Sea Change Prices in Minneapolis, MN 55415
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Raw Bar* |
| tuna carpaccio | $12.00 |
uni mayo/ nigella seed/ onion
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| oysters | $ |
assorted sauces
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| hamachi | $12.00 |
guajillo/ pepitas/ cilantro
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| langoustines | $15.00 |
hot olive oil/ chile/ rosemary
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| shrimp cocktail | $15.00 |
preserved lemon/ habañero cocktail sauce
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| smoked salmon | $10.00 |
white asparagus/ yogurt
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| Starters |
| asparagus | $12.00 |
poached egg/ parmigiano reggiano
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| swiss chard tart | $10.00 |
goat cheese/ pine nut/ green olive
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| romaine | $9.00 |
brioche/ egg/ lemon/ garlic
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| octopus | $14.00 |
salsa verde/ spanish peppers/ pimenton
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| abalone | $11.00 |
fennel/ artichoke/ black olive
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| pea soup | $10.00 |
lobster/ mint/ chili
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| veal sweet breads | $14.00 |
sauce tonnato/ vegetables
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| grilled shrimp | $16.00 |
country ham emulsion/ roasted tomato/ watercress
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| raw oysters | $18.00 |
horseradish mignonette/ lemon
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| soup of the day | $8.00 |
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| mixed field greens | $7.00 |
smoked apple vinaigrette
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| Fish |
| bouillabaisse | $25.00 |
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| cod | $26.00 |
sweet corn/ pickled zucchini/ smoked frog legs
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| salmon | $29.00 |
asparagus/ green apple/ horseradish
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| arctic char | $26.00 |
white bean/ artichoke giardiniera
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| swordfish | $29.00 |
chickpea/ calamari/ sauce puttanesca
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| tagliatelle | $24.00 |
smoked sturgeon/ poppy seed/ crème fraîche
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| Not Fish |
| chicken | $25.00 |
cous cous/ piri piri/ romaine
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| hanger steak | $29.00 |
pea ravioli/ bacon/ mushroom
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| crispy tofu | $21.00 |
ginger/ garlic/ spring herb salad/ avocado/ coconut
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| Sides to Share |
| sweet corn succotash | $9.00 |
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| white bean | $9.00 |
giardiniera
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| broccolini | $9.00 |
aged cheddar/ pretzel
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| Sandwiches |
| crabcake blt | $12.00 |
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| fish sandwich | $12.00 |
american cheese/ tartar sauce
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| lobster roll | $19.00 |
chive/ butter
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| house-made pastrami | $13.00 |
rye bread/ russian dressing/ sauerkraut/ swiss cheese
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| grilled cheese | $8.00 |
smoked cheddar/ french fries/ roasted tomato aioli
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| sea change burger* | $14.00 |
american cheese/ iceberg/ special sauce
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| Entrées |
| today's omelet | $12.00 |
mixed greens
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| lobster salad | $21.00 |
ginger/ avocado/ herbs
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| cobb salad | $14.00 |
smoked bacon/ egg/ chicken/ bleu cheese
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| shrimp caesar salad | $15.00 |
brioche/ egg/ lemon/ garlic
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| arctic char | $15.00 |
white bean purée/ artichoke giardiniera
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| bouillabaisse | $16.00 |
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| spaghetti carbonara | $14.00 |
bacon/ egg
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| Desserts |
| poppy seed cake | $6.00 |
citrus/ buttermilk
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| semolina cake | $6.00 |
strawberry/ rhubarb/ honey
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| earl grey panna cotta | $6.00 |
blueberry/ pinenut
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| chocolate parfait | $6.00 |
almond crunch/ whipped cream
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| affogato | $5.00 |
espresso/ malted milk
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| ice cream/sorbet trio | $6.00 |
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| Coffees |
| cappuccino | $4.00 |
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| latte | $4.00 |
