Satay Prices in Flushing, NY 11355
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Drinks |
| 227. Fresh Coconut Drink | $5.95 |
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| 230. Iced Tea with Milk | $3.25 |
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| 231. Iced Coffee with Milk | $3.25 |
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| 232. Coffee and Tea Mix | $3.25 |
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| 233. Grass Jelly Ice | $3.25 |
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| 234. Soya Bean Milk | $3.25 |
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| 235. Soya Bean Milk with Grass Jelly | $3.50 |
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| 236. Lychee Drink | $3.25 |
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| 237. Soda | $1.25 |
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| Appetizers |
| 1. Roti Canai | $3.95 |
Malaysian crispy Indian style pancake. Served with curry chicken as dipping sauce. Hot and spicy.
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| 2. Roti Boom | $3.95 |
Indian style pancake served with curry chicken as dipping sauce. Hot and spicy.
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| 3. Roti Tissue | $4.25 |
Malaysian pancake, more crispy style, sweet and tasty.
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| 4. Roti Telur | $5.25 |
A traditional Indian pancake filled with egg, onion and green chilies. Served with curry chicken potato sauce. Hot and spicy.
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| 5. Gado Gado | $11.95 |
Shredded cucumber, jicama, fried shrimp pancake, peanut, fried tofu and sliced hard boiled eggs and chef's special sauce. Hot and spicy.
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| 6. Satay | $8.25 |
6 pieces. Marinated beef or chicken on skewers and charcoal grilled to perfection. Served with peanut sauce. Hot and spicy.
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| 7. Satay Tofu | $7.25 |
4 pieces. Crispy fried tofu stuffed with cucumber and bean sprouts. Served with peanuts sauce. Hot and spicy.
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| 8. Poh-Piah | $6.95 |
Steamed spring roll stuffed with jicama, mushroom and eggs.
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| 9. Yong Tofu | $9.25 |
Eggplant, green pepper and tofu stuffed with minced shrimp and fish meat. Served in clear chicken broth or curry soup.
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| 10. Lobak | $10.95 |
Crispy fired spiced pork roll, fried tofu, fried shrimp pancake, cucumber and turnip pickled.
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| 11. Squid with Chinese Watercress | $11.95 |
Squid with Chinese watercress in chef's special sauce. Hot and spicy.
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| 12. Ayam Pandan | $9.95 |
Deep fried chicken wings wrapped in screwpine pandan leaves.
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| 13. Achat | $6.95 |
Vegetable pickled in turmeric powder and spicy herbs with sesame seeds and peanut sauce. Hot and spicy.
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| 14. House Special Salad | $7.95 |
Shredded fresh mango, papaya, onion and pepper in spicy lime sauce topped with cashew nuts. Hot and spicy.
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| 15. Baby Oyster Omelette | $10.95 |
Malaysian's favorite pan fried baby oyster with eggs.
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| 16. Crispy Pork Intestines | $7.95 |
Deep fried pork intestines.
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| 17. Fried Shrimp Dumpling | $7.95 |
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| 18. Coconut Calamari | $8.25 |
Marinated golden fried squid with shredded coconut, lemon grass and small hot pepper. Hot and spicy.
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| 19. Crispy Lotus Root | $7.95 |
Hot and spicy.
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| 20. Fried Wonton | $6.95 |
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| Soup |
| 21. Seafood with Seaweed Soup | $9.25 |
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| 22. Baby Oyster Soup | $9.95 |
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| 23. Salted Cabbage with Bean Curd Soup | $8.95 |
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| 24. Clams with Towel Gourd Soup | $10.95 |
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| 25. Pork with Pickled Cabbage Soup | $8.95 |
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| 26. Pork with Watercress Soup | $8.95 |
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| 27. Wonton Soup | $7.95 |
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| 28. Pork with Bitter Melon and Tofu Soup | $9.25 |
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| 29. Salted Cabbage Fish Head Soup | $10.95 |
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| 30. Clams Tom Yum Soup | $10.95 - $17.95 |
Hot and spicy.
