Scossa Restaurant & Lounge Prices in Easton, MD 21601
Hours of Operation
- Mon: 4:00 pm - 9:00 pm
- Tue: 4:00 pm - 9:00 pm
- Wed: 4:00 pm - 9:00 pm
- Thu: 4:00 pm - 9:00 pm
- Fri: 4:00 pm - 9:00 pm
- Sat: 4:00 pm - 9:00 pm
- Sun: 4:00 pm - 9:00 pm
Restaurant Menu
| Salads |
| Caesar Salad | $9.50 |
Hearts of romaine, white anchovies, homemade caesar dressing add grilled chicken $11.50, add grilled shrimp$13.50
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| Spinach & Grilled Salmon | $14.50 |
Baby spinach, sliced mushrooms, diced tomatoes with balsamic vinaigrette & grilled salmon
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| Arugula & Prosciutto | $15.50 |
Baby arugula with sliced prosciutto di parma, tomatoes, parmesan cheese, & lemon vinaigrette
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| San Marco Salad | $15.00 |
Poached tuna with asparagus & braised red onions with balsamic vinaigrette
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| Vegetariano Platter | $14.50 |
Selection of grilled vegetables, red beets & goat cheese
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| Soups |
| Soup of the Day | $5.50 - $7.50 |
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| Vegetable Minestrone | $5.50 - $7.50 |
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| Fish Soup Al Zaffernao | $5.50 - $7.50 |
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| Pasta & Risotto |
| Maltagliati alla Bolognese | $15.50 |
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| Rice Pilaf Alla Valenziana with Chicken | $15.50 |
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| Veal Cannelloni with Zucchini | $15.50 |
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| Risotto with Shrimp & Asparagus | $15.50 |
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| Potato Gnocchi with Veal Ragu | $15.50 |
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| Spinach & Ricotta Ravioli with Butter & Sage | $15.50 |
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| Taglierini with Clams & Fresh Tomatoes | $15.50 |
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| Sandwiches & Panini |
| Parma Crudo | $11.50 |
Thinly sliced prosciutto di Parma with fresh mozzarella & black olive pesto on ciabatta
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| Bologna | $10.50 |
Thinly sliced mortadella, swiss cheese, grilled eggplant, tomatoes & mayo on focaccia
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| Verona | $9.50 |
Thinly sliced smoked turkey, fontina cheese, lettuce, tomatoes & mayo on whole wheat bread
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| Milanese | $10.00 |
Breaded of breast chicken with provolone cheese, arugula, tomatoes on toasted whole wheat bread
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| Valsugana | $10.50 |
Thinly sliced roasted loin of pork, provolone cheese, tomatoes & mayo on focaccia bread
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| Lunch Classics |
| Fried Calamari | $10.50 |
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| Scossa Antipasto | $16.00 |
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| Sausages & Roasted Peppers with Polenta | $12.50 |
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| Steak or Salmon Tartare | $18.00 |
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| Veal Loin Scallopini With Mushrooms | $23.50 |
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| Fish Of The Day with Lemon & Capers | $23.50 |
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| Kid's Menu |
| Chicken Fingers with French Fries | $7.50 |
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| Pasta | $7.50 |
With butter, red sauce or bolognese
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| Grilled Ham & Cheese Sandwich | $5.50 |
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| Fried Calamari with Tomato Sauce | $6.50 |
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| Pizza Margherita | $8.50 |
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| Burger with French Fries | $7.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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