Samurai Mama Prices in Brooklyn, NY 11211
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Kuro Edamame | $4.50 |
black edamame with seaweed salt
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|
| Tsukemono | $5.00 |
assorted homemade pickles
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| Yakko | $6.00 |
homemade soft tofu with seaweed tsukudani and avocado
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|
| Kinpira | $4.00 |
cooked burdock root, carrots with sesame oil and soy sauce
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| Country Style Kabocha | $5.00 |
japanese pumpkin and shiitake mushrooms simmered in vegetables dashi broth
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|
| Shime Soba | $10.00 |
mackerel lightly salted and vinegared
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|
| Pork Betty Daikon | $9.00 |
cooked pork belly with mirin soy sauce
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|
| Mama Pork Gyoza | $10.00 - $7.00 |
handmade pork dumpling
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|
| Mama Veggie Gyoza | $10.00 - $7.00 |
handmade pork dumpling
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|
| Kuro Edamame | $4.50 |
black edamame with sea salt
0
|
| Tsukemono | $5.00 |
assorted homemade pickles
0
|
| Yakko | $6.00 |
homemade soft tofu w/ seaweed tsukudani and avocado
0
|
| Kinpira | $4.00 |
cooked burdock root, carrots w/ sesame oil and soy sauce
0
|
| Country Style Kabocha | $5.00 |
japanese pumpkin and shiitake mushrooms simmered in vegetable dashi broth
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|
| Pork Betty Daikon | $9.00 |
cooked pork belly w/ mirin soy sauce.
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|
| Shime Saba | $10.00 |
mackerel lightly salted and vinegared
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|
| Soup |
| Miso Soup | $4.50 |
mushrooms and seaweed
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| Veggie Clear Soup | $6.00 |
mushroom, seaweed, grated daikon radish, scallion, yuzu zest
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|
| Miso Soup | $4.50 |
mushrooms and seaweed
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|
| Salad |
| Mama Salad | $7.00 |
asparagus, daikon radish & cucumber, with papa dressing
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|
| Mama Salad | $12.00 |
salmon sashimi or papa shrimp
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| Seaweed Salad | $7.00 |
with ginger dressing
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|
| Mama Salad | $7.00 |
asparagus, daikon radish & cucumber, with papa dressing
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|
| Mama Salad | $12.00 |
salmon sashimi, papa shrimp
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|
| Agemono |
deep fried
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|
|
| Garlic Chicken | $8.00 |
deep fried chicken with garlic sauce.
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| Age Nasu | $6.00 |
deep fried eggplant, baby shrimp w/ sesame garlic sauce.
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|
| Teppan Yaki |
| Grilled On Cast Iron Pan. |
| Mam's Pork Gyoza | $7.00 - $10.00 |
handmade pork dumpling
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| Mama's Veggie Gyoza | $10.00 - $7.00 |
handmade pork dumpling
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|
| Beef Short Rib BBQ | $10.00 |
on a bed of onion & red pepper with mama bbq sauce
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| Agemono |
| Deep Fried |
| Age Nasu | $6.00 |
deep fried eggplant, baby shrimp with sesame garlic sauce
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| Today's Tempura |
see special
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|
| Garlic Chicken | $8.00 |
deep-fried chicken with garlic sauce
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| Agedashi Tofu | $6.00 |
deep-fried tofu in dashi broth
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|
| Sushi |
| Taco / Roll. |
| Hot Pepper Tsukudani | $5.00 - $6.00 |
cooked green hot pepper with sake, mirin, avocado and & bonito flake
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| Tekkyu | $6.00 - $7.00 |
tuna, cucumber
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| Spicy Tuna | $6.00 - $7.00 |
tuna, cucumber, spicy mayo
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| Tunavo | $6.00 - $7.00 |
tuna, avocado
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| Guacamole Tuna | $6.00 - $7.00 |
tuna, guacamole, cilantro
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| Salmon Negi | $5.00 - $6.00 |
salmon, scallion
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| Salmonavo | $6.00 - $7.00 |
salmon, avocado
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| Hellow Yellow | $7.00 - $7.00 |
yellow tail, scallion, shiso, (taco is prepared with yellow tail belly)
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| Ab Crunchy | $6.00 - $7.00 |
boiled shrimp, cucumber, tempura flake
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| Unavo | $9.00 - $8.00 |
bbq eel, avocado
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| Ume Q | $5.00 - $6.00 |
umeboshi plum, cucumber
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| Kitade Doko 1 | $5.00 - $6.00 |
cooked mushroom, avocado
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| Kitade Doko 2 | $5.00 - $6.00 |
hot pepper and konbu tsukudani, avocado and cilantro
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| Bara Chirashi | $18.00 |
small pieces of sashimi spread on sushi rice.
