San Antonio Bar & Grill Prices in Alexandria, VA 22314
Hours of Operation
- Mon: 11:00 am - 10:00 pm
- Tue: 11:00 am - 10:00 pm
- Wed: 11:00 am - 10:00 pm
- Thu: 11:00 am - 10:00 pm
- Fri: 11:00 am - 10:00 pm
- Sat: 11:00 am - 10:00 pm
- Sun: 11:00 am - 10:00 pm
Restaurant Menu
| Beverages |
| Canned Soft Drink | $1.25 |
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| Bottled Water | $1.50 |
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| 6 Pack Soft Drink | $6.49 |
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| Starters |
| Gambas Al Ajillo | $9.95 |
Sauteed shrimp with olive oil, garlic, red pepper and white wine. Served with bread.
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| Ceviche | $9.95 |
Marinated tilapia and spicy citrus sauce.
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| Shrimp Cocktail | $8.95 |
Steamed and chilled jumbo shrimp served with cocktail sauce.
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| Santa Fe Shrimp | $9.95 |
Grilled shrimp lightly sprinkled with citrus juice. Served with mango salsa and tomatillo sauce.
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| Cheese Quesadilla | $7.45 |
Flour tortilla with cheese. Served with pico de gallo, guacamole and sour cream.
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| Meat Quesadilla | $9.75 |
Flour tortilla baked with cheese and chicken or beef.
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| Nachos | $6.95 |
Tortilla chips topped with melted cheese, refried beans, guacamole, pico de gallo, jalapeno peppers and sour cream.
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| Grande Nachos | $7.95 |
Tortilla chips topped with melted cheese and refried beans. Served with pico de gallo, guacamole and sour cream.
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| Queso Fondido | $7.55 |
Sauteed poblano peppers with onions and fresh mushrooms topped with melted cheese. Served with flour tortilla.
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| Guacamole | $6.55 |
Blend of avocado, tomatoes, cilantro, onions and peppers. Served with tortilla chips.
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| Buffalo Wings | $8.65 |
Served with bleu cheese dressing and celery sticks.
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| Chile Con Queso | $5.95 |
Spicy cheese dip served with tortilla chips.
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| Chips and Salsa | $3.35 - $6.45 |
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| Soups |
| Seafood Soup | $9.95 |
Homemade fish broth with shrimp, scallops, mussels, chopped red bell peppers, green peas, yellow corn and cream.
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| Consome De Pollo Soup | $4.45 - $6.55 |
Homemade chicken broth with chicken, rice, chopped onions and cilantro.
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| Tortilla Soup | $4.45 - $6.55 |
Oaxaca-style tortilla soup chicken broth with chopped onions, cilantro, avocado, Mexican cheese and tortilla chips.
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| Chili Con Carne | $4.45 - $6.55 |
Chili meat sauce with lean ground beef.
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| Black Bean Soup | $3.75 - $5.55 |
Served with sour cream, raw onions and tomatoes.
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| Salads |
| San Antonio Salad | $10.95 - $11.95 |
Lettuce, tomatoes, cucumbers, mushrooms and avocados. Served with your choice of beef or chicken with house dressing.
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| Taco Salad | $9.95 |
Beef or chicken with guacamole, sour cream and refried beans in a taco shell.
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| Caesar Salad | $10.95 |
Served with choice of protein.
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| Tropical Salad | $13.95 |
Romaine lettuce, baby spinach, avocado, mango, apples, pears, hearts of palm, dried cranberries and chopped walnuts topped with homemade vinaigrette dressing and grilled creole shrimp.
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| Avocado Salad | $8.75 |
Slices of avocado, hearts of palm and tomatoes with herb vinaigrette.
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| House Specials |
| Pollo Asado | $13.95 |
Half chicken roasted in creole sauce. Served with sauteed onions, rice and black beans.
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| Lomo Saltado | $17.95 |
Peruvian style sirloin tips sauteed with onions, tomatoes, cilantro and jalapenos. Served over rice and fries.
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| Chicken Saltado | $17.95 |
Peruvian style tender chicken tips sauteed with onions, tomatoes, cilantro and jalapenos. Served over rice and fries.
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| Asado Puertoriqueno | $14.95 |
Grilled marinated steak with fresh rosemary, garlic and olive oil. Served with rice, fried plantains and side salad.
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| Ropa Viejo | $13.95 |
Shredded beef stewed with tomato sauce. Served with rice, black beans and fried plantains.
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| Masitas De Puerco | $13.95 |
Roasted Cuban style morsels of pork marinated in mojo Criollo. Served with rice and black beans.
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| Pechuga De Pollo | $11.95 |
Grilled chicken breast topped with fresh spinach and melted monterey jack cheese. Served with steam veggies and rice.
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| Arroz Con Pollo | $11.95 |
Morsels of sauteed chicken cooked with onions, carrots, potatoes and white rice. Served with black beans.
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| Seafood Corner |
| Jambalaya | $14.95 |
Cajun-style rice cooked with chicken and shrimp andouille sausage with sauteed onions, green peppers, celery and garlic in Cajun spices.
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| Cajun Seafood with Pasta | $16.95 |
Shrimp, scallops and mussels cooked with andouille sausage and chicken in Cajun spices. Tossed with penne pasta cream.
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| Pacific Salmon | $17.95 |
Grilled pacific salmon with Mexican butter topped with seafood sauce. Served with steamed veggies, rice and black beans.
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| Fajitas |
| BBQ Ribs Fajita | $13.95 - $20.95 |
Baby back ribs smothered in a delicious BBQ sauce. Served with a side.
