Samuel Beckett's Prices in Arlington, VA 22206
Hours of Operation
- Mon: 11:00 am - 2:00 am
- Tue: 11:00 am - 2:00 am
- Wed: 11:00 am - 2:00 am
- Thu: 11:00 am - 2:00 am
- Fri: 11:00 am - 2:00 am
- Sat: 11:00 am - 2:00 am
- Sun: 11:00 am - 2:00 am
Restaurant Menu
| Starters |
| Soup Of The Day | $5.00 - $3.00 |
served with homemade brown bread
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| Chowder Of The Day | $6.00 - $3.00 |
served with homemade brown bread
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| Homemade Chili | $5.00 - $3.00 |
served with corn bread
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| Spinach & Artichoke Dip | $12.00 |
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| Calamari | $11.00 |
golden crisp calamari tossed with peppers and served with our house dip
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| Loaded Skins | $12.00 |
baked potato skins stuffed with your choice one of the following: bacon & dubliner cheddar & chives smoked salmon, scallions and dubliner cheddar steak and cashel blue cheese
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| Soup Of The Day | $6.00 |
served with homemade brown bread
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|
| Chowder Of The Day | $6.00 |
served with homemade brown bread
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| Homemade Chili | $6.00 |
served with cornbread
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| Southern Rolls | $9.00 |
chicken,vegetables & cheese wrapped in a shell served with sam's spicy sauce
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| Risotto Cakes | $10.00 |
tossed in panko bread crumbs served with caprese salad
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| Scrumptious Potato Skins | $9.00 |
filled with irish bacon, cheddar & scallions
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| Spinach & Artichoke Dip | $9.00 |
served with tortilla chips
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| Tipparery Tart | $9.00 |
a cashel blue cheese & leek quiche
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| Calamari | $12.00 |
lightly fried with cherry peppers & served with sam"s spicy sauce
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| Homemade Hummus | $9.00 |
served with pita points, carrots & celery
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| Irish Sausage Rolls | $10.00 |
irish pork sausage wrapped in a puff pastry served with curry & tomato sauce
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| Salads |
| Irish Goat Cheese Salad | $7.00 |
frisee lettuce, garlic croutons, diced bacon & champagne walnut dressing
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| Spicy Chicken Salad | $8.00 |
fried chicken coated in buffalo sauce with romaine, diced bacon, tomatoes & bleu cheese dressing
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| The Munster | $7.00 |
romaine lettuce, tomato, bacon, egg, irish cheese & honey mustard dressing
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| The Leinster | $7.00 |
rocket salad, sundried tomatoes, mozzarella, pine kernels and balsamic dressing
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| Warm Goat Cheese Salad | $10.00 |
mixed baby greens,roasted red peppers,cherry tomatoes, sun-dried tomatoes, candied nuts, crumbled goat cheese & topped with panko crusted goat cheese.
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| The Leinster | $10.00 |
rocket salad with shaved irish cheese, dried fruit, candied nuts, red onion & shaved carrot
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| The Munster | $10.00 |
iceberg lettuce with creamy cashel blue cheese, chopped tomato, egg, onion & capers
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| The Connacht | $10.00 |
spears of romaine lettuce with tomato, shaved parmesa, garlic toast points & caesar dressing
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| The Ulster | $12.00 |
mixed greens with irish bacon, tomato, cucumber, chopped egg, red onion & chicken tossed in a honey mustard dressing
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| The Greek | $10.00 |
cucumber, feta, black olives, roma tomato, red & green peppers, red onion & olive oil.
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| Buffalo Chicken | $12.00 |
chopped romaine lettuce, bacon, tomato, chicken & blue cheese in a spicy buffalo sauce
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| Sandwiches |
| Paninis | $9.00 |
choice of irish bacon, smoked salmon or reuben
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| Joyce's Beef Burger | $10.00 |
fresh ground beef, lettuce & tomato
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| Sam's Lamb Burger | $13.00 |
fresh ground lamb with savory spices & cashel bleu cheese, lettuce & tomato
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| Kinsale Crab Cake | $13.00 |
lump crab meat crab cake served with lettuce and tomato
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| Chicken Salad BLT | $12.00 |
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| Open Faced Irish Smoked Salmon | $12.00 |
served on homemade brown bread
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| Tuna Melt | $10.00 |
irish cheddar, lettuce and tomato
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| The Paddy Power | $12.00 |
6oz. sirloin steak, irish cheddar, lettuce and tomato
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| The Veggie | $12.00 |
squash, zucchini, portobello mushroom and irish cheddar
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| Entrées $12 |
| Pizza Of The Day |
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| Chef's Pasta Of The Day |
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| The Traditionalist |
| Shepherd`s Pie | $11.00 |
ground lamb, peas & carrots in a rich gravy
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| Fish 'N' Chips | $11.00 |
north atlantic cod beer battered with hand cut chips
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| Bacon 'N' Cabbage | $12.00 |
irish bacon & shredded cabbage with parsley sauce
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| Bangers 'N' Mash | $12.00 |
irish sausages & champ potatoes with gravy
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| Lamb Stew | $11.00 |
chunks of fresh lamb, peas, carrots and potatoes in a rich gravy
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| Mussels | $14.00 |
in kilkenny ale
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| Chicken Curry | $11.00 |
diced chicken, peas, red peppers & onions in an irish curry sauce served over rice
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| Shepherds Pie | $14.00 |
made with ground organic lamb & mixed vegetables in a rich guinness gravy topped with jameson mashed potato.
