Satay House Prices in Mishawaka, IN 46545
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Satay Beef | $5.95 |
mainated beef on skewers, charcoal grilled to perfection, served with peanut sauce
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| Satay Chicken | $5.95 |
mainated chicken on skewers, charcoal grilled to perfection, served with peanut sauce
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| Roti Canai | $3.25 |
malaysian recipe Indian style pancake served with curry chicken as dipping sauce
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| Roti Telur | $4.50 |
traditional recipe homemade pancake filled with egg, bell peppers and onion, served with curry chicken as dippling sauce
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| Shrimp Cake | $5.95 |
spring roll skin stuffed with vermicelli noodles and vegetables, served with Thai sweet and sour sauce
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| Thai Spring Roll | $3.95 |
2 pcs, springk rolls skin stuffed with vermicelli noodles and vegetables, served with Thai sweet and sour sauce
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| Fresh Basil Rolls | $3.95 |
2 pcs, a combination of pork, shrimp, bean sprouts, basil leaves and rice noodles wrapped in rice paper skin, served with plum sacue
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| Fried Calamari | $6.95 |
lightly battered young squid, deep fried and served with special hat sauce
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| Soup |
| all soups served hot in a volacano pot with enough to serve two |
| Chicken Coconut Soup | $5.95 |
chicken coconut milk soup, sliced chicken with galagango,, lime juice and lemon leaves
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| Spicy Hot and Sour Shrimp Soup | $6.25 |
spicy lemon grass soup with shrimp and mushrooms, Thai hot and sour soup
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| Spicy Seafood Soup | $7.95 |
shrimp, scallops, mussels, squid and mushrooms in lemon grass soup
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| Tofu and Vegetable Soup | $4.95 |
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| Salad |
| Statay Tofu and Veggie | $5.25 |
crispy fried tofu, cucumber and bean sprout, served with special peanut sauce
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| Thai Salad | $5.25 |
fresh daily made salad with romaine lettuce, tomato, bean sprout, cucumber and egg withThai peanut dressing
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| Larb Beef | $6.95 |
ground sirloin beef or chicken with rice powder, onion, lime juice and ground chili
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| Namk Sad | $5.95 |
traditional way of blending minced pork, ginger, onion and peanuts with a touch of lime juice and chilli
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| Nurr Nam Tok | $6.95 |
sliced char broiled steak with rice powder, basil leaves, onion, lime juice and ground chili
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| Pla Krung | $6.95 |
grilled shrimp cooked in the traditional way with onion, lime juice and ground chili on green salad
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| Achar | $2.95 |
Malaysian sweet and sour pickles
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| Noodles |
| Pad Thai - A Classic Thai Noodle | $8.95 |
tradinational Thai rice noodles with shrimp,eeg ground peanuts, scallions and tofu. Served with bean sprouts
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| Pad See U | $7.95 |
choice of chicken beef or pork, served on a bed of flat noodles, sauteed with egg, broccoli, thin say sauce, a touch of garlic and seasoned with special sauce
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| Lad Na Noodles | $7.95 |
choice of chicken, pork or beef with light brown gravy sauce, served on rice noodles and broccoli
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| Spicy Flat Noodles with Shrimp and Broccoli | $6.50 |
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| Seafood Noodles | $9.95 |
sauteed combination of seafood with spicy basil sauce, served on flat noodles
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| Thai Spaghetti | $8.95 |
Thai spaghetti sauteed with shrimp and chicken, onion, green beans, tomatoes, basil leaf Thai sauce
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| Singapore Char Mee Hoon | $8.95 |
stir fried vermicelli with shrimp, roast pork, eeg, onion, nappa and curry powder
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| Penang Char Kway Teow | $8.95 |
Malaysian famous stir fried flot noodles with fresh shrimp, squid, bean sprouts, egg, soy sauce and chili pasta
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| Fried Rice |
| Spicy Fried Rice Veggie | $7.75 |
choice of chicken, beef or pork. Shrimp $1.00 extra
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| Fried Rice | $7.25 |
choic of chicken, beef or pork. Shrimp $1.00 extra
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| Pineapple Fried Rice | $8.95 |
fried rice with shrimp, egg, green peas, carrots, raisins and pineapple
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| Veggie Tofu Fried Rice | $7.25 |
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| Entrees |
| Spicy Veggie with Beef | $8.95 |
choice of beef sauteed with mixed veggies, basil leaves and homemade chili sauce
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| Spicy Veggie with Pork | $8.95 |
choice of pork sauteed with mixed veggies, basil leaves and homemade chili sauce
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| Spicy Veggie with Chicken | $8.95 |
