Santa fe Cafe Prices in Hilton Head Island, SC 29928
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Tostaditas Y Salsa | $1.00 |
Chips & salsa fresca
0
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| Chile Con Queso | $5.00 |
Warm mild cheese dip with chips & salsa
0
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| Guacamole En Molcajete | $8.00 |
Fresh avocados, chiles, onions & lime with chips & salsa
0
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| Chicken Quesadilla | $8.00 |
Flour tortilla with smoked corn & chiles
0
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| Queso Fundido | $7.00 |
Melted cheeses with chorizo, corn, jalapeños
0
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| Nachos | $7.00 |
Cheddar cheese, jalapenos, guacamole and sour cream
0
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| Oysters | $8.00 |
Flash fried in a cornmeal crust with Southwestern cocktail & tartar sauces
0
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| Southwestern Crab Cake | $9.50 |
With red bell pepper sauce
0
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| Yucatan Ceviche | $9.50 |
Shrimp & scallops marinated in lime juice with chiles, tomatoes, onions & cilantro
0
|
| Tostaditas Y Salsa | $2.50 |
Chips & salsa fresca
0
|
| Chile Con Queso | $5.00 |
Warm mild cheese dip with chips & salsa
0
|
| Guacamole En Molcajete | $8.00 |
Fresh avocados, chiles, onions & lime with chips & salsa
0
|
| Chicken Quesadilla | $8.00 |
Flour tortilla with smoked corn & chiles
0
|
| Queso Fundido | $7.00 |
Melted cheeses with chorizo, corn, jalapeños
0
|
| Shrimp Cocktail | $9.00 |
Mesquite grilled jumbo shrimp, Southwestern cocktail sauce & lime wedge
0
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| Oysters | $8.00 |
Flash fried in a cornmeal crust with Southwestern cocktail & tartar sauces
0
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| Southwestern Crab Cake | $9.50 |
With red bell pepper sauce
0
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| Yucatan Ceviche | $9.50 |
Shrimp & scallops marinated in lime juice with chiles, tomatoes, onions & cilantro
0
|
| Fire Roasted Red Bell Pepper | $10.00 - $22.00 |
Stuffed with rice pilaf, Southwestern vegetables and parmesan cheese, topped with a yellow tomato and melted cheddar jack cheese, all over a Santiago sauce
0
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| Sampler Platter | $15.00 |
Chicken flauta, duck taquito, cornmeal dusted oysters, small crab cake, and a smoked corn and chile quesadilla
0
|
| Yucatan Ceviche | $9.50 |
Shrimp and scallops marinated in lime juice with chiles, tomatoes, onions, and cilantro
0
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| Shrimp Cocktail | $9.00 |
Mesquite grilled jumbo shrimp, Southwestern cocktail sauce, and lime wedge
0
|
| Guacamole en Molcajete | $8.00 |
Fresh avocados, chiles, and lime (Corn chips cooked in same fryer as flour products)
0
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| Queso Fundido | $7.00 |
Melted cheeses with chorizo sausage, corn, chiles, and tomatoes. Served with corn tortillas
0
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| Fire Roasted Red Bell Pepper | $10.00 - $22.00 |
Stuffed with rice pilaf, Southwestern vegetables and parmesan cheese, topped with a yellow tomato and melted cheddar jack cheese, all over a Santiago sauce
0
|
| Soups & Salads |
| Painted Desert Soup | $7.50 |
Corn & red pepper soup with Mexican cream and mole
0
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| Black Bean Soup | $7.00 |
Black beans simmered with ham, Mexican cream & salsa fresca
0
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| Sopa Azteca | $7.00 |
Traditional tortilla soup with chicken & classic garnishes
0
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| Santa Fe Salad | $9.00 |
Mixed greens with tomatoes, tortillas & cheese, tossed with ground beef & red beans with a cilantro dressing
0
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| Caesar | $8.00 |
California romaine & shaved parmesan cheese with Southwestern croutons
0
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| Spinach | $8.00 |
Fresh leaf spinach, mushrooms, egg & avocado with a warm bacon dressing
0
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| Chicken | $9.00 |
Sliced grilled chicken on mixed greens, croutons, tomatoes, parmesan pepper or ranch dressing
0
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| Shrimp & Avocado | $9.00 |
Mixed greens topped with jumbo shrimp and sliced avocado, cilantro vinaigrette and tomatoes
0
|
| Mexican Favorites |
| Taco & Enchilada | $8.00 |
Chicken or beef taco. Cheese, chicken or beef. Enchilada with green chile or red chile sauce. Served with beans and rice
0
|
| Burrito | $8.50 |
Beef, beans, cheese, onions, lettuce, tomatoes, and sour cream. Topped with an Ancho chile sauce
0
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| Chimichanga | $8.50 |
Chicken or beef, choice of green chile, red chile or chile con queso
0
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| Flautas | $8.00 |
Flour tortilla with chicken, sour cream and guacamole. Served with beans and rice
0
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| Quesadilla | $8.00 |
