SeaBar City Prices in Buffalo, NY 14203
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Oysters |
Cucumber jalapeno salsa
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| Pork Enchiladas |
Pulled pork, cheese, red chili sauce
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| Seafood Tacos |
Fish, avocado, salsa, corn taco shell
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| Meatballs |
Tomato herb braised, fresh parm reggiano
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| Pork and Shrimp |
Shiumai, garlic soy, dip, kimchee
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| Hudson Valley Foie Gras |
Seared, elderberry & maple
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| Bourdains Last Meal |
Marrow, pork belly, foie gras torchon
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| Salads |
| Japanese Salad |
Greens, cucumbers, seaweed, miso vinaigrette
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| Classic Mixed Greens |
Dijon - wine vinaigrette
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| Volcano Noodles |
Sashimi salad over crispy noodles. Sesame soy dressing.
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| Caramelized Goat Cheese |
Snap peas and shoots, blueberry vinegar glaze
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| Seaweed Salad |
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| Cucumber Salad |
Pickled, with sushi rice
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| Sesame Noodles |
Pasta, sesame soy vinaigrette
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| Edamame |
Served cold
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| Soups & Noodles |
| Miso Soup |
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| Udon Noodle Bowl & Tempura Shrimp |
Sm or lg.
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| Thai Coconut Curry Shrimp Soup |
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| Entrees |
| Maine Dayboat Scallops |
Sweet corn, chorizo, roast pepper risotto
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| Shrimp & Pork Belly Ramen |
Handmade noodles, poached egg, shiitakes, pickled vegetables
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| Glazed Duck Breast |
Blood orange, brie & almond french toast
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| Chicken & Waffles |
Homemade savory waffles, maple butter, vegetables
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| 24 Hour Beef Short Ribs |
Potato pave, cippolini onions, gremolata
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| Sashimi Presentation |
Small or large
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| Market Fish |
| Tuna |
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| Hamachi |
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| Salmon |
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| Fluke |
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| Spanish Mackerel |
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| Smoked Salmon |
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| Sea Scallop |
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| Shrimp |
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| Unagi |
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| Octopus |
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| Squid |
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| Crabstick |
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| Surf Clam |
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| Tobiko |
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| Tomago |
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| Inari Pocket |
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| Quail Egg |
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| Rolls |
| Colorful soy paper instead of seaweed add $1.25, add creme cheese add $1.00. |
| Beef on Weck Sushi Roll | $14.00 |
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| Unagi BLT Handroll | $6.00 |
Avocado, eel, tomato, bacon
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| Handroll Trio | $9.00 |
3 Different hand rolls shrimp, crab, salmon
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| Vegetarian | $6.00 |
Cucumber, avocado, mushroom, red pepper
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| Avocado Cucumber | $6.00 |
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| California | $10.00 |
Shrimp, avocado, cucumber, tobiko
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| Best Spicy Tuna | $10.00 |
Tuna, sp. mayo, cucumber, sesame
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| Lobster | $14.00 |
Avocado, cucumber, soy wrap
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| Crab Mango | $11.00 |
Soy wrap, cucumber, citrus
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| BBQ Salmon | $9.00 |
BBQ and smoked salmon, avocado, chile BBQ sauce
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| Unagi Avocado | $8.00 |
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| Spider roll | $9.95 |
Tempura soft-shell crab, avocado, cucumber
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| Tempura Shrimp Roll | $9.00 |
Shrimp, cucumber, spicy mayo
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| Miso Caramel Crab | $11.00 |
Tempura, crab, cream cheese, mushroom
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| Tempura Creamy Eel | $10.00 |
Eel, cream cheese, sweet soy
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| Tiger-Eye | $10.00 |
Smoked salmon, raw salmon, hamachi, tobiko, tempura dipped
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| Traditional Roll | $7.00 |
Choose any one fish
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| Sushi Specials |
| Chefs Sashimi Tasting | $15.95 |
Five fish - five flavors
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| New Style Crudo Sashimi | $14.75 |
Over citrus gel, basil, olive oil, sea salt
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| Chirashi-Zushi | $15.00 |
Scattered seafood bowl assorted fish, rice
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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