Sang Jun Prices in Alexandria, VA 22314

4.4 based on 159 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers
1. Spring Rolls $5.50
crispy veggie rolls stuffed with cellophane noodles, mushroom, cabbage and carrot served with sweet and sour sauce.
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2. Healthy Rolls $6.50
minced chicken, green leave, rice noodles, bean sprout, cucumber, carrot and basil leaves,rolled in a fresh rice paper, served with spicy peanut dip.
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3. Chicken Satay $6.95
skewered marinated chicken and slow grilled, served with peanut sauce and cucumber sauce.
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4. Steamed Dumpling $6.95
minced chicken, shrimp, crab meat, water chestnuts, mushroom, carrot and onion, served with chefs special sauce.
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5. Jacket Shrimp $6.95
crispy-deep fried shrimps wrapped with wonton skin, served with spicy sweet and sour sauce.
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6. Fried Calamari $6.95
fresh squid, lightly battered and deep- fried, served with spicy sweet and sour sauce.
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7. Curry Puff $5.95
sauteed mince chicken with potato, onion, carrot in light yellow curry powder, wrapped with wonton skin, deep-fried and serve with sweet and sour sauce.
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8. Shrimp Cake* $6.95
deep-fried thai curried shrimp cake served with spicy cucumber and crushed peanut sauce.
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9. Crispy Fried Tofu $5.95
deep-fried tofu served with spicy sweet chili peanut sauce.
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10. Thai Garden Salad $5.95
mixed green salad topped with deep-fried tofu and crispy noodles and served with peanut sauce dressing
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11. Green Papaya Salad* $6.95
julienne green papaya, roasted peanut, green bean, tomato and dried baby shrimp, tossed with spicy lime dressing
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12. Larb Gai / Larb Tofu* $6.95
choice of minced chicken or crispy fried tofu, mixed with spicy fresh lime juice, roasted ground rice, red onion, cilantro and mint leaves
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13. Steamed Mussels* $7.95
steamed fresh mussels with basil, lemon grass and kaffir-lime leaves, served with spicy lime garlic sauce
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1. Spring Rolls $5.50
crispy veggie rolls stuffed with cellophane noodles, mushroom, cabbage and carrot served with sweet and sour sauce.
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2. Healthy Rolls $6.50
minced chicken, green leave, rice noodles, bean sprout, cucumber, carrot and basil leaves,rolled in a fresh rice paper, served with spicy peanut dip.
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3. Chicken Satay $6.95
skewered marinated chicken and slow grilled, served with peanut sauce and cucumber sauce.
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4. Steamed Dumpling $6.95
minced chicken, shrimp, crab meat, water chestnuts, mushroom, carrot and onion, served with chef’s special sauce.
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5. Jacket Shrimp $6.95
crispy-deep fried shrimps wrapped with wonton skin, served with spicy sweet and sour sauce.
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6. Fried Calamari $6.95
fresh squid, lightly battered and deep- fried, served with spicy sweet and sour sauce.
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7. Curry Puff $5.95
sautéed mince chicken with potato, onion, carrot in light yellow curry powder, wrapped with wonton skin, deep-fried and serve with sweet and sour sauce.
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8. Shrimp Cake* $6.95
deep-fried thai curried shrimp cake served with spicy cucumber and crushed peanut sauce.
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9. Crispy Fried Tofu $5.95
deep-fried tofu served with spicy sweet chili peanut sauce.
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10. Thai Garden Salad $5.95
mixed green salad topped with deep-fried tofu and crispy noodles and served with peanut sauce dressing
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11. Green Papaya Salad* $6.95
julienne green papaya, roasted peanut, green bean, tomato and dried baby shrimp, tossed with spicy lime dressing
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12. Larb Gai / Larb Tofu* $6.95
choice of minced chicken or crispy fried tofu, mixed with spicy fresh lime juice, roasted ground rice, red onion, cilantro and mint leaves
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13. Steamed Mussels* $7.95
steamed fresh mussels with basil, lemon grass and kaffir-lime leaves, served with spicy lime garlic sauce
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Soup
14. Tom Yum Mushroom* $4.50
mushroom, tomato in spicy lemon grass galangal soup, with lime flavor.
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15. Tom Yum Chicken* $4.95
chicken or shrimp, mushroom and tomato in spicy lemon grass galanga soup, with lime flavor
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15. Tom Yum Shrimp* $5.95
chicken or shrimp, mushroom and tomato in spicy lemon grass galanga soup, with lime flavor
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16. Tom Kha Chicken* $5.50
chicken and mushroom in spicy coconut lime flavor soup, with lemon grass and galanga.
