Samba Room Prices in Fort Lauderdale, FL 33301
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Samba Caviche | $8.95 |
our chef's signature, made using the freshest available seafood and shellfish
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| Arepe | $6.95 |
Colombian style sweet corn arepa served with shredded beef and manchego cheese
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| Tempura Coconut Shrimp | $9.95 |
served with chili citrus sweet and sour sauce
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| Maryland Bluefin Crab Cake | $10.95 |
served with mango buerre blanc sauce and garnished with jkcama and mixed green salad
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| Peruvian Fried Calamari | $8.95 |
served with chimichurri tartar sauce
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| Empanada Sampler | $7.95 |
pork and sweet corn empanada served with all amarillo sauce
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| Satay Sampler | $6.95 |
salmon with rum teriyaki glaze, beef with chimichurri and chicken with sofrito sauce
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| Three Cheese Crab Dip | $8.95 |
spinach, fresh blue crab and corn tortillas
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| Mariquitas | $6.95 |
served with black bean corn salsa
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| Soups and Salads |
| Cuban Black Bean Soup | $4.95 |
garnished with a drizzle of sour cream
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| Chef's Soup of the Day | $5.95 |
ask your server for details
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| Grilled Chicken Salad | $8.95 |
sofrito marinated grilled breast of chicken served with Asian vegetables ginger mustard dressing and crispy wontons
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| Samba Caesar Salad | $6.95 |
crispy hearts of romaine tossed in caesar dressing and garnished with pan cuband croutons
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| House Salad | $5.95 |
baby mixed greens with cherry tomatoes citrus vinaigrette
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| Samba Cobb Salad | $11.95 |
smoked turkey breast, cherry tomatoes egg, mango black beans manchego and blue cheese with an avocado lime dressing
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| Lunch Boxes |
| The Puente | $12.95 |
chef's soup cup, corn empanada samba cobb salad, entrana skirt steak and sweet endings
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| The Iglesins | $11.95 |
chef's soup cup, corn empanada, salad, salmon with cilantro pesto and sweet endings
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| The Estefan | $10.95 |
chef's soup cup, corn empanada, samba cobb salad, muffaletta and sweet endings
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| Samba Room Durger Sliders |
| Burger Sliders | $10.95 |
100% freshly ground beef prepared with latin spices, topped with manchego cheese on island sweet rolls, served with shoestring fries
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| Sandwiches |
| Grilled Chicken Sandwich | $8.95 |
served with caramelized peppers, onions and manchego cheese
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| Palomilla Sandwich | $9.95 |
sauteed strips of skirt steak served with caramelized peppers, onions, and chimichurri sauce
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| Cubano | $8.95 |
ham, pork, Swiss cheese and dijon mustard served on pressed cuban bread
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| Ropa Nuava | $9.95 |
ropa vieja, melted manchego and amarillo aioli on toasted cuban
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| Half Sandwich | $8.95 |
with a choice of house salad samba caesar or any soup
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| Specialties |
| Rum Teriyaki Glazed Salmon | $18.95 |
seared altanic salmon served with a vegetable stir fry, soba noodles and kaffu lime sauce
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| Chilean Sonbass Enchilada | $24.95 |
pan seared roasted and served with a cilantro shrimp orzo and creole latin style sauce
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| Seared Aunbo Scallops | $22.95 |
seared with bonlac mashed potatoes rope veeja and yuu citrus emution
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| Crispy Florida Red Snapper | $20.95 |
pan seared over a warm spinach and grilled red onion salad shiitake mushroom al ailio and mango Buerre Blanc
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| Spanish Paclia | $25.95 |
saffron flavored spanish rice, shrimp, mussels, calamari chicken and lobster
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| Samba Soba Noodles | $15.95 |
a stir fry of Japanese buck wheat noodles with baby bok choy, shiitake mushrooms, daikon sprouts, tofu and a sweet soy ginger sauce
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| Grilled Beef Tenderloin | $26.95 |
served with potato puree and asparagus garnished with fig demi glaze and cabrales butter
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| Argentinean Style Skirt Steak | $22.95 |
served with a classic himichurri and shoesting French fries
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| Crispy Half Chicken | $16.95 |
served with gringo rice and lemon garlic sauce
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| Pork Barbecue | $18.95 |
marinated with beef and spices and slow-roasted in banana leaves served with gringo rice and Asian barbecue sauce
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| Side Dishes |
| Grilled Asparagus | $3.95 |
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| French Fries | $3.95 |
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| Gringo Rice | $3.95 |
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| Maduros | $3.95 |
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| Shiitake Mushroom Al Ajillo | $3.95 |
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| Chef's Dessert Tastings |
| Pudia de Zanahoria-Sweet Carrot Cake | $1.95 |
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| Platano Brulee-Banana Brulee | $1.95 |
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| Mocha Chocolate-Chocolate Mousse | $1.95 |
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| Lime de Los Cayos-Key Lime | $1.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price