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| 31. Seafood Tom Yum Soup | $10.95 - $17.95 |
Hot and spicy.
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| 32. Bah Kut Teh Soup | $10.95 - $19.95 |
Chinese herb.
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| Noodle Soup |
| 38. Malaysian Cheong Fun Soup | $7.95 |
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| 39. Curry Cheong Fun Soup | $7.95 |
Hot and spicy.
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| 40. Prawn Mee Soup | $7.95 |
Rice or egg noodles, shrimp, vegetable bean sprouts in spicy shrimp broth. Hot and spicy.
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| 41. Asam Laksa Soup | $7.95 |
Spicy and sour rice noodles served in chef's special lemon grass broth with fish flakes. Hot and spicy.
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| 42. Kueh Teow Thong Soup | $7.95 |
Flat noodles served in chicken broth with chicken and shrimp.
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| 43. Curry Shredded Chicken Mee Soup | $7.95 |
Hot and spicy.
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| 44. Curry Chicken Mee Soup | $7.95 |
Noodles served in a spicy lemon grass, coconut curry with chicken. Hot and spicy.
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| 45. Curry Mee with Yong Tofu Soup | $7.95 |
Noodles served in a spicy lemon grass coconut curry with vegetable and tofu stuffed with minced shrimp and fish meat. Hot and spicy.
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| 46. Curry Vegetable Mee Soup | $7.95 |
Hot and spicy.
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| 47. Gravy Noodles Soup | $8.25 |
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| 48. Fish Head Rice Noodle Soup | $8.95 |
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| 49. Fish Ball Flat Noodle Soup | $7.25 |
Flat noodles served in chicken broth with fish ball.
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| 50. Clay Pot Pearl Noodle Soup | $8.95 |
Pearl noodles with minced shrimp, pork and egg in a clay pot.
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| 51. Seafood Tom Yum Mee Hoon Soup | $8.95 |
Rice noodles served in spicy and sour lemon grass broth with seafood and straw mushrooms. Hot and spicy.
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| 52. Clay Pot Noodle Soup | $8.95 |
Home style noodles with vegetables, pork, shrimp and squid.
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| 53. Curry Beef Stew Noodles Soup | $7.95 |
Egg noodles served in curry broth with beef stew and bean sprouts. Hot and spicy.
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| 54. Malaysian Lo Mee Soup | $7.95 |
Special egg noodles served in homemade soy sauce with mushroom and chicken feet or shredded chicken.
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| 55. Ginger Duck Lo Mee Soup | $7.95 |
Special egg noodles served in homemade soy sauce with ginger and duck.
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| 56. Wonton Mee Soup | $6.95 |
Special egg noodles served with wonton in homemade sauce or chicken broth.
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| 57. BBQ Roasted Pork Lo Mein Soup | $7.95 |
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| 58. BBQ Roasted Pork and Wonton Lo Mee Soup | $7.95 |
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| 59. Beef Rendang Lo Mein Soup | $7.95 |
Hot and spicy.
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| 60. Ayam Rendang Lo Mein Soup | $7.95 |
Hot and spicy.
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| 61. Mee Rebus Soup | $7.95 |
Yellow noodles with fried tofu, fried shrimp pancakes, hard boiled eggs, sliced shrimp roll and bean sprout in special chef's sauce. Hot and spicy.
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| 62. Seafood Noodle Soup | $7.95 |
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| 63. Shrimp and Pork Vermicelli Soup | $7.95 |
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| 64. Lai Fun in Chicken Broth Soup | $7.95 |
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| 64. Curry with Hainanese Chicken Soup | $7.95 |
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| 65. Spicy Tom Yum Beef Noodles Soup | $7.95 |
Hot and spicy.
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| 66. Malaysian Mee Soup | $7.95 |
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| Spicy and Curry Entrees |
| 91. Ayam Rendang | $12.95 |
Chicken cooked with low heat in lemon grass and chili paste then simmered in thick rich coconut curry gravy. Hot and spicy.
