San Tung Prices in San Francisco, CA 94122
Hours of Operation
- Mon: 11:00 am - 9:30 pm
- Tue: 11:00 am - 9:30 pm
- Wed: 11:00 am - 9:30 pm
- Thu: 11:00 am - 9:30 pm
- Fri: 11:00 am - 9:30 pm
- Sat: 11:00 am - 9:30 pm
- Sun: 11:00 am - 9:30 pm
Restaurant Menu
| Dumplings And Potstickers |
| 1. Shrimp And Leek Dumplings | $8.00 |
12 little dumplings filled with a savory mixture of ginger and garlic infused ground shrimp and chinese chives (boiled)
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| 2. Pork Dumplings | $7.25 |
12bittle dumplings filled with a with truthful blend of ground pork and napa cabbage delicately seasoned with fresh ginger and garlic (boiled)
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| 3. Steamed Potstickers | $7.75 |
8 steamed potstickers filled with a tasteful blend of ground pork and napa cabbage delicately seasoned with fresh and garlic.
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| 4. Potstickers | $7.50 |
6 wok fried potstickers filled with a tasteful blend of ground pork and napa cabbage delicately seasoned with fresh ginger and garlic.
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| 5. Vegetarian Steamed/Potstickers | $7.50 |
6 steamed or wok fried potstickers filled with napa cabbage, zucchini, and mushroom delicately seasoned with garlic.
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| Noodles |
| 6. Dry Black Bean Sauce Noodles | $9.75 |
shrimp, calamari, and scallops in a dry dark soybean sauce served over a bowl of fresh homemade noodles.
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| 7. Black Bean Sauce Noodles | $9.50 |
sliced beef, shrimp, and calamari in a dark soybean sauce served over a bowl of fresh homemade noodles.
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| 8. Cold Noodles | $9.50 |
cold noodles in a peanut sauce topped with five spice beef, dried bean curd julienne cucumbers and shrimp.
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| 9. Noodles With Peanut Sauce | $9.50 |
* a mixture of shrimp, scallops, chopped water chestnuts, mushrooms, onions and peas in a spicy peanut sauce served over a bowl of fresh homemade noodles.
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| 10. Three Deluxe Spicy Sauce Noodles | $9.50 |
* stir fried shrimp, calamari, scallops, died zucchini and onions in a spicy sauce served over homemade noodles.
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| 11. Combination Spicy Soup Noodles | $9.50 |
* stir fried shrimp, calamari, mussels, beef and mixed vegetables on top of homemade noodles finished in a spicy broth.
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| 12. Deluxe Soup Noodles | $9.50 |
shrimp, mussels, calamari, beef and vegetables over homemade noodles in a thick egg flower broth.
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| 13. Seafood Soup Noodles | $9.50 |
homemade noodles with a combination of shrimp, calamari, scallops and mixed vegetables in broth.
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| 14. Five Spice Beef Soup Noodles | $9.50 |
sliced five spice beef and tendon in a bowl of fresh homemade soup noodles accompanied with spinach.
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| 15. Beef Soup Noodles | $9.50 |
sliced fresh beef and mixed vegetables in a bowl of fresh homemade soup noodles.
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| 16. Chicken Soup Noodles | $9.50 |
diced chicken and mixed vegetable in a bowl of fresh homemade soup noodles.
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| 17. Pork Soup Noodles With Chinese Pickles | $9.50 |
shredded pork, mixed vegetables and chinese pickle in a bowl of fresh homemade soup noodles.
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| 18. Pork With Mustard Green Soup Noodles | $9.50 |
shredded pork, mixed vegetables and mustard greens in bowl of fresh homemade soup noodles.
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| 19. Vegetable Soup Noodles | $8.50 |
assorted mixed vegetables in a bowl of fresh homemade soup noodles.
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| Cold Plates And Appetizers |
| 20. Cold Sliced Beef | $11.00 |
five spice aromatic beef served cold over sliced cucumbers.
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| 21. Jellyfish With Cucumbers | $11.00 |
chilled shredded jellyfish and julienne cucumbers tossed in a light soy garlic mustard sauce.
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| 22. Cold Three Delights | $16.00 |
shrimp, scallops, calamari, and sliced cucumbers tossed in a light soy garlic mustard sauce.
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| 23. Beef Tripe | $7.00 |
sliced five spice beef tripe served in a light soy garlic sauce.
