Satay Prices in Austin, TX 78757
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Thai Appetizers |
| Satay (3) | $5.95 |
Choice of beef, pork, chicken, shrimp, vegetables or tofu. Served with cucumber slices in sweet & sour sauce, toast, and satays spicy peanut sauce.
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| Yam Pancakes (3) | $5.95 |
Three golden silver-dollar pancakes of sweet potato and thai seasoning topped with ginger plum sauce and green onion. Made without egg or milk.
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| Corn Pancakes (3) | $5.95 |
Three golden silver-dollar pancakes of sweet corn, onion, green onion and thai seasoning. Served with our hot honey mustard and ginger sweet & sour sauce. Made without egg or milk.
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| Bangkok Spring Roll (3) | $4.95 |
Deep-fried bangkok-style spring rolls filled with crystal noodles and veggies, served with our ginger sweet & sour sauce.
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| Vietnamese Soft Spring Roll (2) | $5.50 |
Fresh spring rolls stuffed with shrimp or tofu, rice vermicelli, cucumber, zucchini, leaf lettuce and mint/basil. Served with a vietnamese spicy peanut plum sauce.
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| Phillipino Lumpia (A favorite from the Phillipines) | $6.50 |
Two golden fried phillipino eggrolls filled with minced chicken or veggie with spices. Served with fresh green salad, thai basil and sweet chili garlic sauce.
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| Satay Dumplings (chicken or veggie) | $8.50 |
Five steamed dumplings filled with marinated ground chicken or vegetables, smothered in our famous spicy peanuts sauce. With a touch of Sambal and garlic, served over a base of spring mixed greens.
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| Kampung Udang | $8.50 |
Whole shrimp in a mouth-watering red curry sauce cooked to perfection in a traditional hor mok style terra-cotta plate, topped with coconut cream, julienne ma-grud and cilantro.
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| Miang Khum | $5.95 |
Six individual spinach wraps with bits of fresh ginger, garlic, whole lime, red onion, roasted peanuts and coconut. Served with satay's coconut salsa.
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| Dumpling Lovers ( 5) | $7.95 |
One of each of our favorite dumplings served with two of satay''s delightful dipping sauces.
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| Dumplings Combo (10) | $13.95 |
Any combination of our delectable hand-made dumplings served with three of foo's special sauces
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| Asian Salads |
| House Dinner Salad | $5.50 |
Garden of greens, napa, cabbage, tomato, cucumber, onion and cilantro with a selection of one of our famous satay's dressings
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| Satay Chicken Salad | $9.95 |
Garden of salad with grilled chicken breast, tomato, cucumber, topped with freshly ground peanuts and wonton chips. Served with your choice of either satays spicy peanut dressing or sesame soy dress
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| Thai Beef Salad | $10.95 |
Grilled to perfection beef, cucumber, onion, tomato, lettuce, mint and basil leaves, tossed with our own thai yum-yum sauce. Served with or without thai jasmine rice
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| Yum Woon Sen Crystal Bean Thread Salad | $9.95 |
Bean thread noodles, carrots, onions chicken or tofu, black mushrooms, basil and green onions tossed with our special sauce over a green salad. Served with or without thai jasmine rice.
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| Yum Woon Sen Crystal Bean Thread Salad with Shrimp | $10.95 |
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| Thai Soups |
| Tom-Yum Goong | $5.50 - $13.95 |
Thai hot & sour lemon grass-based broth with straw mushrooms and shrimp
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| Tom-Yum Gai or Tofu | $4.95 - $11.95 |
Thai hot & sour lemon grass-based broth with straw mushrooms and chicken or tofu
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| Tom-Kha Gai | $4.95 - $11.95 |
Thai hot and sour galunga-coconut milk broth with chicken and fresh mushrooms
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| Tom-Kha Pak or Tofu | $4.95 - $11.95 |
Thai hot & sour galunga-coconut milk broth with assorted veggies or tofu.
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| Tom-Kha Goong | $5.50 - $13.95 |
Thai hot & sour galunga-coconut milk broth with shrimp and fresh mushrooms.
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| Crystal Noodle Soup | $4.95 - $11.95 |
Crystal noodles with tofu and mushrooms in a mild clear broth.
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| Shipwreck (Fire Pot Only) | $14.95 |
Thai favorite hot & sour lemon grass and galunga-based soup with mixed seafood, tomato and mushrooms.