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| 92. Beef Rendang | $13.95 |
Beef cooked in a thick spicy curry sauce with coconut milk and lime leaf. Hot and spicy.
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| 93. Kambing Rendang | $14.95 |
Lamb, coconut milk, chili and spices cinnamon cloves cooked over low heat. Hot and spicy.
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| 94. Curry Mixed Vegetables | $14.95 |
Vegetarian delight mixed vegetables with a spicy curry broth gravy. Hot and spicy.
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| 95. Curry Clams | $15.95 |
Hot and spicy.
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| 96. Curry Beef Stew | $16.95 |
Hot and spicy.
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| 97. Curry Chicken with Potato | $11.95 |
Hot and spicy.
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| 98. Curry Fish Head | $20.95 |
Fresh fish head cooked in spicy lemon grass broth. Hot and spicy.
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| 99. Asam Fish Head | $20.95 |
Fresh fish head cooked in spicy and sour lemon grass broth. Hot and spicy.
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| 100. Curry Asam Fish Head | $20.95 |
Hot and spicy.
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| 101. Curry Jumbo Shrimp | $24.95 |
Hot and spicy.
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| 102. Tom Yum Fish Head | $20.95 |
Fresh fish head cooked in hot and sour lemon grass Thai broth. Hot and spicy.
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| Porridge |
| 33. Chicken Porridge | $6.95 |
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| 34. Pork with Preserved Egg Porridge | $6.95 |
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| 35. Beef Porridge | $6.95 |
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| 36. Seafood Porridge | $8.95 |
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| 37. Plain Porridge | $4.25 |
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| Fried Noodles |
| 67. Special Fried Cheong Fun | $7.95 |
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| 68. Chow Kueh Teow | $7.95 |
Malaysian famous stir fried flat rice noodles with fresh shrimp, pork, squid, bean sprouts, eggs, soy sauce and chili paste. Hot and spicy.
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| 69. Pad Thai | $7.95 |
Stir fried rice sticks with tofu, shrimp, bean sprouts, and ground peanut in spicy Thai chili sauce. Hot and spicy.
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| 70. Penang Chow Fun | $7.95 |
Hot and spicy.
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| 71. Hokkien Mee | $7.95 |
Thick yellow noodles cooked in heavily flavored soy sauce with shrimp, pork, squid and vegetable. Malaysian specialties.
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| 72. Capitan Noodles | $7.95 |
Malaysian style famous pan fried flat rice noodles in brown sauce with pork, chicken, shrimp, squid and vegetable.
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| 73. Seafood with Egg Noodles | $8.95 |
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| 74. Jumbo Shrimp with Egg Noodles | $16.95 |
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| 75. Ginger Scallion Duck with Egg Noodles | $8.95 |
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| 76. Mee Goreng | $8.95 |
Indian style stir fried egg noodles in an authentic mild dried squid sauce with tofu, potatoes, shrimp, and bean sprouts. Hot and spicy.
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| 77. Singapore Fried Mee Hoon | $7.95 |
Singapore style stir fried rice noodles in special mild sauce with shrimp, Chinese sausage, bean sprouts, egg and Chinese cabbage. Hot and spicy.
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| 78. Teow Chew Fried Mee Hoon | $7.95 |
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| 79. Beef Chow Fun | $7.95 |
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| 80. Seafood Chow Fun | $8.95 |
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| 81. Cantonese Chow Fun | $7.95 |
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| 82. Seafood Scramble Egg Chow Fun | $8.95 |
Pan fried flat noodles in light brown egg sauce topped with seafood and vegetables.
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| 83. Fried Pearl Noodles | $8.95 |
Stir fried noodles in a special sauce with shrimp, pork, egg, scallion and bean sprouts.
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| 84. Fried Rice Noodles with Salted Fish | $8.95 |
Stir fried rice noodles in a special sauce with salted fish, chicken, vegetable and bean sprouts.
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| 85. Seafood Fried Lai Fun | $8.95 |
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| 86. Seafood with Vermicelli | $8.95 |
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| 87. Malaysian Style Fried Mee Hoon and Mee | $7.95 |
Hot and spicy.