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| 24. Pig's Ear | $7.00 |
sliced five spice pig's car in a light soy garlic.
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| 25. Preserved Eggs | $4.50 |
3 five spice preserved eggs cut in four served in a light soy garlic sauce.
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| 26. Fried Shrimps | $8.75 |
12 deep fried shrimps served with sweet and sour sauce on the side.
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| 27. Egg Rolls | $6.50 |
4 vegetarian egg rolls cut in half served with sweet and sour sauce on the side.
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| 28. Combination Cold Plate | $6.50 |
mix choice of any half order. cod sliced beef
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| 28. Combination Cold Plate | $4.50 |
mix choice of any half order. beef tripe
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| 28. Combination Cold Plate | $3.00 |
mix choice of any half order. preserved egg
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| Soup |
| 29. Hot And Sour Soup | $7.95 - $11.95 |
mixture of shrimp, tofu, peas, willow the tree fungus and tomboo shoes in a peppery and tangy broth finished with whipped eggs.
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| 30. Sizzling Rice Soup | $7.95 - $11.95 |
a combination of shrimp, water chestnuts, mushrooms, peas, and spinach in a broth with sizzling rice
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| 31. Tomato Egg Flower Soup | $7.95 - $11.95 |
a fusion of shrimp, mushrooms, peas, spinach, diced tomatoes in an egg flower drop soup.
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| 32. Spinach And Bean Curd Soup | $7.95 - $11.95 |
diced tofu and spinach in broth.
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| 33. Seaweed Soup | $7.95 - $11.95 |
a delicateble concoction of seaweed, shrimp, spinach, peas, mushrooms in an egg flower drop soup.
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| 34. Wonton Soup | $7.95 - $11.95 |
house pork wontons served in a broth with shrimp, peas, mushrooms, bumboo shoots and spinach.
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| 35. Seaweed Soup | $7.95 - $10.95 |
sliced cucumber, spinach cooked in a broth with fresh scallops, shrimp and calamari.
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| Mu Shu |
| A Sauteed Combination Of Shredded Cabbage, Willow Tree Fungus, Bamboo Shoots, Onions And Fluffed Eggs. This Dish Is Accompanied With 4 Homemade Mu Shu Wraps, Julienned Scallions And Hoisin Sauce. Have Our Mu Shu Prepared Simply As Above, Of Add Your Choic |
| 36. Vegetarian Mu Shu | $8.75 |
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| 37. Mu Shu Pork | $9.75 |
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| 38. Mu Shu Chicken | $9.75 |
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| 39. Mu Shu Beef | $11.00 |
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| 40. Mu Shu Shrimp | $11.50 |
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| Pork |
| 41. Shredded Pork With Garlic Sauce | $9.50 |
* shredded pork, water chestnuts and willow trio tunges sauteed in a spicy garlic sauce with a touch of vinegar.
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| 42. Pork With Green Onions | $9.50 |
sauteed shredded pork with onions and press onions in a light garlic sauce.
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| 43. Pork With Hot Peppers | $9.50 |
* sauteed shredded pork with jalapenos, onions and press onions in a spicy sauce.
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| 44. Sauteed Bean Threads | $9.50 |
sauteed shredded pork with jubean mustard vegeables and bean breads in a light garlic sauce.
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| 45. Pork With Snow Peas | $9.50 |
sliced pork with snow pear stir fried in a light garlic sauce.
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| 46. Pork With Black Mushrooms | $9.50 |
sliced pork seafood, black mushrooms raochini and bamboo shoots delicately sauteed in a light garlic sauce.
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| 47. Twice Cooked Pork | $9.50 |
* slice pork tenderloin stir fried with bell peppers, cabbage, willow tree futges in a spicy garlic sauce.
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| 48. Sweet And Sour Pork | $13.00 |
tender cheeks of lean pork buttered deep fried and topped with bell peppers, onions and pineapple in out tangy sweet and sour sauce.
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| 49. Sweet And Sour Pork (Brown Sauce) | $13.00 |
tender chunks of lean pork battered deep fried and topped with mixed vegetables in our tangy sweet and sour sauce.
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| 50. Cherry Pork | $13.00 |
tender chunks of lean pork deep fried in butter and topped with our special pork and ginger shredded cherry sauce.
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| Beef |
| 51. Mongolian Beef | $10.00 |
* sliced tender beef sauteed with stands of green onions and roasted red bell peppers in our house sauce.