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| South China Seas Rice |
| Add $1.50 for shrimp |
| Pat-ti-ya Fried Rice | $9.50 |
Chicken, pork, beef, mixed vegetables or tofu, thai fried rice with onions, tomato, egg and mixed vegetables
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| Indonesian Nasi Goreng | $11.50 |
Stir-fried rice with indonesian spices and topped with indonsian-style baked chicken, boiled shrimps and fried egg. Garnished with sesame seeds, fried garlic and onion, chopped green onion and shrimp
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| Thai Pepper Fried Rice | $9.50 |
Chicken, pork, beef, vegetables or tofu, thai hot and spicy fried rice w/ your choice of meat, chili pepper, onion, sweet basil and spices
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| Nasi Minyak | $11.50 |
Malaysian yellow rice cooked with potato and onion, topped with grilled chicken breast, fried egg and fried garlic, shallots. Served with a thai cucumber salad
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| Asian Noodles |
| Add $1.50 for shrimp |
| Pad Thai (Chicken or Tofu) | $9.95 |
Thin rice noodles stir-fried with tofu, cabbage, bean sprouts and pickled radish with Satays Pad Thai Stir Fry Sauce topped with freshly ground peanuts, green onion and cilantro. Squeeze a wedge of
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| Singapore Stir-fried Noodles | $9.95 |
Choice of chicken, tofu or mixed vegetable, flat rice noodles stir-fried with egg, green onion and pickled radish, served over leaf lettuce
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| Bah-Mee Goreng (Chicken or Tofu) | $10.95 |
Golden noodles stir-fried with chicken or tofu, bean sprouts, onion, cabbage, singaporean spices and curry powder, topped with fried garlic and fried shallots
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| Pad Siam (similar to Pad Thai) | $11.95 |
Stir-fried bean threads with jumbo shrimp, bean sprouts, green onion and eggs with foo's special sauce. Topped with freshly ground peanuts. Served with fresh shredded cabbage, bean sprouts. A slice o
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| D.W.I. (Chicken, Pork, Beef or Tofu) | $9.95 |
Flat rice noodles stir-fried with your choice of meat, broccoli, tomato, onion, thai basil leaves, thai chili pepper and sweet soy sauce
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| Lard Na (Chicken, Pork, Beef or Tofu) | $9.95 |
Flat rice noodles stir-fried in a sweet soy sauce. Topped with broccoli and your choice of meat in a thai gravy
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| Thai Pasta | $11.95 |
Thin spaghetti noodles, and perfectly grilled chicken breast or tofu topped with our famous spicy peanut sauce, green onion and cilantro, complemented with green salad and slices of tomato
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| Asian Stir Fry |
| Choice of chicken, beef, pork, veggies or tofu, For shrimp add $1.50 |
| Pud Ped Ga-Prao | $10.95 |
Thai-style stir-fried with thai holy basil, chili peppers, onion and mushroom
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| Thai Stir-fry with Ginger Root | $10.50 |
Stir-fried with ginger root, onion, carrot, mushroom and green onion
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| Singapore Flambé Veggies | $10.50 |
Mixed vegetables stir-fried in a thin soy sauce and thai seasoning
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| Emerald Forest | $10.95 |
Japanese eggplant stir-fried with thai basil leaves, bell pepper, onion and thai spices
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| Bataan Delight | $10.95 |
Stir-fried with cashew nuts, sweet pineapple, tomato, straw mushroom, onion and philippino spices.
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| Phuket Wonder | $10.95 |
Fresh green beans stir-fried with Thai chili oil, Thai pepper and garlic. A little sweet, hot and spicy.
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| Basil Shrimp & Squid | $11.95 |
Stir-fried squid and jumbo shrimp with zucchini, squash, Thai chili sauce, spices and fresh basil leaves.
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| Jade Garden | $9.95 |
Fresh whole green beans and carrot slices stir-fried in a sweet soy sauce and topped with toasted sesame seeds.
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| Asian Grills |
| These dishes are served with thai jasmine rice |
| Satay Dinner (8 Skewers) | $13.95 |
Choice of beef, pork, chicken, shrimp, vegetables or tofu, served with cucumber salad, and satays spicy peanut sauce.
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| Satay Dinner (8 Skewers) all shrimp | $15.50 |
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| Yum Seafood | $14.95 |
Grilled mixed seafood tossed with a hot thai hot and sour sauce, herbs, cucumber, tomato, onion and topped with roasted crushed peanuts. Served over a fresh garden salad.
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| Koong-Pla | $16.95 |
Ten large char-broiled shrimp, tossed with mushrooms, fresh minced lemon grass, onion, kaffir lime leaves and mint leaves in our thai yum-yum sauce. Served over a garden of salad.
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| Paradise Grill | $14.50 - $19.95 |
Freshly grilled red snapper, or catfish fillet, or medium firm tofu over grilled onion and lemon grass and topped with satay's spicy peanut sauce
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| Devil Fish | $15.95 - $19.95 |
Grilled red snapper or catfish fillet seasoned with lemon grass and basil leaves, topped with satay's hot thai jungle salsa.
