Sandro's Prices in Metairie, LA 70003
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Melanzana Fritte | $8.00 |
(fried eggplant sticks) fresh eggplant sticks fried until crisp, served with salsa rossa sauce
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| Calamari Fritte | $10.00 |
(fried calamari) fresh calamari lightly battered & flash fried, served with salsa rosa sauce
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| Melanzana Alla Griglia | $10.00 |
(grilled eggplant) marinated in olive oil, garlic, & spices charbroiled served over garlic spinach topped with a grilled roma tomato
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| Portabella Alla Griglia | $9.00 |
(grilled portabella) marinated in olive oil, garlic, & spices charbroiled, & served over garlic spinach topped with a grilled roma tomato
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| Verdure Alla Griglia | $11.00 |
(grilled vegetables) fresh vegetables marinated in olive oil, garlic, & spices charbroiled, & served over garlic spinach topped with a grilled roma tomato
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| Sandro's Mussels | $12.00 |
black mussels steamed & sauteed with butter, shallots, white and garlic
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| Ostriche Al Forno | $14.00 |
(baked oysters) fresh oysters in a confit sauce with leeks & white wine, topped with lump crab meat, fresh parmesan & italian bread crumbs
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| Sandro's Antipasto Piatto | $20.00 |
assorted hard salamis, cheeses, walnuts, sliced fruit, & olive spread
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| Melanzana Fritte | $8.00 |
(fried eggplant sticks) fresh eggplant sticks fried until crisp, served with salsa rossa sauce
0
|
| Calamari Fritte | $10.00 |
(fried calamari) fresh calamari lightly battered & flash fried, served with salsa rosa sauce
0
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| Melanzana Alla Griglia | $10.00 |
(grilled eggplant) marinated in olive oil, garlic, & spices charbroiled served over garlic spinach topped with a grilled roma tomato
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| Portabella Alla Griglia | $9.00 |
(grilled portabella) marinated in olive oil, garlic, & spices charbroiled, & served over garlic spinach topped with a grilled roma tomato
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| Verdure Alla Griglia | $11.00 |
(grilled vegetables) fresh vegetables marinated in olive oil, garlic, & spices charbroiled, & served over garlic spinach topped with a grilled roma tomato
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| Sandro's Mussels | $12.00 |
black mussels steamed & sauteed with butter, shallots, white and garlic
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| Ostriche Al Forno | $14.00 |
(baked oysters) fresh oysters in a confit sauce with leeks & white wine, topped with lump crab meat, fresh parmesan & italian bread crumbs
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| Sandro's Antipasto Piatto | $20.00 |
assorted hard salamis, cheeses, walnuts, sliced fruit, & olive spread
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| Minestre O Insalata (soups or salads) |
| Our house salad is served with a homemade italian vinaigrette, ranch, or bleu cheese |
| Lentil | $4.00 - $5.00 |
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| Minestrone | $4.00 - $5.00 |
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| Tomato Basil | $4.00 - $5.00 |
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| House Salad | $4.00 - $8.00 |
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| Caesar Salad | $4.00 - $8.00 |
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| Lentil | $4.00 - $5.00 |
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| Minestrone | $4.00 - $5.00 |
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| Tomato Basil | $4.00 - $5.00 |
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| House Salad | $4.00 - $8.00 |
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| Caesar Salad | $4.00 - $8.00 |
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| Sandro's Salads |
| Caprese Salad | $10.00 |
fresh spring mix, with roma tomatoes and fresh mozzarella with balsamic dressing
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| Roasted Chicken & Walnut Salad | $12.00 |
oven roasted chicken tossed with diced apples, roasted walnuts, olive salad & house dressing served over a large house salad
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| Creole Salad | $13.00 |
your choice of fried shrimp or oysters over romaine lettuce, red onions, tomatoes, and mozzarella cheese with a creole dressing
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| Caprese Salad | $10.00 |
fresh spring mix, with roma tomatoes and fresh mozzarella with balsamic dressing
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| Roasted Chicken & Walnut Salad | $12.00 |
oven roasted chicken tossed with diced apples, roasted walnuts, olive salad & house dressing served over a large house salad
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| Creole Salad | $13.00 |
your choice of fried shrimp or oysters over romaine lettuce, red onions, tomatoes, and mozzarella cheese with a creole dressing
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| Sides |
| Two Homemade Meatballs or Italian Sausage | $6.00 |
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| Grilled or Panne Chicken | $6.00 |
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| Panne Veal | $8.00 |
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| Grilled Shrimp or Salmon | $10.00 |
