Sawadee Thai Cuisie Menu and Prices

4.3 based on 175 votes

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Appetizers
Fresh tofu deep-fried until golden brown, served with ground peanuts and sweet chili sauce
Satay Chicken, Beef
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$7.00 - $8.00
Marinated in coconut milk with thai spices and grilledserved with peanut sauce and cucumber relish dip
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Angel Shrimp-Goong Nang Fah
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$7.00
Deep-fried shrimps wrap, served with plum sauce.
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Thai Fish Cakes-Tod Mun
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$7.00
Fried beaten fish with thai curry paste, served with spicy sauce
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Steamed Mussels-Hoy-O b
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$8.00
Steamed green mussels with lemongrass, spicy thai herbs.
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Spicy Calamari
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$9.00
Crispy calamari served with spicy sweet cucumber dip.
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Salads & Yums
House Salad
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$6.50
Assorted vegetables and boiled egg with our homemade peanut dressing.
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Tiger Tears-Yum Nua
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$10.50
Grilled beef marinated with thai spices, lime juice, onions, scallions, mints and chilies
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Jumping Shrimp-Yum Goong
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$9.95
Shrimps tossed with lime juice, lemon glass, onions, mint and cucumbers.
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Jumping Squid-Yum Pla Muk
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$9.95
Squids tossed with lime juice, lemon glass, onions, mint and cucumbers.
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Nam Sod
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$9.95
Ground pork cooked with lime juice, onions, ginger and roast peanuts.
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Larb (choice of: Chicken, Pork, Beef or Tofu)
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$9.95
Minced meat spiced with lime juice, rice powder, chili paste and mints
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Yum Dara
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$10.50
Shrimp, squid and chicken tossed with lime juice, onions, scallions, chili paste, mints and cashewnuts
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Yum Sawadee
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$12.50
Boneless duck mixed in lime juice, onions, scallions, chili paste and mints
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Spicy Seafood Salad-Yum Talay
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$13.50
Shrimp, squid, scallops and mussels mixed in lime juice, mints and onions.
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Soups
Spicy Soup
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$5.50 - $5.00
The famous thai hot and sour soup, spiced with lemongrass, lime juice and mushrooms. Shrimp, chicken-tom yum goong, gai
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Galanga Broth
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$5.50 - $5.00
Mild delicious coconut soup with galanga, lemongrass, lime juice and mushrooms. Shrimp, chicken-tom kah goong, gai
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Veggie Soup
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$5.00
Mixed vegetables in clear broth soup.
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Chicken Ginger Soup-Soup King Gai
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$5.50
Chicken soup with gingers, shiitake and scallion.
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Clear Noodle Soup-Soup Woonsen
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$5.50
Clear noodle soup with chicken, shrimp and scallions.
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Entree
Each dish prepared with your choice of: chicken - pork – tofu, vegetable; beef; shrimp - scallop - squid, seafood
Red Curry-Gang Dang
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$11.95 - $17.95
Coconut based curry with bamboo shoots, eggplants, bells and basil.
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Green Curry-Gang Keaw Warn
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$11.95 - $17.95
Coconut based curry with bamboo shoots, eggplants, bells and basil.
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Panang Curry
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$11.95 - $17.95
Lightly sweeten coconut based curry with kaffir leaves, string beans and green peas
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Yellow Curry-Gang Karee
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$11.95 - $17.95
Coconut based curry with onions, potatoes and carrots.
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Massamun Curry
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$11.95 - $17.95
Coconut based curry with potatoes, onions, carrots and roasted peanuts
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Hot Chili Pepper-Pad Prik Sod
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$11.95 - $17.95
Sauteed with onions, bells and fresh chilies
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Hot Basil-Pad Gra Prao
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$11.95 - $17.95
Sauteed with bells, onions, mushrooms, carrot. Chili and basil.
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Prik King
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$11.95 - $17.95
Stir-fried with red curry paste, string beans, bells and kaffir leaves
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Prik Klea
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$11.95 - $17.95
Your choice of tempura meat sauteed with sesame sauce, bells, chilies and topped with scallions
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Cashew Nut
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$11.95 - $17.95
Sauteed with cashew nut, onions, mushroom, carrots and scallions
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Garlic and Pepper-Gratiam Prik Thai
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$11.95 - $17.95
Sauteed with fresh garlic, black peppers, bells and onion; served over fresh lettuce.
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Baby Corn-Pad Kao Pod
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$11.95 - $17.95
Sauteed with house sauce, carrots and mushrooms
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Broccoli
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$11.95 - $17.95
Sauteed with house sauce, carrots and mushrooms.
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Mix Vegetable-Pad Puk Ruam
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$11.95 - $17.95
Seasonal vegetables sauteed with house sauce
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Sweet and Sour-Pad Prew Warn
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$11.95 - $17.95
Stirred fried with pineapple, tomatoes, onions, cucumbers, bells and scallions
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Ginger-Pad Khing
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$11.95 - $17.95
Sauteed with ginger, assorted mushrooms, onions, carrots, scallions and bells