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| Fish 'N' Chips | $12.00 |
north atlantic cod lightly battered & served with hand cut fries, garnished with julienne of tomato, red onion & cilantro in malt vinegar.
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| Bacon 'N' Cabbage | $14.00 |
a thick cut of pork served with sauteed cabbage, jameson mashed potato & a parsley sauce.
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| Bangers 'N' Mash | $12.00 |
irish pork sausages lightly fried & served on a bed of mashed potato, topped with rich guinness gravy.
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| Chicken Curry | $15.00 |
mild irish curry with chicken & mixed vegetables served over a bed of rice with garlic toast.
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| Lamb Stew | $12.00 |
chunks of fresh lamb, peas, carrots, onions & potatoes in a rich guinness sauce.
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| Irish Sausage Rolls & Chips | $14.00 |
pastry covered imported pork sausages accompanied by french fries or "chips" as we say in ireland. served with curry sauce & ketchup.
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| Guinness Burger | $14.00 |
fresh ground beef, topped with melted cahill porter cheese on a bed of jameson mashed potatoes, covered in guinness gravy with an onion ring.
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| Joyce's' Beef Burger | $10.00 |
fresh grounded certified angus beef with melted dubliner cheddar served with hand cut fries, lettuce, tomato & onion.
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| Sam's Lamb Burger | $14.00 |
fresh ground organic lamb with our house spices. served with melted cashel blue cheese, hand cut fries, lettuce, tomato & onion.
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| The Veggie | $10.00 |
a black bean & soy burger on a bun wit lettuce, onion & tomato served wit sweet potato fries.
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| Sweets |
| Bailey's Bread Pudding | $7.00 |
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| Warm Chocolate Cake | $6.00 |
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| Creme Brulee | $7.00 |
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| From The Land And Sea |
| Donegal Chicken | $16.00 |
breaded organic chicken infused with garlic & herb butter, served with green bean almondine & jameson mash.
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| Rib Eye Meatloaf | $18.00 |
served with jameson mashed potatoes, collard greens with bacon & onion, topped with wine & mushroom sauce.
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| Braised Lamb Shank | $22.00 |
bone-in shank braised for 8 hours, served on a bed of mashed potatoes & seasonal vegetables topped with braising au jus.
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| Magner's Short Rib | $20.00 |
braised pork in magner's irish cider, served with mashed potatoes & seasonal vegetables.
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| Grilled Rib-Eye | $24.00 |
120z certified angus dry aged for 21 days. served with jameson mashed potatoes, seasonal vegetables and choice of brandy peppercorn, red wine demi-glace or blue cheese sauce
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| Marie's Pasta | $18.00 |
farfalle pasta in a white wine cream sauce with chicken, shrimp, bacon, parmesan, green & red peppers, served with garlic toast.
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| Risotto Stuffed Roast Pepper | $17.00 |
two peppers filled with risotto consisting of finely diced squash, zucchini & mushroom & garnished with sliced cucumber.
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| Vegetarian Vol Au Vont | $16.00 |
filled with seasonal vegetables in a white wine sauce & grated dubliner cheddar accompanied by a rocket salad.
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| Howth Fish Cakes | $18.00 |
a broiled salmon & a broiled crab cake on a bed of creamed leeks with seasonal vegetables.
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| Rainbow Trout | $18.00 |
filled with homemade stuffing, served with mashed potato & seasonal vegetables with a chambord sauce.
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| Blackened Cod | $16.00 |
topped with pico de gallo & served with sauteed green beans almondine & wild rice with dried fruit.
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| P.E.I. Mussels | $16.00 |
cooked in your choice of white wine & herb or curry sauce. served with french fires & garlic aioli
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| Pan Seared Scallops | $22.00 |
sauteed in garlic & white wine & served with white wine bleurre-blanc sauce, irish potato cake & seasonal vegetables.