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| Fried Shrimp or Oysters | $10.00 |
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| Sauteed Spinach, Mushrooms, Peppers & Onions | $5.00 |
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| French Fries or Onion Rings | $5.00 |
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| Two Homemade Meatballs or Italian Sausage | $6.00 |
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| Grilled or Panne Chicken | $6.00 |
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| Panne Veal | $8.00 |
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| Grilled Shrimp or Salmon | $10.00 |
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| Fried Shrimp or Oysters | $10.00 |
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| Sauteed Spinach, Mushrooms, Peppers & Onions | $5.00 |
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| French Fries or Onion Rings | $5.00 |
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| Grilled or Panne Chicken |
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| Panne Pork |
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| Panne Veal |
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| Italian Sausage |
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| Meatballs |
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| Grilled Shrimp |
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| Crabmeat Macaroni & Cheese |
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| Cream of Spinach |
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| Zucchini & Squash Au Gratin |
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| Baked Oysters or Shrimp |
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| Combinations |
| Cup of soup & small salad | $8.00 |
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| Cup of soup & half sandwich | $10.00 |
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| Small salad & half sandwich | $10.00 |
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| Panini Di Casa |
| served on italian roma bread or focaccia bread |
| Grilled Chicken | $10.00 |
grilled chicken breast, sauteed spinach, roma tomatoes, & mozzarella
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| Grilled Portabella | $10.00 |
grilled portabella, sauteed spinach, roma tomatoes, & mozzarella
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| Homemade Roast Beef | $10.00 |
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| Meatball & Mozzarella | $10.00 |
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| Italian Sausage | $10.00 |
grilled italian sausage topped with sauteed peppers & onions, with salsa rossa to dip
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| Muffaletta | $10.00 |
ham, genoa, mortadella, provolone, & Boscolli olive salad
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| Chisesi Ham & Swiss | $9.00 |
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| Fried Oysters or Shrimp | $12.00 |
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| Grilled Vegetables & Mozzarella | $10.00 |
grilled asparagus, carrots, squash, zucchini, mushrooms, & onions, with sauteed spinach & mozzarella
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| Pastrami & Swiss | $10.00 |
pastrami sauteed with grilled onions, & dijon mustard to dip
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| The Neapolitan | $10.00 |
spring mix tossed with a balsamic vinaigrette, topped with roma tomatoes and melted fresh mozzarella, served open face on focaccia
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| Pasta |
| served with soup or salad |
| Con Salsa Rossa | $10.00 |
angel hair pasta with our homemade light tomato sauce
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| Con L Aglio Olio | $10.00 |
angel hair pasta sauteed with extra virgin olive oil, garlic, & a touch of red pepper
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| Con Burro Marrone E Parmigiano | $10.00 |
fettuccini pasta sauteed in brown butter topped with parmesan cheese
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| Con L Aglio E Burro | $12.00 |
angel hair pasta with garlic butter sauce, spinach & cherry tomatoes
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| Con Pesto Primavera | $13.00 |
angel hair pasta tossed with fresh pesto and primavera vegetables
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| Fettuccini Alfredo | $13.00 |
fresh fettuccini pasta tossed with cream, butter, & fresh parmesan
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| Con Salsa Rossa | $10.00 |
angel hair pasta with our homemade light tomato sauce
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| Con L Aglio Olio | $10.00 |
angel hair pasta sauteed with extra virgin olive oil, garlic, & a touch of red pepper
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| Con Burro Marrone E Parmigiano | $10.00 |
fettuccini pasta sauteed in brown butter topped with parmesan cheese
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| Con L Aglio E Burro | $12.00 |
angel hair pasta with garlic butter sauce, spinach & cherry tomatoes
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| Con Pesto Primavera | $13.00 |
angel hair pasta tossed with fresh pesto and primavera vegetables
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| Fettuccini Alfredo | $13.00 |
fresh fettuccini pasta tossed with cream, butter, & fresh parmesan
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| Entrees |
| served with choice of soup or salad |
| Eggplant Lasagna | $15.00 |
thin slices of fried eggplant layered with italian cheeses, spinach & garlic served over salsa rossa sauce
