Samba Loca Menu and Prices
Choose My State
Samba Loca Menu
| Appetizers |
| Calamari |
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$8.00 |
Deep fried to a golden crisp served with our home made mustard aoli
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| Little Chicken Thigh (coxinha) |
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$6.00 |
Brazil's most popular snack filled with chicken, onions, tomato, and mozzarella, deep fried. Served with homemade honey mustard. Four per serving
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| Brazilian Smoked Sausage |
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$7.00 |
served with sauteed onions and crushed red pepper
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| Loaded Fries |
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$5.00 |
seasoned fried topped with scrambled eggs, mozzarella, bacon and garlic
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| Mussels |
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$9.00 |
Mussels cooked to perfection in a garlic white wine sauce
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| Grilled provolone |
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$5.00 |
Topped with extra virgin olive oil and oregano
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| Empanadas - Basket of 4 |
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$8.00 |
Filled with your choice of beer, ham & cheese, spinach & cheese or chicken & cheese
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| Fried lobster |
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$12.00 |
Panko fried lobster tail served with a mango chutney
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| Mussels |
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$9.00 |
mussels cooked to perfection in a garlic white wine sauce
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| Loaded Fries |
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$5.00 |
seasoned fries topped with scrambles eggs, mozzarella, bacon and garlic
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| Grilled Porvolone |
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$5.00 |
topped with extra virgin olive oil and oregano
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| Little Chicken Thigh (coxinha) |
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$6.00 |
brazil's most popular snack filled with chicken, onions, tomato, and mozzarella, deep fried. served with homemade honey mustard. four per serving
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| Brazilian Smoked Sausage |
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$7.00 |
served with sauteed onions and crushed red pepper
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| Calamari |
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$8.00 |
deep fried to a golden crisp served with our home made mustard aioli
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| Empanadas (basket Of 4) |
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$8.00 |
filled with your choice of beef, ham & cheese, spinach & cream cheese, or chicken & cheese
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| Garlic Shrimp |
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$9.00 |
sauteed in olive oil
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| Fried Lobster |
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$12.00 |
panko fried lobster tail served with a mango chutney
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| Garlic Shrimp |
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$9.00 |
sauteed in garlic and olive oil
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| Grilled Provolone |
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$5.00 |
topped with extra virgin olive oil and oregano
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| Brazilian Smoked Sausage |
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$6.00 |
served with sauteed onions and crushed red peppers
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| Salad/soups |
| add chicken $3, steak $4, shrimp $5, Salmon $7 |
| Green Peas And Bacon Soup |
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$3.00 - $6.00 |
Green pea & potato puree, bacon and Brazilian sausage. Topped with shaved Parmesan, served with toasted French bread
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| Vegetable Bisque |
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$4.00 - $7.00 |
Creamy vegetable soup topped with shaved Parmesan, served with toasted French bread
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| Lobster Bisque |
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$5.00 - $8.00 |
Crab, Shrimp, Lobster and Calamari bisque topped with shaved Parmesan, served with toasted French bread
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| Brazilian Wedge |
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$6.00 |
A wedge of lettuce, Gorgonzola, hickory smoked bacon, tomatoes and creamy Parmesan dressing
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| Avocado Salad |
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$7.00 |
Roasted corn, fresh mozzarella, tomato and avocado, served with our lime dressing
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| Samba Loca Salad |
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$5.00 |
chopped greens, tomatoes, feta cheese and croutons, served with olive vinaigrette dressing
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| Brazilian Sandwiches |
| Choose from Brazilian chips, seasoned fries or pasta salad as a side |
| Caesar Wrap |
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$6.00 |
Your choice of grilled or fried chicken Caesar in a tortilla wrap
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| Grilled Chicken |
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$7.00 |
Grilled chicken breast, bacon, mozzeralla, tomato, lettuce, mustard, served on French bread
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| Buffalo Wrap |
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$6.00 |
Crispy chicken tossed in hot sauce, topped with lettuce, tomato and your choice of ranch or blue cheese
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| Phillypicanha |
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$8.00 |
Brazilian version of the famous Philly Cheesesteak. Made with real Brazilian steak, mushrooms and onions, served with au jus sauce
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| The New Yorker |
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$8.00 |
sliced new york strip, lettuce, tomato, eggs, ham and mozzarella, served on pita bread
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| Picanha Special |
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$8.00 |
top sirloin cap, mozzarella, ham, tomato & lettuce served on french bread