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| Kinsale Salmon En Croute | $18.00 |
baked wild alaskan salmon wrapped in puff pastry with a lemon dill sauce served with wild rice & seasonal vegetables.
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| Sides |
| Jameson Mashed Potatoes | $4.00 |
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| French Fries | $4.00 |
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| Steamed Brocollini | $4.00 |
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| Carrot | $5.00 |
parsnip & turnip medley mash
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| Roasted Potato | $4.00 |
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| Sweet Potato Fries | $4.00 |
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| Potato Cake | $4.00 |
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| Risotto | $6.00 |
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| Steamed Asparagus | $4.00 |
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| Sauteed Green Beans | $5.00 |
w/ onions & bacon or alm
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| Dessert |
| Apple Crumble | $8.00 |
with custard
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| Bailey's Bread Pudding | $8.00 |
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| Creme Brulee | $8.00 |
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| Local & Irish Cheese Board | $15.00 |
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| Chocolate Cake | $8.00 |
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| Soup |
| Cup / Bowl |
| Soup Of The Day | $3.00 - $5.00 |
served with homemade brown bread
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| Homemade Chili | $5.00 - $3.00 |
served with corn bread
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| Daily Chowder | $6.00 - $3.00 |
served with homemade brown bread. made from scratch with the freshest local ingredients.
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| Main Course |
| Traditional Irish Breakfast | $14.00 |
two bangers, rashers, black & white pudding, eggs and potato cakes
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| Steak & Eggs | $14.00 |
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| Frittata |
options: smoked salmon, scallions & irish cheddar, irish sausage & bacon, vegetarian, shrimp & spinach
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| Frittata | $13.00 |
salmon
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| Frittata | $12.00 |
sausage & bacon
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| Frittata | $12.00 |
vegetarian
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| Frittata | $12.00 |
shrimp & spinach
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| French Toast | $12.00 |
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| Irish Muesli & Yogurt | $8.00 |
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| Smoked Salmon Salad | $14.00 |
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| Chef's Sunday Roast | $16.00 |
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| Joyce's Beef Burger | $10.00 |
fresh ground beef, lettuce & tomato
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| Sam's Lamb Burger | $13.00 |
fresh ground lamb with savory spices & cashel bleu cheese, lettuce & tomato
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| Spicy Chicken Salad | $8.00 |
fried chicken coated in buffalo sauce with romaine, diced bacon, tomatoes & bleu cheese dressing
0
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| Irish Goat Cheese Salad | $7.00 |
frisee lettuce, garlic croutons, diced bacon & champagne walnut dressing
0
|
| Kinsale Crab Cake | $13.00 |
lump crab meat crab cake served with lettuce and tomato
0
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| The Paddy Power | $12.00 |
6oz. sirloin steak, irish cheddar, lettuce and tomato
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| Kids Menu |
| Petite Steak | $8.00 |
with mashed potatoes and vegetable of the day
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| Chicken Tenders | $6.00 |
with french fries
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| Macaroni And Cheese | $5.00 |
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| Pizza Of The Day | $6.00 |
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| Junior Fish And Chips | $6.00 |
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| Cheese Quesadilla | $5.00 |
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| Bar Menu |
| Chili | $6.00 |
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| Curried Fries | $5.00 |
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| Bowl Of Veggie Fries | $7.00 |
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| Loaded Potato Skins | $9.00 |
filled with irish bacon, cheddar & scallions
0
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| Calamari | $12.00 |
golden crisp calamari tossed with peppers and served with our house dip
0
|
| Spinach & Artichoke Dip | $9.00 |
0
|
| Joyce's Beef Burger | $10.00 |
fresh ground beef with dubliner cheddar & fries
0
|
| Sam's Lamb Burger | $14.00 |
fresh ground lamb with cashel bleu cheese & fries
0
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| Fish 'N' Chips | $12.00 |
north atlantic cod beer battered with hand cut chips
0
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| Pizza Of The Day | $12.00 |
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| Chicken Or Vegetable Quesadilla | $10.00 |
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| Trilogy Of Sliders | $13.00 |
lamb, beef & crab
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| Irish Sausage Rolls & Chips | $14.00 |
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| Risotto Cakes | $9.00 |
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| Guinness Burger | $14.00 |
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| Sheperd's Pie | $14.00 |
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| Chicken Tenders & Chips | $10.00 |
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| Veggie Burger | $10.00 |
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| Bangers & Mash | $12.00 |
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| Homemade Hummus | $9.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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