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| Mexicana Salad |
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$10.95 - $12.95 |
Mixed lettuce, sauteed corn, broccoli, tomatoes, red onions, marinated cactus and scallions with citrus dressing add tinga or picadillo
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| Desserts |
| Crispy Cinnamon Apple Tart |
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Price may varies | |
| Samalita's Earthquake Cake |
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Price may varies |
With a rich liquid dark chocolate filling vanilla ice cream and candied sunflower seeds
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| Creme Brulee |
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Price may varies | |
| Profiteroles |
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Price may varies |
Filled with vanilla ice cream. Served with a home made warm milk chocolate sauce
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| Seasonal Berry Dessert |
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Price may varies | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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