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17. Wonton Soup $4.95
minced chicken and shrimp wrapped with wonton skin, and napa-cabbage.
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18. Vegetable Tofu Soup $4.50
a flavorful delicate broth with mixed vegetables and tofu.
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14. Tom Yum Mushroom* $4.50
mushroom, tomato in spicy lemon grass galangal soup, with lime flavor.
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15. Tom Yum Chicken* $4.95
chicken or shrimp, mushroom and tomato in spicy lemon grass galanga soup, with lime flavor.
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15. Tom Yum Shrimp* $5.95
chicken or shrimp, mushroom and tomato in spicy lemon grass galanga soup, with lime flavor.
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16. Tom Kha Chicken* $5.50
chicken and mushroom in spicy coconut lime flavor soup, with lemon grass and galanga.
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17. Wonton Soup $4.95
minced chicken and shrimp wrapped with wonton skin, and napa-cabbage.
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18. Vegetable Tofu Soup $4.50
a flavorful delicate broth with mixed vegetables and tofu.
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Noodle And Rice
Choice Of Meat. Chicken, Beef, Pork $8.95, Tofu Or Vegetarian (Mixed Vegetables And Fried Tofu) $8.95, Shrimp Or Seafood $11.95
19. Pad Thai  
sauteed thai noodles with chicken or shrimp, bean curd, bean sprouts, scallion and egg, topped with crushed peanut.
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20. Drunken Noodles*  
sauteed rice noodles with a choice of meat, basil leaves, onion, carrot, tomato and chili pepper.
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21. Pad See-Ew  
sauteed rice noodles with a choice of meat, chinese broccoli and egg in sweet soy sauce.
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22. Fried Rice  
stir-fried rice with tomato, onion, green onion and egg
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23. Ka-Pow Fried Rice*  
spicy stir-fried rice with a choice of meat, with spicy garlic, onion, bell pepper and basil leaves.
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24. Spicy Chicken* $8.95
choice of minced chicken or beef sauteed with spicy garlic, string bean, bell pepper and basil leave, in light brown sauce, topped on steamed jasmine rice.
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24. Spicy Beef On Rice* $9.95
choice of minced chicken or beef sauteed with spicy garlic, string bean, bell pepper and basil leave, in light brown sauce, topped on steamed jasmine rice
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25. Sang Jun Fried Rice* $9.95
stir-fried deep-fried chicken with spicy sweet and sour garlic sauce, bell pepper, garnished with steamed vegetables, and fried rice with eggs.
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26. Pineapple Fried Rice $11.95
fried rice with shrimp and pork, lightly yellow curry raisin, pineapples, onion, scallion, cashew nut and egg topped with shredded sweet pork.
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19. Pad Thai  
sautéed thai noodles with chicken or shrimp, bean curd, bean sprouts, scallion and egg, topped with crushed peanut.
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20. Drunken Noodles*  
sautéed rice noodles with a choice of meat, basil leaves, onion, carrot, tomato and chili pepper.
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21. Pad See-Ew  
sautéed rice noodles with a choice of meat, chinese broccoli and egg in sweet soy sauce.
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22. Fried Rice  
stir-fried rice with tomato, onion, green onion and egg.
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23. Ka-Pow Fried Rice*  
spicy stir-fried rice with a choice of meat, with spicy garlic, onion, bell pepper and basil leaves.
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24. Spicy Chicken* $10.95
choice of minced chicken or beef sautéed with spicy garlic, string bean, bell pepper and basil leave, in light brown sauce, topped on steamed jasmine rice.
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24. Spicy Beef On Rice* $11.95
choice of minced chicken or beef sautéed with spicy garlic, string bean, bell pepper and basil leave, in light brown sauce, topped on steamed jasmine rice.
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25. Sang Jun Fried Rice* $11.95
stir-fried deep-fried chicken with spicy sweet and sour garlic sauce, bell pepper, garnished with steamed vegetables, and fried rice with eggs.
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26. Pineapple Fried Rice $13.95
fried rice with shrimp and pork, lightly yellow curry raisin, pineapples, onion, scallion, cashew nut and egg topped with shredded sweet pork.
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Vegetarian Entrees
Vegetarian Entrees  
any of our entrees, noodles and rice, or curry dishes can be made as vegetarian dishes ( mixed of fried tofu and vegetables). ask your server about the substitutions possible.
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Vegetarian Entrees  
any of our entrees, noodles and rice, or curry dishes can be made as vegetarian dishes ( mixed of fried tofu and vegetables). ask your server about the substitutions possible.