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| Old Fashioned Sushi |
| Inari | $5.00 |
cooked bean curd filled with rice
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| Bara Chirashi | $18.00 |
small pieces of sashimi spread on sushi rice.
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| Kake Udon Noodle |
| Served In Hot Soup |
| Nikujji Kake Udon | $14.00 |
with cooked pork belly & scallion
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| Kinokojil Kake Udon | $12.00 |
with assorted cooked mushrooms
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| Wakeme Udon | $8.00 |
with seaweed
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| Kitsune Udon | $9.00 |
with cooked bean curd
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| Sansai Udon | $9.00 |
with japanese edible wild plants
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| Ume Oroshi Udon | $9.00 |
with plum, shiso & daikon radish
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| Ebi Tempura Udon | $14.00 |
with shrimp tempura
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| Sea Food Curry Udon | $15.00 |
with assorted seafood
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| Pork Curry Udon | $14.00 |
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| Tsuke Jil Udon Noodle $10 |
| Dipping Style. |
| Niku Tsukejil Udon |
cooked pork belly & scallion dipping sauce
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|
| Kinonko Tsukejil Udon |
cooked variety of mushrooms dipping sauce.
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| Bukkake Udon Noodle |
| Dump Style. |
| Bukkake Udon | $8.00 |
sauce poured on noodle comes with poached egg
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| Spicy Bukkake | $11.00 |
spicy minced beef sauce comes with poached egg
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| Salad Udon | $10.00 |
mixed vegetable with papa dressing & vegetable bukkake sauce
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| Bukkake Udon | $8.00 |
sauce poured on noodle comes with poached egg
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| Spicy Bukkake | $11.00 |
spicy minced beef sauce comes with poached egg
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| Salad Udon | $10.00 |
mixed vegetable with papa dressing & vegetable bukkake sauce
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| Toppings |
| Shrimp Tempura | $3.00 |
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| Kakiage Tempura | $3.00 |
shredded vegetables
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| Satsumaimo Tempura | $3.00 |
japanese sweet potato
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| On Tama | $2.00 |
poached egg
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| Ume | $1.00 |
pickled japanese plum
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| Oroshi Daikon | $2.00 |
grated daikon radish
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| Tororo | $3.00 |
grated sticky japanese yarn
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| Kitsune | $2.00 |
cooked bean curd
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| Sansai | $3.00 |
japanese edible wild plants
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| Wakane | $2.00 |
seaweed
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| Kinoko | $3.00 |
cooked mushrooms
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| Pork Betty | $3.00 |
simmered pork belly
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| Shrimp Tempura | $3.00 |
0
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| Kakiage Tempura | $3.00 |
shredded vegetables
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| Satsumaimo Tempura | $3.00 |
japanese sweet potato
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| Sansai | $3.00 |
japanese edible wild plants.
0
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| Tororo | $3.00 |
grated sticky japanese yam
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| Kinoko | $3.00 |
cooked mushrooms
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| Pork Betty | $3.00 |
simmered pork belly
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| Oroshi Daikon | $2.00 |
grated daikon radish
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| On Tama | $2.00 |
poached egg
0
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| Kitsune | $2.00 |
cooked bean curd
0
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| Wakane | $2.00 |
seaweed
0
|
| Ume | $1.00 |
pickled japanese plum
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| Keke Udon Noodle |
| Served In Hot Soup |
| Nikujil Kake Udon | $14.00 |
with cooked pork belly & scallion
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| Kinokojil Kake Udon | $12.00 |
with assorted cooked mushrooms
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| Kitsune Udon | $9.00 |
with cooked bean curd
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| Sansai Udon | $9.00 |
with japanese edible wild plants
0
|
| Ebi Tempura Udon | $14.00 |
with shrimp tempura
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| Sea Food Curry Udon | $15.00 |
with assorted seafood
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| Vegetable Kakiage Udon | $10.00 |
with shredded vegetable tempura
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| Pork Curry Udon | $14.00 |
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| Special |
| Mon-Fri: 12-4.30. Sat & Sun: 12-4pm. Replacement Of Soup Of For Mini Udon Available With Additional $3. Come With Salad, Soup & Small Appetizer. |
| Katsu Donburi | $10.00 |
pork cutlet & vegetable, cooked in egg sauce served on rice.