choice of chicken sauteed with mixed veggies, basil leaves and homemade chili sauce
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| Spicy Veggie with Shrimp | $10.45 |
choice of shrimp sauteed with mixed veggies, basil leaves and homemade chili sauce
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| Fresh Ginger Special with Beef | $8.95 |
choice of beef sauteed with mixed veggies, basil, leaves and homemade chili sauce
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| Fresh Ginger Special with Pork | $8.95 |
choice of pork sauteed with mixed veggies, basil, leaves and homemade chili sauce
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| Fresh Ginger Special with Chicken | $8.95 |
choice of chicken sauteed with mixed veggies, basil, leaves and homemade chili sauce
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| Fresh Ginger Special with Shrimp | $10.45 |
choice of shrimp sauteed with mixed veggies, basil, leaves and homemade chili sauce
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| Spicy Basil Leaves with Beef | $8.95 |
choice of beef sauteed with chili peppers, onion, bell peppers and basil leaves
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| Spicy Basil Leaves with Pork | $8.95 |
choice of pork sauteed with chili peppers, onion, bell peppers and basil leaves
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| Spicy Basil Leaves with Chicken | $8.95 |
choice of chicken sauteed with chili peppers, onion, bell peppers and basil leaves
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| Spicy Basil Leaves with Shrimp | $10.45 |
choice of shrimp sauteed with chili peppers, onion, bell peppers and basil leaves
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| Cashew Nut with Beef | $8.95 |
choice of beef sauteed with onion, bell peppers, carrots and cashew nuts
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| Cashew Nut with Pork | $8.95 |
choice of pork sauteed with onion, bell peppers, carrots and cashew nuts
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| Cashew Nut with Chicken | $8.95 |
choice of chicken sauteed with onion, bell peppers, carrots and cashew nuts
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| Cashew Nut with Shrimp | $10.45 |
choice of shrimp sauteed with onion, bell peppers, carrots and cashew nuts
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| Broccoli with Mushrooms with Beef | $8.95 |
choice of beef with special tasty sauce
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| Broccoli with Muhrooms with Pork | $8.95 |
choice of pork with special tasty sauce
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| Broccoli with Mushrooms with Chicken | $8.95 |
choice of chicken with special tasty sauce
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| Broccoli with Mushrooms with Shrimp | $10.45 |
choice of shrimp with special tasty sauce
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| Pad Prik with Pork | $8.95 |
recommended with pork. This spicy hot dish combines bell pepper, garlic, mushrooms and pepper sauce
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| Pad Prik with Shrimp | $10.45 |
recommended with shrmp. This spicy hot dish combines bell pepper, garlic, mushrooms and pepper sauce
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| Entress |
| Prik Khing with Beef | $8.95 |
choice of beef, sauteed with green beans in a very special tasty chili paste
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| Prik Khing with Pork | $8.95 |
choice of pork, sauteed with green beans in a very special tasty chili paste
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| Prik Khing with Chicken | $8.95 |
choice of chicken, sauteed with green beans in a very special tasty chili paste
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| Prik Khing with Shrimp | $10.45 |
choice of shrimp, sauteed with green beans in a very special tasty chili paste
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| Mixed Veggie with Beef | $8.95 |
choice of beef with mixed vegetables
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| Mixed Veggie with Pork | $8.95 |
choice of chicken, with mixed vegetables
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| Mixed Veggie with Chicken | $8.95 |
choice of chicken, with mixed vegetables
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| Mixed Veggie with Shrimp | $10.45 |
choice of shrimp, with mixed vegetables
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| Vegetables |
| Malaysian Buddha Delight | $7.95 |
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| Spicy Veggie | $7.95 |
sauteed broccoli, mushrooms, cabbage, basil leaves and tofu with homemade chili sauce
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| Tofu Curry | $7.95 |
red curry sauce, coconut milk, tofu and bell pepper
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| Tofu Garlic Pepper | $7.95 |
sauteed tofu, pepper and garlic on green salad
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| Kari Sayar Campur | $8.95 |
mixed vegetables cooked in a hot pot with a spicy curry broth, a vegetarian delight
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| Curry |
| Green Curry with Beef | $8.95 |
green and red peppers, coconut milk basil leaves and bell peppers with chili paste
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| Green Curry with Pork | $8.95 |
green and red peppers, coconut milk basil leaves and bell peppers with chili paste
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| Green Curry with Chicken | $8.95 |
green and red peppers, coconut milk basil leaves and bell peppers with chili paste