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Entrees
Choice Of Meat. Chicken, Beef, Pork $8.95, Tofu Or Vegetarian (Mixed Vegetables And Fried Tofu) $8.95, Shrimp Or Seafood $11.95
27. Pad Ka-Pow*  
choice of meat, sauteed with chili, garlic, bell pepper and fresh basil leave in light brown sauce.
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28. Ginger Perfect  
choice of meat, sauteed with shredded ginger, mushroom, onion, scallion in ginger black bean sauce.
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29. Garlic Lover  
choice of meat, stir fired in light garlic sauce and pepper and garnished with steamed mixed vegetable.
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30. Garden Delight  
choice of meat, stir fried with mixed vegetable and mushroom in light brown sauce
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31. Spicy Eggplant*  
choice of meat, sauteed with eggplant, bell pepper, basil leave in spicy black bean sauce.
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32. String Bean In Chili Paste*  
choice of meat, sauteed with spicy red curry paste, string bean, red pepper and garnished with kaffir-lime leaves.
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33. Sweet And Sour  
choice of meat, sauteed with cucumber, onion, scallion, bell pepper, pineapple in sweet and sour tomato sauce.
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34. Broccoli Lover  
choice of meat, sauteed with choice of chinese broccoli or broccoli in light brown sauce.
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35. Chicken Cashew Nut*  
chicken breast sauteed with onion, scallion, bell pepper dried hot pepper and cashew nut in savory spicy sauce.
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36. Spicy Chicken Lemongrass*  
stir fried marinated chicken with yellow curry powder, lemongrass and bell pepper, served with steamed mixed vegetables
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37. Rama Chicken/ Rama Tofu*  
choice of grilled chicken or crispy fried tofu topped with peanut sauce and served on steamed mixed vegetables bedding.
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38. Chinese Broccoli With Crispy Pork* $12.95
stir-fried chinese broccoli with crispy pork in spicy black bean sauce.
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27. Pad Ka-Pow*  
choice of meat, sauteed with chili, garlic, bell pepper and fresh basil leave in light brown sauce
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28. Ginger Perfect  
choice of meat, sautéed with shredded ginger, mushroom, onion, scallion in ginger black bean sauce.
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29. Garlic Lover  
choice of meat, stir fired in light garlic sauce and pepper and garnished with steamed mixed vegetable.
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30. Garden Delight  
choice of meat, stir fried with mixed vegetable and mushroom in light brown sauce.
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31. Spicy Eggplant*  
choice of meat, sautéed with eggplant, bell pepper, basil leave in spicy black bean sauce.
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32. String Bean In Chili Paste*  
choice of meat, sautéed with spicy red curry paste, string bean, red pepper and garnished with kaffir-lime leaves
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33. Sweet And Sour  
choice of meat, sautéed with cucumber, onion, scallion, bell pepper, pineapple in sweet and sour tomato sauce.
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34. Broccoli Lover  
choice of meat, sautéed with choice of chinese broccoli or broccoli in light brown sauce.
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35. Chicken Cashew Nut*  
chicken breast sautéed with onion, scallion, bell pepper dried hot pepper and cashew nut in savory spicy sauce.
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36. Spicy Chicken Lemongrass*  
stir fried marinated chicken with yellow curry powder, lemongrass and bell pepper, served with steamed mixed vegetables.
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37. Rama Chicken/ Rama Tofu* $11.95
choice of grilled chicken or crispy fried tofu topped with peanut sauce and served on steamed mixed vegetables bedding.
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38. Chinese Broccoli With Crispy Pork* $12.95
stir-fried chinese broccoli with crispy pork in spicy black bean sauce.
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Thai Curry*
Choice Of Meat. Chicken, Beef, Pork $8.95, Tofu Or Vegetarian (Mixed Vegetables And Fried Tofu) $8.95, Shrimp Or Seafood $11.95
39. Red Curry/Green Curry  
choice of meat, with red or green curry paste, coconut milk, bamboo shoot, green bean, eggplant, bell pepper and basil leaves
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40. Yellow Curry  
choice of meat, coconut milk, potato, carrot cooked in spicy yellow curry powder and garnish with dried red onion.
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41. Panang  
choice of meat, sauteed with panang curry pasted, coconut milk, garnished with kaffir-lime leaves.
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39. Red Curry/Green Curry  
choice of meat, with red or green curry paste, coconut milk, bamboo shoot, green bean, eggplant, bell pepper and basil leaves.
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40. Yellow Curry  
choice of meat, coconut milk, potato, carrot cooked in spicy yellow curry powder and garnish with dried red onion.
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41. Panang  
choice of meat, sautéed with panang curry pasted, coconut milk, garnished with kaffir-lime leaves.
