Sea Empress Seafood Prices in Gardena, CA 90247
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Shark's Fin |
| 1. Sea Empress Shark's Fin Supremo |
order in advance
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| 2. Braised Superior Shark's Fin | $32.00 - $102.00 |
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| 3. Double Boiled Superior Shark's Fin | $32.00 |
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| 4. Double Boiled Shark's Supreme |
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| 5. Shark's Fin Clear Broth | $102.00 |
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| 6. Poking Style Superior Shark's Fin Soup | $32.50 - $102.00 |
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| 7. Braised Shark's Fin Soup | $44.00 - $14.00 |
with crab meat
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| 8. Braised Shark's Fin Soup | $13.00 - $42.00 |
with shredded chicken
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| 9. Shark's Fin | $32.00 |
with dried scallops & scrambled eggs
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| 10. Poking Style Hot And Sour Shark's Fin Soup * | $10.00 - $28.00 |
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| Soups |
| 1. Sea Empress Seafood Soup | $10.00 |
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| 2. Beef Soup | $9.00 |
with egg whites
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| 3. Dried Scallops & Assorted Meals In Egg Flower Soup | $11.50 |
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| 4. Shredded Duck Meat Soup | $9.50 |
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| 5. Sweet Corn Soup | $9.00 |
with minced chicken
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| 6. Peking Style Hot And Sour Soup * | $8.00 |
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| 7. Double Boiled Fish Maw And Black Mushroom Soup | $24.00 |
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| 8. Diced Winton Melon Soup | $10.00 |
with assorted meats
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| 9. Seaweed And Bean Curd Soup | $9.00 |
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| 10. Seasonal Vegetables | $9.00 |
with sliced pork soup
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| 11. Double Boiled Black Mushroom Soup | $14.50 |
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| 12. Sizzling Rice Soup | $11.00 |
with assorted meat
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| Sea Empress Gourmet Selections |
| 1. Fried Prawns In Lemon Sauce | $16.50 |
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| 2. Sauteed Scallops In Sauce De Szechuan * | $16.50 |
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| 3. Tender Veal Rolls | $13.00 |
stuffed with golden mushrooms
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| 4. Baked Assorted Seafood In Garlic Salt | $16.00 |
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| 5. Sauteed Prawns | $16.00 |
with honey glazed walnuts
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| 6. Shrimp And Chicken In Black Bean Sauce | $12.00 |
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| 7. Stir-Fried Assorted Seafood In Phoenix Nest | $16.00 |
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| Hors D'Oeuvres |
| 1. Crispy Fried Egg Roll | $5.00 |
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| 2. Panfried Dumplings | $5.00 |
with shrimp puff
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| 3. Deepfried Filets Of Fish In Sweet & Sour Sauce | $7.00 |
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| 4. Preserved Egg And Vegetables | $5.00 |
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| 5. Chilled Jelly Fish And Shredded Chicken | $7.00 |
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| 6. Supreme Lobster Salad |
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| Barbecued & Soy Sauce Dishes |
| 1. Barbecued Pork | $8.00 |
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| 2. Roasted Duck | $8.00 |
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| 3. Soy Sauce Chicken | $8.00 |
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| 4. Chilled Jelly Fish | $8.00 |
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| 5. Chilled Boneless Pork Shank | $8.00 |
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| 6. Roasted Meat Combination | $14.00 |
two selections of your choice
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| Abalone And Sea Cucumber |
| 1. Braised Whole Superior Abalone In Oyster Sauce |
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| 2. Braised Whole Abalone |
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| 3. Sliced Abalone | $25.00 |
with garden vegetables
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| 4. Sliced Abalone | $25.00 |
with sea cucumbers
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| 5. Sea Cucumber | $18.00 |
with shrimp eggs
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| 6. Braised Sea Cucumber | $17.00 |
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| Seafood |
| 1. Steamed Rock Cod |
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| 2. Steamed Tilapia |
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| 3. Maine Lobster |
prepared any style
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| 4. Dungeness Crab |
prepared any style
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| 5. Deep Fried Stuffed Crab Claws | $18.50 |
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| 6. Stir-Fried Clams | $9.50 |
with ginger and green onions
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| 7. Stir-Fried Clams In Black Bean Sauce | $9.50 |
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| 8. Quick Boiled Giant Clams |
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| 9. Stir-Fried Giant Clams |
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| 10. Black Prawns In The Shell * | $15.50 |
with pepper salt
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| 11. Sauteed Prawns | $16.50 |