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| 88. Seafood Scramble Egg with Crispy Noodles | $8.95 |
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| 89. Beef Chow Fun with Egg Sauce | $8.95 |
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| 90. Beef Chow Fun with Brown Sauce | $8.95 |
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| Fried Rice Dishes |
| 103. Shrimp Fried Rice | $7.95 |
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| 104. Beef Fried Rice | $7.95 |
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| 105. Chicken Fried Rice | $7.95 |
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| 106. Vegetable and Egg Fried Rice | $7.95 |
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| 107. Yong Chow Fried Rice | $7.95 |
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| 108. Salted Fish and Chicken Fried Rice | $8.95 |
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| 109. Roast Pork Fried Rice | $7.95 |
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| 110. Pineapple Fried Rice | $8.95 |
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| 111. Thai Seafood Fried Rice | $8.95 |
Hot and spicy.
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| 112. Malaysian Style Fried Rice | $8.95 |
Hot and spicy.
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| Poultry |
| 113. Half Hainanese Chicken | $11.50 |
Steamed chicken with chef's special soy sauce.
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| 114. Half Spicy Thai Chicken | $11.95 |
Steamed chicken topped with spicy Thai sauce. Hot and spicy.
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| 115. Chili Chicken | $12.95 |
Deep fried sliced chicken with fresh chili curry leaves, onion and delicate oriental spices. Hot and spicy.
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| 116. Onion Chicken | $13.95 |
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| 117. Lemon Chicken | $13.95 |
Crispy golden chicken topped with special lemon juice sauce.
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| 118. Tropical Chicken | $14.95 |
Crispy chicken served with shredded fresh mango, papaya, onion and pepper in a light spicy lime sauce. Hot and spicy.
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| 119. Chicken Broccoli | $11.95 |
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| 120. Chicken Ginger and Scallion | $11.95 |
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| 121. Chicken with Bitter Melon | $11.95 |
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| 122. Sarang Burung | $15.95 |
Shaped fried taro stuffed with chicken, shrimp, corn, carrots and black mushrooms topped with cashew nuts.
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| 123. Pataya Chicken | $15.95 |
Hot and spicy.
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| Pork |
| 124. Golden Spare Ribs | $11.95 |
Deep fried spare ribs in an authentic style.
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| 125. Malaysian Pork Chop | $11.95 |
Deep fried pork chop in an authentic B.B.Q. sauce.
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| 126. Tulang Api | $11.95 |
Fried spare ribs cutlet served with aromatic house special sesame sauce.
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| 127. Lemon Pork Chop | $11.95 |
Deep fried pork chop simmered in a fresh squeezed lemon juice sauce.
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| 128. Salt and Pepper Pork Chop | $11.95 |
Deep fried pork chop with salt and pepper. Hot and spicy.
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| 129. Pork with Dried Vegetables | $11.95 |
Double cooked pork with dried vegetables in special brown sauce.
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| 130. Steamed Pork | $11.95 |
Ground pork steamed with salted fish and ginger sauce.
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| 131. Pork Intestine with Salted Vegetable | $11.95 |
Stir fried pork intestine with ginger, chili and salted vegetable in garlic sauce.
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| 132. Cheng Mai Sliced Pork | $12.95 |
Hot and spicy.
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| 133. Sambal Sliced Pork | $11.95 |
Hot and spicy.
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| 134. Pork Intestine with Green Chili | $14.95 |
Hot and spicy.
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| 135. Pork with Salted Fish | $13.95 |
Hot and spicy.
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| Beef |
| 136. Beef with Salted Vegetables | $12.95 |
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| 137. Beef with Ginger and Scallion | $12.95 |
Stir fried sliced beef with ginger and scallion in brown sauce.
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| 138. Beef with Chinese Broccoli | $12.95 |
Stir fried sliced beef with Chinese broccoli.
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| 139. Sizzling Beef | $12.95 |
Stir fried sliced beef with black pepper, onion and bean paste.
