Scorch Grillhouse Prices in North Miami Beach, FL 33181
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Scorch Starters |
| Scorch Beef Vegetable Soup | $4.25 |
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| Escargot | $9.95 |
Escargot in a garlic, butter, and brandy sauce.
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| Crispy Goat Cheese | $8.95 |
Topped with garlic spinach over marinara sauce.
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| Cold Gazpacho | $4.95 |
Served with chunky fresh vegetables.
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| Flash Fried Calamari | $8.95 |
Served with marinara sauce.
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| Sauteed Calamari | $9.45 |
Served with marinara or white wine butter sauce.
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| Santa Fe Chicken Quesadillas | $8.95 |
With sizzled onions, jalapeno jack cheese, guacamole, and a mild house salsa.
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| Mussels | $10.45 |
Served with a marinara sauce, white cream sauce, or garlic butter white wine sauce.
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| Buffalo Style Chicken Wings | $7.50 - $12.95 |
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| Guacamole | $7.95 |
Served with tricolor tortilla chips.
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| Bruschetta | $6.45 |
Includes a touch of kalamata olives.
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| Caribbean House Ceviche | $10.95 |
Marinated in lemon juice and spices served with tostones.
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| Ahi Tuna Ceviche Over Crispy Tostones | $13.95 |
Drizzled with wasabi mayonnaise.
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| Spinach Artichoke Dip | $7.95 |
Served with tricolor tortilla chips.
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| Steak Over Sweet Potato Fries | $10.45 |
Drizzled with Gorgonzola cream sauce.
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| Steak Over Fries | $10.45 |
Served with sizzle onions and a chimichurri sauce.
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| Salads |
| Scorch Salad | $4.95 - $7.95 |
Mixed greens, red onions, tomatoes, and cucumbers.
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| Caesar Salad | $4.95 - $7.95 |
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| Grilled Portobello, Tomato and Fresh Mozzarella Salad | $13.95 |
Served over greens.
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| Blackened Tilapia Tropical Fruit Salad | $13.95 |
Mixed greens, red onions, tomatoes, cucumbers, black bean corn salsa, and tropical fruits.
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| Greek Grilled Shrimp Salad | $14.45 |
Mixed greens, feta cheese, tomatoes, kalamata olives, cucumbers, red onions, pepperoncinis, and roasted peppers.
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| Mediterranean Salad | $13.95 |
Mixed greens, sliced prosciutto, manchego cheese, chorizo cantimpalo, cherry tomatoes, pepperoncinis, black olives, hearts of palm, roasted peppers, and shaved red onions, tossed and drizzled with ol
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| Pan Seared Sesame Tuna Salad | $14.95 |
Served over spinach, topped with oriental vegetables and cucumbers sprinkled with crispy noodles.
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| Spinach Grilled Steak Salad | $13.95 |
With cucumbers, red onions, and tomatoes sprinkled with crumbled Gorgonzola cheese.
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| Cold Poached Salmon Salad | $14.50 |
Served over spinach, hearts of palm, tomatoes, red onions, and olives.
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| Pasta |
| Seafood Pasta | $18.95 |
Calamari, shrimp, scallops, mussels, and clams, tossed in a light tomato seafood sauce.
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| Mussels Marinara Pasta | $15.95 |
Simmered in a basil and garlic marinara sauce served over linguini.
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| Clams Alla Vongole Pasta | $16.95 |
Simmered in olive oil, white whine, garlic, parsley, and red pepper.
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| Grilled Chicken Pasta | $14.50 |
Tossed with pink sauce.
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| Shrimp Al Ajillo Pasta | $17.95 |
Served over linguini pasta.
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| Salmon Bites Pasta | $15.95 |
Tomatoes, spinach, kalamata olives, and basil with your choice of sauce.
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| Portobello Fresh Mozzarella Pasta | $13.95 |
Sauteed with olive oil, garlic, white wine, tomato, spinach, roasted pepper, and fresh basil.
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| Hot From The Grill and More |
| 12 oz. Scorch Steak | $16.95 - $2.25 |
Served with chimichurri sauce.
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| Scorch Steak Salteado | $14.95 |
Sauteed with onions, tomatoes, and mushrooms.
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| Beef Kebob | $14.95 |
With peppers and onions
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| Mixed Grill | $22.95 |
Choose three entrees.
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| 16 oz. Chopped Steak | $14.95 |
Topped with sizzled onions and mushrooms.
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| Center Cut Porkloin | $14.95 |
Served with grilled onions, bacon, and Gorgonzola cream sauce.
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| St. Louis Ribs | $13.95 - $2.25 |
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| Roast Pork Osso Buco | $20.95 |
Drizzled with garlic, onion, and tomatoes.
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| Slow Cooked Lamb Shank | $14.95 |
Garnished with vegetables.
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| Two Grilled Chicken Breasts | $14.95 |
Over steamed vegetables.
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| 1/2 Roasted chicken | $13.95 |
Garnished with vegetables.
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| Chicken Parmesan | $14.95 |
Served with linguini.
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| Seafood |
| Crab Cake Platter | $14.50 - $2.25 |
Served with chimmi tartar sauce.
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| Pan Seared Sesame Tuna | $14.50 - $2.25 |
Served over stir-fried Oriental vegetables.
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| Grilled Mahi-Mahi | $16.95 |
Served with chimmi tartar sauce and sweet and sour fruit salad.
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| Grilled Salmon | $17.45 |
Served over a bed of garlic, spinach, and tomatoes.
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| Grilled Shrimp Kebob | $16.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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