Samurai Japanese Steak & Sushi Prices in Bellaire, TX 77401
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Hot Appetizers |
| Edamame | $3.50 |
Boiled green soy beans with sea salt hot or cold
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| Gyoza | $4.50 |
Pan-fried Japanese pork dumplings
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| Ebi Shumai | $4.95 |
Japanese steamed dumplings filled with shrimp
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| Vegetable Tempura | $4.95 |
Lightly fried assortment vegetables with tempura sauce
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| Tomato Katsu | $5.00 |
Panko-fried green tomatoes
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| Agedashi Tofu | $5.00 |
Lightly fried tofu with dried bonito flakes
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| Crispy Crab Roll | $5.95 |
Spicy crab with wasabi sauce
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| Shrimp Tempurs | $5.95 |
Lightly fried shrimps and vegetables with tempura sauce
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| Baby Tako | $6.00 |
Barbequed baby octopus
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| Fried Calamari | $9.95 |
Fried calamari over crispy noodles, green onions, carrots and Thai chili sauce
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| Uki Kuro | $9.00 |
Red snapper wrapped with macarpone cheese, lightly fried, topped with spicy miso sauce and sliced apple
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| Sake Steamed Black Mussels | $10.95 |
Steamed fresh black mussels with Thai red curry sauce
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| Hamachi Kama | $17.95 |
Grilled yellowtail collar with ponzu sauce
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| Cold Appetizers |
| Beef Tataki | $9.95 |
Thin sliced rare angus beef, topped with Asian pear, green onions with spicy ponzu sauce
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| Samurai Viche | $10.00 |
Yellowtail, salmon, flounder, cherry tomatoes, garlic, caviar and cilantro
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| Hama Chili | $14.00 |
Yellowtail, apple, ponzu, lemon oil, serrago pepper, garlic and tobiko
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| Yama Vail | $14.00 |
Yellow tail, Avocado, micro green, honey yuzu, crispy garlic and balsamic
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| Escolar Carpaccio | $13.00 |
Sliced escolar, green onions, gold tobiko, asian pear, almond and micro greens
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| Tuna Tower | $16.00 |
Avocado, crab, cucumber, spicy tuna, three kinds of tobiko, seaweed w/ honey wasabi
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| Cobia Crudo | $14.00 |
European escolar, cucumber, jalapeno and mint with thai chili sauce
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| Soup/Salad |
| House Soup | $2.50 |
Mushrooms, green onion, and fried onions in a chicken broth
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| Miso Soup | $3.00 |
Soy bean soup with tofu, seaweed and green onion
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| House Salad | $3.00 |
Fresh greens with crunch. Choice of ginger or creamy dressing
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| Seaweed Salad | $4.00 |
Seasonal marinated fresh seaweed salad
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| Grilled Chicken Salad | $10.00 |
Fresh Greens topped with tender chicken dressed with miso dressing
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| Pepper Tuna Salad | $11.00 |
Fresh pepper tuna over herb dressing
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| Katsu |
| Lightly breaded and fried using japanese bread crumbs, served with miso soup and salad |
| Chicken Katsu | $11.00 |
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| Pork Katsu | $11.00 |
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| Udon |
| Beef Udon | $9.95 |
Udon noodle soup with beef
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| Chicken Udon | $8.95 |
Udon noodle soup with chicken
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| Shrimp Tempura Udon | $10.95 |
Udon noodle soup with shrimp tempura
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| Nabiyaki Udon | $12.95 |
Udon noodle soup with shrimp tempura, beef, chicken and egg
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| Yaki Udon | $11.95 |
Stir-fried udon with choice of shrimp, chicken or beef and seasonal vegetables
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| Sushi Combo |
| Served with miso soup & salad. Any substitution will be $2.00 extra per item |
| Sushi A | $15.00 |
7 Pieces of sushi - chef's choice plus tuna & cucumber roll
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| Sushi B | $18.00 |
9 Pieces of sushi - chef's choice plus 6 pieces of roll
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| Chirashi | $22.00 |
Assortment of raw fish over sushi rice
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| Sashimi Combo |
| Served with miso soup & salad. Any substitution will be $2.00 extra per item |
| Sashimi A | $16.00 |
9 Pieces of sashimi - chef's choice of 3 kinds
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| Sashimi A | $25.00 |
15 Pieces of sashimi - chef's choice of 5 kinds
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| Sushi/Sashimi |
| Sea Urchin or Uni |
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| Salmon or Sake | $2.50 - $11.00 |