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| Carne Asada Fajita | $17.95 |
Marinated skirt steak. Served with choice of side.
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| Beef Fajita | $16.95 |
1/2 lb. of skirt steak. Served with choice of side.
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| Chicken Fajita | $15.95 |
1/2 lb. of chicken. Served with choice of side.
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| Veggie Fajita | $13.95 |
Grilled assorted fresh veggies, onions, green peppers, squash, zucchini, yellow peppers, carrots and bell peppers. Served with choice of side.
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| Lobster Tail Fajita | $23.95 |
Grilled lobster tail with grilled beef or grilled chicken breast. Served with choice of side.
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| Camarones Diablo Fajita | $18.25 - $23.95 |
Spicy grilled shrimp. Served with choice of side.
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| Plato Cozumel Fajita | $18.95 |
Gulf shrimp with grilled chicken or beef. Served with choice of side.
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| Beef and Chicken Combo Fajita | $16.95 |
Beef and chicken. Served with choice of side.
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| Plato Durango Fajita | $31.95 |
1 lb. of grilled chicken or beef with enough fixings for two. Served with your choice of side.
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| Botana Fajita | $54.95 |
Beef, chicken, shrimp, two quail and half rack of BBQ ribs with enough fixings for four. Served with choice of side.
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| From the Grill |
| Sirloin Steak | $14.95 |
8 oz. grilled steak. Served with fries and steamed veggies.
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| Pepper Steak | $17.95 |
NY steak seared with pepper, corn and sauteed mushrooms in cream brandy sauce. Served with rice, veggies and a Caesar side salad.
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| Lomo Montado | $18.95 |
12 oz. grilled steak topped with two fried eggs. Served with fries and side salad.
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| Combo Platters |
| Plato Azteca | $12.95 |
Beef chili rellenos, chicken or beef enchilada and one chicken tamale. Served with rice, refried beans, lettuce, pico de gallo and sour cream.
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| Plato Maya | $12.95 |
One cheese chile relleno, one spinach enchilada and one corn tamale topped with ranchera sauce and black beans. Served with rice, refried beans, lettuce, pico de gallo and sour cream.
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| Enchiladas and Tacos |
| Tacos | $10.95 |
Three ground beef or shredded chicken tacos in a soft tortilla or crispy shell.
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| Tacos Mexicanos | $10.95 |
Three soft corn tortillas with chopped grilled chicken or beef with onions and cilantro. Served with rice and black beans.
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| Taco a la Parilla | $12.95 |
Two flour tortillas stuffed with grilled beef or chicken topped with sauteed onions, peppers and tomatoes.
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| Carnitas Taco | $10.95 |
Three Mexican-style pork tacos with corn tortillas topped with chopped onions and cilantro. Served with rice and black beans.
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| Enchiladas | $10.95 - $14.95 |
Two rolled corn tortillas smothered in guajillo red sauce.
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| Tamales de la Casa |
| Corn Tamale | $11.95 |
Homemade corn tamale with refried beans and rice and topped with ranchera sauce.
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| Chicken Tamale | $12.95 |
Homemade chicken tamale with rice, refried beans, pico de gallo and topped with guajillo sauce.
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| Burrito | $12.95 - $10.45 |
Large flour tortilla stuffed with cheese, rice and refried beans.
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| Chimichanga | $11.95 - $14.95 |
Stuffed flour tortilla quick-fried with beef, chicken or seafood.
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| Chile Rellenos |
| Cheese Chile Relleno | $9.95 - $12.95 |
Poblano pepper stuffed with Monterey jack cheese. Served with ranchera sauce, rice and black beans.
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| Beef Chile Relleno | $11.95 - $14.95 |
Poblano pepper stuffed with Mexican picadillo with Mexican tomato sauce.
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| Burgers |
| American Burger | $7.75 |
8 oz. of ground beef with cheese, bacon, lettuce, tomatoes and pickles. Served with fries.
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| San Antonio Burger | $8.75 |
8 oz. of spicy ground buffalo beef topped with sauteed mushrooms, bacon, American and Swiss cheeses and an egg. Served with fries.
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| Lunch Special Sandwiches |
| Chicken Sandwich | $7.45 |
Grilled chicken breast in French bread with Monterey Jack cheese, sauteed onions, tomatoes, green peppers, mustard and mayonnaise. Served with fries.
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| Cuban Sandwich | $7.45 |
French bread with roasted pork slices, ham, Swiss cheese, mustard and pickles. Served with fries.
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| Sides |
| Pico de Gallo | $2.25 |
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| Sour Cream | $2.25 |
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| Grilled Veggies | $5.55 |
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| Guacamole | $3.45 |
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| Rice | $2.95 |
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| Grated Cheese | $2.55 |
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| 3 Tortillas | $1.25 |
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| Beans | $2.45 |
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| Desserts |
| Flan | $6.55 |
Delicious creamy vanilla-flavored custard topped with homemade caramel.
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| Sopapillas | $6.55 |
Puffed Mexican pastries topped with honey cinnamon and powdered sugar.
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| Tres Leches | $6.55 |
Popular Latin American sponge-like cake made with a warm mixture of three types of milk.
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| Apples in a Basket | $6.55 |
Sweet flour tortilla stuffed with caramelized apples in Jose Cuervo tequila sauce.
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| Carrot Cake | $6.55 |
Baked with shredded carrots, walnuts and raisins and covered with cream cheese and walnut icing.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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