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| Oyako Donburi | $10.00 |
chicken & vegetable, cooked in egg sauce served on rice
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| Vegetable Kakiage Donburi | $10.00 |
shredded vegetable tempura on rice
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| Japanese Dry Curry & Croquette | $10.00 |
curried minced pork with poached add on rice or udon noodle
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| Mama Ramen | $11.00 |
in stock: bonito, sardine, flying fish, crab, mussel, pork, duck, konbu seaweed, shitake mushroom, vegetables, garlic
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| Mama Ramen |
toppings: tasty slow-cooked egg, braised pork belly, burned scallion, fresh scallion, celery oil, nori seaweed
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|
| Fatty Mama Ramen | $11.00 |
additional pork oil to mama ramen
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| Nabeyaki Udon | $15.00 |
chicken, shrimp tempura, vegetable, egg cooked and served in hot pot
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| Nabeyaki Udon For Vegetarian (Vege Broth) | $15.00 |
tofu, kakiage tempura, vegetable, bok choi cooked and served in hot pot
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|
| Sushi Set $12 |
| Choose Two Rolls Or Tacos |
| Tekkyu |
tuna, cucumber
0
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|
| Salmonavo |
salmon, avocado
0
|
|
| Hello Yellow |
yellow tail, scallion, shiso
0
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|
| Spicy Tuna |
tuna, cucumber, spicy mayo
0
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|
| Salmon Negi |
salmon, scallion
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|
| AB Crunchy |
boiled shrimp, cucumber, tempura flake
0
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|
| Tunavo |
tuna, avocado
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|
| Spicy Salmon |
salmon, cucumber, spicy mayo
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| Hot Pepper Tsukudani |
pickled green pepper, avocado and & bonito flake
0
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|
| Guacamole Tuna |
tuna, guacamole, cilantro
0
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|
| Guacamole Salmon |
salmon, guacamole, cilantro
0
|
| For Vegetarian |
| Kitade Doko 1 |
cooked mushroom, avocado
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|
| Kakiage Tempura Roll |
shredded vegetables tempura
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|
| Kitade Doko 2 |
hot pepper and konbu tsukudani, avocado and cilantro
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|
| Ume Q |
umeboshi plum, cucumber
0
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|
| Draft Beer | $18.00 - $5.00 |
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| Bottler Beer |
| Sapporo Light | $5.00 |
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| Yebisu | $7.00 |
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| Echigo Rice Beer | $9.00 |
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| Echigo Stout | $11.00 |
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| Coedo Beni-Aka | $12.00 |
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| Bottle Chuhai | $7.00 |
grape fruits chuhai
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|
| Original Cocktails |
| 1. Mama Mojito | $9.00 |
with rum, fresh shiso leaf, yuzu, fresh squeezed grapefruits
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|
| 2. Spicy Ginger Maragarita | $9.00 |
tequila, housemade ginger jam, triple sec, fresh lime, diced cucumber
0
|
| 3. Wasabi Margarita | $9.00 |
tequila, triple sec, fresh lime, wasabi
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|
| 4. Lychee Shocu - Tini | $8.50 |
barley shochu, vodka, fresh squeezed grapefruits
0
|
| 5. Pink Greyhound | $9.00 |
vodka, campari, fresh squeezed grapefruits
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|
