Menu With Price Menu Savannah's Menu West Virginia Huntington 523859

Savannah's Prices in Huntington, WV 25701

3.9 based on 153 votes

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers

Sausage Stuffed Mushrooms	$12.00	Portabella mushroom cap filled with savannahs house-made sausage topped with tomato puree 0
Savannahs Crab Cakes	$15.00	Fresh jumbo lump blue crab meat folded with onions and peppers, sauteed and served with cilantro lime yogurt sauce 0
Southern Cheese Puffs & Spinach Balls	$8.00	Savannahs southern-style gougeres paired with ricotta spinach balls 0
Seared Sea Scallops	$14.00	Pan seared jumbo sea scallops served on polenta rounds with roasted red pepper coulis & balsamic vinaigrette reduction 0
Shrimp Cocktail	$16.00	Marinated jumbo shrimp with classic horseradish cocktail sauce 0

Soups & Salads

Choice of dressing-- house, ranch, blue cheese, greek vinaigrette honey balsamic vinaigrette, fat-free honey mustard

Savannahs Classic Cream of Crab Soup	$7.00	An old eastern shore of maryland recipe that continues to delight lovers of crab meat 0
Soup du Jour		0
Gazpacho	$7.00	Finely diced grilled summer vegetables in a chilled tomato-based soup 0
Savannahs House Salad	$7.00	Mixed field greens, red leaf and romaine lettuces with tomatoes, carrots and feta cheese 0
Savannahs Seasonal Salad	$8.00	Baby spinach, toasted almonds, dried cranberries, feta cheese, straw berry balsamic vinaigrette 0
Caesar Salad	$8.00	Romaine lettuce, caesar dressing, toasted croutons, shaved parmesan cheese 0
BLT Salad	$8.00	Crisp iceberg lettuce wedge with tomatoes, bacon and point reyes blue cheese dressing 0
Greek Salad	$8.00	Romaine & red leaf lettuces, baby spinach, red & yellow peppers, kalamata olives, tomatoes, capers, red onion, feta cheese, greek vinaigrette 0

Vegetarian Entrees

All entrees are accompanied by a basket of warm bread baked locally at river and rail bakery served with whipped garlic rosemary butter

Vegetable Napolean	$21.00	Grilled zucchini, portabello mushroom, red pepper, bermuda onion & eggplant layered with boursin cheese, served with sauteed spinach and balsamic vinaigrette reduction 0
Gnocchi	$20.00	Sauteed potato gnocchi served with spinach, zucchini, crimini mushrooms & toasted almonds in a brown butter sauce with parmesan cheese 0
Eggplant Parmesan	$21.00	Breaded sliced eggplant sauteed and topped with classic marinara sauce and parmigiano reggiano. Served on a bed of fettucine with roasted tomatoes 0
Capellini alla Panzanella	$18.00	Angel hair pasta tossed in olive oil with tomato garlic sauce, basil, spinach & toasted tuscan bread 0

Seafood

Tasmanian Salmon	$35.00	Grilled sashimi grade tasmanian salmon filet served on potato blini with citrus mousse, pineapple beurre noisette and haricots verts red pepper bundle with green onion rope 0
Savannahs Famous Crab Cakes	$25.00	Entree portion of savannahs crab cakes, cilantro lime yogurt sauce, basamati rice vermicelli pilaf, roasted shallots & baby carrots 0
Sea Bass a la Milanaise	$26.00	Sauteed parmesan crusted sea bass, white wine tomato sauce, basamati rice & vermicelli pilaf, roasted shallots & baby carrots 0
Shellfish Capellini	$31.00	Littleneck clams, mussels & lobster in white wine butter sauce with basil served over angel hair pasta 0
Lobster Scampi	$36.00	Cold water lobster medallions sauteed in paprika garlic butter sauce served with spinach and polenta points 0

Meats & Poultry

Pork Tenderloin	$32.00	Grilled orange glazed berkshire kurobuta pork tenderloin with blackberry gastrique, seared polenta cake and haricots verts red pepper bundle with green onion rope 0
Filet Mignon	$46.00	Seared 8 oz. Filet of certified angus beef tenderloin with chasseur sauce, parmesan risotto and haricots verts red pepper bundle with green onion rope 0
New York Strip	$39.00	Grilled 14 oz. Certified angus beef strip steak with horseradish mustard sauce, duchess potatoes and roasted shallots & baby carrots 0
Chicken Provencal	$24.00	Frenched chicken breast roasted with tomatoes, garlic & olives, served with basamati rice & vermicelli pilaf and haricots verts red pepper bundle with green onion rope 0
Duck Confit	$28.00	Maple leaf farms duck leg quarter braised in red wine & fine herbs, served with parmesan risotto and roasted shallots & baby carrots 0
Pasta alla Bolognese	$21.00	Fettucine tossed in bolognese meat sauce simmered with aromatic vegetables and finished with a touch of cream. Served with toasted tuscan bread 0

Desserts

Creme Brulee	$7.00	A classic light custard flavored with fresh vanilla bean topped with a crunchy caramel crust 0
Chocolate Parfait	$7.00	Imported belgian dark chocolate, chambord whipped cream, raspberry coulis 0
Carrot Cake	$7.00	Classic carrot cake with maple walnut icing 0
Bread Pudding du Jour	$7.00	Varies daily - please inquire 0
Chef's Whimsy	$7.00	Shelly's daily dessert special 0

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Savannah's Prices in Huntington, WV 25701

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