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| 12. Sauteed Prawns | $16.50 |
with deepfried milk
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| 13. Panfried Prawns * | $16.50 |
with chili and pungent sauce
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| 14. Stir-Fried Prawns | $16.00 |
with garden vegetables
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| 15. Stir-Fried Shrimps * | $14.00 |
with szechuan chili sauce
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| 16. Stir-Fried Shrimps A La Shanghai | $14.00 |
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| 17. Panfried Shrimps * | $14.00 |
with chili and pungent sauce
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| 18. Stir-Fried Shrimps | $13.50 |
with cashew nuts
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| 19. Shrimp "Fu Young" | $13.50 |
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| 20. Shrimps In Lobster Sauce | $13.50 |
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| 21. Stir-Fried Shrimps | $13.50 |
with pine nuts
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| 22. Sauteed Scallops | $16.50 |
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| 23. Double Style Scallops | $16.50 |
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| 24. Stir-Fried Scallops | $14.50 |
with garden vegetables
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| 25. Deepfried Oyster | $11.50 |
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| 26. Panfried Oyster | $11.50 |
with ginger and green onions
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| 27. Fried Squid * | $10.00 |
with garlic pepper
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| 28. Stir-Fried Squid In Shrimp Sauce | $10.00 |
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| 29. Stir-Fried Squid In Black Bean Sauce * | $10.00 |
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| 30. Stir-Fried Fresh And Dried Squid | $10.50 |
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| 31. Braised Filet Of Fish In Brown Sauce | $10.00 |
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| 32. Sauteed Filet Of Rock Cod | $10.00 |
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| 33. Stir-Fried Filet Of Rock Cod | $9.50 |
with garden vegetables
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| 34. Filet Of Rock Cod In Sweet And Sour Sauce | $9.50 |
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| 35. Filet Of Rock Cod In Crab Meat Sauce | $9.50 |
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| 36. Sauteed Filet Of Sole | $12.00 |
with seasonal vegetables
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| 37. Sauteed Filet Of Sola | $14.00 |
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| 38. Fried Filet Of Sole In Hot Pepper Salt * | $14.00 |
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| Duck |
| 1. Barbecued Peking Duck | $28.50 - $15.50 |
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| 2. Deepfried Crispy Duck | $13.50 |
with mashed taro
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| 3. Sea Empress Braised Duck | $26.50 - $14.50 |
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| 4. Deluxe Braised Duck | $23.50 - $13.50 |
with vegetables
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| 5. Panfried Shredded Duck | $13.50 |
with jelly fish
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| 6. Crispy Fried Boneless Duck | $11.50 - $23.50 |
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| 7. Fried Boneless Duck In Garlic And Pepper Salt * | $13.50 |
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| Squab |
| 1. Roasted Empress Squab | $12.50 |
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| 2. Stir-Fried Squab | $15.50 |
with pineapple & preserved baly ginger
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| 3. Stir-Fried Squab | $15.50 |
with straw mushrooms
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| 4. Panfried Minced Squab | $13.50 |
with lettuce cups
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| 5. Roasted Squab In Lemon Sauce | $12.50 |
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| Beef |
| 1. Panfried Beef | $10.50 |
with garden vegetables
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| 2. Beef In Satay Sauce * | $10.50 |
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| 3. Stir-Fried Beef In Black Bean Sauce * | $10.50 |
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| 4. Panfried Beef In Oyster Sauce | $10.50 |
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| 5. Stir-Fried Beef | $10.50 |
with ginger and green onions
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| 6. Filet Of Beef Cantonese Style | $13.50 |
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| 7. Filet Of Beef In Black Pepper Sauce * | $13.50 |
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| Chicken |
| 1. Deep Fried Crispy Chicken | $12.50 - $23.00 |
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| 2. Salted Chicken Canton | $23.00 - $12.50 |
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| 3. Steamed Chicken | $12.50 - $23.00 |
with ginger chili & green onions
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| 4. Steamed Chicken | $16.50 - $23.00 |
with ham & tender greens
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| 5. Steamed Chicken In Light Gravy | $12.50 - $23.00 |
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| 6. Fried Chicken In Chili And Pungent Sauce | $10.50 |
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| 7. Pan-Fried Boneless Chicken Black Bean Sauce | $11.00 |
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| 8. Panfried Chicken | $10.00 |
with cashew nuts
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| 9. Stir-Fried Chicken | $10.00 |
with straw mushrooms
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| 10. Panfried Chicken In Lemon Sauce | $10.00 |
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| 11. Stir-Fried Chicken | $10.00 |