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| 140. Beef with Broccoli | $12.95 |
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| 141. Beef with Homemade Bean Curd | $12.95 |
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| 142. Cheng Mai Beef | $12.95 |
Beef cooked with lemon grass, pepper, lemon leaf and coconut sauce. Hot and spicy.
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| 143. Sambal Beef | $12.95 |
Sauteed beef with spicy Malaysian shrimp paste. Hot and spicy.
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| 144. Beef with String Beans | $12.95 |
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| 145. Beef with Bitter Melon | $12.95 |
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| 146. Beef with Green Chili | $14.95 |
Hot and spicy.
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| Casserole |
| 147. Chicken Feet with Chinese Mushrooms | $12.95 |
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| 148. Seafood with Bean Curd in Wine Sauce | $15.95 |
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| 149. Bean Curd with Salted Fish and Chicken | $14.95 |
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| 150. Jumbo Shirmp in Wine Casserole | $24.95 |
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| 151. Beef in Wine Casserole | $14.95 |
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| 152. Lamb Stew Casserole | $15.95 |
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| 153. Bean Curd with Fish Head and Toori in Casserole | $20.95 |
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| 154. Stuffed Tofu with Black Bean Sauce | $12.95 |
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| 155. Sauteed Clams with Spicy Ground Bean | $15.95 |
Hot and spicy.
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| 156. Duck with Ginger and Scallion | $12.95 |
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| 157. Scallop with Green Pepper, Onion, Black Pepper and Bean Paste | $16.95 |
Hot and spicy.
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| Vegetable |
| 158. Trio Vegetable Belachan | $12.95 |
String beans, eggplant and lady fingers with shrimp paste sauce. Hot and spicy.
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| 159. Kang Kung Belachan | $12.95 |
Sauteed conveins with spicy Malaysian shrimp paste sauce. Hot and spicy.
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| 160. Watercress Belachan | $11.95 |
Sauteed watercress with spicy Malaysian shrimp paste sauce. Hot and spicy.
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| 161. Kacang Pendek Belachan | $11.95 |
Sauteed string beans with spicy Malaysian shrimp paste sauce. Hot and spicy.
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| 162. Lady Finger Belachan | $12.95 |
Sauteed okra with spicy Malaysian shrimp paste sauce. Hot and spicy.
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| 163. Buddhist Delight | $11.95 |
Mixed vegetable with bean curd skin and Chinese mushrooms in chef's special sauce.
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| 164. Ipoh Bean Sprouts | $7.95 |
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| 165. Vegetables with Oyster Sauce | $11.95 |
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| 166. Salted Fish with Chinese Broccoli | $12.95 |
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| 167. Salted Fish with Bean Sprouts | $11.95 |
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| 168. Tofu Nyonya | $12.95 |
Deep fried bean curd with red pepper and basil leaves in chef's special sauce. Hot and spicy.
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| 169. Vegetables with Tofu | $12.95 |
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| 170. Salted Fish Milled Pork with Tofu | $12.95 |
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| 171. Bean Curd Shing Kong Style | $13.95 |
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| 172. Sauteed Toori | $12.95 |
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| 173. Toori with Tofu | $12.95 |
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| Seafood |
| 185. Clams with Black Bean Sauce | $15.95 |
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| 186. Clams in Hot and Spicy | $15.95 |
Hot and spicy.
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| 187. Clams with Ginger and Scallion | $15.95 |
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| 188. Clams with Lemon Grass Sauce | $15.95 |
Hot and spicy.
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| 189. Sambal Petai with Shrimp | $13.95 |
Hot and spicy.
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| 190. Shrimp with Tomato | $13.95 |
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| 191. Shrimp with Toori | $13.95 |
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| 192. Seafood on Sizzling Plate | $16.95 |
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| 193. Shrimp with Broccoli | $13.95 |
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| 194. Sambal Baby Dry Fish | $13.95 |
Hot and spicy.
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| 195. Squids with Lemon Grass Sauce | $13.95 |
Hot and spicy.