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| Tuna or Maguro | $2.70 - $14.00 |
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| Yellow Tail or Hamachi | $2.50 - $13.00 |
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| Red Snapper or Tai | $2.75 - $14.00 |
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| Super White Tuna or Escolar | $2.50 - $13.00 |
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| Flounder or Hirame | $2.50 - $13.00 |
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| Seabass or Suzuki | $2.75 - $14.00 |
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| Squid or Ika | $2.00 - $10.00 |
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| Octopus or Tako | $2.00 - $10.00 |
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| Mackeral or Saba | $2.00 - $10.00 |
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| Scallop (Whole / Chopped Spicy) | $3.00 |
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| Pepper Tuna | $2.50 - $13.00 |
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| Smoked Salmon | $2.00 - $10.00 |
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| Fresh Water Eel or Unagi | $2.50 - $13.00 |
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| Salmon Belly or Sake Toro | $3.00 - $15.00 |
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| Crab Meat / Kani | $1.75 - $9.00 |
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| King Crab | $4.00 - $20.00 |
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| Black Tiger Shrimp or Ebi | $2.00 - $10.00 |
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| Egg or Tamago | $2.00 - $10.00 |
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| Flying Fish Egg or Tobiko | $2.50 |
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| Salmon Roe or Ikura | $3.00 |
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| Smelt Roe or Masago | $2.00 |
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| Sweet Shrimp or Ama Ebi | $4.00 - $20.00 |
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| Sushi Roll or Hand Roll |
| Avocado Roll (6) | $3.50 - $2.50 |
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| Bellaire Roll (8) | $10.00 |
Deep-fried salmon, white fish with spicy sauce
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| California Roll (6) | $4.95 - $3.75 |
Crabmeat, avocado and cucumber
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| Cajun Roll (6) | $6.00 - $4.50 |
Fried crawfish, masago and spicy mayo and Cajun sauce
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| Caterpillar Roll (8) | $12.00 |
Fresh water eel, cucumber top with sliced avocado with shrimp over eel sauce
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| Crunch Roll (8) | $9.00 |
Shrimp tempura, crab, cucumber, spicy mayo top with eel sauce
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| Cucumber Roll (6) | $4.00 - $3.00 |
Pickled cucumber with white sesame
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| Hot Geisha Roll (8) | $12.00 |
Fried snapper, cucumber top w/ seared salmon, escolar, avocado, crab, eel sauce & green onion
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| Jazz Roll or Shaggy Dog (8) | $9.00 |
Shrimp tempura top with crab with mayo and sriracha sauce
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| Jalapeno Roll (6) | $7.50 |
Smoked salmon, shrimp tempura, cream cheese, jalapeno, deep-fried with eel sauce
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| King California Roll (8) | $12.50 - $7.00 |
Alaskan king crab, avocado, cucumber and tobiko
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| Lion King (8) | $9.00 |
Crab, avocado, cucumber top with seared salmon and spicy mayo
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| Nemo Roll (6) | $8.00 |
Spicy samon top with fresh salmon, green onion and nemo sauce
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| Philadelphia Roll (6) | $6.00 - $4.00 |
Smoked salmon, avocado and cream cheese
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| Rainbow Roll (8) | $10.00 |
Crab, cucumber, avocado top with assorted fish
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| Red Moon (8) | $12.00 |
Seared pepper tuna, and avocado top with spicy salmon and wasabi tobiko
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| Rock N Roll(5) | $5.50 - $4.00 |
Shrimp tempura, masago, avocado, kaiware, cucumber, with mayo
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| Salmon Roll (6) | $4.50 - $3.50 |
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| Samurai Special Roll (8) | $11.00 |
Spicy tuna top with fresh salmon and avocado
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| Salmon Skin Roll (6) | $6.50 - $4.50 |
Salmon skin, cucumber, kaiware, masago,yamagobo, spicy mayo
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| Spicy Tuna Roll (6) | $8.00 - $5.75 |
Big eye tuna, pickled cucumber, with black and white sesame
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| Spicy Salmon Roll (6) | $6.50 - $4.75 |
Fresh salmon, avocado with assorted chili pepper
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| Spicy Yellowtail Roll (6) | $7.50 - $5.75 |
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| Spider Roll (5) | $5.00 |
Soft shell crab, masago, avocado, kaiware, cucumber with spicy mayo
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| Temptation Roll (8) | $16.00 |
Shrimp tempura, cucumber, cream cheese top with crab and season sauces
