Savio's Prices in Alexandria, VA 22304
Hours of Operation
- Mon: 11:00 am - 10:00 pm
- Tue: 11:00 am - 10:00 pm
- Wed: 11:00 am - 10:00 pm
- Thu: 11:00 am - 10:00 pm
- Fri: 11:00 am - 10:00 pm
- Sat: 11:00 am - 10:00 pm
- Sun: 11:00 am - 10:00 pm
Restaurant Menu
| Appetizers |
| Pane a l'aglio | $2.50 - $3.00 |
Garlic bread.
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| Pane con Gorgonzola | $3.50 - $5.00 |
Baked garlic bread with Gorgonzola cheese & cream sauce.
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| Panzarotti | $4.25 - $6.00 |
Fried pillow dough filled with four cheeses.
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| Escargots e Fungi | $5.50 - $7.00 |
Mushroom caps stuffed with snails baked in tomato-garlic butter.
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| Impepata di Cozze | $5.95 - $7.95 |
Mussels baked in garlic butter and light tomato sauce.
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| Calamari Fritti | $6.95 - $7.95 |
Fried squid rings served with marinara sauce.
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| Salsiccia Picante Griglia | $7.50 - $8.95 |
Grilled spicy lamb sausage in marinara sauce topped with mozzarella gratinee.
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| Salad |
| Insalata Della Casa | $3.75 - $3.95 |
Mixed tossed salad with tomato, cucumber and italian vinaigrette.
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| Insalata Caesar | $4.50 - $5.00 |
Romaine tossed salad with anchovies, garlic, lemon and olive oil.
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| Mozzarella e Pomodoro e Basilico | $5.50 - $6.95 |
Fresh mozzarella, tomato slices and fresh basil drizzled with extra virgin olive oil.
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| Avacado e Cuori de Palma | $6.95 - $8.50 |
Sliced avocado and hearts of palm on a bed of romaine served with italian vinaigrette.
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| Insalata di Gambretti con Avocado | $10.95 - $14.00 |
Grilled shrimp with sliced avocado served on a bed of caesar salad.
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| Insalata di Pollo con Avocado | $9.50 - $13.50 |
Grilled chicken with sliced avocado served on a bed of caesar salad.
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| Insalata Frutti di Mare | $11.50 - $14.95 |
Chilled shrimp, scallops, mussels and squid on bed of tossed salad served with vinaigrette.
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| Steak Salad | $11.50 - $15.00 |
Sliced grilled steak on a bed of tossed salad served in a vinaigrette.
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| Soups |
| Zuppa di Minestrone | $3.75 - $5.00 |
Minestrone soup with chicken chunks fresh vegetables.
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| Pasta E Fagioli | $3.75 - $4.50 |
Pasta and bean soup with fresh vegetables.
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| Zuppa di Aragosta | $4.95 - $5.75 |
Lobster bisque.
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| Pasta |
| Spaghetti a la Bolognese | $6.95 - $11.50 |
Spaghetti served with tomato and meat sauce.
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| Spaghetti Meatballs | $8.95 - $13.50 |
Spaghetti served with meatballs in marinara sauce.
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| Lasagna | $9.95 - $13.50 |
Lasagna with meat sauce and ricotta cheese.
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| Rigatoni al Pomodoro | $8.50 - $11.95 |
Rigatoni with fresh mozzarella, fresh basil in a light tomato sauce.
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| Gnocchi al Pesto | $9.50 - $13.50 |
Potato dumplings w/roasted bell peppers, toasted pine nuts in a pesto sauce - add $3.50 for smoked salmon.
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| Penne Puttanesca | $8.95 - $12.50 |
Penne pasta with calamata olives, capers, garlic in a marinara sauce - add $3.50 for italian sausage or chicken.
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| Fettuccine Alfredo | $9.00 - $12.95 |
Fettuccine w/romano cheese, fresh mozzarella in a cream sauce - add $3.50 for shrimp or chicken.
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| Spinach Ravioli Primavera | $10.95 - $13.50 |
Spinach ravioli with fresh seasonal vegetables in a tomato cream sauce - add $3.50 for shrimp or chicken.