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| Vera's Lasagna | $16.00 |
layers of fresh pasta sheets, assorted cheeses, and our own veal & pork sauce
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| Daube | $16.00 |
beef brisket slow cooked in onions, garlic, italian seasoning, and red wine served over angel hair pasta
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| Osso Bucco | $24.00 |
20 oz. pork shank cooked in a light broth of garlic, onions, & mushrooms served over angel hair pasta
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| Sandro's Parmesan | $16.00 - $18.00 |
panneed with italian bread crumbs topped with salsa rossa & melted mozzarella cheese, served with salsa rossa pasta
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| Eggplant Lasagna | $15.00 |
thin slices of fried eggplant layered with italian cheeses, spinach & garlic served over salsa rossa sauce
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| Vera's Lasagna | $16.00 |
layers of fresh pasta sheets, assorted cheeses, and our own veal & pork sauce
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| Daube | $16.00 |
beef brisket slow cooked in onions, garlic, italian seasoning, and red wine served over angel hair pasta
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| Chicken or Veal Marsala | $18.00 |
sauteed in a veal demi glaze with marsala wine & mushrooms over fettucine pasta
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| Chicken or Veal Picatta | $18.00 |
sauteed in white wine with fresh lemon juice & capers over angel hair pasta
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| Osso Bucco | $24.00 |
20 oz. pork shank cooked in a light broth of garlic, onions, & mushrooms served over angel hair pasta
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| Beef Bushaloni | $23.00 |
stuffed with prosciutto, spinach, artichoke hearts, bread crumbs, and parmesan and cooked in a white wine-based marinara sauce and served with angel hair pasta
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| Tuscan Filet | $28.00 |
8 oz. center cut grilled and topped with mushrooms & a side of salsa rossa pasta
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| Fruita del Mar | $25.00 |
oysters, shrimp, mussels & calamari sauteed with angel hair pasta in awhite wine & garlic sauce with a hint of tomato
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| Ostriche Al Forno | $22.00 |
(baked oysters) fresh oysters in a confit with leeks & white wine, topped with lump crab meat, fresh parmesan & italian bread crumbs served with salsa rossa pasta
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| Fish of the Day | $23.00 |
pan-seared fish of the day served over angel hair pasta with a crabmeat and mushroom alfredo sauce
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| Sandro's Parmesan | $16.00 - $18.00 |
panneed with italian bread crumbs topped with salsa rossa & melted mozzarella cheese, served with salsa rossa pasta
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| Salsa Rosa Pasta |
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| Olio Pasta |
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| Garlic Butter Pasta |
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| Fettuccine Alfredo |
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| Stuffed Pork Tenderloin |
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| Eggplant Lasagna |
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| Vera's Lasagna |
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| Pork & Beef Cacciatore |
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| Eggplant Parmesan |
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| Chicken Parmesan |
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| Veal Parmesan |
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| Pancetta Chicken |
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| Hangar Steak with Chimichurri |
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| Red |
| Bell'agio, Chianti | $6.00 |
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| Chalone Monterey, Pinot Noir | $8.00 |
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| Belle Glos Meiomi, Pinot Noir | $10.00 |
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| Folie A Deux Sonoma, Merlot | $8.00 |
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| Dona Paula, Malbec | $7.00 |
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| Carnivor, Cabernet Sauvignon | $8.00 |
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| Joel Gott 815, Cabernet Sauvignon | $10.00 |
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| Michael David, Petite Petit Sirah | $9.00 |
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| White |
| Mezzacorona, Pinot Grigio | $7.00 |
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| Montevina Terra D'Oro, Pinot Grigio | $8.00 |
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| Kunde Estate, Sauvignon Blanc | $7.00 |
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| Five Rivers, Chardonnay | $7.00 |
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| Seaglass, Riesling | $7.00 |
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| Beringer, White Zinfandel | $5.00 |
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| Maschio, Prosecco | $6.00 |
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| Red Wine |
| Carnivor Cabernet Sauvignon, California | $25.00 |
Notes of espresso, toasted oak, and chocolate give this wine's sturdy mid-palate an edgy undertone
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| Joel Gott 815 Cabernet Sauvignon, California | $36.00 |