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| BRAZILIAN BACON & AVOCADO BURGER |
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$8.00 |
A juicy Picanha burger with ketchup, mayo, mozzarella, bacon, avocado, lettuce & tomato
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| Samba Stuffed Burger |
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$8.00 |
3/4 lb Juicy burger with lettuce, tomato, stuffed with up to 3 of the following. ingredients: Bleu Cheese, Mozzarella, Smoked Gouda Cheese, Grilled Onions, Grilled Peppers, Spinach, Jalapenos, Mushro
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| Lunch Entrees |
| Fettuccine Primavera |
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$9.00 |
Fettuccine with grilled chicken, smoked gouda, fresh basil & tomato
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| Krazy Kabobs |
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$8.00 |
2 kabobs, your coice of grilled chicken, steak or Brazilian sausage. Includes mushrooms, onion & squash. Served with rice
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| Top Sirloin Cap (picanha) |
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$13.00 |
Brazil's most famous cut, 100 % organic, grass fed, served with seasoned French fries
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| Samba Salmon |
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$14.00 |
Served with rice & sautéed zuccini, squash & brocolli
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| Stroganoff |
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$9.00 |
Your choice of chicken or steak in stock reduction sauce with mushrooms, garlic, and onions served with rice
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| Fresh Pasta |
| fettuccine, gnocchi, ravioli, agnolotti. for ravioli or agnolotti please add $3. your choice of: |
| Fresh Tomato Basil |
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$8.00 | |
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| Alfredo Sauce |
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$9.00 | |
| Primavera |
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$11.00 |
chicken, smoked gouda cheese, fresh basil and tomato
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| Fresh Mushroom Cream Sauce |
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$12.00 | |
| Parisienne |
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$13.00 |
chicken, ham and cheese in alfredo sauce au gratin
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| Seafood Sauce |
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$15.00 |
with shrimp, calamari, octopus and mussels
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| Milaneses |
| breaded and deep fried |
| Bahia Milanese |
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$16.00 |
chicken milanese topped with alfredo sauce, ham and fried plantains, served with sweet potato puffs
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| Napolitana Milanese |
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$19.00 |
beef milanese topped with fresh tomato sauce, ham and mozzarella cheese au gratin, served with seasoned fries
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| Samba Milanese |
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$19.00 |
beef milanese topped with two fried eggs, served with bacon and a side of seasoned fries
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| From The Grill |
| all served with chimichurri (parsley based sauce), a side house or caesar salad, and one side of your choice. add a lobster tail to any steak for $10 ADD A LOBSTER TAIL TO ANY STEAK FOR $10 |
| Top Sirloin Cap (picanha) |
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$21.00 |
14 oz of brazil's most famous cut, 100% organic, grass fed
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| Ahi Tuna |
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$18.00 |
seared on the grill, served rare
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| Ribeye |
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$21.00 |
14 oz charbroiled
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| New York Strip |
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$21.00 |
14 oz full bodied prime cut
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| Lamb Chops |
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$21.00 |
four new zealand chops grilled to perfection
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| Grilled Chicken |
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$13.00 |
12 oz of tender juicy chicken breast
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| Chicken Under The Brick |
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$13.00 |
half of an entire chicken topped with our creamy homemade mushroom sauce, served with mashed potatoes
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| Surf & Turf |
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$27.00 |
picanha & lobster tail
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| Short Ribs |
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$22.00 |
brazilian marinated grilled ribs
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| Grilled Mahi Mahi (8oz) |
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$14.00 | |
| Samba Loca Combo |
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$39.00 |
top sirloin cap, grilled chicken, short ribs, brazilian sausage, choose 2 sides (serve 2-3)
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| Filet Mignon |
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$24.00 |
9 oz, most tender cut
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| Top Sirloin Cap (picanha) |
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$21.00 |
14 oz brazil's most famous cut, 100% organic, grass fed
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| Ribeye |
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$17.00 |
14 oz charbroiled
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| New York Strip |
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$20.00 |
14 oz full bodied prime cut
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| Lamb Chops |
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$21.00 |
four chops grilled to perfection
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| Grilled Chicken |
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$10.00 |
12 oz of tender juicy chicken breast
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| Chicken Under The Brick |
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$12.00 |
1/2 a chicken topped with sauteed mushrooms, served with mashed potatoes
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| Short Ribs |
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$23.00 |
brazilian marinated grilled ribs
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| Samba Loca Combo |