Mesquite grilled chicken breast with cheese, sautéed onions and peppers. Served with guacamole and sour cream
0
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| Outrageous Chimichanga | $21.00 |
Beef, chicken, black beans, cheese, sour cream, onions and tomatoes wrapped in a sun-dried tomato tortilla and fried to a pastry crust. Served over green & red chile sauce, topped with guacamole
0
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| Santa Fe Plato Combination | $19.00 |
A goat cheese chile relleno served with a sweet corn tamale and a wild mushroom & red chile cheese enchilada
0
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| Burrito | $18.00 |
Beef, beans, cheese, onions, lettuce, tomatoes, and sour cream. Topped with an Ancho chile sauce
0
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| Ribeye Burrito | $26.00 |
Blackened ribeye, black beans, caramelized onions and cheddar jack cheese inside a flour tortilla, finished with an Ancho chile sauce and sour cream
0
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| Specialties |
| Quesadilla, Soup & Salad | $9.50 |
Chicken quesadilla, your choice of Black Bean, Tortilla, or Painted Desert Soup, and choice of Santa Fe, Caesar, or Spinach Salad
0
|
| Steak Fajitas | $10.00 |
With warm flour tortillas, pepper, onions, black beans, sour cream and guacamole
0
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| Fish Tacos | $11.00 |
Lightly blackened tilapia in a flour tortilla with cabbage, carrot and tartar sauce. Served with beans and rice
0
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| Outrageous Chimichanga |
Beef, chicken, black beans, cheese, sour cream, onions and tomatoes wrapped in a flour tortilla and fried to a pastry crust. Served over green & red chile sauce
0
|
|
| Tilapia |
Chipotle parmesan au gratin with Mexican rice & Southwestern vegetables
0
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|
| Scallops Santiago |
Lightly blackened scallops sauteed in a spicy tomato & brandy broth, served with Mexican rice and a spring mix
0
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|
| Grilled Pork Tenderloin |
Served over smoked habanero BBQ sauce with black beans, topped with sweet potato fries
0
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| Stuffed Portabella |
Mesquite grilled and oven baked with green chilies, artichokes, caramelized onions, parmesan and pepper jack cheese, finished with a smoked roma tomato coulis and fresh corn and bean pico de gallo, s
0
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|
| Blackened Grouper | $30.00 |
With rice timbale and Southwestern vegetables
0
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| Blackened Tilapia | $19.00 |
Served with rice and Southwestern vegetables topped with a chipotle aioli and fresh pico de gallo
0
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| Grilled Salmon | $26.00 |
Atlantic salmon over a bed of mixed greens which has been tossed in a cilantro vinaigrette, with English cucumber finished with an avocado cream
0
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| Scallops Santiago | $26.00 |
Lightly blackened scallops sauteed in a spicy tomato & brandy broth, served with Mexican rice and a spring mix
0
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| Grilled Pork Tenderloin | $25.00 |
Smoked habanero BBQ sauce with black beans
0
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| Fajitas | $36.00 |
Wood grilled beef tenderloin, Mexican peppers & onions. Served with guacamole, sour cream, & warm corn tortillas. With lobster - Market Price
0
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| Cowboy Cut Rib Chop | $4.00 |
Our famous Black Angus Ribeye. Grilled or blackened with black beans
0
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| Wrangler Cut Rib Chop | $24.00 |
Petite bone off Black Angus Ribeye. Grilled or blackened with black beans
0
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| Stuffed Portabella | $21.00 |
Mesquite grilled and oven baked with green chiles, artichokes, caramelized onions, parmesan and cheddar jack cheese, finished with a smoked roma tomato coulis and fresh corn and bean pico de gallo, s
0
|
| Southwestern Sandwiches |
| Pork Sandwich | $9.00 |
Pork tenderloin with smoked habanero bbq sauce on herb focaccia bread served with sweet potato fries
0
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| Chicken Sandwich | $9.00 |
Sliced, grilled chicken breast with avocado, yellow tomato, lettuce and cilantro mayo on herb focaccia bread served with red chile onion rings
0
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| 1/2 Sandwich & Salad | $9.00 |
Pork or chicken sandwich and your choice of Santa Fe, Caesar or Spinach Salad
0
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| Beverages |
| Coke | $2.00 |
0
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| Diet Coke | $2.00 |
0
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| Sprite | $2.00 |
0
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| Ginger Ale | $2.00 |
0
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| Lemonade | $2.00 |
0
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| Iced Tea | $2.00 |
0
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| Hot Tea | $2.00 |
0
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| Coffee | $2.00 |