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| espresso | $3.25 |
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| Teas |
| evening in missoula, red berries, green with mango, green sencha, earl grey, puerh tuo cha, montana gold iced tea | $3.75 |
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| Drinks |
| grain belt premium | $3.00 |
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| featured white wine | $6.00 |
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| featured red wine | $6.00 |
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| ginger sidecar | $6.00 |
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| gin rickey | $6.00 |
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| white russian | $7.00 |
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| Bubbly |
| Macabeu, Parellada, Xarel-lo, Avinyo Cava, Penedes, Spain NV | $42.00 |
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| Chardonnay, Pinot Noir, Jacque Chaput Champagne, France NV | $75.00 |
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| Chardonnay, Ferrari Brut, Trentino, Italy NV | $56.00 |
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| Pinot Meunier, Pinot Noir, Chardonnay, Nicolas Feuillatte Brut Rosé, France NV | $68.00 |
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| Chardonnay, Pinot Noir, Pinot Meunier, Veuve Cliquot "Yellow Label", Reims, France NV | $115.00 |
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| Chardonnay, Pierre Gimonnet Champagne, half bottle, France NV | $75.00 |
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| White Glass |
| Riesling, Rudi Wiest, Mosel, Germany 2014 | $34.00 |
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| Txakoli, Gorrondona, Bizakaiko, Spain 2014 | $46.00 |
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| Pinot Grigio, Montefresco, Venezui, Italy 2014 | $34.00 |
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| Sauvignon Blanc, Michael David, Lodi, California 2014 | $38.00 |
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| Grüner Veltliner, Loimer, "Lois," Austria 2013 | $38.00 |
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| Muscadet, Côtes de Grand Lieu , Chevalier, Loire, France 2014 | $38.00 |
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| Albariño, Do Ferriero, Rias Baixas, Galicia, Spain 2014 | $584.00 |
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| Chardonnay, Domaine Begude "Le Bel Ange", Limoux, France 2013 | $38.00 |
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| Chardonnay, Talbott, Kali Hart, Monterey, California 2013 | $50.00 |
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| Amontillado Sherry, Grant "La Garrocha", El Puerto de Santa Maria, Spain NV | $6.00 |
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| White Half Bottle |
| Sauvignon Blanc, Saint Pierre, Sancerre, Loire Valley, France 2014 | $32.00 |
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| Pinot Blanc, Robert Sinskey, Los Carneros, Napa, California 2012 | $47.00 |
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| Pinot Grigio, Alois Lageder, Alto Adige, Dolomiti, Trentino, Italy 2014 | $30.00 |
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| Chardonnay, Michelot, "Les Narvaux" Meursault, Burgundy, France 2009 | $69.00 |
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| White Bottle |
| Verdejo, Casamaro Rueda, Castilla y Leon , Spain 2014 | $35.00 |
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| Sauvignon Blanc, Jean Reverdy Sancerre, Loire, France 2014 | $61.00 |
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| Sauvignon Blanc, Chardonnay, Hervé Villemade Cheverny, Loire Valley, France 2013 | $51.00 |
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| Semillon, Sauvignon Blanc, Muscadelle, Chateau Graville-Lacoste, Graves, France 2014 | $42.00 |
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| Vermentino, Antinori, Bolgheri "Guado Al Tasso", Italy 2014 | $49.00 |
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| Pinot Gris, Villa Wolf, Wachenheim, Germany 2014 | $35.00 |
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| Pinot Gris, Becker, Pfalz, Germany 2013 | $52.00 |
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| Scheurebe, Pfeffingen, Pfalz, Germany 2013 | $46.00 |
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| Grüner Veltliner, Schloss Gobelsburg, "Kamptal", Austria 2014 | $44.00 |
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| Grüner Veltliner, Nigl, "Freiheit", Kremstal, Austria 2014 | $56.00 |
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| Grüner Veltliner, Prager "Hinter der Burg", Weissenkirchen, Austria 2014 | $65.00 |
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| Grüner Veltliner, Prager, "Steinriegl", Weissenkirchen, Austria 2010 | $66.00 |
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| Riesling, Dönnhoff, Norheimer Kirschheck, Spätlese, Nahe, Germany 2013 | $86.00 |
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| Chenin Blanc, Pichot Vouvray, Loire Valley, France 2014 | $52.00 |
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| Chenin Blanc, Closel, " La Jalousie" Savennières, Loire Valley, France 2013 | $65.00 |
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| Chenin Blanc, Le Huet Lieu Vouvray Sec, Loire Valley, France 2011 | $70.00 |