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| Tiger Eye Roll(5) | $7.50 |
Smoked salmon, cream cheese, masago, jalapeno with soy paper
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| Tuna Roll (6) | $5.00 - $4.00 |
Big eye tuna, traditional style
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| Twister Roll (8) | $10.00 |
Shrimp tempura, top with tuna, avocado, red snapper, sriracha sauce
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| Unagi Roll (6) | $10.00 - $5.00 |
fresh water eel and avocado with eel sauce
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| Vegetable Roll (6) | $7.00 - $4.00 |
Assorted daily fresh vegetables
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| Volcano Roll (6) | $10.00 |
Crab, avocado, cream cheese top with baked scallop and mayo
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| Hibachi - Traditional |
| Served with onion soup, salad, shrimp appetizer, hibachi vegetables, and steamed rice (Substitute to chicken fried rice $2.75) |
| Hibachi Chicken | $14.95 |
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| Teriyaki Steak | $16.95 |
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| Hibachi Steak | $16.95 |
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| Filet Mignon | $21.95 |
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| Hibachi Calamari | $16.95 |
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| Orange Roughy (Teriyaki Sauce) | $17.95 |
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| Hibachi Shrimp | $17.95 |
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| Hibachi Scallop | $19.95 |
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| Hibachi Salmon (Teriyaki Sauce) | $19.95 |
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| Garden Delight | $14.95 |
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| Hibachi - Specialties |
| Served with onion soup, salad, shrimp appetizer, hibachi vegetables, and steamed rice (Substitute to chicken fried rice $2.75) |
| Banzai's Choice | $21.00 |
Steak and chicken
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| House Delight | $20.00 |
Chicken and shrimp
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| Seafood Delight | $23.00 |
Shrimp, ocean scallops and calamari
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| Sumo Steak | $27.00 |
14 oz of Hibachi steak
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| Splash N Meadow | $24.00 |
Steak and shrimp
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| Surf & Turf | $26.00 |
Tenderloin and ocean scallops
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| Hibachi Chateaubriand | $28.00 |
Center cut tenderloin with garlic butter
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| Samurai Special | $26.00 |
Shrimp, chicken and steak
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| Hibachi Banzai Special | $30.00 |
Steak and lobster tail
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| Delux Treat | $31.00 |
Filet mignon and cold water lobster tail grilled to perfection with butter and lemon
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| Seafood Combination | $32.00 |
Lobster, shrimp and ocean scallops
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| Happy Hour Menu - Appetizers |
| Edamame | $2.50 |
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| Gyoza | $3.50 |
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| Ebi Shumai | $3.95 |
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| Shrimp Tempura | $4.95 |
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| Crispy Crab Roll | $4.95 |
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| Baby Tako | $5.00 |
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| Vegetable Tempura | $3.95 |
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| Beef Tataki | $7.95 |
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| Tomato Katsu | $3.50 |
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| Fried Calamari | $7.95 |
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| Samurai Viche | $7.95 |
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| Happy Hour Menu - Sushi (1pc) |
| Tuna Maguro | $2.00 |
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| Salmon or Sake | $1.50 |
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| Salmon Belly or Sake Toro | $1.75 |
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| Yellowtail or Hamachi | $1.50 |
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| Super White Tuna | $1.50 |
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| Spicy Chopped Scallop | $1.75 |
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| Flounder or Hirame | $1.50 |
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| Mackerel or Saba | $1.25 |
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| Scallop or Hotate | $1.75 |
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| Shrimp or Ebi | $1.25 |
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| Pepper Tuna | $1.75 |
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| Egg Tamago | $1.25 |
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| Smoked Salmon | $1.50 |
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| Squid Ika | $1.25 |
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| Crabmeat Kani | $1.00 |
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| Avocado | $1.00 |
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| Happy Hour Menu - Sushi Roll |
| Tuna Roll (6) | $4.00 |
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| Spicy Tuna Roll (6) | $6.00 |