0
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| Coke | $2.00 |
0
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| Diet Coke | $2.00 |
0
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| Sprite | $2.00 |
0
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| Ginger Ale | $2.00 |
0
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| Lemonade | $2.00 |
0
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| Iced Tea | $2.00 |
0
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| Hot Tea | $2.00 |
0
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| Coffee | $2.00 |
0
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| Bottled Water |
| Perrier | $3.00 - $3.50 |
0
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| Evian | $3.00 - $4.50 |
0
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| Perrier | $3.50 |
0
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| Evian | $3.00 - $4.50 |
0
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| Margaritas |
| House | $7.50 |
Sauza Gold, homemade mix and a splash of orange juice
0
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| Cadillac | $10.00 |
Sauza Gold, homemade mix, a splash of orange juice, topped off with Grand Marnier
0
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| Lux | $10.00 |
Herradura Reposado, Organic Agave nectar with fresh squeezed lemon and lime juice
0
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| Bentley | $14.00 |
Patron Silver, homemade mix, a splash of orange juice, topped off with Gran Marnier
0
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| Flavored | $10.00 |
Peach, Raspberry, Pomegranate
0
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| House | $7.50 |
Sauza Gold, homemade mix and a splash of orange juice
0
|
| Cadillac | $10.00 |
Sauza Gold, homemade mix, a splash of orange juice, topped off with Grand Marnier
0
|
| Lux | $10.00 |
Herradura Reposado, Organic Agave nectar with fresh squeezed lemon and lime juice
0
|
| Bentley | $14.00 |
Patron Silver, homemade mix, a splash of orange juice, topped off with Gran Marnier
0
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| Flavored | $10.00 |
Peach, Raspberry, Pomegranate
0
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| Blanco |
| 1800 |
0
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| Cabo Wabo |
0
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| Corzo |
0
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| Cazadores |
0
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| Don Julio |
0
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| Patron |
0
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| Sauza Hornitos |
0
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| 1800 |
0
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| Cazadores |
0
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| Cabo Wabo |
0
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| Don Julio |
0
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| Sauza Hornitos |
0
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| Corzo |
0
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| Patron |
0
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| Reposado |
| 1800 |
0
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| Cazadores |
0
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| Don Julio |
0
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| Cabo Wabo |
0
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| Herradura |
0
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| Patron |
0
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| Sauza Hornitos |
0
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| 1800 |
0
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| Cazadores |
0
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| Don Julio |
0
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| Cabo Wabo |
0
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| Herradura |
0
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| Patron |
0
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| Sauza Hornitos |
0
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| Anejo |
| Corzo |
0
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| Maestro Dobel |
0
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| Don Julio |
0
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| Patron |
0
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| Cazadores |
0
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| 1800 |
0
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| Corzo |
0
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| Maestro Dobel |
0
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| Don Julio |
0
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| Patron |
0
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| Cazadores |
0
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| 1800 |
0
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| Domestic |
| Budweiser | $3.50 |
0
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| Coors Light | $3.50 |
0
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| Michelob Ultra | $3.50 |
0
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| Bud Light | $3.50 |
0
