Sam's Oasis Prices in Grand Rapids, MI 49507
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| all appetizers served with pita bread |
| Homus Dip | $3.49 - $3.95 |
a blend of chickpeas and sesame paste with fresh garlic and lemon topped with
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| Baba Ganoush Dip | $3.49 |
baked eggplant blended with sesame paste, fresh garlic and lemon
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| Cauliflower Dip | $3.75 |
fried cauliflower mixed with sesame paste, lemon and seasoning
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| Fried Tomato | $4.25 |
fresh tomatoes fried with green pepper, fresh garlic, touch of mint and seasoning
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| Grilled Eggplant | $4.29 |
sliced eggplant grilled with light olive oil and seasoning
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| Kibbee Balls | $2.95 |
ground steak blended with onion, seasoning mixed with cracked wheat rolled and stuffed with chopped steak, pine nuts, almonds, onions then fried
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| Pies | $2.95 |
baked in a pita dough stuffed with meat, spinach or cheese and broccoli
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| Falafil | $3.25 |
blend of ground chickpeas, fava beans, parsley, onion, garlic and seasoning then pattied and deep fried, served with our specialty sauce
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| Pita Zoatar | $2.50 |
mixed seasoning, olive oil, baked on a pita bread
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| Lamb Liver | $3.75 |
fresh lamb liver sauteed with onion and seasoning
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| Salads |
| Taboula | $5.95 |
cracked wheat, tomato, cucumber, green pepper, fresh lemon, mint, olive oil, and seasoning
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| Fatoush | $5.95 |
crunchy pita bread, tomato, cucumber, green onion, parsley, green peppers, lemon, olive oil, mint, and seasoning
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| Greek Salad | $5.95 |
a combination of fresh lettuce, tomatoes, onion, feta cheese, and oregano, garnished with kalamata olives, served with our own dressing
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| Falafil Salad | $7.95 |
layers of fatoush salad and taboula salad, scoop of homus dip topped with these falafil's
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| Chicken or Steak Salad | $7.95 |
layers of fatoush salad and taboula salad, scoop of homus dip topped with grilled chicken or grilled steak
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| Soup |
| our home made soups are prepared fresh daily |
| Home Made Soup of the Day | $2.95 |
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| Entrees |
| all entrees include soup or salad rice and pita bread and our specialty sauce |
| Shawarma | $9.95 |
thinly sliced sirloin steak and lamb marinated with wine, light olive oil, seasoned with imported spices
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| Gyzos | $8.95 |
strips of blended beef and lamb, seasoned
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| Shish Kebab | $9.95 |
tender chunks of steak marinated with wine, light olive oil, seasoned then skewered with onion, green peppers, cherry tomato and charbroiled
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| Lamb Kebab | $10.95 |
tender chunks of lamb marinated with wine, light olive oil, seasoned then skewered with onion, green peppers, cherry tomato and charbroiled
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| Kefta Kebab | $8.95 |
fresh ground beef, mixed with diced onion, parsley, seasoned well rolled and charbroiled
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| Pork Kebab | $8.95 |
tender chunks of pork marinated with wine, light olive oil, seasoned then skewered with onion, green peppers, cherry tomato and charbroiled
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| Chicken Kebab | $9.95 |
tender chunks of chicken marinated with wine, garlic, lemon and seasoned then skewered with onion, green peppers, cherry tomato and charbroiled
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| Shrimp Kebab | $10.95 |
shrimp marinated with wine, lemon garlic seasoned then skewered with mushroom, pineapple, and red peppers, and charbroiled
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| Chicken Breast | $10.95 |
filet of chicken breast marinated with wine, lemon, garlic, seasoning then charbroiled
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| Falafil | $8.95 |
blend of ground chick peas, fava beans, parsley, onion, garlic and seasoning then pattied and deep fried
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| Sandwiches |
| Shawarma | $4.95 |
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| Gyzos | $4.95 |
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| Shisk Kebab | $4.95 |
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| Kefta Kebab | $4.95 |
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| Chicken Kebab | $4.95 |
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| Chicken Breast | $4.95 |
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| Falafil | $4.95 |
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| Desserts |
| Baklawa with Walnuts | $1.25 - $1.25 |
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| Baklawa Fingers | $0.95 |
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| Mamoul with Walnuts | $1.25 |
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| Mamoul with Dates | $1.25 |
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| Mamoul with Pistachios | $1.25 |
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| Namora Cake | $1.25 |
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| Burma 'Pistachio Rolls' | $1.35 |
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| Bassma | $1.29 |
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| Cheesecake | $3.95 |
assorted flavors
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| Beverages |
| Coffee | $1.25 |
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| Turkish Coffee | $1.50 |
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| Iced Tea | $1.25 |
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| Hot Tea | $1.25 |
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| Soft Drinks | $1.29 |
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| Milk | $1.25 |
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| Flavor Tea | $1.25 |
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| Imported Juice | $1.95 |
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| House Specialties of the Week |
| all house specialties served with salad and pita bread |
| Monday - Mejdara | $8.95 |
lentils with rice, cooked with light olive oil, sauteed with onion and seasoning
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| Tuesday - Baked Kefta | $8.95 |
fresh ground beef, mixed with chopped parsley, onion, seasoning, baked with sliced tomato and onion
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| Wednesday - Fasoulia | $8.95 |
green beans, in tomato sauce cooked with chunks of steaks, garlic and seasoned, served on rice
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| Thursday - Baked Kibbee | $9.95 |
fresh ground steak, cracked wheat, and spices layered with sauteed meat, onion, pine nuts and almonds and then baked
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| Friday - Grape Leaves and Zucchini | $10.95 |
seasoned ground steak, mixed with rice, rolled in grape leaves and stuffed in zucchini, then seasoned
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| Saturday - Roasted Leg of Lamb | $11.95 |
marinated, seasoned to perfection and roasted, served with oozie rice
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| Saturday - Oozie Chicken | $10.95 |
chicken seasoned and baked to perfection, served with oozie rice, 'seasoned rice mixed with chopped steak, pine nuts and almonds'
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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