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| Viognier, E. Guigal Condrieu, Rhône, France 2012 | $118.00 |
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| Chardonnay, Failla, Sonoma Coast, California 2013 | $78.00 |
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| Chardonnay, Bethel Heights, "Eola-Amity", Willamette Valley, Oregon 2012 | $74.00 |
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| Chardonnay, Trefethen, Napa Valley, California 2014 | $81.00 |
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| Chardonnay, Leroy, "Fleurs de Vignes", Bourgogne, France NV | $95.00 |
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| Chardonnay, Chateau Montelena, Napa Valley, California 2012 | $116.00 |
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| Chardonnay, Fantesca, Russian River Valley, Sonoma County, California 2010 | $149.00 |
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| Not White Glass |
| Rosé, Champs de Provence, Côtes de Provence, France 2015 | $50.00 |
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| Pinot Noir, Eric Louis, Loire, France 2014 | $42.00 |
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| Pinot Noir, Fossil Point, San Luis Obispo County, California 2013 | $50.00 |
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| Sangiovese, Villa Cafaggio Chianti Classico, Tuscany, Italy 2012 | $54.00 |
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| Tempranillo, Torres Ibéricos Rioja Crianza, La Rioja, Spain 2012 | $38.00 |
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| Cabernet Sauvignon, Fox Glove, Paso Robles, California 2013 | $38.00 |
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| Merlot, Seven Falls, Wahluke Slope, Washington 2011 | $34.00 |
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| Malbec, Bonarda, Syrah, Trivento "Amado Sur", Mendoza, Argentina 2013 | $34.00 |
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| Grenache, Syrah, Mourvèdre, Kermit Lynch, Cypress Cuvée, Côtes du Rhône, France 2013 | $46.00 |
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| Zinfandel, Pedroncelli "Dry Creek Valley", Sonoma, California 2013 | $38.00 |
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| Not White Half Bottle |
| Pinot Noir, St. Innocent, "Montazi Vineyard", Willamette Valley, Oregon 2012 | $38.00 |
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| Cabernet Sauvignon, Silverado, Napa Valley, California 2010 | $59.00 |
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| Cabernet Sauvignon, Joseph Phelps, "Insignia," Napa Valley, California 2008 | $150.00 |
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| Zinfandel, Petite Sirah, Ridge, "Lytton Springs", Sonoma, California 2012 | $45.00 |
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| Not White Bottle |
| Rosé, Mouton Cadet, Bordeaux, France 2014 | $42.00 |
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| Gamay Noir, Domaine Dubost Brouilly, Beaujolais, France 2013 | $52.00 |
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| Pinot Noir, Domaine Begude "Esprit", Limoux, France 2013 | $55.00 |
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| Pinot Noir, Elk Cove, Willamette Valley, Oregon 2013 | $67.00 |
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| Pinot Noir, St. Innocent, "Freedom Hill Vineyard", Willamette Valley, Oregon 2013 | $85.00 |
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| Pinot Noir, Henri Jouan, Gevrey-Chambertin, Burgundy, France 2008 | $128.00 |
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| Pinot Noir, Domaine Serene, "Evenstad Reserve", Willamette Valley, Oregon 2012 | $143.00 |
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| Tibouren, Clos Cibonne "Cuvée Spéciale", Côtes de Provence, France 2013 | $58.00 |
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| Grenache, Syrah, Monardière, "Les 2 Monardes" Vacqueyras, Rhône, France 2011 | $60.00 |
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| Grenache, Syrah, Mourvèdre, Oratoire Saint Martin, Réserve des Seigneurs, Saint Martin, Rhône, France 2012 | $63.00 |
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| Grenache, Syrah, Mourvèdre, Piedlong Châteauneuf du Pape, Rhône, France 2011 | $119.00 |
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| Mourvèdre, Cinsault, Syrah, Domaine Bunan "Mas de la Rouvière", Bandol, Provence, France 2007 | $63.00 |
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| Cabernet Sauvignon, Martin Ray, Santa Cruz Mountains, California 2012 | $56.00 |
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| Cabernet Sauvignon, Terra Valentine, Spring Mountain, California 2012 | $100.00 |
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| Cabernet Sauvignon, O'Shaugnessy, Howell Mountain, Napa, California 2011 | $152.00 |
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| Zinfandel, Fred Peterson, Dry Creek Valley, Sonoma, California 2011 | $49.00 |
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| Suds |
| Grain Belt Premium, draught | $5.00 |
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| Summit Extra Pale Ale, draught | $6.00 |
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| Surly Furious, draught | $6.00 |
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| Summite Oatmeal Stout nitro | $7.00 |