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| Miller Light | $3.50 |
0
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| Yuengling | $3.50 |
0
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| Budweiser | $3.50 |
0
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| Bud Light | $3.50 |
0
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| Coors Light | $3.50 |
0
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| Miller Light | $3.50 |
0
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| Michelob Ultra | $3.50 |
0
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| Yuengling | $3.50 |
0
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| Import |
| Corona Light | $4.50 |
0
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| XX Amber | $4.50 |
0
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| Heineken | $4.50 |
0
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| Pacifico | $4.50 |
0
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| XX Lager | $4.50 |
0
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| Stella Artois | $4.50 |
0
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| Tecate | $4.50 |
0
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| Amstel Light | $4.50 |
0
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| Alhambra Negra | $4.50 |
0
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| Negra Modelo | $4.50 |
0
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| Sierra Nevada | $4.50 |
0
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| St Pauli N/A | $4.50 |
0
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| Corona Light | $4.50 |
0
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| Pacifico | $4.50 |
0
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| Tecate | $4.50 |
0
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| Negra Modelo | $4.50 |
0
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| XX Amber | $4.50 |
0
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| XX Lager | $4.50 |
0
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| Amstel Light | $4.50 |
0
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| Sierra Nevada | $4.50 |
0
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| Heineken | $4.50 |
0
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| Stella Artois | $4.50 |
0
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| Alhambra Negra | $4.50 |
0
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| St Pauli N/A | $4.50 |
0
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| Sangria |
| Authentic Red or White Sangria | $7.50 |
0
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| Authentic Red or White Sangria | $7.50 |
0
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| Chardonnay |
| Kenwood – California | $7.00 - $27.00 |
0
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| St. Francis – California | $9.00 - $31.00 |
0
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| Four Vines Naked – California | $8.00 - $29.00 |
0
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| Rodney Strong – Sonoma | $9.50 - $34.00 |
0
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| Simi – California | $9.00 - $33.00 |
0
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| B.R. Cohn – California | $10.00 - $37.00 |
0
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| Butternut – California | $10.00 - $37.00 |
0
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| Stags Leap “Hands of Time” – Napa | $12.00 - $46.00 |
0
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| Jordan – Russian River | $51.00 |
0
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| Cakebread – Napa | $66.00 |
0
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| Darioush – Napa | $68.00 |
0
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| Kenwood – California | $7.00 - $27.00 |
0
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| St. Francis – California | $8.00 - $31.00 |
0
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| Four Vines Naked – Califonia | $8.00 - $29.00 |
0
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| Rodney Strong – Sonoma | $9.50 - $34.00 |
0
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| Simi – California | $9.00 - $33.00 |
0
|
| B.R. Cohn – California | $10.00 - $37.00 |
0
|
| Butternut – California | $10.00 - $37.00 |
0
|
| Stags Leap “Hands of Time” – Napa | $12.00 - $46.00 |
0
|
| Jordan – Russian River | $51.00 |
0
|
| Cakebread – Napa | $66.00 |
0
|
| Darioush – Napa | $68.00 |
0
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| Interesting Whites |
| Dancing Bull Sauvignon Blanc – Russian River | $7.50 - $27.00 |
0
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| Ferrari Carano Fume Blanc –Sonoma | $8.50 - $31.00 |
0
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| Kim Crawford Sauvignon Blanc – New Zealand | $9.50 - $34.00 |
0
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| Brancott Sauvignon Blanc – New Zealand | $8.50 - $31.00 |
0
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| Blufeld Reisling – Germany | $7.50 - $27.00 |
0
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| King Estate Pinot Gris – Oregon | $9.00 - $33.00 |
0
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| Willamete Pinot Gris – Oregon | $8.50 - $31.00 |
