Sardelli's Menu and Prices
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Sardelli's Menu
| Salads & Appetizers |
| Caesar Salad |
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$9.00 |
white anchovies/ parmigiano
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| Hearts Of Palm |
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$16.00 |
shrimp/ fennel/florida oranges/ jalapeno vinaigrette
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| Wedge Salad |
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$13.00 |
crispy pork belly/ creamy gorgonzola vinaigrette
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| Eggplant Stack |
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$14.00 |
tomatoes/ mozzarella/ arugula/ balsamic vinaigrette
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| Pork Belly |
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$14.00 |
granny apple risotto/ apple cider/ wilted greens
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| Burrata |
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$16.00 |
oven roasted tomatoes/ arugula/ balsamic vinaigrette
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| Escarole & Bean Soup |
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$9.00 |
cotechino sausage
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| Steak Tartar |
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$18.00 |
enoki mushrooms/ italian parsley/lemon caper vinaigrette
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| Raviolo |
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$15.00 |
ricotta/ spinach/ egg yolk/ pancetta/ sage brown butter
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| Sweet & Spicy Shrimp |
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$16.00 |
shaved red onions/ cilantro/ habanero jelly
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| Sea Scallop |
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Price may varies |
parsnip puree/ almond & parsley pesto
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| Pasta |
| Half / Full |
| Black Tagliatelle |
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$16.00 - $29.00 |
mussels/ jalapeno/ mint/ garlic & oil
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| Fettucini Amatriciana |
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$14.00 - $26.00 |
pancetta/ onions/ pomodoro sauce/ basil
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| Mezza Luna |
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$14.00 - $24.00 |
goat cheese/ black garlic/ asparagus/ brown butter
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| Rigatoni |
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$34.00 |
meatball/ sausage/ short rib/ pork belly tomato sauce
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| Bucatini |
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Price may varies |
2lb. maine lobster/ fradiavolo/ basil/ pomodoro
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| Cappellacci |
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$26.00 - $14.00 |
pumpkin/ almonds/ amaretti/ sage/ brown butter
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| Green Pappardelle Bolognese |
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$26.00 - $14.00 |
veal/ pork/ beef/ parmigiano
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| Potato Gnocchi |
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$26.00 - $14.00 |
braised pork ragu/ basil/ parmigiano
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| Agnolotti |
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$26.00 - $14.00 |
veal confit/ shiitake mushrooms/ veal stock
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| Meat & Fowl |
| Filet Mignon |
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$48.00 - $36.00 | |
| Filet Mignon Bone In |
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$50.00 | |
| New York Strip Bone In |
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$48.00 | |
| New York Strip Bone In Porcini Rubbed |
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$50.00 | |
| Ribeye Bone In |
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$49.00 | |
| La Fiorentina |
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$75.00 - $40.00 | |
| Colorado Lamb Chops |
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$50.00 |
black garlic butter/ mint/yukon potatoes
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| Pork Chop |
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$34.00 |
peppers & onions/ pizzaiola sauce
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| Short Ribs |
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$35.00 |
barolo braised/ fingerling potatoes/ cipolini/ spinach
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| Bell& Evans Organic Chicken |
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$28.00 |
"al mattone" rapini garlic & oil
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| Duck Breast |
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$32.00 |
amarena cherries/ baby sweet potatoes/ scallions
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| Fish & Shellfish |
| Maine Lobster 2lb Oreganato |
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Price may varies |
garlic/ butter/ white wine/ bread crumbs
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| Branzino |
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$40.00 |
served whole/ lemon/ caper/ olive/ tomato & herb brodetto
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| Yellow Tail |
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$39.00 |
deboned & deep fried/ fennel slaw/ lemon,basil,pepper, aioli
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| Salmon |
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$34.00 |
cedar plank/ italian parsley salad/ lemon vinaigrette
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| Yellow Tail |
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$36.00 |
cartoccio/ fingerling potatoes/ oven roasted tomatoes/ capers/ olives
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| Sides |
| Rapini |
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$8.00 |
garlic & oil
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| Rapini & Sausage |
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$10.00 |
roasted garlic
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| Parmagiano Creamed Spinach |
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$9.00 | |
| Spinach |
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$8.00 |
garlic & oil
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| Escarole & Beans |
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$8.00 | |
| Shitake & Oyster Mushrooms |
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$10.00 | |
| Creamed Corn |
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$9.00 | |
| Enoki Mushrooms |
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$9.00 | |
| Shoestring Fries |
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$9.00 | |
| Potato Puree |
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$10.00 |
olive oil
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| Fingerling Potatoes |
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$10.00 |
onion/ rosemary
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| Baby Sweet Potatoes |
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$10.00 |
truffle honey
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| Asparagus |
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$9.00 |
pancetta
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| Polenta |
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$9.00 |
roasted tomato/ mozzarella
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| White |
| Prosecco |
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$10.00 - $38.00 |
zonin, veneto, italy, n/v
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| Riesling |
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$35.00 - $9.00 |
"r" august kessler, kabinett, rheingau, germany 2010
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| Pinot Grigio |
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$10.00 - $38.00 |
albola, friuli, italy 2010
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| Sauvignon Blanc |
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$10.00 - $38.00 |
fumées blanches, côtes de gascogne, france
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| Chardonnay |
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$12.00 - $46.00 |
hess collection, napa valley 2009
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| Vermentino |
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$11.00 - $40.00 |
calasole, maremma toscana 2010
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| Red |
| Chianti Classico |
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$12.00 - $45.00 |
castello dalbola, toscana, italy 2009
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| Cabernet Sauvignon |
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$12.00 - $45.00 |
oberon, napa valley 2008
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| Pinot Noir |
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$14.00 - $50.00 |
la crema, appellation series, monterey 2009
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| Sangiovese |
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$15.00 - $60.00 |
marchesi defrescobaldi, tenuta di castoglioni, toscana, italy 2009
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| Malbec |
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$12.00 - $45.00 |
perdriel coleccion, mendoza, argentina 2008
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| Barolo |
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$20.00 - $80.00 |
(nebbiolo) cancello del barone, piemonte, italy 2001
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| Merlot |
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$100.00 - $25.00 |
shafer, napa valley 2008
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| Cabernet Sauvignon |
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$110.00 - $28.00 |
groth, oakville, napa valley 2008
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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