| 6. Pretty In Pink | $9.00 |
barley shochu, triple sec, fresh squeezed lemon, yuzu, cranberry juice
0
|
| 7. Manhattan In Brooklyn | $10.00 |
yamazaki 12y, angostura bitters, sweet vermouth
0
|
| 8. Samurai Ice Teat | $10.00 |
sake, rum, tequila, triple sec, fresh lemon, yuzu tea
0
|
| 9. Ume Shoso Sour | $8.50 |
barley shochu, sour pickled plum, fresh shiso leaf, seltzer
0
|
| Tea |
| Iced Yuzu Ginger Tea | $4.00 |
home made yuzu ginger lemon honey jam fresh mint
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|
| Green Tea | $3.00 |
0
|
| Genmai Tea | $3.00 |
mixture of brown rice and green tea
0
|
| Hoji Tea | $3.00 |
roasted green tea
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|
| Cold Beverage |
| San Pellegrino Limonata | $2.50 |
0
|
| San Pellegrino Aranciata | $2.50 |
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| San Pellegrino Sparkling Water | $5.00 |
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| Coke | $2.50 |
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|
| Diet Coke | $2.50 |
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|
| Sprite | $2.50 |
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|
| Apple Juice | $2.50 |
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|
| Cranberry Juice | $2.50 |
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| Calpico Soda | $5.00 - $2.00 |
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| "Ume" $30 Per Person |
| All Served Family Style Except Udon |
| Mama Antipasto |
assortment of carrot salad, kabocha, kinpira, age nasu
0
|
|
| Appetizer Dish |
choose one: gyoza (dumplings-pork/veggie), garlic chicken, bbq short rib (substitue agedashi tofu or today's tempura for vegetarian)
0
|
|
| Sushi |
choose two rolls from the sushi list except una avo or hello yellow roll (vegetarian sushi available)
0
|
|
| Mini Udon |
each person choose one of niku kake, kinoko kake or spicy bukkake or for vegetarian: kinoko kake, sansai, or ume oroshi in veggie broth
0
|
| "Take" $35 Per Person |
| Choose One Additional Appetizer To $30 Course: Gyoza(Pork/Veggie),Pork Betty Daikon, Garlic Chicken, BBQ Short Rib Or Today's Tempura (Vegetarian) |
| Mama Antipasto |
assortment of carrot salad, kabocha, kinpira, age nasu
0
|
|
| Appetizer Dish |
choose one: gyoza (dumplings-pork/veggie), garlic chicken, bbq short rib (substitue agedashi tofu or today's tempura for vegetarian)
0
|
|
| Sushi |
choose two rolls from the sushi list except una avo or hello yellow roll (vegetarian sushi available)
0
|
|
| Mini Udon |
each person choose one of niku kake, kinoko kake or spicy bukkake or for vegetarian: kinoko kake, sansai, or ume oroshi in veggie broth
0
|
| "Matsu" $40 Per Person |
| All Served Family Style Except Udon |
| Mama Antipasto |
assortment of carrot salad, kabocha, kinpira, age nasu
0
|
|
| Sashimi Platter |
0
|
|
| Appetizer Dish (Choose 2) |
choose one: gyoza (dumplings-pork/veggie), garlic chicken, bbq short rib (substitue agedashi tofu or today's tempura for vegetarian)
0
|
|
| Mini Udon |
each person choose one of niku kake, kinoko kake or spicy bukkake or for vegetarian: kinoko kake, sansai, or ume oroshi in veggie broth
0
|
|
| Today's Ice Cream |
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|
| White |
| Vernaccia Di San Gimignano 2009 | $8.00 |
vagnoni, toscana, italy
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|
| Soave Classico 2009 | $8.00 |
le xi terre, veneto, italy
0
|
| Chateau Du Grand Barrail 2010 | $8.00 |
blaye, bordeaux, france
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|
| Red |
| Rosso Del Cavalier Tranquillo 2006 | $7.00 |
querciavalie, toscana, italy
0
|
| Cairel Dolcetto D' Alba 2008 | $9.00 |
piedmont s, langhe hills, italy
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|
| Cabernet Sauvignon Kiara Reserve 2006 | $9.00 |
sylvester, paso robles, california
0
|
| Sparkling |
| Prosecco 2009 | $9.00 |
montesel, veneto, italy
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price