0
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| Montevina Pinot Grigio – California | $8.00 - $29.00 |
0
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| Ca’ Bellavitis Pinot Grigio – Italy | $7.50 - $27.00 |
0
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| Luna Nuda Pinot Grigio – California | $9.00 - $34.00 |
0
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| Dancing Bull Sauvignon Blanc – Russian River | $7.50 - $27.00 |
0
|
| Ferrari Carano Fume Blanc –Sonoma | $8.50 - $31.00 |
0
|
| Kim Crawford Sauvignon Blanc – New Zealand | $9.50 - $34.00 |
0
|
| Brancott Sauvignon Blanc – New Zealand | $8.50 - $31.00 |
0
|
| Blufeld Reisling – Germany | $7.50 - $27.00 |
0
|
| King Estate Pinot Gris – Oregon | $9.00 - $33.00 |
0
|
| Willamete Pinot Gris – Oregon | $8.50 - $31.00 |
0
|
| Montevina Pinot Grigio – California | $8.00 - $29.00 |
0
|
| Ca’ Bellavitis Pinot Grigio – Italy | $7.50 - $27.00 |
0
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| Luna Nuda Pinot Grigio – California | $9.00 - $34.00 |
0
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| Sparkling |
| Segura Viudas | $8.00 |
0
|
| Gruet Bruet – New Mexico | $33.00 |
0
|
| J Winery – Sonoma | $49.00 |
0
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| Perrier-Jouet – France | $135.00 |
0
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| Dom Perignon | $195.00 |
0
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| Segura Viudas | $8.00 |
0
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| Gruet Bruet – New Mexico | $33.00 |
0
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| J Winery – Sonoma | $49.00 |
0
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| Perrier-Jouet – France | $135.00 |
0
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| Dom Perignon | $195.00 |
0
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| Interesting Reds |
| Villa Nozzole Chianti – Italy | $11.00 - $41.00 |
0
|
| Ferrari Carano “Sienna” – California | $9.50 - $35.00 |
0
|
| Campo Viejo Tempanillo – Spain | $8.00 - $30.00 |
0
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| Punto Final Malbec – Argentina | $9.00 - $33.00 |
0
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| Aruma Malbec – Argentina | $10.00 - $37.00 |
0
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| Reunion Malbec – Argentina | $9.50 - $35.00 |
0
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| Ravenswood Zinfandel – California | $8.50 - $31.00 |
0
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| Paso Creek Zinfandel – Paso Robles | $9.00 - $33.00 |
0
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| Layer Cake Shiraz – Australia | $9.50 - $35.00 |
0
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| Mollydooker “Boxer” Shiraz – Australia | $49.00 |
0
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| Stags’ Leap Winery Petite Syrah – Napa | $51.00 |
0
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| Villa Nozzole Chianti – Italy | $11.00 - $41.00 |
0
|
| Ferrari Carano “Sienna” – California | $9.50 - $35.00 |
0
|
| Campo Viejo Tempanillo – Spain | $8.00 - $30.00 |
0
|
| Punto Final Malbec – Argentina | $9.00 - $33.00 |
0
|
| Aruma Malbec – Argentina | $10.00 - $37.00 |
0
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| Reunion Malbec – Argentina | $9.50 - $35.00 |
0
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| Ravenswood Zinfandel – California | $8.50 - $31.00 |
0
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| Paso Creek Zinfandel – Paso Robles | $9.00 - $33.00 |
0
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| Layer Cake Shiraz – Australia | $9.50 - $35.00 |
0
|
| Mollydooker “Boxer” Shiraz – Australia | $49.00 |
0
|
| Stags’ Leap Winery Petite Syrah – Napa | $51.00 |
0
|
| Cabernet Sauvignon |
| J. Lohr “7 Oaks” – Monterey | $8.50 - $31.00 |
0
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| Coppola “Directors” – California | $9.50 - $35.00 |
0
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| B.R. Cohn – California | $10.50 - $39.00 |
0
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| Joel Gott – California | $10.00 - $38.00 |
0
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| Franciscan – Napa | $11.50 - $43.00 |
0
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| Dynamite – North Coast | $11.00 - $41.00 |
0
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| Beringer “Knights Valley”– Sonoma | $44.00 |
0
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| Simi – Landslide | $55.00 |
0
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| Mt. Veeder – Napa | $66.00 |
0
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| Stags’ Leap Wine Cellars “Artemis”– Napa | $71.00 |
0
|
| Franciscan Magnificant – Napa | $76.00 |
0
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| Jordan – Alexander Valley | $81.00 |
0
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| Silver Oak – Alexander Valley | $116.00 |
0
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| Silver Oak – Napa Valley | $140.00 |
0
|
| J. Lohr “7 Oaks” – Monterey | $8.50 - $31.00 |
0
|
| Coppola “Directors” – California | $9.50 - $35.00 |
0
|
| B.R. Cohn – California | $10.50 - $39.00 |
0
|
| Joel Gott – California | $10.00 - $38.00 |
0
|