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Chef's Specialties
42. Crispy Duck With Basil* $15.95
crispy batter- fried boneless duck cooked with spicy chili, bell pepper and basil sauce, garnished with steamed mixed vegetables and crispy basil leaves.
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43. Roasted Duck Curry* $16.95
sliced, de-boned duck in spicy red curry paste with pineapple chunks, basil leaves, bell pepper, tomatoes and coconut milk.
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44. Sangjun Ginger Beef $15.95
sliced, marinated flank steak and cooked in high heat topped with our chefs special sauce and fresh ginger, served with steamed mixed vegetable.
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45. Spicy Tilapia In Mango Sauce* $16.95
filet of batter-fried tilapia topped with stir-fried fresh chili, garlic, bell peppers, basil leaves and cashew nuts in spicy mango sauce.
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46. Volcano Seafood* $16.95
shrimp, squid, scallops and mussels, sauteed in our spicy tangy sauce topped with crabmeat, served with steamed mixed vegetables
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47. Grilled Salmon Curry* $16.95
grilled filet of salmon sauteed with red curry paste, coconut milk, bamboo shoots, mushrooms, basil leaves.
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48. Golden Scallop $15.95
batter-fried scallops topped with garlic sauce and bell pepper served with steamed mixed vegetables.
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49. Lamb Mussamun Curry With Roti* $17.95
sauteed lamb with mussamun curry pasted, roasted peanut, carrot, potato, onion, and tamarind and coconut milk, serve with roti (indian bread)
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50. Soft Shell Crab $18.95
two deep-fried crispy soft shell crab, choice of panang curry sauce or chili sauce.
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42. Crispy Duck With Basil* $15.95
crispy batter- fried boneless duck cooked with spicy chili, bell pepper and basil sauce, garnished with steamed mixed vegetables and crispy basil leaves.
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43. Roasted Duck Curry* $16.95
sliced, de-boned duck in spicy red curry paste with pineapple chunks, basil leaves, bell pepper, tomatoes and coconut milk.
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44. Sangjun Ginger Beef $15.95
sliced, marinated flank steak and cooked in high heat topped with our chef’s special sauce and fresh ginger, served with steamed mixed vegetable.
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45. Spicy Tilapia In Mango Sauce* $16.95
filet of batter-fried tilapia topped with stir-fried fresh chili, garlic, bell peppers, basil leaves and cashew nuts in spicy mango sauce.
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46. Volcano Seafood* $16.95
shrimp, squid, scallops and mussels, sautéed in our spicy tangy sauce topped with crabmeat, served with steamed mixed vegetables.
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47. Grilled Salmon Curry* $16.95
grilled filet of salmon sautéed with red curry paste, coconut milk, bamboo shoots, mushrooms, basil leaves.
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48. Golden Scallop $15.95
batter-fried scallops topped with garlic sauce and bell pepper served with steamed mixed vegetables.
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49. Lamb Mussamun Curry With Roti* $17.95
sautéed lamb with mussamun curry pasted, roasted peanut, carrot, potato, onion, and tamarind and coconut milk, serve with roti (indian bread)
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50. Soft Shell Crab $18.95
two deep-fried crispy soft shell crab, choice of panang curry sauce or chili sauce.
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Side Dish
Steamed Rice $1.50
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Brown Rice $2.50
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Sticky Rice $2.50
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Peanut Sauce $2.00
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Steamed Noodles $5.00
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Fried Rice $5.00
with egg
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Steamed Mixed Vegetable $5.00
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Steamed Rice $1.50
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Brown Rice $2.50
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Sticky Rice $2.50
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Peanut Sauce $2.00
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Steamed Noodles $5.00
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Fried Rice $5.00
with egg
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Steamed Mixed Vegetable $5.00
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Drink
Soda $1.95
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Iced Tea/Hot Tea $1.95
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Lemonade $1.95
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Hot Coffee $2.00
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Thai Iced Tea/Thai Iced Coffee $3.00
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Assorted Hot Tea $3.00
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Fruit Juice $3.00
orange juice, cranberry juice, pineapple juice, mango juice
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Fresh Fruit Punch $3.00
refresh with mixed of orange, pineapple, cranberry, lemonade and strawberry juice
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Perrier $3.00
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Virgin Pena Colada $4.50
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Virgin Strawberry Daiquiri $4.50
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Desserts
* Hot & Spicy.
Sweet Sticky Rice With Fresh Mango $5.50
seasonal. the most popular thai desserts
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Sweet Stick Rice With Thai Custard $5.50
soft coconut custard made with coconut cream, egg, and plum sugar
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Fried Banana $5.95
with ice cream
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Ice Cream $3.50
coconut ice cream, green tea, vanilla
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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Total Price