Savoy Taproom Prices in Albany, NY 12210
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Beverages |
| French Press Coffee | $12.00 |
4 cups.
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| Orange Juice | $3.00 |
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| Coffee | $2.00 |
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| Tea | $2.00 |
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| Iced Tea | $2.00 |
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| In House Cold Brew Iced Coffee | $2.00 |
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| Breakfast Specials |
| Pheasant Benedict | $14.00 |
Poached eggs with duck fat Hollandaise sauce over pheasant sausage and smashed tomato confit on a toasted sourdough baguette.
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| Portuguese Omelette | $11.00 |
3 egg omelette with chorizo, garlic, onion, grape tomato, potato, parsley and a 3 cheese blend, served with choice of toast.
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| Chicken and Waffles | $12.00 |
Buttermilk fried chicken over cornbread waffle with apple butter, choice of maple syrup, honey or habanero honey syrup, served with hash. Gluten free.
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| Biscuits and Gravy | $12.00 |
Bing cherry and cognac biscuits with venison redeye gravy.
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| Fried Egg and Pork Hash | $11.00 |
Over medium fried egg and grated cheese over pork shoulder and potato hash with caramelized onion and black currant ketchup. Gluten free.
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| Breakfast Burger | $13.00 |
Short rib and brisket blend, fried egg, tomato confit, arugula, pickled shallot and provolone, served with a side of fries.
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| Breakfast Basics |
| 3 Egg Omelette | $9.00 |
3 egg omelette with cheddar, Monterey Jack and mozzarella cheese blend and your choice of 2 toppings. Served with choice of toast.
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| Breakfast Platter | $13.00 |
2 eggs any style, toast, home fries, 2 slices of bacon and 2 pancakes.
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| Belgian Waffle | $7.00 |
Fluffy buttermilk waffle, Belgian style.
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| French Toast | $7.00 |
Thick cut french toast and creme brulee batter.
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| Short Stack Pancakes | $8.00 |
3 buttermilk pancakes and choice of syrup.
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| Waffles and Pancakes | $2.00 |
House made whipped cream and fresh berries.
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| Breakfast Sides |
| Eggs Any Style | $2.00 |
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| Pork Sausage | $3.00 |
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| Buttermilk Pancake with Syrup | $4.00 |
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| Bacon | $3.00 |
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| Pheasant Sausage | $4.00 |
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| Chorizo | $2.00 |
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| Home Fries | $3.00 |
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| Toast | $2.00 |
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| The Rest |
| Savoy Burger and Fries | $12.00 |
6 oz. short rib and brisket blend, smashed tomato confit and arugula.
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| BBQ Pulled Chicken Sandwich and Fries | $14.00 |
House made BBQ sauce, pickled pineapple and red peppers, greens, provolone cheese, hand cut french fries.
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| Portuguese Style Littleneck Clams | $14.00 |
Northeast Littlenecks, chorizo, garlic, onion, parsley, grape tomato and white wine.
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| 9 Pin Cider Mussels | $13.00 |
P.E.I. mussels, 9 Pin ginger cider, leek, garlic and parsley.
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| Grilled Caesar Salad | $10.00 |
Lightly grilled romaine hearts, house Caesar dressing and shaved Grana Padano.
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| Appetizers |
| Portuguese Style Littleneck Clams | $14.00 |
Northeast littlenecks, chorizo, garlic, onion, parsley, grape tomato and white wine.
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| 9 Pin Cider Mussels | $13.00 |
P.E.I. mussels, 9 Pin ginger cider, leek, garlic and parsley.
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| Vegetable Fritters | $11.00 |
Chickpea, celery root, sweet potato, carrot, onion chutney and vegan raita. Gluten free.
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| Sugar Snap Peas | $7.00 |
Cucumber, currant, puffed rice, coconut yogurt vinaigrette. Vegan. Gluten free.
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| Pork Belly | $13.00 |
Bourbon, orange, bing cherry and fennel. Gluten free.
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| Burrata | $12.00 |
Buffalo milk burrata, charred garlic bread, fresh herbs and balsamic reduction.
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| Shrimp and Lobster Risotto | $13.00 |
Grilled shrimp, maine lobster, shallot and shaved Grana Padano.
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| Wings | $7.00+ |
Jumbo wings, brined and fried, crispy. House bleu cheese dressing, carrots and celery.
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| Cheese and Charcuterie |
| Cheese Board | $16.00 |
Hard, medium and soft selections with accouterments.
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| Charcuterie | $16.00 |
Rotating selection of cured meats and accoutrements.
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| Olives | $9.00 |
A mix of several olive varieties, marinated in red wine, spices, and fresh herbs.
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| Salads |
| Grilled Caesar Salad | $10.00 |
Lightly grilled romaine hearts, house Caesar dressing, shaved Grana Padano.
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| Savoy Wedge Salad | $8.00 |
Iceberg, buttermilk ranch, bacon, red onion, tomatoes and hand torn croutons.
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| Entrees |
| Shiitake Orecchiette | $10.00+ |
Shiitake, artichoke, grape tomato, vegetable broth and shaved Grana Padano.
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| Hanger Steak | $24.00 |
Roasted fingerling potato, marinated grilled asparagus, currant and wine reduction. Gluten free.
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| Grilled Monkfish | $21.00 |
Spiced chickpea puree, tomato confit, charred lemon and parsley pesto. Gluten free.
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| Venison Bolognese | $10.00+ |
Slow cooked North American venison, orecchiette, tomato, shallot, shaved Grana Padano.
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| Brown's Oatmeal Stout Braised Pork Shoulder | $19.00 |
Honey bacon mashed sweet potato, collard style kale and apple butter.
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| Buttermilk Fried Chicken | $18.00 |
German style potato salad, pheasant sausage, kale and duck fat. Gluten free.
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| BBQ Meatloaf Sandwich | $17.00 |
Rock Hill Backhouse bun, BBQ bacon meatloaf, mayo, red onion, arugula, mac and cheese and marinated grilled asparagus.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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