Sampaio's Prices in Austin, TX 78756

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Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Aperitivos
Mandioca Griddles $6.00
yucca cakes seasoned w/portuguese herbs. topped with spicy tomato sauce and melted cheese.
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Mariscos ao Molho Verde $10.00
mussels sautéed in a verde-anise garlic butter sauce. Served w/ toasted crustinis.
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Pao de Queijo $5.00
Brazilian baked cheese rolls.
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Coxinha de Frango $7.00
seasoned diced chicken breast with cheese rolled into a savory pastry. Served with malagueta vinaigrette.
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Croquete de Salmao $10.00
smoked salmon croquettes topped with mango relish. Served over mixed greens.
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Conchas ao Forno $10.00
baked clams stuffed with bacon, peppers and herbs. Drizzled with lemon butter sauce.
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Queijo Frito $10.50
pecan crusted deep fried brie. Served with spicy raspberry sauce and toasted crustinis.
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Bolinhos de Arroz $5.00
rice puffs stuffed with herbs and mixed cheeses. Served with a side of rosemary-tomato cream sauce.
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Salads
add chicken $5.00 or shrimp $6.00 to your salad of choice.
Salada de Maca $8.50
a nest of romaine hearts and baby greens topped with a succulent burgundy basted apple, stuffed with goat cheese, raisins and candied pecans. Served with mustard seed dressing.
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Salada da Casa $5.50
mixed greens, tomatoes, olives and hearts of palm, wrapped in a zucchini bundle. Served with lime-cilantro vinaigrette.
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Caesar Salada Brasileira $6.00
romaine lettuce and diced tomatoes tossed in our house Caesar dressing served with toasted crustinis.
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Salpicao de Galinha $9.95
Brazilian chicken salad mixed with hearts of palm, raising, apple and olives served with romaine hearts and cristinis
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Mussarela de Bufala com Tomate $7.00
fresh mozzarella matched w/ roma tomatoes and topped with basil vinaigrette.
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Pratos Principais
Paella Brasileira $14.00
saffron seasoned rice sautéed with mussels, sausage, chicken, jumbo shrimp, scallions, carrots and peas.
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Peixada Nordestina $19.00
salmon, clams, mussels and jumbo shrimp sautéed with onions, garlic, tomatoes, bell pep¬pers mixed in a coconut cream sauce. Served over white rice.
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Filet Mignon $23.00
grilled filet mignon topped with roasted garlic and caramelized onion sauce. Served with mandioca griddle and grilled asparagus.
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Picanha Grelhada $18.00
grilled flat iron steak topped with tomato vinaigrette and chimichurri served with fried yucca, sautéed vegetables and colorau rice.
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Camarao ao Molho de Cachaca $19.00
jumbo shrimp sauteed in a brasilian liquor and garlic butter sauce with tomatoes, onions and peppers. Served with sautéed vegetables over a mandioca griddle.
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Xinxim de Galinha com Camarao $14.00
sauteed chicken and shrimp with roasted peanut and coconut cream sauce. Served with rice and sautéed collard greens.
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Churrasco Misto para Dois $28.00
Brazilian bbq for two with chicken, beef and sausage served with rice, farofa and tomato vinaigrette
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Dinner Menu - Cont.
Milanesa de Frango $14.00
yucca-breaded chicken topped with spicy tomato herb sauce and melted Monterey jack cheese. Served with rice and brazilian black beans.
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Frango ou Frutos do Mar com Macarrão $12.00 - $16.00
linguini pasta sautéed in a rosemary-tomato cream sauce and topped w/ seasoned.
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Peixe Assado $18.00
grilled red snapper basted with an amazona vinaigrette. Served with arroz com banana and sautéed vegetables.
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Bobo de Camarao $12.00
sauteed jumbo shrimp in a spicy dende yucca sauce with onions, tomatoes and peppers. Served over white rice and vegetables.
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Porco Tenderloin com Asparagus $20.00
coffee crusted grilled pork-loin topped with spicy cherry sauce. Served with goat cheese yucca mashed potatoes and grilled asparagus
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Estrogonofe Cremoso $10.00
thinly sliced chicken breast sautéed with crimini mushrooms, tomatoes and scallions in a brazilian cream sauce. Served over white rice.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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