Aromas of plum, raspberry, and cherry cola, with hints of anise, cocoa, leather, and dried herbs
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| Hindsight "Howell Mountain" Cabernet Sauvignon, California | $50.00 |
Dense ripe blackberry and currant aromas, with hints of rose petals and vanilla oak
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| Punch Vineyards Cabernet Sauvignon, California | $45.00 |
Deeply concentrated, with complex black cherry, blackberry, and other classic flavors, and firm structure
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| Folie A Deux Sonoma Merlot, California | $28.00 |
Spicy, floral berry fruit characteristics with a touch of toasty vanilla and a firm layer of soft tannins
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| Chalone Monterey Pinot Noir, California | $26.00 |
Supple tannins and balanced acidity frame this wine's red-berry flavors and then enliven the vibrant finish
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| Belle Glos Meiomi Pinot Noir, California | $36.00 |
Aromas of ripe berries, fresh cranberry, candy apple, and malted vanilla, some of which carries through to the palate
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| Dona Paula Los Cardos Malbec, Argentina | $25.00 |
Sweet, spicy and intense aromas, with notes of red fruits and herbs
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| Michael David Winery Petite Sirah/ Petit Verdot Blend, California | $28.00 |
A substantial, dense, whopper style of wine loaded with pure black fruit
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| Petra Zingari, Italy | $28.00 |
Merlot, Sangiovese, Syrah, and Petite Verdot blend. A well-marked fragrant taste of marasca cherry and wild cherry
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| Brancaia Tre, Italy | $30.00 |
Sangiovese, Merlot, and Cabernet Sauvignon blend. Aromas and flavors of fresh fruit, wild red berry, and tomato leaf
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| Santi Valpolicella Classico Superiore, Italy | $25.00 |
An intense bouquet of cloves, vanilla, cherry jam, and almonds
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| Gabbiano Black Label Chianti Classico Riserva, Italy | $34.00 |
A powerful yet soft combination of blackberry and plum essence coinciding with a hint of spice
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| Bell'agio Chianti, Italy | $25.00 |
Aromas of violets, with zesty notes of cherry and berry fruit
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| White Wine |
| Mezzacorona Pinot Grigio, Italy | $22.00 |
An exuberant wine with hints of citrus and passion fruit intermingled with sweet green herbal notes
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| Montevina Terra D'Oro Pinot Grigio, Italy | $32.00 |
This wine boasts a fresh, clean fragrance that is followed by a crisp, refreshing flavor with hints of citrus fruits
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| Kunde Estate Sauvignon Blanc, California | $22.00 |
A distinct nose of mango, guava, and grapefruit, with flavors of peach and tangerine
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| Five Rivers Chardonnay, California | $22.00 |
Medium-bodied on the palate, this wine is balanced by lush fruit flavors and a clean acidity
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| Stags' Leap Winery Chardonnay, California | $34.00 |
Distinct aromas of lemon zest, tart white peach, and crisp pear show generously in the refreshing and focused cool-climate Chardonnay
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| Seaglass Riesling, California | $22.00 |
Concentrated, rich flavors of perfumed white flowers are supported by juicy apricots, peaches, and melon with a hint of honeysuckle
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| Beringer White Zinfandel, California | $18.00 |
Fresh red berry, citrus, and melon aromas and flavors rounded out with subtle hints of nutmeg and clove
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| Maschio Prosecco (187mL), Italy | $6.00 |
White peach and orange blossom aromas, intermingled with peach and almond flavors
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| Owner's List |
| Hindsight "Howell Mountain" Cabernet Sauvignon, California | $50.00 |
Dense ripe blackberry and currant aromas, with hints of rose petals and vanilla oak
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| Punch Vineyards Cabernet Sauvignon, California | $45.00 |
Deeply concentrated, with complex black cherry, blackberry, and other classic flavors, and firm structure
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| Michael David Winery Petite Sirah/ Petit Verdot Blend, California | $28.00 |
A substantial, dense, whopper style of wine loaded with pure black fruit
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| Belle Glos "Clark and Telephone" Pinot Noir, California | $50.00 |
Rich, expansive aromas of blackberry, raspberry, plum and sweet baking spices like cinnamon, clove and nutmeg
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| Beer |
| Budweiser | $3.50 |
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| Bud Light | $3.50 |
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| Miller Lite | $3.50 |
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| Coors Light | $3.50 |
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| Peroni | $4.00 |
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| Abita Amber | $4.00 |
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| Spirits |
| Jack Daniels, Southern Comfort | $6.00 |
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| Makers Mark, Crown Royal | $7.00 |
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| Absolut | $6.00 |
