Sapphire Hotel Menu and Prices

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Sapphire Hotel menu

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Starters
Nuts & Olives
0
$3.00
Gluten free
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Pickled Veggies
0
$3.00
Gluten free
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Soup du Jour
0
$4.00 - $6.00
French Onion Soup
0
$8.00
Gluten free
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Bacon Wrapped Dates
0
$9.00
Stuffed with almonds & bleu cheese. Gluten free
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Tandoori Spiced Chicken
0
$8.00
Muhammara yogurt tahini sauce. Gluten free
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Artichoke & Arugula Dip
0
$8.00
Warm with sliced baguette. Gluten free
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Mussels & Clams
0
$8.00
In a coconut lemongrass broth. gluten free
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Salmon Corn Cakes
0
$10.00
Stoneground mustard & onion aioli. Gluten free
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Seared Sea Scallops
0
$12.00
Atop a truffled spinach & roasted cauliflower puree with crumbled bacon. Gluten free
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Greens
Add tandoori chicken for $4.00, grilled steak for $6.00. Gluten free
Sapphire
0
$5.00 - $8.00
Citrus vinaigrette, candied walnuts & parmesan.
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Caesar
0
$5.00 - $8.00
Housemade dressing, croutons & parmesan.
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Panzanella
0
$11.00
Balsamic vinaigrette, toasted focaccia, fresh mozzarella, tomatoes & kalamata olives.
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Green Bean Salad
0
$12.00
Pancetta, kale, almonds and a poached egg with blue cheese vinaigrette & frizzled leeks.
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Entrees
Gluten-free
Sapphire Burger
0
$11.00
On a brioche bun with a creamy tomato-tarragon cornichon relish & truffled yam chips. Add cheese for $1.00. bacon for $2.00. grilled onions for $0.50
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Roasted Beet Burger
0
$11.00
Beet, quinoa, lentil & cashew patty on a brioche bun with a creamy tomato-tarragon cornichon relish & truffled yam chips. Add cheese for $1.00. bacon for $2.00. grilled onions for $0.50
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Parmesan Risotto Cakes
0
$10.00
Sauteed seasonal mushrooms, wild mushroom cream sauce. Add chicken for $4.00, Scallops for $7.00
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Pomegranate Glazed Flatiron Steak
0
$16.00
Horseradish mashed potatoes, seasonal vegetables and crispy parsnips.
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Butternut Squash Enchiladas
0
$11.00
Baked in a jalapeno emmentaler sauce with onion & bell peppers.
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Platters
Gluten-free
Meze
0
$10.00
Hummus, txatziki and tapenade with warm pita and cucumber
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Farmers Platter
0
$18.00
Choose three of the six steves cheese and olympic provisions salami with roasted garlic, fruit, nuts and baguette. Cheese and meat
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Happy Hour
Every Day of the week from 4pm-6pm nd late nights sunday thru thursday 10pm until close
Cup of Soup
0
$3.00
Sapphire Salad
0
$3.00
Caesar Salad
0
$3.00
Tandoori Chicken
0
$5.00
Pita Pizza
0
$5.00
Meze Platter
0
$5.00
Artichoke Dip
0
$6.00
Salmon Cakes
0
$6.00
Eat
Nuts and Olives
0
$2.00
Pickled Veggies
0
$2.00
Soup du Jour
0
$3.00
Sapphire Salad
0
$3.00
Citrus vinaigrette, candied walnuts and parmesan.
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Caesar Salad
0
$3.00
Meze
0
$5.00
Hummus, tzatziki and tapenade with warm pita and cucumber.
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Tandoori Spiced Chicken
0
$5.00
Muhammara yogurt tahini sauce.
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Pita Pizza
0
$5.00
Changes weekly.
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Artichoke and Arugula Dip
0
$5.00
Served warm with sliced baguette.
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Salmon Corn Cakes
0
$6.00
With stoneground mustard and onion aioli.
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Sweets
Ginger-Vanilla Bean Creme Brulee
0
$7.00
Gluten-free
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Molten Chocolate Lava Sundae
0
$7.00
Warm lava cake, housemade vanilla ice cream, salted pistachio brittle,caramel & whipped cream. Gluten-free
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Cinnamon Sugar Bread Pudding
0
$7.00
Caramel, candied walnuts & whipped cream.
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Single Fromage
0
$7.00
Figs, apple & candied walnuts. Gluten-free
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Ice Cream
0
$2.00
One scoop. Housemade vanilla or seasonal. Gluten-free
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Beverages
Stumptown Coffee
0
$3.00
Rhubarb or Juniper Dry Soda
0
$4.00
Foxfire Tea
0
$3.00
China breakfast, earl grey, green jasmine, harmony herbal, yerba mate, rooibos red
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Lemonade
0
$4.00
Marionberry, peach, or apricot
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Eddie’s Fancy
0
$4.00
Italian Soda
0
$4.00
Raspberry or vanilla
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Perrier
0
$3.00
Shirley Temple Soda
0
$3.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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