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| 52. Beef With Green Onions | $10.00 |
sliced tender beef sauteed with onions and green onions in a light garlic sauce.
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| 53. Broccoli Beef | $10.00 |
sliced tender beef stir fried with broccoli in garlic sauce
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| 54. Beef With Oyster Sauce | $10.00 |
sliced tender beef with raoctini, carrots and bamboo shoots stir fried in oyster sauce
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| 55. Satay Beef | $10.00 |
* sliced tender beef stir fried in a spicy chinese barbecue sauce accompanied with baby corn.
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| 56. Curry Beef | $10.00 |
* stir fried tender beef in a rich yellow curry sauce with bell peppers, coins on carrots
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| 57. Beef With Snow Peas | $10.00 |
sliced tender beef with snow peas quickly stir fried in our house garlic sauce.
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| 58. Beef With Black Mushrooms | $10.00 |
a generous serving of chinese black mushrooms stir fried with sliced tender beef in garlic sauce.
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| 59. Dry Fried Beef | $11.00 |
* tender slice of beef deep fried in batter and sauteed in a spicy garlic sauce mashed with red peppers.
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| 60. Sweet And Sour Beef | $11.00 |
tender slice of beef battered deep fried and tossed with bell peppers, onions, carrots, and pineapple in our tangy sweet and sour sauce.
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| 61. Sweet And Sour Beef (Brown Sauce) | $14.00 |
tender slices of beef battered deep fried and topped with mixed vegetables in our tangy sweet and sour sauce.
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| Chicken |
| 62. Chicken With Black Bean Sauce | $9.50 |
diced chicken stir fried with bell peppers and onions in a fermented black bean sauce account try garlic and ginger
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| 63. Kung Pao Chicken | $9.50 |
* a generous blend of diced chicken stir fried with zucchini, bell peppers, onions, celery, water chestnuts and peanuts in our spicy kung pao sauce
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| 64. Almond Chicken | $9.50 |
diced chicken stir fried with zucchini, bell peppers, onions, celery, water chestnuts and almonds in garlic sauce
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| 65. Cashew Chicken | $9.50 |
diced chicken stir fried with zucchini, bell peppers, onions, celery, water chestnuts and cashews in garlic sauce.
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| 66. Broccoli Chicken | $9.50 |
diced chicken stir fried with broccoli in garlic sauce
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| 67. Garlic Chicken | $9.50 |
garlic lovers special! diced chicken stir fried with generous portions garlic and water chestnuts in a garlic sauce.
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| 68. Curry Chicken | $9.50 |
stir fried chicken in a rich yellow curry sauce with bell peppers, onions and carrots
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| 69. Chicken With Black Mushrooms | $9.50 |
a generous serving or chinese black mushrooms stir fried with diced chicken in our house garlic sauce.
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| 70. Chicken With String Beans | $9.50 |
diced chicken wok fried with string beans in garlic sauce.
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| 71. Lemon Chicken | $9.50 |
batter and fried chicken diced to breast with a tangy sweet lemony sauce.
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| 72. Original Dry Fried Chicken (Dry) (Glazed) | $10.00 |
* chicken wings deep fried in batter with garlic, ginger and roasted red peppers. (12 pieces wings or diced).
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| 73. Dry Fried Chicken (Wet) (Gravy) | $10.00 |
chicken deep fried in batter and sauteed in a spicy sauce prepared with roasted red peppers, mushrooms, carrots and bamboo shoots (12 pieces wings or diced)
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| 74. Hot Braised Chicken | $10.00 |
* spicy, spicy, spicy! chicken wings deep fried in batter tossed with mixed vegetables, garlic and jalapenos
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| 75. Szechuan Tea Smoked Duck | $13.50 |
half a duck marinated in a five spice sauce, smoked with black tea leaves and deep fried to perfection served with steamed flower buns and hoisin sauce.
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| Seafood |
| 76. Liang Zhangpi | $26.00 |
stir fried mixed vegetables over uncut bean threads surrounded by shrimp, calamari, scallops, jelly fish, julienne cucumbers, and carrots in a garlic mustard sauce
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| 77. Happy Family | $17.00 |
stir fried beef, chicken, shrimp, calamari, scallops, mussels, broccoli, zucchini, black mushrooms and baby corn in a spicy.