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| Green Curry with Shrimp | $10.45 |
green and red peppers, coconut milk basil leaves and bell peppers with chili paste
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| Red Curry with Beef | $8.95 |
bamboo shoots, basil leaves and bell peppers cooked with coconut milk and chili sauce
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| Red Curry with Pork | $8.95 |
bamboo shoots, basil leaves and bell peppers cooked with coconut milk and chili sauce
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| Red Curry with Chicken | $8.95 |
bamboo shoots, basil leaves and bell peppers cooked with coconut milk and chili sauce
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| Red Curry with Shrimp | $10.45 |
bamboo shoots, basil leaves and bell peppers cooked with coconut milk and chili sauce
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| Panang Curry with Beef | $8.95 |
bell peppers with red chili paste and sweet coconut milk
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| Panang Curry with Pork | $8.95 |
bell peppers with red chili paste and sweet coconut milk
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| Panang Curry with Chicken | $8.95 |
bell peppers with red chili paste and sweet coconut milk
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| Panang Curry with Shirmp | $10.45 |
bell peppers with red chili paste and sweet coconut milk
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| Lunch Specials |
| served with rice, salad and soup of the day $1.00 extra for shrimp |
| Chicken Warm Salad | $5.95 |
grilled marinated chicken or green salad with Thai peanut dressing
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| Broccoli with Chicken | $5.95 |
sauteed broccoli and mushrooms with a special tasty sauce
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| Broccli with Beef | $5.95 |
sauteed broccoli and mushrooms with a special tasty sauce
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| Ginger Chicken | $5.95 |
fresh ginger, onion, carrots and mushroom with ginger sauce
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| Ginger Pork | $5.95 |
fresh ginger, onion, carrots and mushroom with ginger sauce
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| Spicy Veggie | $5.95 |
sauteed mixed vegetables and tofu with Thai chili sauce
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| Spicy Basil Leaf | $5.95 |
choice of beef, chicken or pork sauteed with bell pepper, onion, basil leaf and spicy Thai sauce
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| Panang Curry with Chicken | $5.95 |
with coconut milk, basil leaf and bell peppers
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| Panang Curry with Beef | $5.95 |
with coconut milk, basil leaf and bell peppers
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| Panang Curry with Tofu | $5.95 |
with coconut milk, basil leaf and bell peppers
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| Masaman Curry Chicken | $6.75 |
sauteed chicken breast with coconut milk, avocado, onion and cashew nuts
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| Cashew Nuts | $5.95 |
choice of beef, chicken or pork sauteed with onion, bell peppers, carrots and cashew nuts
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| Spicy Catfish | $6.95 |
filet of catfish deep fried served with basil leaves in red curry sauce
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| Spicy Squid | $6.95 |
sauteed young squid with onion, basil leaf and Thai chili sauce
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| Spicy Veggie | $5.95 |
sauteed chicken or beef with mixed vegetables and Thai chili sauce
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| Daging Nyonya | $6.50 |
it's everbody's favorite deep fried marinated pork or chicken cutlets, served with pickle pineapple and sweet and sour sauce
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| Beef Rendong | $6.50 |
tender beef slow cooked with paste of ground onion, lemon grass and chili simmered in a thick, rich coconut curry sauce
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| Nanyang Tofu | $6.25 |
deep fried tofu sauteed with shrimp, chicken, peas carrots, mushrooms with chef's special sauce
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| Pad Thai Noodle with Shrimp | $6.50 |
rice noodles sauteed with egg, ground peanuts, scallion, bean sprouts, tofu and shrimp
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| Spicy Flat Noodles with Shirmp and Broccoli | $6.50 |
Q
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| Lad Na Noodles with Beef and Broccoli | $5.95 |
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| Spicy Fried Rice Veggie | $6.25 |
with choice of chicken, beef or pork, shrimp $1.00 extra
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| Fried Rice | $5.95 |
choice of chicken, beef or pork, shrimp $1.00 extra
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| Veggie Fried Rice with Tofu | $5.95 |
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| Singapore Char Mee Hoon | $6.50 |
stir fried vermicelli with shrimp roast pork, egg, onion, nappa, and curry powder
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| Penang Char Kway Teow | $6.50 |
Malaysian famous stir fried flat noodles with fresh shrimp, squid, bean sprount, egg, soy sauce and chili paste
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| Malaysian Chef's Specials |
| Kari Ayam Kering | $9.95 |
chicken and patotoes seasoned with Malaysian red curry
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| Fantasy Pineapple Prawn | $15.95 |