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Pra Ram
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$11.95 - $17.95
Your choice of meat topped with our rich creamy peanut sauce
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Pad Woonsen
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$11.95 - $17.95
Clear noodles with onions, babycorn, mushroom, tomatoes, scallions and eggs.
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Spicy Eggplants-Makua Gra Prao
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$11.95 - $17.95
Stir-fried eggplants, bells, carrots and basil in thai chili sauce.
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Noodles & Fried Rice
Dish n1 - n6 prepared with your choice of
Pad Thai (Shrimp, Chicken)
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$11.95 - $17.95
The most famous thai noodle dish stir-fried with egg, bean sprouts and scallions
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Pad Kee Mao
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$11.95 - $17.95
Flat noodle with broccoli, carrots, bells, mushrooms, onions and basil.
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Pad See Eew
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$11.95 - $17.95
Flat noodle with broccoli, carrots, egg and sweet black soy sauce.
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Rad Nah
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$11.95 - $17.95
Flat noodle stir-fried with broccoli, carrots, mushroom and soy bean sauce.c
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Karee Noddle
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$11.95 - $17.95
Flat noodle stir-fried with tomatoes, carrots, yellow curry powder and egg.
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Kua Gai Noodle
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$11.95 - $17.95
Flat noodle with egg, scallions, bean sprouts and sesame sauce
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Fried Rice-Kao Pad
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$10.95
Chicken or shrimp with onions, tomatoes, scallions, egg and snow peas
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Pineapple Fried Rice-Kao Pad Sapparod
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$12.95
With shrimp, chicken, pineapple, cashew nuts, raisins, carrots, egg and snow peas
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Basil Fried Rice-Kao Pad Gra Prao
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$12.95
With shrimp, chicken, squid, bells, scallions, onions and egg.
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Duck & Recommendations
Panang Duck-Panang Ped
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$17.95
Light sweet coconut based with kaffir leaves, string beans and green peas
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Sweet and Sour Duck-Ped Preo Warn
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$17.95
Crispy duck with pineapples, tomatoes, onions, carrots, cucumbers, scallions and bells.
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Duck in Red Curry-Gang Dang Ped
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$17.95
Coconut based curry with bamboo shoots, eggplants, bells and basil.
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Crispy Basil Duck-Ped Gra Prao Grob
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$17.95
Crispy duck stir-fried with basil, assorted vegetables and chilies.
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Honey Duck
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$19.95
Crispy duck topped with honey-ginger source, served with steam vegetables.
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Recommendations
Red Snapper with Basil-Pla Gra-Prao
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$17.95
Deep-fried red snapper fillet topped with basil, carrot, mushroom, bells and chilies.
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Red Snapper with Chili Sauce-Pla Rad Prik
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$17.95
Deep-fried red snapper fillet topped with chili sauce.
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Salmon Sawadee
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$17.95
Steam or deep-fried salmon with a side of steam vegetables topped with 3-flavors sauce.
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Beef Macadamia
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$17.95
Chunk steaks sauteed with macadamia nuts, pineapples, mushrooms, carrots and steam vegetables
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Shrimp and Scallop Ginger-Khing Lover
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$17.95
Shrimp and scallops with ginger, onions, scallions, assorted mushrooms, bells and soybeans.
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Seafood Basil-Gra Prao Talay
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$17.95
Mixed seafood sauteed with basil, bells, onions, mushrooms and chilies.
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Devil's Seafood-Pad Phed Talay
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$17.95
Mixed seafood sauteed with bells, basil and thai curry paste
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Volcano Chicken-Gai Pu Kao Fire
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$16.95
Tempura style chicken with steam vegetable and topped with chili sauce.
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Volcano Shrimp-Goong Pu Kao Fire
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$18.95
Tempura style shrimps with steam vegetable and topped with chili sauce
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Talay Namprikpao
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$17.95
Mixed seafood sauteed with bells, basil and thai chili paste.
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Hoi Namprikpao
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$15.95
Mussels sauteed with bells, basil and thai chili paste
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Desserts
Fried Banana with Ice Cream (Coconut, Vanilla)
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$7.95
Served with whipped cream, chocolate sauce or pure honey sauce and ice cream.
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Fried Banana
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$6.95
Served with whipped cream, chocolate sauce or pure honey sauce
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Fried Ice Cream (Vanilla)
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$7.50
Served with chocolate sauce
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Mango Delight
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$6.00
Fresh mango with sweet coconut sticky rice
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Thai Ice Cream
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$5.00
Sweet sticky rice topped with coconut ice cream and roasted peanuts.
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Sawadee Custard
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$5.00
Sweet coconut sticky rice topped with thai style custard.
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Sacou
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$4.00
Sweet tapioca topped with coconut milk.
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Ice Cream
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$3.50

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price