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| 78. Three Ingredients | $17.00 |
tender shrimp, whole scallops and calamari with fresh snow peas sauteed in a light garlic wine sauce
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| 79. Dry Fried Shrimp | $14.00 |
* shrimp deep fried in batter and sauteed in a spicy garlic sauce enhanced with roasted red peppers, mushrooms, carrots green onion and bamboo shoots.
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| 80. Sauteed Shrimp | $14.00 |
tender shrimps cooked in fresh garlic sauce with green onions.
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| 81. Shrimp With Chili Sauce | $14.00 |
* succulent shrimps cooked with chopped garlic, ginger in our special spicy tomato sauce
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| 82. Kung Pao Shrimp | $14.00 |
* tender shrimps stir fried with zucchini, onion, bell pepper, celery, water chestnut, and peanut in our spicy kung pao sauce
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| 83. Shrimp With Lobster Sauce | $14.00 |
tender sauteed shrimps braised in fresh garlic, green peas and eggs in a wine and lobster sauce
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| 84. Sweet And Sour Shrimp | $14.00 |
tender shrimps fried in batter and quickly tossed with onions, bell peppers and pineapples in our tangy sweet and sour sauce.
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| 85. Shrimp With Snow Peas | $14.00 |
tender sauteed shrimps braised with fresh snow peas in a fresh garlic sauce
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| 86. Curry Shrimp | $14.00 |
stir fried tender shrimps in a rich yellow curry sauce with bell pepper, onions and carrots
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| 87. Shrimp With Black Bean Sauce | $14.00 |
sauteed shrimps stir fried bell peppers and onions in a fermented black bean sauce accented by garlic and ginger
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| 88. Broccoli Shrimps | $14.00 |
stir wok fried shrimps and broccoli in a garlic sauce
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| 89. Shrimp With Vegetables | $14.00 |
mixture of vegetables and sauteed shrimp stir fried in a garlic infused sauce
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| 90. Shrimp With Bean Curd | $14.00 |
fresh diced bean curd and shrimps stir fried in a garlic sauce
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| 91. San Tung House Shrimps | $16.50 |
* jumbo shrimps wok fried with onions and green onions in a flavorful roasted red pepper garlic sauce
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| 92. Honey Walnut Prawn | $14.50 |
shrimp deep fried in butter, mixed with mayo sauce with honey glazed walnut.
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| 93. Dried Fried Calamari | $13.00 |
* flash fried battered calamari tossed in a spicy garlic and ginger sauce enhanced with roasted red peppers.
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| 94. Sauteed Scallops | $18.00 |
flash scallops sauteed with bamboo shoots and snow peas in a flavorful ginger and garlic sauce.
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| 95. Scallops With Garlic Sauce | $18.00 |
* fried tender fresh whole scallops sauteed with roasted hot peppers and water chestnut, fungus in a garlicky sauce
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| 96. Hot Braised Flounder Fillet | $13.50 |
* fried to golden brown fillet in a special spicy house sauce.
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| 97. Braised Flounder Fillet | $13.50 |
* fried to golden brown fillet topped with a mixture of vegetables.
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| 98. Sweet And Sour Flounder Fillet | $13.50 |
fried to golden brown fillet pieces tossed with sweet and sour sauce
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| 99. Dry Fried Flounder Fillet (Dry) (Pieces) | $13.50 |
* flounder pieces fried in batter, tossed in garlic, ginger and roasted red peppers
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| 100. Flounder Fillet With Black Bean Sauce | $13.50 |
flounder pieces fried in batter, tossed in bell peppers and onions in a fermented black bean sauce accented by garlic and ginger.
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| Vegetables |
| 101. Braised Bean Curd | $8.50 |
fresh flash fried triangle tofu tossed with a nice mixture of vegetables in a garlicky sauce
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| 102. Hot Braised Bean Curd | $8.50 |
* fresh diced tofu in a spicy sauce with peas and mushrooms.
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| 103. Family Style Bean Curd | $8.50 |
* fresh tofu tossed with mix vegetables and bean thread in a spicy garlic sauce. a bit of both style bean curd.
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| 104. Vegetables Deluxe | $8.50 |
mixture of fresh vegetables wok cooked in a fresh garlic sauce
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| 105. Mushrooms, Bamboo Shoots, And Snow Peas | $8.50 |
mushrooms, bamboo shoots, and snow peas cooked in a fresh garlic sauce.