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| Tiger Cry | $13.95 |
Slices of grilled flank steak, red onion, green onion, thai basil, thai hot pepper, ground roasted rice kernel tossed in a thai fish sauce lime vinaigrette. Served with a garden of greens
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| Foo's Recomendation |
| Ginger Garlic Shrimp & Scallop | $16.95 |
Jumbo shrimp and scallops stir-fried with a homemade garlic ginger sauce that is to die for. Served over a bed of shredded lettuce
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| Duck Curry | $14.95 |
Slices of roast duck breast cooked in a red curry sauce with chunks of tomato, pinapples and or grapes, served over jasmine rice and topped with ma-grud and basil
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| Bai Thong | $16.95 - $20.95 |
Grilled red snapper or catfish seasoned with fresh lemon grass, thai basil leaves and satay's thai jungle salsa, wrapped in banana leaves. Served with thai jasmine rice
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| Gang-Ped Pla | $12.95 - $16.95 |
Hot & spicy green curry cooked with slices of red snapper or catfish, shredded bamboo shoots, japanese eggplant, thai basil and thai spices
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| Hot Mok | $14.95 |
A steamed red curry cake with shrimp, mussels, fish, squid, chinese cabbage and basil topped with coconut cream and shredded ma grud
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| Laksa Noodle Soup | $9.95 |
A big bowl of rice vermicelli, fresh vegetables, choice of chicken, tofu or seafood in a yellow curry, lemon grass-coconut milk based broth topped with wonton chips, fried garlic, and ground peanuts
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| Laksa Noodle Soup (Shrimp) | $11.50 |
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| Thai Dumplings | $5.95 |
Single choice of four handmade dumplings filled with choice of spinach, basil-chicken, turkey, spicy vegetables, or tofu served with foo's special sauces
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| International Curry |
| These dishes are served with thai jasmine rice and many have a choice of chicken, beef, pork, vegetables or tofu. For shrimp add $1.50 |
| Pa-Nang | $10.50 |
Thai hot red curry with onion in coconut milk, topped with shredded ma-grud
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| Mus-Man | $10.50 |
Thai medium hot red curry with potato, peanut and onion in coconut milk
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| Gang-Dang | $10.50 |
Thai hot red curry with bamboo shoots, zucchini and basil in coconut milk
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| Ga-Ree | $10.50 |
Thai hot yellow curry with potato and onion in coconut milk
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| Ga-Ree with a Salad | $11.50 |
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| Gang Keow-Wan | $10.50 |
Thai hot green curry with bamboo shoots, zucchini and basil in coconut milk
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| Ala Carte |
| Shrimp Chips | $3.95 - $5.95 |
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| Wonton Skins | $3.95 - $5.95 |
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| Sauces | $1.00 - $1.95 |
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| Dressings | $1.00 - $1.95 |
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| Steamed Vegetables, Rice Noodles | $4.50 - $6.50 |
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| Steamed Jasmine Rice | $1.00 |
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| Thai Dessert Menu |
| Thai Chocolate Silk Pie | $4.95 |
Manot's homemade vegan pie for sinless chocolate lovers
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| Thai Chocolate Silk Pie with Fruits | $5.95 |
Manot's homemade vegan pie for sinless chocolate lovers
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| Thai Chocolate Silk Pudding | $6.95 |
Vegan's dark chocolate pudding with berries and whipped cream. Served in martini glass
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| Banana Fritter | $5.50 |
Fresh ripe banana dipped in a light batter, golden fried and served with honey and whipped cream
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| Banana Fritter with a Scoop of Vanilla Ice Cream | $6.95 |
Fresh ripe banana dipped in a light batter, golden fried and served with honey and whipped cream
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| San Ka-Ya (Traditional Thai Dessert) | $5.50 |
Sticky rice topped with thai custard and coconut cream sauce
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| Kao-Neaw Dum (Siam Ruby Rice Pudding) | $4.50 |
Thai natural black rice pudding slightly sweetened with natural sugar, topped with coconut cream sauce. Served warm
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| Soft Drinks |
| Thai Iced Coffee | $2.25 |
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| Thai Iced Tea | $2.25 |
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| Hot Jasmine Tea | $1.50 |
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| Iced Tea | $1.35 |
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| Coffee | $1.50 |
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| Soft Drinks | $1.35 |
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| Thai Soy Milk | $2.25 |
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| Orange Juice | $2.95 - $3.95 |
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| Cranberry Juice | $2.25 - $3.25 |
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| Bottle of Water | $1.95 |
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| Club Soda | $1.50 |
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| Ginger Ale | $1.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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