Saveurs 209 Prices in San Antonio, TX 78205

3.8 based on 66 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Next Tuesday is BASTILLE DAY! Let's celebrate all together! We will offer a SPECIAL 3 course MENU f
Housemade charcuterie plate  
Foie gras terrine, pork rillettes and chicken liver mousse with truffle
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Pan seared scallops, ratatouille and chorizo  
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Grand Marnier Crepe soufflee  
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Pairing will be available.  
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We will be open from 6pm to 9:30pm!  
We hope to see you there! Saveurs209 team!
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Starters
Salade d'asperges vertes $13.00
parmesan, noix du Brésil et oeuf parfait Jumbo green asparagus, parmesan cheese, Brazil nut and oeuf "parfait. Pair it with a glass of Chinon Les Chanteaux $14
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Foie gras poêlé $22.00
purée de pois chiche, datte, raisin et sauce ras el anout Pan seared Foie gras, garbanzo puree, dates, grapes and ras el anout sauce. Pair it with a glass of Sauternes Alexander Vineyards 2011 $16
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Gaspacho vert* $13.00
toast de pain au curcuma, oeuf mimosa et radis Green gazpacho, toasted turmeric bread, mimosa egg and red radish. Pair it with a glass of Bordeaux Blancs Fleurs des Graves $11
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Crumble aux tomates et au romarin $12.00
salade de tomates anciennnes Tomato crumble with rosemary, heirloom tomato salad. Pair it with a glass of Rosé Goudichaud $8
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Plateau de fromages* $15.00
Cheese board
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Entrees
Filet de lotte glacée au jus de carotte $28.00
petit pois à la française, tagliatelle de carotte fane Carrot coated monkfish, French style green peas, shaved new carrots. Pair it with a Glass of Chablis $15
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Filet de cabillaud rôti* $29.00
asperges vertes, gremolata de câpres et crevettes, émulsion de crustacés et Kari-gosse Roasted cod, green asparagus, capers and shrimp gremolata, shelfish and Kari-gosse emulsion. Pair it with a Glas
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Omble chevalier rôti* $31.00
purée de brocoli, fraicheur de concombre et mousse de lait au laurie Pan seared artic char, broccoli puree, fresh cucumber and bay leaf milk mousse. Pair it with a glass of Cote du Rhone Blanc "Haut
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Filet de boeuf Black Angus* $41.00
betteraves, tomatillos, kumquat confit et jus de boeuf tomaté Black Angus beef tenderloin, beets, tomatillos, candied kumquat and beef jus with tomato. Pair it with a glass of Chateau La Tour de By -
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Magret de canard aux noix de cajou $39.00
pommes grenailles rôties, oignons grelots glacés et kale braisée Moulard duck breast with cashew nuts, fingerling potatoes, pearl onions and braised kale. Pair it with a glass of Crozes Hermitage $13
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Desserts
Biscuit Lintzer* $13.00
génoise à la noix de coco, abricot frais et glace à la noix de coco, coulis d'abricot Lintzer Biscuit, coconut sponge cake, fresh apricot, coconut ice-cream and apricot coulis
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Soufflé à la framboise $13.00
sorbet framboise Raspberry souffle, raspberry sorbet (please allow 15 mn)
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Biscuit chocolat* $14.00
mousse chocolat au lait, crème pralinée et glace chocolat noir Chocolate biscuit, milk chocolate mousse, praline whipped cream and dark chocolate ice cream. Pair it with a glass of port 10 year old $
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Soupe de fraises au balsamique* $12.00
meringue croustillante, palmier et glace yaourt miel Fresh and roasted strawberries, crispy meringue, palmier cookie, yogurt and honey ice-cream
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Assiette de glace et sorbet $10.00
Homemade ice-cream* or sorbet
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Plateau de fromages* $15.00
Cheese board
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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