with pine nuts
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| Pork |
| 1. Sweet And Sour Pork | $10.00 |
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| 2. Pork Chops A La Peking | $10.50 |
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| 3. Pork Chops * | $10.50 |
with garlic chili
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| 4. Panfried Shredded Pork | $10.00 |
with preserved vegetables
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| 5. Steamed Pork | $11.50 |
with salted egg
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| Seasonal Vegetables |
| 1. Garden Vegetables | $10.50 |
with crab meat topping
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| 2. Straw Mushrooms | $10.50 |
with crab meat topping
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| 3. Braised Black Mushrooms | $10.50 |
with tender greens
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| 4. Braised Black Mushrooms And Bamboo Shoots | $10.50 |
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| 5. Braised Bean Curds In Brown Sauce | $9.50 |
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| 6. Deluxe Braised Vegetables | $9.50 |
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| 7. Garden Vegetables In Oyster Sauce | $9.50 |
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| 8. Steamed Bean Curd Filled | $10.50 |
with shrimp puff
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| 9. Deep Fried Stuffed Bean Curd | $10.50 |
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| Clay Pot & Sizzling Platter Dishes |
| 1. Sea Empress Hot Clay Pot | $13.00 |
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| 2. Mixed Vegetables | $11.50 |
with ham & vermicelli in clay pot
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| 3. Roasted Pork And Oysters In Clay Pot | $12.50 |
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| 4. Diced Chicken | $11.50 |
with bean curd & salted fish in clay pot
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| 5. Crab And Vermicelli In Clay Pot |
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| 6. Beef Stew In Clay Pot | $10.50 |
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| 7. Sizzling Filet Of Beef Cantonese Style | $14.50 |
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| 8. Sizzling Filet Of Beef In Black Pepper Sauce | $14.50 |
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| 9. Sizzling Oysters | $13.00 |
with ginger and green onions
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| 10. Sizzling Scallops And Prawns In Black Bean Sauce * | $17.00 |
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| Mandarin Szechuan Specialties |
| 1. Filet Of Beef In Spicy Tangerine Sauce * | $13.50 |
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| 2. Shrimps Scallops & Chicken In Garlic Chili Sauce * | $13.50 |
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| 3. Kung Pao Chicken * | $10.00 |
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| 4. Spicy Eggplant * | $10.00 |
with minced pork
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| 5. Kung Pao Shrimps * | $13.50 |
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| 6. Tender Crispy Chicken In Special Sauce * | $10.50 |
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| 7. Shredded Pork In Spicy Garlic Sauce * | $10.00 |
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| 8. Snow Peas | $11.00 |
with double mushrooms
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| 9. Mu Shu Pork | $10.50 |
burrito a la chinois
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| 10. Ma Poo Tofu - | $9.50 |
spicy red pepper bean curd with minced pork
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| 11. Fried String Bean * | $10.50 |
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| Fried Noodles & Rice |
| 1. Braised E-Fu Noodles | $10.00 |
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| 2. Noodles In Chicken | $14.50 |
broth with assorted meats
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| 3. Panfried Rice Noodles Singapore Style | $10.00 |
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| 4. Yeung Chow Fried Rice | $10.00 |
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| 5. Sea Empress Panfried Noodles | $13.00 |
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| 6. Panfried Noodles | $10.00 |
with shredded pork
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| 7. Prawn Panfried Noodle | $13.00 |
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| 8. Chow Fun | $10.00 |
with beef dry style
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| 9. Beef Fried Rice | $10.00 |
with lettuce
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| Lunch Special $7 |
| Including Steamed Rice And Soup Of The Day * Spicy |
| 1. B.B.Q Pork |
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| 2. Roasted Duck |
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| 3. Soy Sauce Chicken |
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| 4. Beef |
with broccoli
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| 5. Kung Pao Chicken |
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| 6. Vegetable Deluxe |
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| 7. Spicy Egg Plant |
with minced meat
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| 8. Beef |
with spicy tangerine sauce
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| 9. Panfried Snow Pea |
with double mushroom
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| 10. Ma Poo To-Fu |
spicy red pepper bean curd with minced pork
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| 11. Stir-Fried Chicken In Black Bean Sauce And Chili |
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| 12. Sweet And Sour Pork |
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| 13. Fish Filet In Brown Sauce |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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