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$38.00 |
top sirloin cap, grilled chicken, short ribs, brazilian sausage, choose 2 sides (serve2-3)
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| Filet Mignon |
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$24.00 |
9 oz, most tender cut
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| Salmon |
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$21.00 |
grilled
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| Sides |
| Twice Baked Potato |
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$4.00 |
filled with cream cheese, mozzarella & bacon
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| Brazilian Rice & Black Beans |
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$6.00 | |
| Seasoned Fries |
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$4.00 | |
| Grilled Asparagus |
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$4.00 | |
| Brazilian Mac & Cheese |
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$4.00 |
smoked gouda mac & cheese
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| Sweet Potato Puffs |
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$4.00 | |
| Fried Plantains |
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$4.00 | |
| Mashed Potatoes |
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$4.00 | |
| Sauteed Vegetables |
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$4.00 |
squash, zucchini & broccoli
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| Fried Yucca Sticks |
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$4.00 |
served with mustard aioli
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| Sauteed Mushrooms |
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$4.00 |
in a red wine demi glaze sauce
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| Sauteed Vegetables |
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$3.00 |
squash, zucchini & broccoli
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| Brazilian Rice & Black Beans |
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$5.00 | |
| Mashed Potatoes |
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$3.00 |
make'em loaded for extra two dollars
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| Sauteed Mushrooms |
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$4.00 |
in red wine
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| Meat Selection |
| Grilled Chicken |
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$15.00 |
| Shrimp |
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$21.00 |
| Ahi Tuna |
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$20.00 |
| Salmon |
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$21.00 |
| Mahi Mahi |
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$19.00 |
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| Filet Mignon |
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$26.00 |
| Sauce Selection |
| Four Cheese |
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Price may varies |
a perfect mixture of heavy cream and butter, parmesan, mozzarella, provolone, and romano cheeses
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| Seafood |
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Price may varies |
seasoned fresh tomato sauce with shrimp, calamari, and mussels
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| Susu Curry |
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Price may varies |
exotic very mild curry sauce with rich coconut milk
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| Dijon Mustard |
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Price may varies |
brazilian honey mustard sauce
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| Blue Cheese |
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Price may varies | |
| Mushroom |
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Price may varies |
cream sauce with sauteed mushrooms
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| Chef Specials |
| Shrimp Ceviche |
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$13.00 |
made of shrimp, red onions, tomato, cilantro and avocado. served over three fried tortillas.
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| Lobster Fettucine |
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$19.00 |
fettucine alfredo, lobster, fresh tomato and basil
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| Krazy Kabobs |
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$12.00 |
3 kabobs, your coice of grilled chicken, steak or brazilian sausage. includes mushrooms, onion & squash. one dollar extra for shrimp. served with rice
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| Seafood Paella |
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$29.00 |
a mouth watering mixture of shrimp, mussels, calamari, and brazilian sausage. served with rice cooked in a seafood broth. serves two
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| Stroganoff |
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$12.00 |
your choice of chicken or steak in stock reduction sauce with mushrooms, garlic, and onions served with rice
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| Soups & Salads |
| add chicken $4, steak $5, shrimp $6, salmon $7 |
| Green Peas And Bacon Soup |
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$3.00 - $6.00 |
green pea & potato puree, bacon and brazilian sausage. topped with shaved parmesan, served with toasted french bread
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| Vegetable Bisque |
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$4.00 - $7.00 |
creamy vegetable soup topped with shaved parmesan, served with toasted french bread
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| Lobster Bisque |
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$5.00 - $8.00 |
crab, shrimp, lobster and calamari bisque topped with shaved parmesan, served with toasted french bread
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| Samba Loca Salad |
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$6.00 |
chopped greens, tomatoes, feta cheese and croutons. served with olive vinaigrette dressing
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| Caesar Salad |
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$6.00 |
with parmesan cheese and homemade croutons
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| Brazilian Wedge |
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$6.00 |
a wedge of lettuce, gorgonzola, hickory smoked bacon, tomatoes and creamy parmesan dressing
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| Avocado Salad |
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$8.00 |
roasted corn, fresh mozzarella, tomato and avocado, mixed in a lime dressing
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| Chef Salad |
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$13.00 |