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| Ketel One, Grey Goose | $7.00 |
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| Beefeater | $6.00 |
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| Tanqueray, Bombay Sapphire | $7.00 |
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| Bacardi | $6.00 |
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| Johnnie Walker Black, Dewars | $7.00 |
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| Dessert Spirits |
| Disaronno | $4.00 |
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| Frangelico | $4.00 |
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| Limencello | $4.00 |
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| Orangecello | $4.00 |
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| Romana Sambuca | $4.00 |
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| Dessert Menu |
| Flan | $6.00 |
Cuban-style custard with a hint of vanilla bean & topped with melted caramel
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| Grand Marnier Crème Brulee | $6.00 |
Grand Marnier, orange zest, & vanilla bean custard topped with caramelized sugar
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| White Chocolate Bread Pudding | $6.00 |
Warm bread pudding with melted white chocolate chips & an amaretto rum sauce
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| Chocolate Mousse | $6.00 |
Chocolate & amaretto whisked until smooth & topped with whipped cream
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| Marjolane Cake | $6.00 |
Walnut cake with a chocolate shell layered with an almond & praline mousse filling
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| Italian Cream Cake | $6.00 |
White cake with cream cheese icing & a hint of coconut
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| Tiramisu | $6.00 |
Espresso-soaked lady fingers with layers of mascarpone cheese & cocoa
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| Gelato | $4.00 |
Spumoni or Strawberry Italian Ice
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| Coffee | $2.00 |
Regular or Decaffeinated
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| Cappuccino | $6.00 |
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| Espresso | $3.00 - $6.00 |
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| Liqueur | $5.00 |
Amaretto, Frangelico, Limoncello Orangecello, Sambuca, Grappa
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| Bruschettas |
| Caponata |
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| Olive Salad & Mozzarella |
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| Sweet Basil & Peppers |
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| Muffaletta |
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| Grilled Portabella & Sauteed Spinich |
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| Smoked Salmon & Capers |
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| Small Bites |
| Chicken Parmesan Fingers |
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| Barbeque Chicken Bites |
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| Barbeque Shrimp |
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| Boiled Shrimp |
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| Grilled Vegetables |
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| Grilled Portabellas |
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| Crab & Crawfish Pie |
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| Mini Meatballs & Sausages |
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| Pastrami & Swiss Panini |
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| Ham & Swiss Panini |
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| Turkey & Provolone Panini |
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| Antipasto |
Assorted meats, cheeses, veggies, fruits
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| Beef Spiedinis |
Asparagus, gouda, and sundried tomatoes
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| Soups |
| Tomato Basil |
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| Minestrone |
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| Lentil |
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| Potato Leek |
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| Oyster & Artichoke |
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| Corn & Crawfish |
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| Salads |
| Italian Salad |
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| Caesar Salad |
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| Roasted Chicken & Walnut Salad |
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| Garlic Butter Ranch Salad |
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| Entrees with Pasta |
| Garlic Butter Shrimp Primavera |
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| Pesta Alfredo with Shrimp |
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| Crawfish Cannaloni |
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| Pork and Beef Osso Buco |
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| Seafood Monica |
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| Filet Tips with Brown Butter |
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| Desserts |
| Lemoncello Mousse |
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| Tiramisu |
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| Fig Cookies |
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| Cannolis |
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| Amaretto Cookies |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price