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| 196. Salt and Pepper Squid | $13.95 |
Hot and spicy.
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| 197. Peanut with Squid | $14.95 |
Hot and spicy.
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| 198. Salted Vegetable with Squid | $13.95 |
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| 199. Sambal with Seafood | $16.95 |
Hot and spicy.
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| 200. Salt and Pepper Seafood | $19.95 |
Hot and spicy.
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| Shrimp with Shell | $19.95 |
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| Jumbo Shrimp | $24.95 |
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| Over Rice Dishes |
| 202. Hainanese Chicken Rice | $6.25 |
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| 203. Spicy Thai Chicken Rice | $6.25 |
Hot and spicy.
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| 204. Nasi Lemak | $7.95 |
Hot and spicy.
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| 205. Curry Potato Chicken Rice | $6.25 |
Hot and spicy.
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| 206. Chicken Rendang Rice | $6.25 |
Hot and spicy.
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| 207. Beef Rendang Rice | $7.95 |
Hot and spicy.
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| 208. Curry Beef Stew Rice | $7.95 |
Hot and spicy.
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| 209. Ginger Scallion Duck Over Rice | $6.25 |
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| 210. Ginger Scallion Chicken Over Rice | $6.25 |
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| 210. Ginger Scallion Beef Over Rice | $6.25 |
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| 211. Fresh Tomato with Beef Over Rice | $6.25 |
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| 211. Fresh Tomato with Pork Over Rice | $6.25 |
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| 212. Bitter Melon with Pork Over Rice | $6.25 |
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| 212. Bitter Melon with Beef Over Rice | $6.25 |
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| 212. Bitter Melon with Chicken Over Rice | $6.25 |
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| 213. Pork with Dried Vegetables | $6.25 |
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| 214. Beef with Broccoli Over Rice | $6.25 |
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| 214. Chicken with Broccoli Over Rice | $6.25 |
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| 215. Chinese Vegetables with Chicken Over Rice | $6.25 |
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| 215. Chinese Vegetables with Beef Over Rice | $6.25 |
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| 215. Chinese Vegetables with Pork Over Rice | $6.25 |
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| 216. String Beans with Chicken Over Rice | $6.25 |
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| 216. String Beans with Beef Over Rice | $6.25 |
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| 216. String Beans with Pork Over Rice | $6.25 |
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| 217. Tofu with Chicken Over Rice | $6.25 |
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| 217. Tofu with Beef Over Rice | $6.25 |
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| 217. Tofu with Pork Over Rice | $6.25 |
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| 218. Salted Cabbage with Fish Cake Over Rice | $6.25 |
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| 218. Salted Cabbage with Pork Over Rice | $6.25 |
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| 219. Seafood Over Rice | $7.95 |
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| 220. Mixed Vegetables Over Rice | $6.25 |
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| 221. Curry Vegetables Over Rice | $6.95 |
Hot and spicy.
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| 222. Black Bean Sauce with Chicken Over Rice | $6.25 |
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| 222. Black Bean Sauce with Pork Over Rice | $6.25 |
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| 222. Black Bean Sauce with Beef Over Rice | $6.25 |
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| 223. Beef with Scrambled Egg Over Rice | $6.95 |
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| 223. Shrimp with Scrambled Egg Over Rice | $6.95 |
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| Side Orders |
| White Rice | $1.00 - $1.75 |
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| Hainanese Rice | $1.50 - $2.50 |
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| Coconut Rice | $1.50 - $2.50 |
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| Desserts |
| 224. Peanut Pancakes | $5.95 |
Famous crispy pancake stuffed with ground peanuts.
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| 225. Ice Kacang | $4.50 |
Shaved ice with red bean, corn, palm seeds, jelly red rose syrup and coconut milk.
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| 226. Chendol | $4.50 |
Green pea flour strips and sweet red beans topped with shaved ice and coconut milk.
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| 228. Air Bandon | $3.95 |
Shaved ice with toddy palm jack fruit red rose syrup milk.
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| 229. Today's Dessert | $3.50 |
Please call restaurant for selection.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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