jumbo shrimp stir fried in a mild spicy shrimp paste and pineapple sauce. specially created by our Malaysian chef
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| Daging Nyonya | $9.95 |
it's everybody's favorite, deep fried marinated pork or chicken cutletrs, served with pickle, pineapple and sweet and sour sauce
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| Sambal Asparagus | $10.95 |
sauteed asparagus or eggplant with spicy Malaysian shrimp paste
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| Sambal Eggplant | $8.95 |
sauteed asparagus or eggplant with spicy Malaysian shrimp paste
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| Beef Rendang | $10.95 |
tender beef slow cooked with paste of ground onion, lemon grass and chili simmered in a thick, coconut curry gravy
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| Tofu Istana | $10.45 |
soft bean curd sauteed with shrimp. green peas, carrots, scallions and brown sauce
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| Putri Basket | $14.45 |
sauteed shrimp, scallops and chicken cooked in spicy lemon grass sauce with bell pepper, celery, onion, mushroom and dried chili
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| Sambal Udang | $14.95 |
sauteed jumbo shrimp with spicy Malasyian shirmp paste stir fried with onion and asparagus
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| Sarang Burung | $14.95 |
formed taro in a ring, fried and stuffed with scallops, shrimp,corn, carrots and black mushrooms
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| Udang Kelapa | $14.95 |
butterflied jumbo shrimp with coconut butter and curry leaves
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| Buah Mango Shirmp | $14.95 |
shrimp sauteed with shredded mango, green and red pepper in spicy mango sauce, served in a mango shell on a bed of crispy rice noodles
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| Buah Mango Chicken | $11.95 |
chicken sauteed with shredded mango, green and red pepper in spicy mango sauce, served in a mango shell on a bed of crispy rice noodles
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| Ikan Merah Special |
fresh whole red snopper deep fried, served with spicy and pungent sauce, Exolic choice
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| Ikan Bakar |
grilled fish of the day coated in spices and wrapped in banana leaves
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| Assam Udang | $14.95 |
sauteed jumbo shrimp with spicy and sour sauce, stir fried with onion, snop bean, tomato and okra
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| Nanyang Tofu | $9.95 |
deep fried tofu sauteed with shrimp, chicken, peas, carrots, and mushrooms with chef's special sauce
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| Ketam Kelapa | $15.95 |
soft shell crab deep fried to golden brown and stir fried with coconuts butter and curry leaves
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| Thai Chef's Specials |
| Catfish Basil | $11.95 |
filet of catfish deep fried with crispy basil leaves in red curry sauce
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| Salmon Curry | $12.95 |
Pan fried filet of salmon with red curry, coconut milk, basil leaves, mushroom, bell pepper, and onion
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| Duck Curry | $13.95 |
boneless roast duck with pineapple, tomatoes, basil leaves and hot chili in red curry
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| Soft Shell Crabs |
fresh soft shell crabs, deep fried golden brown and topped with shrimp, green curry, fresh asparagus, red bell peppers, and basil, which provides a wonderful distinctive taste
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| Masaman Shirmp Curry | $14.95 |
sauteed jumbo shrimp in butter onion, coconut milk, avocado and cashew nuts
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| Masaman Chicken Curry | $11.95 |
sauteed jumbo chicken in butter onion, coconut milk, avocado and cashew nuts
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| Spicy Basil Lamb | $17.95 |
chorbroiled lamb choop with spicy basil sauce, onion, bell pepper and mushroom
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| Rainbow Fish |
fresh whole flounder, pan fried to semi crispy and flavored with Thai's 3 flavored sauced
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| Seafood Lover | $14.95 |
sauteed mussels, squid, scallops, shrimp, basil, white onion, red and green pepper with Thai special sauce
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| Mussels in Clay Pot | $12.95 |
steomed mussles in a clay pot with lemon grass, basil and Thai chili, served lime juice, garlic and hot chilies
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| Squid Basil | $10.45 |
stir fried young squid with basil leaves, bell pepper and hot chili
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| Desserts |
| Ice Cream | $2.50 |
coconut, green tea, vanilla or mango
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| Sticky Rice with Mango | $4.50 |
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| Ice Cream Tempura | $3.50 |
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| Peanut Pancake | $4.50 |
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| Beverages |
| Soft Drinks | $1.25 |
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| Thai Iced Tea and Coffee | $1.75 |
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| Fruit Juice | $1.75 |
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| Lychee | $1.75 |
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| Longan | $1.75 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price