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| 106. Black Mushrooms With Bean Curd | $8.00 |
tender whole black mushrooms and fresh bean curd cooked in a rich soy garlic sauce with zucchinis
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| 107. Black Mushrooms Wit Baby Bok Chow | $8.50 |
fresh baby bok chow and whole black mushrooms tossed in a garlic sauce
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| 108. Spinach With Garlic | $8.50 |
tons of fresh spinach and garlic tossed quickly to your table
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| 109. Spinach With Bean Threads | $9.50 |
fresh spinach and bean threads tossed in a light garlic
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| 110. Dried Sauteed String Beans | $8.50 |
fresh green beans flash fried and tossed in a garlicky sauce with chinese pickle
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| 111. Garlic Flavored Eggplant | $8.50 |
* fresh eggplant cut in strips and braised with our spicy garlicky sauce
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| 112. Dried Sauteed Asparagus |
fresh asparagus flash fried and tossed in a garlicky sauce with chinese pickle
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| Chow Mein |
| All Chow Mein Comes With Wok Fried Soft Needles For Homemade Noodles Additional $1 Charge. These Chow Mein Include Mixture Of Julienne Vegetables. |
| 113. Vegetarian | $6.75 |
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| 114. Pork | $7.25 |
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| 115. Chicken | $7.25 |
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| 116. Beef | $7.50 |
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| 117. Tomato Beef | $8.50 |
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| 118. Shrimp | $8.00 |
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| 119. Combination | $9.00 |
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| 120. Seafood | $9.75 |
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| Fried Rice |
| All Fried Rice Include Eggs, Peas, And Diced Carrots. Steamed Rice $1.50 Per Order. Brown Rice $2.50 Per Order. |
| 121. Vegetarian | $6.75 |
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| 122. Pork | $7.25 |
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| 123. Chicken | $7.25 |
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| 124. Beef | $7.50 |
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| 125. Shrimp | $8.00 |
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| 126. Combination | $9.00 |
combination includes shrimp, calamari, chicken and beef
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| 127. Seafood | $9.75 |
seafood includes shrimp, calamari, scallops, and mussel.
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| Lunch Special |
| 11am-3pm. Weekdays Only. Includes: Soup Of The Day, Steamed Rice & Choice Of The Following. * Hot & Spicy. |
| 1. Hot Braised Bean Curd | $7.25 |
*
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| 2. Braised Bean Curd | $7.25 |
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| 3. Vegetables Deluxe | $7.25 |
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| 4. Dry Sauteed String Beans | $7.25 |
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| 5. Mongolian Beef | $7.75 |
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| 6. Beef With Green Onions | $7.75 |
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| 7. Broccoli Beef | $7.75 |
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| 8. Beef With Oyster Sauce | $7.75 |
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| 9. Satay Beef | $7.75 |
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| 10. Curry Beef | $7.75 |
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| 11. Beef With Snow Peas | $7.75 |
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| 12. Beef With Black Mushroom | $7.75 |
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| 13. Dry Fried Beef | $7.75 |
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| 14. Beef With Bean Curd | $7.75 |
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| 15. Kung Pao Chicken | $7.50 |
*
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| 16. Almond Chicken | $7.50 |
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| 17. Cashew Chicken | $7.50 |
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| 18. Garlic Chicken | $7.50 |
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| 19. Lemon Chicken | $7.50 |
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| 20. Dry Fried Chicken | $7.50 |
* wet or dry
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| 21. Chicken With Black Mushroom | $7.50 |
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| 22. Shredded Pork With Garlic | $7.50 |
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| 23. Cherry Pork | $8.50 |
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| 24. Sweet And Sour Pork | $8.00 |
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| 25. Twice Cooked Pork | $7.50 |
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| 26. Sauteed Bean Threads | $7.50 |
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| 27. Kung Pao Shrimp | $8.50 |
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| 28. Shrimp With Lobster Sauce | $8.50 |
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| 29. Sweet And Sour Shrimp | $8.50 |
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| 30. Shrimp With Green Peas | $8.50 |
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| 31. Dry Fried Shrimp | $8.50 |
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| 32. Curry Shrimp | $8.50 |
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| 33. Shrimp With Black Bean Sauce | $8.50 |
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| 34. Shrimp With Mixed Vegetables | $8.50 |
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| 35. Happy Family | $10.00 |
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| 36. Dry Fried Flounder Fillet | $8.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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