mixed greens, grilled steak and chicken strips, hard-boiled eggs, tomato, mozzarella, and croutons
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| Green Peas And Bacon Soup |
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$3.00 - $5.00 |
green peas, potatoes, bacon and brazilian sausage
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| Vegetable Bisque |
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$3.00 - $6.00 |
creamy vegetable soup topped with shaved parmesan cheese
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| Black Bean Soup |
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$3.00 - $6.00 |
brazilian black bean stew topped with shaved parmesan cheese
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| Brazilian Wedge |
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$6.00 |
a wedge of lettuce, gorgonzola, hickory smoked bacon, tomatoes and creamy parmesan dressing
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| Caesar Salad |
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$6.00 |
with our housemade dressing
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| Samba Loca Salad |
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$4.00 |
chopped greens, tomatoes, and feta cheese, served with olive vinaigrette dressing
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| Tropical Salad |
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$9.00 |
spring mix, feta cheese, mango, pineapple, and fresh tomatoes served with olive vinaigrette dressing
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| Avocado Salad |
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$8.00 |
roasted corn, fresh mozzarella, tomato and avocado, served with our lime dressing
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| Moquecas |
| traditional brazilian seafood stew, cooked with palm oil, coconut milk, onions, bell peppers, and tomatoes. all served in a large clay pot with brazilian rice on the side (serves 2-3) |
| Mahi Mahi And Shrimp |
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$38.00 |
| Salmon And Shrimp |
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$39.00 |
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| Salmon And Shrimp |
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$39.00 |
| Fish And Shrimp |
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$38.00 |
| Desserts |
| Cheesecake |
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$5.00 |
raspberry & white chocolate
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| Flan |
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$5.00 |
brazilian custard topped with whipped cream
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| Key Lime Pie |
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$5.00 | |
| Nutella Crepe |
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$6.00 |
homemade crepe filled with nutella, topped with caramel, walnuts and vanilla ice cream
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| Pineapple Flambe |
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$6.00 |
in cognac v.s.o.p. topped with vanilla ice cream, whipped cream and baileys
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| Petit Gateau |
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$8.00 |
chocolate cake with a crunchy rind and melted chocolate filling that is served hot with vanilla ice cream and whipped cream(please allow 9 min)
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| Flan |
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$5.00 |
brazilian custard topped with whipped cream
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| Pineapple Flambe |
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$6.00 |
in cognac v.s.o.p. topped with vanilla ice cream, whipped cream and baileys
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| White Wines |
| Gato Negro - Chardonnay, Chile |
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$5.00 - $19.00 |
| Copperidge - White Zinfandel, California |
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$5.00 - $19.00 |
| Blackstone - Pinot Grigio, California |
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$6.00 - $23.00 |
| Crane Lake - Moscato, California |
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$6.00 - $23.00 |
| Flip Flop - Riesling, California |
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$6.00 - $23.00 |
| Hacienda - Chardonnay, California |
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$6.00 - $23.00 |
| Trapiche - Pinot Grigio, Argentina |
0
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$7.00 - $28.00 |
| Sparkling Wines |
| Veuve Clicquot Yellow Lab. - Champaign, France |
0
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$120.00 |
| Verdi Spumante - Italy |
0
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$6.00 - $23.00 |
| Red Wines |
| Gato Negro - Merlot, Chile |
0
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$5.00 - $19.00 |
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| Gato Negro - Malbec, Argentina |
0
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$5.00 - $19.00 |
| Gato Negro - Cabernet Sauvignon, Argentina |
0
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$5.00 - $19.00 |
| Simply Naked - Red Blend, California |
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$6.00 - $23.00 |
| V.NO - Malbec, Argentina |
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$7.00 - $28.00 |
| Concannon - Pinot Noir, California |
0
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$7.00 - $28.00 |
| Carmenet Reserve - Pinot Noir, California |
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$32.00 |
| Pastas |
| Penne Primavera |
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$11.00 |
gluten-free penne pasta, grilled chicken, smoked gouda cheese, fresh basil, tomato and olive oil
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| Penne Mediterranean |
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$10.00 |
gluten-free penne pasta, tomato, garlic, basil, and brazilian herbs
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| By Popular Demand |
| Krazy Kabobs |
0
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$10.00 |
3 kabobs, your choice of grilled chicken, steak, or brazilian sausage, includes mushrooms, onion & squash. served with rice
MORE
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| Stroganoff |
0
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$9.00 |
your choice of chicken or steak in stock reduction sauce with mushrooms, garlic, and onions served over rice
MORE
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| Ceviche Cocktail |
0
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$8.00 |
our famous shrimp ceviche served in a martini glass
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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