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| Rigatoni Carbonara | $9.50 - $13.50 |
Rigatoni with hot Italian sausage, bacon, pepper, garlic in a tomato or cream sauce.
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| Rigatoni Fungi e Vino Bianco | $10.95 - $12.50 |
Rigatoni with portobello and white mushrooms, garlic, tomato in a white wine sauce - add $3.50 for shrimp or chicken.
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| Tortellini a la Panna | $10.50 - $15.50 |
Tri-color cheese tortellini with julienne prosciutto ham in a cream sauce.
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| Ravioli a la Rustica | $11.95 - $15.50 |
Baked beef, veal and cheese stuffed pasta topped with italian sausage and lamb sausage in a plumb tomato sauce.
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| Capellini alle Vongle | $16.50 |
Angel hair pasta with whole baby clams, white wine, garlic and parsley in a white or red sauce.
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| Pizza |
| Margherita | $12.50 |
Mozzarella, fresh basil and tomato sauce.
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| Bianca | $11.50 |
Provolone, mozzarella and gorgonzola cheese with fresh oregano and garlic.
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| Pepperoni e Salsiccia | $13.50 |
Pepperoni, spicy Italian sausage, mozzarella and parmesan cheese.
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| Rustica | $14.50 |
Calamata olives, capers, onion, roasted eggplant in a marinara sauce - add $2.50 for cheese.
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| Pizza di Pollo | $14.95 |
Piccante Spicy chicken chunks, mushrooms, crushed red pepper, mozzarella and tomato sauce.
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| Rosemarino e Portobello | $12.95 |
Portobello mushrooms, fresh rosemary, garlic and mozzarella cheese.
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| Pizza con Gamberetti | $14.95 |
Shrimp, pesto sauce & fresh mozzarella.
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| Fish |
| Grilled di Salmone | $17.95 |
Steak topped with spinach and garlic in a lemon butter sauce.
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| Piccata di Salmone | $17.95 |
Norwegian Salmon topped with baby shrimp, mushrooms, lemon and herb.
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| Gamberetti Griglia | $17.95 |
Grilled shrimp marinated with leek and fresh herbs.
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| Scampi a l'Aglio | $17.95 |
Jumbo shrimp with mushrooms baked in a garlic, pesto tomato sauce.
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| Dentice Livornese | $17.50 |
Red snapper with tomato, capers, calamata olives in an herb sauce.
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| Trout Griglia Rossini | $16.95 |
Stuffed with mushrooms, parsley and baby shrimp in a lemon-butter sauce.
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| Grilled Swordfish Steak | $17.95 |
In a wine-gorgonzola cream sauce.
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| Meat |
| Pollo a la Siciliana | $15.50 |
Chicken breast sauteed with capers, calamata olives in a light tomato sauce.
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| Pollo a la Parmigiana | $16.50 |
Chicken breast with mozzarella cheese in a tomato sauce.
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| Vitello a la Valbostana | $17.50 |
Veal with julienned proscuitto, fresh mozzarella in a lemon butter sauce.
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| Piccata Vitello al Limone | $16.95 |
Veal piccata sauteed in lemon butter sauce.
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| Scallopini Vitello al Fungi | $16.95 |
Veal medalians with fresh mushrooms in brandy cream sauce.
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| House Specialties |
| Linguini Agnello | $11.50 - $15.95 |
Spicy lamb strips marinated in garlic, balsamic vinegar, pesto and tomato.
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| Linguine Frutti di Mare | $13.50 - $17.50 |
Shrimp, scallops, mussels and squid in a tomato-lobster sauce.
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| Tortellini Giafranco | $13.50 - $17.50 |
Norwegian salmon poached with white wine and fresh spinach served on a bed of capellini in a saffron vodka sauce.
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| Bistecca Griglia Cosa Nostra | $14.95 - $19.50 |
Grilled new york strip steak with baby shrimp, rosemary and gorgonzola cheese.
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| Tilapia Griglia Rossini | $16.50 |
Grilled tilapia with capers and shallots served in a lemon butter sauce.Grilled tilapia with capers and shallots served in a lemon butter sauce.
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| Piccata Marsala | $17.50 |
Veal medallions with mushrooms in marsala wine sauce.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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