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| Lift Bridge Farm Girl Saison, draught | $6.00 |
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| Fulton Sweet Child of Vine IPA, draught | $6.00 |
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| Rush RiverAmber Ale, draught | $6.00 |
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| Indeed Seasonal, draught | $6.00 |
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| Coors Light, bottle | $5.00 |
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| Stella Artois, bottle | $6.00 |
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| Anchor Steam, bottle | $6.00 |
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| Hoegaarden, bottle | $6.00 |
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| Epic Glutenator, 22 oz. bottle | $12.00 |
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| Sierra Nevada Torpedo IPA, bottle | $6.00 |
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| Great Lakes Dortmunder Gold, bottle | $6.00 |
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| Deschutes Black Butte Porter, bottle | $6.00 |
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| Ciderboys First Press, bottle | $6.00 |
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| Kaliber, bottle | $6.00 |
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| Point Root Beer, bottle | $3.00 |
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| Brunch |
| raw oysters | $18.00 |
horseradish mignonette, lemon.....six
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| sea change breakfast | $10.00 |
scrambled eggs/ sourdough/ bacon or house-made sausage
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| house-made yogurt | $6.00 |
hazelnut granola/ fresh berries
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| omelet du jour | $12.00 |
mixed field greens
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| crab cake benedict | $15.00 |
old bay hollandaise/ spinach
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| biscuits | $13.00 |
house-made sausage gravy/ poached egg
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| smoked salmon tartine | $14.00 |
soft scrambled egg/ cream cheese/ asparagus
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| house-made pastrami | $13.00 |
rye bread/ Russian dressing/ sauerkraut/ swiss
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| sea change burger* | $14.00 |
american cheese/ iceberg/ special sauce
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| crisp skinned arctic char | $15.00 |
white bean purée/ artichoke giardiniera
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| Sides |
| bacon or house-made sausage | $5.00 |
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| duck fat cooked potatoes | $5.00 |
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| mixed field greens | $5.00 |
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| biscuits | $5.00 |
jam
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| bourbon caramel roll | $5.00 |
pretzel streusel
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| Cocktails |
| prairie rollick | $16.00 |
prairie vodka/ Luxardo maraschino/ cocchi americano/ bubbly
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| purple grapefruit | $15.00 |
Solveig gin/ crème de violette/ ruby red
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| soleil epice | $10.00 |
farm girl saison/ ginger beer/ pepperoncini
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| dominicana | $13.00 |
kahlua/ plantation 5 star rum/ cream
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| bottomless screwdrivers & mimosas | $10.00 |
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| Classic and Specialty Cocktails |
| norwegian 75 | $14.00 |
linnie aquavit/ cava/ lemon
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| lavender sapphire | $14.00 |
bombay sapphire/ st. germaine/ lavender/ bubbly
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| chartreuse sazarac | $14.00 |
bulliet rye/ peychaud's/ sugar cube
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| prairie rollick | $15.00 |
prairie vodka/ luxardo maraschino/ cocchi americano/ bubbly
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| purple grapefruit | $15.00 |
solveig gin/ crème de violete/ ruby red
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| mai tai | $14.00 |
bacardi rum/ solerno/ meyers dark/ house- made orgeat
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| soleil epice | $10.00 |
farm girl saison/ ginger beer/ pepperoncini
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| dominicana | $13.00 |
kahlua/ plantation 5 star rum/ cream
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| stage manager gibson | $14.00 |
death's door gin/ dolin dry vermouth/ house- made onions
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| corpse reviver #2 | $12.00 |
citadelle gin/ solerno blood orange/ cocchi americano blanco/ st. george absinthe/ lemon
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| washington island vesper | $15.00 |
death's door gin/ death's door vodka/ cocchi americano blanco
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| barrel aged cocktail |
ask for current selection
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price