| Franciscan – Napa | $11.50 - $43.00 |
0
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| Dynamite – North Coast | $11.00 - $41.00 |
0
|
| Beringer “Knights Valley”– Sonoma | $44.00 |
0
|
| Simi – Landslide | $55.00 |
0
|
| Mt. Veeder – Napa | $66.00 |
0
|
| Stags’ Leap Wine Cellars “Artemis”– Napa | $71.00 |
0
|
| Franciscan Magnificant – Napa | $76.00 |
0
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| Jordan – Alexander Valley | $81.00 |
0
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| Silver Oak – Alexander Valley | $116.00 |
0
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| Silver Oak – Napa Valley | $140.00 |
0
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| Merlot |
| Fourteen Hands – Washington | $9.00 - $33.00 |
0
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| Santa Ema – Chile | $7.50 - $27.00 |
0
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| Blackstone – California | $8.00 - $29.00 |
0
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| Chateau St. Michelle – Washington | $9.50 - $35.00 |
0
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| Wente – California | $9.00 - $33.00 |
0
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| Gundlach Bundschu – Sonoma | $45.00 |
0
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| Duckhorn – Napa | $81.00 |
0
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| Fourteen Hands – Washington | $9.00 - $33.00 |
0
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| Santa Ema – Chile | $7.50 - $27.00 |
0
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| Blackstone – California | $8.00 - $29.00 |
0
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| Chateau St. Michelle – Washington | $9.50 - $35.00 |
0
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| Wente – California | $9.00 - $33.00 |
0
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| Gundlach Bundschu – Sonoma | $45.00 |
0
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| Duckhorn – Napa | $81.00 |
0
|
| Pinot Noir |
| Castlerock – California | $7.50 - $27.00 |
0
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| Rodney Strong – Russian River | $9.50 - $35.00 |
0
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| Chateau St. Jean – Sonoma | $10.00 - $37.00 |
0
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| Firesteed – Willamette | $10.00 - $37.00 |
0
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| Erath – Oregon | $10.50 - $39.00 |
0
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| J. Lohr “Fogs Reach” – Arroyo Seco | $10.00 - $39.00 |
0
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| Macrostie – Sonoma | $45.00 |
0
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| Row Eleven – Santa Maria | $49.00 |
0
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| Adelsheim – Oregon | $54.00 |
0
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| Duckhorn Goldeneye – Anderson Valley | $81.00 |
0
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| Castlerock – California | $7.50 - $27.00 |
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| Rodney Strong – Russian River | $9.50 - $35.00 |
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| Chateau St. Jean – Sonoma | $10.00 - $37.00 |
0
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| Firesteed – Willamette | $10.00 - $37.00 |
0
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| Erath – Oregon | $10.50 - $39.00 |
0
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| J. Lohr “Fogs Reach” – Arroyo Seco | $10.00 - $39.00 |
0
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| Macrostie – Sonoma | $45.00 |
0
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| Row Eleven – Santa Maria | $49.00 |
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| Adelsheim – Oregon | $54.00 |
0
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| Duckhorn Goldeneye – Anderson Valley | $81.00 |
0
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| Soup or Salad |
| Santa Fe Salad |
Mixed greens with tomatoes, tortillas & cheese, tossed with ground beef & red beans with a cilantro dressing
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| Caesar Salad |
California romaine & shaved parmesan cheese with Southwestern croutons
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| Painted Desert Soup |
Corn & red pepper soup with Mexican cream & mole
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| Black Bean Soup |
Black beans simmered with ham, Mexican cream & salsa fresca
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| Sopa Azteca |
Traditional tortilla soup with chicken & classic garnishes
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| Dessert |
| Churros |
fried Mexican pastry dusted with cinnamon and sugar
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| Kahlua Chocolate Mousse | $7.00 |
A rich and fluffy chocolate dessert made with a hint of coffee liqueur topped with whipped cream
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|
| Soup & Salad |
| Santa Fe Salad | $9.00 |
Mixed greens with tomatoes, tortillas & cheese, tossed with ground beef & red beans with a cilantro dressing
0
|
| Caesar | $8.00 |
California romaine & shaved parmesan cheese with Southwestern croutons
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| Spinach | $8.00 |