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| Salmon Roll (6) | $3.50 |
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| Avocado Roll (6) | $3.50 |
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| Spicy Salmon Roll (6) | $5.50 |
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| Spicy Hamachi Roll (6) | $6.50 |
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| Cucumber Roll (6) | $2.95 |
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| Vegetable Roll (6) | $5.50 |
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| Philadelphia Roll (6) | $5.00 |
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| California Roll (6) | $3.95 |
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| Rockn Roll (5) | $4.50 |
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| Spider Roll (5) | $5.50 |
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| Tiger Eye Roll (5) | $6.25 |
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| Nemo Roll (6) | $6.95 |
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| Jalapeno Roll (6) | $6.50 |
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| Cajun Roll (6) | $5.00 |
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| Bellaire Roll (8) | $7.95 |
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| Kid's Menu |
| Served with onion soup, shrimp appetizer, hibachi vegetables, steamed rice and ice cream. Under 9 years old (Substitute to chicken fried rice $2.75) |
| Kid's Chicken | $8.75 |
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| Kid's Shrimp | $9.00 |
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| Kid's Beef | $9.00 |
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| Chicken Finger with fries | $8.25 |
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| Mini Kobe Beef Burger with Fries | $8.00 |
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| Dessert |
| Lava Chocolate Cake | $6.50 |
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| White Chocolate Raspberry Cheesecake | $6.50 |
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| Creme Brulee | $4.50 |
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| Mochi Ice Cream | $6.00 |
Strawberry, mango and green tea
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| New York Style Cheese Cake | $6.00 |
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| Banana Tempura | $4.95 |
With vanilla ice cream
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| Ice Cream Tempura | $4.95 |
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| Chef Special Roll |
| Special Crunch (8) | $11.00 |
Shrimp tempura, avocado, topped with spicy crunchy crab and green onion
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| Texas Hybrid (Shrimp or Red Snapper Tempura) 10 | $12.00 |
Cilantro chives, Aaocado and red tobiko, wrapped with rice paper and jalapeno sauce
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| Zero Sea | $12.00 |
Cilantro, avocado, yellow tail, massago, crispy garlic in soy paper, topped with gold tobiko
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| American Hero | $14.00 |
Tuna, salmon, crab, scallop, shrimp tempura, masago, avocado, jalapeno sauce, in soy paper, topped with kaiware, tobiko
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| Ozzy Roll | $16.00 |
Snow crab, shrimp tempura, cucumber, avocado, topped with seared beef, jalapeno, eel sauce and spicy mayo
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| 7-11(8) | $12.00 |
Tuna, salmon avocado wrapped with edamame sou paper, lightly fried and topped with mayo, sriracha, masago & green onion
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| Crazy Roll (5) | $12.00 |
Shrimp tempura, spicy tuna, masago and kaiware, wrapped in soy paper
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| Las Vegas Roll (6) | $13.00 |
Crab and avocado, deep-fried, topped with spicy tuna, crab, red tobiko and wasabi tobiko
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| Scorpion Roll (8) | $14.00 |
Spicy yellow tail, Asian pear, cilantro, topped with soft shell crab, eel sauce, spicy miso sauce, and adorned with tobiko
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| Spider Rainbow Roll (8) | $14.00 |
Soft shell crab, cucumber, spicy mayo, topped with shrimp, red snapper, yellow tail, tuna and salmon
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| Ninja Roll (8) | $14.00 |
Crab, shrimp tempura, spicy salmon, topped with eel and avocado, over eel sauce and sesame seeds
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| Britney Roll (8) | $15.00 |
King crab, shrimp tempura, topped with avocado, eel sauce and spicy mayo
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| Remasago Roll(8) | $15.00 |
Soft shell crab, masago topped with eel, avocado, crunch and eel sauce
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| Toledo(8) | $15.00 |
Seabass, asian pear, avocado, topped with big eye tuna, green onion, caviar, chopped jalapenos, citro sauce & orange oil
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| John's Roll (8) | $15.00 |
Big eye tuan, pickled cucumber, topped with escolar, jalapeno, mint Thai chili sauce and san bai zu
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| Paradise Roll (8) | $15.00 |
European escolar, cilantro, spicy crab meat, mixed with crunch, pickled jalapeno topped with seabass, tuna, salmon, yellow tail with five types of masago over miso yuzu sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price