Fresh leaf spinach, mushrooms, egg & avocado with a warm bacon dressing
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| House Salad | $6.00 |
Mixed greens with tomatoes, julienne vegetables, and croutons served with your choice of ranch, parmesan peppercorn, or cilantro vinaigrette
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|
| Painted Desert Soup | $7.50 |
Corn & red pepper soup with Mexican cream and mole
0
|
| Black Bean Soup | $7.00 |
Black beans simmered with ham, Mexican cream & salsa fresca
0
|
| Sopa Azteca | $7.00 |
Traditional tortilla soup with chicken & classic garnishes
0
|
| Santa Fe Salad | $9.00 |
Mixed greens with tomatoes, tortillas and cheese, tossed with ground beef and red beans with a cilantro dressing
0
|
| Caesar | $8.00 |
California romaine and shaved parmesan cheese
0
|
| Spinach | $8.00 |
Fresh leaf spinach, mushrooms, egg and avocado with a cilantro vinaigrette
0
|
| Fajitas |
| All served with Mexican peppers and onions, guacamole, sour cream, tomatoes & warm flour tortillas |
| Mesquite Grilled Filet Mignon | $36.00 |
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| Mesquite Grilled Chicken | $24.00 |
Grilled chicken with achiote lime marinade
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| Mesquite Grilled Shrimp | $18.00 |
Grilled shrimp with Mexican spices
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| Mesquite Grilled Vegetables | $16.00 |
Made with strips of zucchini and squash, over a vegetable medley
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| Tacos |
| All taco entrees come with three tacos and served with Mexican rice and beans |
| Fish Tacos | $21.00 |
Lightly blackened tilapia in a flour tortilla with cabbage, carrots, and tartar sauce
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| Shrimp Tacos | $18.00 |
Blackened shrimp in a flour tortilla with lettuce, chipotle aoli, and a pico de gallo
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| BBQ Chicken Tacos | $16.00 |
Marinated chicken in a flour tortilla with tobacco onion rings and Southwestern coleslaw
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| Side Dishes |
| Red Chile Onion Rings | $5.00 |
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| Roasted Garlic Mashed Potatoes | $5.00 |
0
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| Sweet Potato Fries | $5.00 |
0
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| Southwestern Vegetables | $5.00 |
0
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| Spicy Black Beans | $5.00 |
0
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| Mexican Rice | $5.00 |
0
|
| Seafood |
| Grouper | $30.00 |
Chipotle parmesan au gratin with Mexican rice & Southwestern vegetables
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|
| Blackened Tilapia | $19.00 |
Served with rice and Southwestern vegetables topped with a chipotle aioli and fresh pico de gallo
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|
| Tortilla Crusted Salmon | $26.00 |
Pan seared Atlantic salmon over a spring mix with cilantro vinaigrette and finished with an avocado cream
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|
| Southwestern Crab Cakes | $22.00 |
Two crab cakes served with rice and asparagus over a red bell pepper sauce
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|
| Scallops Santiago | $26.00 |
Lightly blackened scallops sauteed in a spicy tomato & brandy broth, served with Mexican rice and a spring mix
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|
| Grill |
| Herb-Roasted Free Range Chicken | $23.00 |
Jalapeño cornbread stuffing with roasted garlic mashed potatoes & Southwestern vegetables
0
|
| Grilled Pork Tenderloin | $25.00 |
Served over smoked habanero BBQ sauce with black beans, topped with sweet potato fries
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|
| Pork Chop Verde | $23.00 |
Two grilled boneless pork chops topped with a green chile sauce and cheddar jack cheese, served with rice and beans, garnished with a pico de gallo, mixed greens, and grilled flour tortilla
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|
| Mesquite Grilled Lamb Chops | $ |
Roasted garlic mashed potatoes, cranberry chipotle sauce & Southwestern vegetables
0
|
| Ribeye |
| Cowboy Cut | $40.00 |
Our famous bone-in, Black Angus Ribeye with red chile onion rings & black beans. Mesquite Grilled or Blackened
0
|
| Wrangler Cut | $24.00 |
Petite bone off Black Angus Ribeye with red chile onion rings and black beans. Grilled or Blackened
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|
| Wood Roasted Quail | $24.00 |
Wild mushroom cornbread stuffing with a maple pecan glaze, served with asparagus and red chile onion rings
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| Stuffed Portabella | $21.00 |
Mesquite grilled and oven baked with green chiles, artichokes, caramelized onions, parmesan and cheddar jack cheese, finished with a smoked roma tomato coulis and fresh corn and bean pico de gallo, s
0
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| Local |
| Thomas Creek Red Ale | $4.50 |
0
|
| RJ Rockers Bell Ringer Ale | $4.50 |
0
|
| Westbrook IPA | $4.50 |
0
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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